BREAKFAST. Gluten free toast available 2. KI Free Range Eggs and Barossa Bacon 14 Eggs and Bacon cooked to your liking served with toast

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BREAKFAST Gluten free toast available 2 Big Breakfast 19 KI free range eggs, Barossa bacon, tomatoes, sausage, mushrooms and hash brown served with toast VB Eggs Benedict 17 Stack of poached KI free range eggs, Barossa bacon, tomato and mushroom on toast topped with hollandaise Di-Italiano 18 Fried KI free range eggs with grilled leg ham, Italian pancetta, sausage, tomato and mushroom on toast Salmon Royale 18 Soft poached KI free range eggs with Tasmanian springs smoked salmon, spinach, feta and fresh avocado on toast KI Free Range Eggs On Toast 11 Locally sourced KI Free Range Eggs cooked to your liking on toast KI Free Range Eggs and Barossa Bacon 14 Eggs and Bacon cooked to your liking served with toast Eggs Florentine 16 Soft poached KI free range eggs served with spinach served on toast topped with hollandaise Yoghurt Muesli 10 SA local low fat yoghurt layered with muesli, strawberries, banana and natural raw Australian honey Vegetarian Omelette 18 Spinach, mushroom, tomato, cheese and spring onion omelette sided with spinach and toast Spanish Omelette 18 Chorizo sausage, roasted capsicums, Spanish onion, cheese and chilli sided with grilled pancetta and toast Aussie Omelette 18 Ham, onion, capsicum, tomato, mushroom and cheese omelette sided with Barossa bacon, tomato sauce and toast Breaky burger w Triple hash browns 17 Fried KI free range egg, Barossa bacon, hash brown, cheese, onion, tomato and tomato relish served with another two hash browns Healthy Choice 16 Grilled tomato, mushroom, spinach and avocado with sticky balsamic on toast Pancake Stack 13 House made pancakes topped with vanilla bean ice cream, fresh cream and maple syrup Raisin Toast (2 Pieces) 7 Ham & Cheese Croissant 7 Extras Tomato 2.5 Hash Brown (1) 3 Eggs your way (2) 5 Mushroom 3 Spinach 3 Chorizo 4 Avocado 3.5 Bacon rash (1) 3 Pancetta 4 Sausage 3 Kids Breakfast Available (Last Page)

PANE all pane selections come served with house made creamy coleslaw BAGUETTES Smoked Salmon 15 Tasmanian springs smoked salmon with avocado, feta and spring onions Roast Chicken 14 House roasted chicken pieces, avocado, fresh tomato, spring onions, cos lettuce and house made Caesar mayo Vietnamese Pork roll 14 Pulled pork, coleslaw, cucumber, coriander, mayonnaise and fresh lime juice FOCACCIA Nonna s Garden 14 Roasted capsicums, sundried tomatoes, kalamata olives, baby spinach and bocconcini cheese Deep Blue 15 Tasmanian springs smoked salmon, avocado, rocket, Spanish onions, capers and house made mayonnaise Italian 15 Prosciutto, roasted capsicum, sundried tomatoes, garden basil and bocconcini cheese Chicken Caesar 15 Grilled chicken, Barossa bacon, parmesan, cos lettuce and Caesar mayo CLASSICS All served with chips and creamy coleslaw VB Club Sandwich 17 Grilled chicken breast, bacon, mixed lettuce, tomato, Spanish onion, cheese and aioli Salmon Bruschetta 15 Two pieces of toasted bread topped with smoked salmon, avocado, spring onions, feta and capers Hawaiian Open Grill 14 Two pieces of toasted bread topped with ham, pineapple and melted cheese Chicken Open Grill 15 Two pieces of toasted bread topped with tomato, chicken, spring onion, cheese and fresh avocado Gourmet Veg Open Grill 15 Two pieces of toasted bread topped with roasted capsicums, baby spinach, kalamata olives, bocconcini cheese and fresh basil

