Ignite Your Holiday Spirit Build-your-own custom celebration 505 North State Street Chicago, IL 60654 312-755-9703 www.hotelpalomar-chicago.com #palomarchicago
HORS D OEUVRES Four pieces per person Ham, Caramelized Onion and Gruyere Tart Chicken Liver Mousse on Toast, Celery and Apple Mustard Jam Blue Crab Tostada, Chipotle Aioli, Winter Radish Baked Oysters Rockefeller-Creamed Spinach, Fennel and Pernod Sweet and Sour Chewy Beets, Buratta and Orange Green Goddess Deviled Eggs, Country Ham Chips FESTIVE FARE DISPLAYS Selection of Wisconsin Cheeses Dried and Fresh Fruits, Sprouted Seed Crackers and Preserves $16 per person Italian Cheese Fonduta Moliterno Tartufo, Taleggio, Parmesan, Shaved Black Truffles, Breadsticks, Fresh Vegetables, and Cubed Ciabatta Baked Brie En Croute Red Wine and Spiced Poached Pears, Brown Sugar Caramel, Black Bread, Dry fruits $14 per person Pimento Cheese Fritters, Green Tomato Jam Heirloom Squash Soup Shooters, Foie Gras Mousse, Pickled Wild Mushrooms Crudité Station Local and Organic Seasonal Produce, House Made Dips and Spreads, Pita Chips and Toast $14 per person Crispy Tete de Cochons, Whole Grain Mustard, Pickled Peppers All Food and Beverage prices are subject to 16% gratuity 7% administration fee & 11.5% sales tax
FESTIVE FARE 3 COURSE MEAL STARTERS Sweet Potato and Peanut Soup, Shaved Apples, Sorghum and Pumpkin Seed Oil Cream of Celery Root Soup, Crispy Uni Butter, Sweet Pickled Celery Dill Roasted Turnips, Scarlet Mustard Greens, Smoked Pepitas, Sourdough Croutons, Mustard Apple Vinaigrette Sweet and Sour Beets, Buttermilk Avocado Puree, Winter Citrus, Shaved Pearl Onions DESSERTS Honey Crisp Apple and Raisin Bread Pudding, Salted Caramel, Cinnamon Ice Cream Fuyu Persimmon Cheese Cake, Blood Orange, Speculaas Crumb, Medjool Dates Riesling Poached Pear, Carolina Gold Rice Pudding, Cardamom Spiced Cream Chocolate Mousse, Cocoa Nib and Brownie Streusel, Raspberry Pearls PLATED MEALS Berbere Spiced Butternut Squash Planks Crimson Lentils, Red Apples, Salsify, Frisee and Herb Salad $72 per person Yogurt Marinated Salmon Warm Spiced Cauliflower, Almond Butter, Fennel, Orange and Basil Salad $74 per person Amish Chicken Breast Roasted Brussels Sprouts, Cippolini Onions, Bacon Lardons, Bourbon & Maple Reduction $72 per person Smoked Beef Tenderloin Creamed Parsnips, Charred Kale, Horseradish Demi Glaze $80 per person Cider Braised Pork Cheeks Heirloom Grits, Potlikker Collard Greens $78 per person All Food and Beverage prices are subject to 16% gratuity 7% administration fee & 11.5% sales tax
FESTIVE FARE Chef-Inspired Stations Grilled Cheese Station Selection of Breads, Shredded/Sliced Cheeses, Bacon, Caramelized Onions, Green Onions, Mustards, Caramel, Apples (Chef Attendant) Mashed Potato-Tini Station Mashed Yukon Gold Potatoes, Mashed Sweet Potatoes, Blue Cheese, Bacon, Tiny Shrimp, Molasses, Chives, Cheddar Cheese, Broccoli S mores Bar $18 per person Chocolate Pudding, Housemade Graham Crackers, Toasted Marshmallows Holiday Candy! $18 per person Housemade Fudge, Rice Crispy Treats, Cereal Bars, Mini Cookies Popcorn Station $18 per person Parmesan, Bacon Bits, Cheddar Powder, Chives, Truffle Powder, Butter, Garlic Powder All Food and Beverage prices are subject to 16% gratuity 7% administration fee & 11.5% sales tax
SEASONAL SPIRITS Superior 1 st hour $28 per person; each additional hour $14 per person Luxury 1 st hour $30 per person; each additional hour $16 per person Superior Bar Absolut Vodka Hendrick s Gin Ron Zacapa 23 Rum Crown Royal Whiskey Don Julio Blanco Tequila Glenlivet Scotch Courvoisier Cognac Luxury Bar Grey Goose Vodka No.10 Tanqueray Gin Don Q Gran Anejo Rum Glenfiddich 12yr Scotch Redbreast 12yr Irish Whiskey Yamazaki Japanese Whiskey Hennessy XO/Remy Martin VSOP Cognac *Concannon Chardonnay and Cabernet Sauvignon, CA *Local Seasonal Craft Beer Selection *Assorted Sodas, Bottled Water & Juices All Food and Beverage prices are subject to 23% gratuity & 11.5% sales tax
SEASONAL SPIRITS ENHANCEMENTS Whiskey Warm-Up A tasting experience for whiskey on the rocks and crafted cocktails created to showcase the uniqueness of the spirit Some Like It Hot At this station our bar team will be serving up cozy cocktails for cold winter weather. Hot toddies, mulled wine, warm coffee pick-ups and spiked hot chocolate $15 per person Mule-Tide Season Kimpton s signature spin and holiday renditions of the popular Moscow Mule where our guests keep the copper mug Gintonic Bar Featuring different styles of gin from popular to craft, discover your favorite gintonic combination $15 per person Holiday Spritz Lower octane white wine, red wine and sherry spritzers add a bit of sparkle to the celebration $15 per person *Pricing based on two hour time frame All Food and Beverage prices are subject to 23% gratuity & 11.5% sales tax
WINTER VIBES Set the mood by selecting a holiday playlist below curated on Spotify by Lauren Bucharie, Music Director at Kimpton Hotels & Restaurants. Mood Music Holiday Classics Motown Holiday Holiday Jazz Retro Holidays Pop Holidays JOYFUL PERKS Late Night Snacks Upgraded Coffee Station with toppings & liquor Custom Chef favors for your guests Dessert Station Welcome Signature Cocktail One Night Kimpton Palomar Chicago Hotel Stay $3,000-$5,999= one perk $10,000-$13,999= three perks $6,000-$9,999=two perks $14,000- or more= four perks All Food and Beverage prices are subject to 23% gratuity & 11.5% sales tax