Sales Guide - Barbecue and Stew 2016

Similar documents
Grab an Info Package! Collect Orders! Keep track of orders on the following order forms. Buyers should make their payments out to you.

COFFEE FUNDRAISER INFORMATION

FRUIT AND FLOWER FUNDRAISER 2017 LRHS BAND

16th Annual Oodles of Noodles Festival & Pasta-Cook Off June 3, am to 6 pm Historic Downtown Dayton, Nevada

$15,000+ total prize purse

Helen Keller Festival, Inc. P.O. Box 28 Tuscumbia, Alabama 35674

4 TH Annual Houston General Go Texan Committee

Owensboro International Bar-B-Q Festival Backyard Cooks P. O. Box Owensboro, KY 42304

Town of Fairview Art Show

2019 FOOD VENDOR INFORMATION. Deadline: Friday, June 28, 2019

Sanpa Foods. Fundraising Options

NAME STREET/ ADDRESS $ 50. $50 Military Donation $ 30. $30 Military Donation Chocolate Lover's Tin $ 60 $ 40. Cheese Lover's Tin

Vendor Opportunities 2014 Application

Town of Fairview Art Show Friday, April 21, 2017 through Sunday, April 23, 2017

You now get to create a menu for your restaurant! The menu should include the following items: A restaurant name. A menu with prices for every item

Entry Form August

Let us cater your next event! Private Parties ~ Anniversaries

35 th Annual North Carolina Oyster Festival Food Vendor Application

New York State Fairgrounds Syracuse, NY

FROM THE CHEF S TABLE CHEF STATION FACT SHEET

Jungle Beat for the week of: October 6

DINE IN MENU ON BREAD 3 ST. LOUIS AND CHEESE 3 PORK RIBS 3 PORK RIBS 3 PORK RIBS STYLE RIBS MACARONI COMBOS

DEPT. 015 BAKED AND CANNED GOODS OPEN CLASS

SENIOR NUTRITION SERVICES WORKER

2018 Suwanee Fest Exhibitor Guidelines

1. Baked articles entered Tuesday, August 1 and Wednesday August 2, 10 a.m. to 8 p.m. No Thursday or Friday entries.

Please note on the Registration form when you plan to arrive, so we may Staff properly.

RESTAURANT PACKET. Join Us April 28, 2018 at Hillgrove High School

Missoula Downtown Association

Basics. As a rule of thumb, always ask to see the nonprofit special event one- day license.

YES! I am pre-purchasing my 2012 Yearbook. (name) (student name) (student grade)

WHICH FUNDRAISER SUITS YOUR GROUP THIS WINTER.

Mosaic Stadium Suites and Loge Seats Premium Experience Online Ordering Tool User Guide

Mixture Problems. Mixture. Mixture

The South Australian Public Primary Schools Choir

OUTDOOR FOOD CONCESSION/CRAFT/VENDOR INFORMATION SHEET TERMS and CONDITIONS PLEASE RETAIN FOR YOUR RECORDS July 12 th, 13 th, and 14 th 2018

To assist students in the completion of the summer project, the district will be offering two evening help sessions staffed by Piscataway teachers:

Benefiting. Centennial High School, FFA. Saturday, October 8 th, 2016 Mesilla Valley Maze, Las Cruces, New Mexico

MEAT WEBQUEST Foods and Nutrition

UNITED WAY OF CENTRAL LOUISIANA 2017 WILD COOK-OFF COOKING TEAM REGISTRATION PACKET

All Day, Long Night, and Sweet Hickory smoked. Nobody does it better!

Fundraising Package. Page: 2. Introduction to V.I.P Food Services. 3. Fundraising information

Archbishop Shaw Shrimp and Jambalaya Festival Packet

BBQ Cook-off April 29 & 30, 2016 At Waller County Fairgrounds, Waller, Texas

STAAR Category 2 Grade 7 Mathematics TEKS 7.3B. Student Activity 1

To: Vendors, Churches, Profit/Non-Profit Organizations, Businesses, Residents

Rewards Total REWARD CHOSEN:

Amateur & Commercial Wine Competition

4th ANNUAL FIRE & ICE CHILI COOKOFF & CRAFT BEER FESTIVAL

Fundraising 2017/2018

Cost: $ per team Buy in for Brisket: $40 per Entry (Limit 1 per space)

Families and staff complete the order form and submit it, along with payment, to the designated organiser that is happy to champion the drive.