MEZZE 14 each or combination of 2 for 25 Bruschetta Pomodoro Marinated vine ripened tomatoes on toasted sourdough bread Arancini alla sugo Traditional Italian rice balls with ham and cheese filling lightly crumbed and served with a Napolitana dipping sauce Italian Meatballs Italian homemade meatballs in a traditional tomato sauce topped with fresh shaved parmesan cheese Pastry wrapped Prawns Whole marinated prawns wrapped in a crispy pastry served with sweet chilli sauce Table Salad Lettuce, tomato, olives, capsicum, cucumber and onions with a VB house made dressing Chilli Mussels Boston Bay mussels pot steamed in a light chilli tomato sugo Camembert Fritti Crumbed Camembert cheese pieces golden fried and garnished with rocket and homemade cranberry sauce House Dips (gluten free available) House cut dough with chef s selection of assorted dips. White Bait Lightly floured whitebait served with aioli and lemon. OLD FAVOURITES Oysters Natural 2 each Kilpatrick 2.5 each Milano Schiacciata 17 12 thin pizza bread with fresh tomatoes, bocconcini and kalamata olives drizzled with extra virgin olive oil Prosciutto Schiacciata 19 12 thin pizza bread topped with thin sliced prosciutto, fresh rocket and shaved parmesan drizzled with extra virgin olive oil A Taste of Italy 45 Chef s selection of cured meats, cheeses, pickled vegetables, arancini, salt and pepper calamari and pastry wrapped prawns Garlic Bread 5 Garlic Pizza 15 Wedges 9 Chips 8 Soup of Day (Refer to Specials)

SECONDI (MAINS) Pancetta Wrapped Pork 28 Tender oven baked pork tenderloin rolled with imported Italian pancetta sided with a peach cream sauce and chef s selection of vegetables Pollo Primavera 27 Poached chicken breast stuffed with asparagus and camembert in a light cream sauce served with chef s selection of vegetables Saltimbocca 27 Baby Veal backstrap topped with leg ham and melted mozzarella, pan cooked in a rich sage sauce served with chef s selection of vegetables Scallopini Funghi 27 Baby Veal backstrap escalopes pan cooked in a creamy garlic mushroom sauce, served with chef s selection of vegetables Pollo Bianco 26 Succulent grilled chicken breast topped with bacon, mushroom, spinach, semi sundried tomato and white wine cream based sauce, served with chef s selection of vegetables Pollo Avocado 26 Succulent grilled Chicken breast topped with a fresh avocado cream and white wine sauce, served with chips and salad Parmigiana 24 Crumb fried chicken or milk fed veal schnitzel, topped with tomato sugo and mozzarella, served with chips and salad Cotoletta (Schnitzel) 23 Crumb fried chicken or milk fed veal escalope served with chips and salad The Godfather 25 Crumb fried escalope of milk fed veal topped with tomato sugo, pepperoni, kalamata olives and mozzarella, served with chips and salad Grande VB Burger 20 Choice of succulent chicken breast or Angus beef pattie stacked with bacon, tomato, mozzarella, tomato chutney, lettuce and mayonnaise sided with golden fried chips Rib Eye 34 400gm Rib Eye steak served with a red wine jus served alongside our chef s selection of vegetables Sides and Sauces Mushroom 3 Pepper 3 Gravy 3 Diane 3 Surf and Turf 6 Chips 4 Side Salad 4 Rice 4 Vegetables 4

AUSTRALIAN SPECIALTY SEAFOOD DISHES Fritto Misto 29 Coopers Ale battered NT barramundi, lightly floured squid and SA king prawns served with chips and salad Fish Divine 23 NT Barramundi served either grilled with vegetables or Coopers Ale battered with chips and salad Atlantic Salmon 26 Crispy skin Atlantic Salmon served on a bed of vegetables topped with sauteed baby spinach and hollandaise sauce Salt and Pepper Squid 25 Tenderized Australian squid seasoned with our house salt and pepper mix served with golden fried chips and salad Garlic Prawns 28 SA King Prawns cooked in a creamy garlic sauce on a bed of jasmine rice, served with side salad Crumbed Prawns 27 SA King Prawns crumbed served with chips, salad and aioli SALADS Warm Chicken Salad 19 Chargrilled chicken, mixed lettuce, cucumber, tomato, kalamata olives, capsicum, feta, mayo and sticky balsamic Chargrilled Squid Salad 19 Chargrilled squid, mixed lettuce, tomato, cucumber with a chilli coriander yogurt dressing Lamb Salad 19 Lamb strips tossed through mixed lettuce, onion, tomato, feta, mixed in lemon juice and a Greek yoghurt dressing Caesar Salad (add Chicken or Salmon 4) 17 Cos lettuce, grilled Italian pancetta, parmesan, poached egg, semi sundried tomatoes, anchovies and croutons mixed through house made Caesar dressing Tuna Salad 18 Tuna, tomato, cucumber, avocado, red onions and bocconcini dressed with SA extra virgin olive oil Rocket Deluxe 19 Chargrilled chicken served on rocket with pear, walnuts, shaved parmesan with an olive oil and balsamic dressing Braised Vegetables (add Chicken or Salmon 4) 16 Seasonal vegetables topped with fire roasted capsicum, sautéed mushrooms and onions Table Salad 14 Lettuce, tomato, kalamata olives, capsicum, cucumber and onions with a VB house made dressing

