3510 E. Broadway 5000 E. Second St. Long Beach, CA 90803 Long Beach, CA 90803 562-439-7758 562-343-5580 1
SANDWICHES Petite Baguette Sandwiches French Parisian style baguette, cut into petite sandwiches and artfully displayed for your guests to enjoy. Turkey Provolone Oven roasted turkey, Provolone cheese, pesto aioli & lettuce Grilled Chicken Breast & Sun-Dried Tomato Pesto Chicken, sun-dried tomato pesto, goat cheese & mixed baby greens Southwest Smoked turkey chipotle, aioli, avocado, pepper jack cheese & lettuce Caprese Fresh Mozzarella, tomato, basil & parmesan dip 25.00 per baguette sandwich Italian Salami Genoa & dry salami, Provolone cheese, tomato slices & lettuce, then finished with olive tapenade & parmesan dip Roast Beef Boar s Head rare roast beef & Cheddar cheese, lettuce, with Dijon mustard & horseradish sauce Vegetarian Hummus, Provolone cheese, mixed greens, cucumber, alfalfa sprouts, roasted red pepper, red onion & avocado Mini Sandwiches These sandwiches work perfectly for a business luncheon or for an office party. Roast Turkey & Provolone with Pesto Aioli Roast Beef & Cheddar with Dijon Mustard & Horseradish Smoked Turkey & Jack Cheese with Chipotle Aioli Chicken & Sun-Dried Tomato Goat Cheese with Sun-Dried Tomato Pesto Aioli Caprese with Parmesan Dip Ham & Swiss with Honey Mustard & Mayonnaise 2.50 per sandwich (minimum order 1 dozen per flavor) Tea Sandwiches The perfect offering for an intimate, sophisticated gathering. Choose from traditional favorites: Cucumber & Cream Cheese Smoked Salmon & Herbed Butter Ham Salad Egg Salad Chicken Salad 1.50 per sandwich (minimum order 2 dozen per flavor) Mini (5-7 people) 48.00 Add California Pasta Salad - 10.00 upgrade Mixed Green Salad - 5.00 Small (8-10 people) 75.00 Add Pasta Salad of the Day - 15.00 upgrade Mixed Green Salad - 10.00 Special Lunch Packages A platter of OLIVES signature sandwiches Medium (11-14 people) 100.00 Add Pasta Salad of the Day - 20.00 upgrade Mixed Green Salad - 15.00 Large (15-20 people) 160.00 Add Pasta Salad of the Day - 35.00 upgrade Mixed Green Salad - 20.00 2
DELUXE FOODIE EXECUTIVE GROUP PACKAGES THE OUT OF BOX PICNIC BAG LUNCH A platter of OLIVES favorite sandwiches, accompanied by a Chef s choice appetizer platter & a specialty green salad, as well as an OLIVES dessert tray. Small Foodie (6-8 people) - 105.00 Medium Foodie (9-14 people) - 155.00 Big Foodie (15-20 people) - 230.00 Pastry Basket Baked fresh, our platter offers an assortment of pastries, scones & croissants. 30.00 serves 8-10 (16 pieces) Quiche OLIVES home-made quiche Quiche Lorraine, Spinach & Goat Cheese or Broccoli & Cheddar 22.00 serves 6-8 Seasonal Fresh Fruit & Berries A beautiful selection of seasonal sliced fresh fruit & berries. A wonderful addition to any breakfast gathering. BREAKFAST OFFERINGS DESSERTS A selection of our OLIVES Favorite sandwiches, individually packaged with (choose one) a bag of gourmet chips or a green salad or pasta salad and (choose one) a cookie or bottle of water. 12.50 per person 10 person minimum Smoked Salmon Platter Thinly sliced cold smoked salmon accompanied by finely diced red onions, cream cheese & chopped hard boiled eggs. Served with bagels, sliced tomatoes and capers. 75.00 serves 12-14 Crème Brûlèe French Toast OLIVES version of your childhood favorite - we start with Brioche, toss it in a homemade caramel, then add eggs & cream and back until golden brown. This is so good, you don t even need syrup! 40.00 - ½ pan serves 9-12 Coffee Fresh brewed coffee with everything you need to sweeten, stir & serves (96 oz of coffee). 15.00 serves 6-8 Cookie Tray A selection of OLIVES home-baked cookies. We include some of each - Chocolate Chip, Oatmeal Raisin, Peanut Butter, Coconut Macaroons, Jam Thumbprint, Pecan Shortbread, Snickerdoodle & Ginger Spices. 20.00 serves 10-12 38.00 serves 20-22 Bars... Bite-sized pieces of brownies & lemon bars, artfully arranged on a tray. 16.00 serves 8-10 Strawberries & Amaretto Mascarpone Large strawberries stuffed with Amaretto infused mascarpone & finished with chocolate shavings. 2.00 each (seasonal - please check for availability) OLIVES Cupcake Party Red Velvet Carrot Chocolate 3.00 each 4 per flavor minimum 3