Old Fashioned Hickory Smoked Bar-B-Q Since 1956

6 th ANNUAL D TOWN BBQ COOK-OFF AUGUST 11 TH & 12 TH MC DADE PARK DUMAS, TX

Vintage Days 2015 Boomtown North and South Food Booth Rules and Application

CHISHOLM TRAIL ROUNDUP BAR-B-QUE COOK OFF APPLICATION 2015 JUNE 5 & 6, 2015

2017 JACKSON COUNTY FAIR CONTRACT FOR INSIDE AND OUTSIDE VENDOR SPACE PLEASE READ CONTRACT CAREFULLY Please check in before setting up booth

THE NUTRITION CONNECTION. A Newsletter for Nutrition Providers In San Diego County

Chisholm Trail Roundup Bar-B-Que Capital of Texas BAR-B-QUE CHAMPIONSHIP COOK OFF. Lockhart City Park, Lockhart, Texas June 2 & 3, 2017

THE MILL amphitheater s Sixth-Year Anniversary Saturday, May 14, pm 9pm CUPCAKE CHALLENGE 4p-7p Anniversary Concert 7p-9p. ENTRY FORM Your Name

DONOR PROSPECTUS March 2017

Financial Fishing Change Counting Activity

FROM THE CHEF S TABLE CHEF STATION FACT SHEET

Old Town Street Festival oldtownstreetfestival.com Leander Chamber of Commerce & Visitors Center PO Box 556 Leander, Texas

Catering by Desperados Barbecue

Beer Partner Invitation Steel City Big Pour #12

Please complete the following pages. Failure to do so will result in your application being rejected!

OPEN CULINARY ART - OCA

HARAMBEE FESTIVAL 30

BARBECUE PLATTERS PLATES. Plates just come with slaw, pickles and onions y'all -- other stuff is probably extra BBQ SANDWICHES.

Sanctioning Request Form

BILL MILLER BAR-B-Q. San Antonio, Texas Visit our

Department 22: Section Special Baking and Cooking Contests

35 th ANNUAL Electra Goat BBQ & Craft Show

Beer Partner Invitation Steel City Big Pour #10

Please note the upcoming dates in this newsletter. ATTENDANCE

CANNING DEPARTMENT I DIVISION I

Entry Requirements. Eligibility. 1. Judged event for amateur wine makers. 2. Any amateur winemaker 21 years old or older may enter.

#SpreadTheLove Sandwich Making Kit

1826 W. McDowell Road, Phoenix, AZ

Doylestown Township Parks & Recreation Ice Cream Truck Vending Policy

Ventress Hall. Hot meal home delivery service for people living in Darlington and the surrounding areas.

BARBECUE PLATTERS PLATES BBQ SANDWICHES KIDS

Administration Table of Contents

ACCEPTED, AND CONFORMS TO THE CONTRACT, EXCEPT AS NOTED: 32c. DATE 32d. PRINTED NAME AND TITLE OF AUTHORIZED GOVERNMENT REPRESENTATIVE 36.

CANNING DEPARTMENT I DIVISION I

VENDOR CONTRACT & INFORMATION PACKET

Contracted-out contributions and minimum payments for employers with Contracted-out Money Purchase Schemes

For Up-To-Date POSSUM FEST Info Visit

Famous Flamethrower s High Altitude Chili Cookoff Entry Form

Special Event Temporary Food Vendor Guide & Application

TASTE ADDISON RESTAURANT VENDOR APPLICANT INFORMATION

Functional Skills Mathematics Level 1 Sample Assessment Fill in your name, date of birth, registration number and centre name in the boxes below.