PASTA Choice of Penne, Fettuccini, Spaghetti add 2 for Tortellini, Homemade Gnocchi or Gluten free penne Entrée Serve deduct 2 Marinara 27 King prawns, calamari and mussels sauteed through olive oil and garlic in a light tomato sauce Calabrese 20 Barossa salami, kalamata olives, roasted capsicum, mushrooms, onion, chilli and spinach in a tomato sauce Broccoli aglio olio 21 Broccoli, herbs and garlic pan tossed with bread crumbs and extra virgin SA farmed olive oil Con Pollo 23 Pan fried chicken, spinach, mushrooms and parmesan in a creamy rose sauce Alla panna 19 Shredded Barossa ham, onion, mushrooms, cream and parmesan in a cream sauce Carbonara 19 Traditional bacon and egg in a rich cream sauce Amatriciana 19 Barossa bacon, onion, fresh tomatoes and chilli in a rich tomato sauce Funghi 21 Mushrooms, onion, spinach, shaved parmesan and truffle oil in a cream sauce Putanesca 21 Tomato, chilli, anchovies, kalamata olives, garlic and capers in a light tomato sauce Vegetarian(Vegan) 19 Selection of seasonal vegetables in light tomato sauce Napolitano 18 Authentic house made tomato sauce Bolognese 19 Seasoned minced beef with tomato sauce and selected herbs Spaghetti Meatballs 21 Homemade meatballs in a traditional sugo Chilli Prawns 26 King Prawns, garlic, red onion, spinach, capers, chilli and basil tossed through a rose sauce Lasagna 21 Mums traditional meat lasagna receipe Cannelloni 21 Mums traditional homemade pasta sheet rolled and stuffed with spinach and fresh ricotta topped with tomato sugo RISOTTO Pollo Risotto 23 Arborio rice, chargrilled chicken, spring onions, mushroom and spinach in a rose sauce Pumpkin Risotto 23 Arborio rice in a creamy pumpkin, spinach and feta sauce Risotto Marinara 26 Arborio rice with fresh local seafood in a light tomato sauce

PIZZA 9 Gluten free base available extra 3 All Pizzas come with a tomato and mozzarella base 9 12 15 Vegetarian 16 21 26 Sliced mushrooms, capsicum, Spanish onions olives and pineapple pieces Hawaiian 16 21 26 Pineapple and leg ham The lot 17 22 27 Barossa ham, salami, mushrooms, capsicum, pineapple, olives, anchovies and garden basil BBQ Chicken 17 22 27 Roasted chicken, bacon, Spanish onion and BBQ sauce Pepperoni 16 21 26 Loads of Pepperoni and loads of cheese Margarita 16 21 26 Tomatoes, garlic and garden basil Meatlovers 17 22 27 Salami, chicken, Barossa bacon, leg ham and topped with bbq sauce Capricciosa 17 22 27 Leg ham, olives, mushroom and bocconcini Italian 17 22 27 Leg ham, salami, fresh capsicum, mushrooms and kalamata olives Clemente Special 19 25 29 Leg ham, salami, mushroom, pineapple, prawns, garlic and fresh basil Pollo Avocado 19 25 29 Roast chicken, fresh sliced avocado, Spanish onion and house made aioli Gourmet Garden 17 22 27 Roasted capsicum, pumpkin, sundried tomatoes, kalamata olives, bocconcini, garlic and fresh basil Mexican 19 25 29 Chorizo, Spanish onions, roasted capsicums, chilli and double cheese topped with guacamole Diablo 19 25 29 Pepperoni, pancetta, bocconcini, fresh tomatoes, roasted capsicums and chilli Yiros 19 25 29 Choice of chicken or lamb with fresh tomato and red onion topped with shredded lettuce and garlic sauce Prawn Avocado 23 29 33 Marinated king prawns and avocado on an herb and olive oil base SA Waters 23 29 33 King prawns, mussels, squid, anchovies, fresh tomatoes and chilli Pork Pizza 19 25 29 Pulled pork, Barossa bacon topped with plum sauce Meatball Pizza 19 25 29 Homemade meatballs, bocconcini cheese and fresh basil Calzone 22 Pizza pocket filled with your choice of the above toppings, topped with bolognese sauce and parmesan