Courageous Leader Scholarship. Application Packet 2018 Fairview Scholarship Programs

Rewards Total REWARD CHOSEN:

How to host a Garvan High Tea

SPONSORSHIP BENEFIT PACKAGE

45 Year REUNION! Temple High School Class of Summers Mill Retreat. October 7 October 9, 2016

Stallholder Information

Most Wanted Foods. Foods NEIGHBORIMPACT Needs:

Transcription:

Sales will begin August 29, 2016 Sales Guide - Barbecue and Stew 2016 October 7th and 8th Plates will be served from 11:00 a.m. until 8:00 p m. on Friday, October 7th. The cost of a plate will be $9.00. Barbecue plates will consist of barbecue, baked beans, coleslaw, bread, and drink. (Drinks are for dine in only). Tea, lemonade, and water will be available to those eating at the church. Plates are only available on Friday October 7th (Dine in or take out). Brunswick stew will be sold for $9.00 per quart. A pound of BBQ will be $10.00 each. Orders containing 10 or more units of barbecue plates, stew and/or pounds of BBQ will have all items priced at $9.00 each. Traditional and hot sauce will be available for $4.00 per bottle. Bottles of Scorpion hot sauce will be $8.00 each. All take-out orders and items sold in advance may be picked up at the church from 11:00 a.m. until 8:00 p.m. on Friday, October 7th and from 9:00 a.m. until 12:00 noon on Saturday, October 8th. Because product can be oversold, it is highly recommended the scouts pick up their items on Friday afternoon or evening. If you have large quantities to be picked up, it is helpful to bring coolers to transport the product. Scouts should use the attached Take-out Order Summary Slip to summarize the quantities of items being picked up and the desired pick up time. This is a critical step to allow for the volunteers to manage the flow of orders on Friday. This Take-out Order Summary Slip should be turned in to Mrs. Lawrence no later than the Monday prior to the event (Monday, October 3rd). Each scout is expected to sell a minimum of $300 of product. Families with more than one scout are expected to sell $450. Parents are encouraged to be involved with the sales effort as well as the tasks associated with wood splitting, cooking, packing, serving, etc. Scouts will receive scout bucks for all sales over the minimum requirement based on the following table. As an example, a scout who sells $500 of product would earn $50 in scout bucks. The following rates will apply: Sales Level Scout bucks per dollar sold above minimum At least $300, but less than $450 $0.20 At least $450, but less than $1,000 $0.25 More than $1,000 $0.30 Scout bucks will be paid on all dollars tuned in by October 31 st, 2016. Money turned in after that date will not be eligible for Scout Bucks. 1

The overall top selling scout will receive $100 in cash. The highest selling patrol (where all scouts in the patrol sell the minimum) will be entitled to go first at all events and outings as designated by the Scoutmaster. In an effort to have each scout contribute his fair share of the troop expenses, scouts not selling the minimum will be required to pay to the troop the gross profit generated from that amount. Scouts not meeting this obligation will not be eligible for any troop subsidies. The attached form is to be used for recording sales. A copy of the sheet should be turned in with any checks and cash. Please be sure your name is on whatever you turn in. Initially, you will be assigned 20 tickets. Ticket Use If your scout is not involved in the delivery of product, no tickets are necessary. If your customer is picking up their product at the church or is planning to go to the church to dine-in, tickets must be provided to the customer. One ticket should be provided for each pound of barbecue, quart of stew or bottle of sauce purchased. For example, 2 lbs of barbecue require 2 tickets. If a customer buys plates and wishes to eat at the church, one ticket is given for each plate purchased. Unused tickets must be turned in at the end of the sales period. If you need additional tickets, you can pick them up at Monday meetings from Mrs. Kolb. Thank you and good luck selling! 2

Matthews BSA Troop presents: Matthews BSA Troop presents: Matthews BSA Troop presents: www.matthewstroop.com/bbq www.matthewstroop.com/bbq www.matthewstroop.com/bbq

Boy Scout Troop BBQ & Brunswick Stew Fundraiser Page of Sauces Plate lb BBQ Stew lb BBQ Regular Hot Scorpion Total Name & Address Phone # $9.00 $10.00 $9.00 $9.00 $4.00 $4.00 $8.00 Sales Pd. Ticket # (pick up) Make checks payable to Boy Scout Troop Page Totals: PLATES BBQ STEW BBQ Reg Sauce Scorpion Plates consist of barbecue, baked beans, cole slaw and bread. If dining in, tea or lemonade is also included. If an individual customer purchases 10 or more items of Plates/BBQ lbs/stew, the BBQ lbs will be $9 instead of $10

Take Out Order Summary Slip for Friday October 7th [DROP OFF/PICK UP FROM MRS. LAWRENCE] Take Out Order Summary Slip for Friday October 7th [DROP OFF/PICK UP FROM MRS. LAWRENCE] Take Out Order Summary Slip for Friday October 7th [DROP OFF/PICK UP FROM MRS. LAWRENCE]