KIDS MENU KIDS BREAKFAST Big Kid 9 Fried egg, bacon, tomato served with toast Kids Pikelet 9 Kid s pikelet stack with maple syrup and ice cream KIDS PLATES Kids Pasta 10 Penne with tomato sauce Kids Fish 10 Battered fish, chips and salad served with aioli Kids Nuggets 10 Chicken nuggets, chips and salad served with tomato sauce Kids Pizza 12 Ham and cheese pizza

DOLCE Cake Gluten free available Please refer to cake fridge display Biscuits Please refer to display Panzarotti Alla Nutella 12 Three mini house made pastry s stuffed with Nutella then golden fried and dusted with cinnamon Brioche Con Gelato 12 Choice of 3 scoops of gelato in a hot brioche bun spread with nutella Nutella Fondue 19 Strawberries, banana and marshmallows with Nutella dip Deluxe Apple Pie 9 Slice of fresh apple pie warmed then served with Vanilla Gelato and whipped cream Nutella Waffle 12 Warm toasted waffle with strawberries, Nutella gelato, cream and original Nutella Banana Caramel Waffle 12 Warm toasted waffle with banana, vanilla bean gelato and caramel sauce Nutella Sundae 11 Nutella Gelato with fresh strawberries and cream topped with more original Nutella Affogato (add Frangelico for 5) 7 Vanilla bean gelato with freshly extracted espresso shot. Super Nut Sundae 9 A trio of hazelnut, roasted almond and Baci gelato layered with nuts, topped with Belgian chocolate sauce and finished with whipped cream Nutella Strawberrilious Pizza 15 9 inch thin pizza base topped with Nutella, strawberries, Nutella gelato, whipped cream and chocolate sauce Nutella Banana Pizza 15 9 inch thin base topped with Nutella, banana, whipped cream, Nutella gelato chocolate sauce Mar s Bar Pizza 15 9 inch thin based topped with mini Mars bars, peanuts, caramel fudge and chocolate gelato Triple Chocolate Sundae 15 A trio of chocolate, vanilla and cookies and cream gelato, layered with chocolate buttons, chocolate sauce and finished with whipped cream

WINE SPARKLING REGION GLASS BOTLLE VB Sparkling Brut South Eastern Australia 6 22 Varichon & Clerc France 9 38 Killawarra Dusk Strawberry 200ml South Eastern Australia 7 Seaview Sparkling Shiraz South Eastern Australia 7 28 WHITE WINES VB Semillon Sauvignon Blanc South Eastern Australia 6 22 Squealing Pig Sauvignon Marlborough N.Z 8.5 34 Riposte Sauvignon Blanc Adelaide Hills S.A. 8 32 Chapel Hill Chardonnay McLaren Vale S.A. 8 32 Annie s Lane Riesling Clare Valley S.A 8 32 Zilzie Selection 23 Moscato Australia 7 28 Juliet Pinot Grigio Mornington Peninsula VIC 7 28 ROSE AND SWEET STYLES Annie s Lane Pink Moscato Clare Valley S.A 8 32 Zilzie Selection 23 Rose Murray Darling VIC 7 28 Rockford Alicante Bouchet Barossa Valley S.A 9.5 40 Riposte the Dagger Pinot Noir Adelaide Hills S.A. 8 32 RED WINES VB Shiraz Cabernet South Eastern Australia 6 22 Teringie Estate 89 Shiraz Langhorne Creek S.A 7 28 Golden Grape Shiraz Langhorne Creek S.A 9 38 Pepperjack Shiraz Barossa Valley S.A 9.5 40 Chapel Hill Sangiovese McLaren Vale S.A. 9 30 Wynn s Coonawarra The Gables Cabernet Sauvignon Shiraz Coonawarra S.A 8 32 Richard Hamilton Lot 148 Merlot Clare Valley S.A 8 32 Annie s Lane Cabernet Merlot Clare Valley S.A 8 32 Peter Lehman Portrait Cabernet Sauvignon Barossa Valley S.A. 8.5 34 Jip Jip Rocks Cabernet Shiraz Limestone Coast S.A. 8 32 Scarpantoni Schoolblock Shiraz Cabernet Merlot McLaren Vale S.A 8.5 34