PARTY PLATTERS Vegetable Crudité Assorted fresh vegetables artfully arranged & served with herbed ranch dip. 2.00 per person 6 person minimum Seasonal Fruit & Berries A beautiful selection of fresh fruit and berries. Served with a honey yogurt sauce. Grilled Vegetables Peppers, eggplant, zucchini & much more grilled to perfection. Served with an herbed dip. 3.00 per person 6 person minimum Bruschetta Vine ripened tomatoes, basil, garlic, shallots & olive oil. Served with crostini. 1.75 per person 6 person minimum Olives Dip Tray Served with crostini. Choose one of the dips for your tray: Parmesan Dip Olive Tapenade Citrus Feta Dip Chevre & Sun-Dried Tomato Dip 17.00 each The All-American Artichoke jalapeno dip, onion dip & Cheddar cheese dip. Served with pretzel crisps, vegetables & chips. South of the Border Dips Guacamole, salsa, & black beans dip. Served with jicama sticks & tortilla chips. Assorted Olives Olives, olives & more olives served with our olive tapenade. 35.00 serves ~ many Steamed Asparagus Spears Large asparagus served with an herbed dressing. 25.00 serves 10-12 Antipasto Platter For those who love a great antipasto Prosciutto di Parma, two kinds of salami, marinated artichokes, roasted shallots, olives, balsamic onions, roasted heads of garlic, roasted red peppers, Gioia fresh mozzarella, cherry peppers & parmesan dip. Served with crostini. 7.50 per person 6 person minimum Mediterranean Platter Hummus (traditional and red pepper), dolmas, baba ganough, cucumbers, roasted peppers, feta cheese, olives & stuffed kardula peppers. Served with pita bread. 6.00 per person 6 person minimum Meat & Cheese Tray Boars Head deli tray Your choice of three meats: Turkey, ham, chicken, roast beef, Genoa salami or soppressata And your choice of two cheeses: Monterey jack, pepper jack, Cheddar, Swiss or Provolone Garnished with pepperoncini & pepperdew peppers. Served with pesto aioli & Dijon mustard. 6.00 per person 6 person minimum Italian Meat Tray This classic Italian meat tray includes: prosciutto di Parma, Molinari dry salami, Molinari fioncchiona (fennel) salami, Citterio hot cappicola & Provolone cheese. Garnished with pepperoncini & sweet cherry peppers. 7.00 per person 6 person minimum Sandwich Bread Order this to go along with our meat tray. An assortment of rolls & sliced breads. 2.00 per person 6 person minimum Relish Tray Lettuce, tomato slices, thinly sliced red onion, cucumber, pepperoncini & pickles. A great accompaniment for your meat platter. 1.50 per person 6 person minimum 4
CHEESE PLATTERS California Cheese Plate Point Reyes blue cheese, Cowgirl Creamery Mt. Tam triple cream & Cypress Grove Humboldt Fog, garnished with grapes & crackers. 9.00 per person 6 person minimum Jeweled Brie Raspberry preserves fill the middle of a French brie decorated with slices of pear. Served with crackers. 62.00 each serves 25-30 Mediterranean Brie A small wheel of French brie filled with sun-dried tomato pesto. Frosted with basil pesto & garnished with roasted red peppers, capers, Kalamata olives, & toasted pine nuts. Served with crostini. 70.00 each serves 25-30 Custom Cheese Plate Choose three, four or five cheeses. Garnished with grapes and crackers. 3 cheese - 8.00 per person - 4 person minimum 4 cheese - 10.00 per person - 4 person minimum 5 cheese - 11.50 per person - 4 person minimum Executive Cheese Plate Wedges of Cheddar, Swiss, pepper jack, Gouda & Brie. Garnished with grapes. 5.00 per person 6 person minimum Continental Cheese Plate Slices of Cheddar, Swiss, Provolone & Havarti. Garnished with grapes. 4.00 per person 6 person minimum SALADS Florentine Pasta Salad Perfectly cooked bow-tie pasta, salami, green olives, red bell peppers & our creamy Italian dressing. Mediterranean Orzo Pasta, spinach, Kalamata olives, red peppers, sun-dried tomatoes & much more. Cabbage Crunch One of our original salads - great for lunches! 2.00 per person 4 person minimum Classic Greek Salad Assorted bell peppers, cucumbers, tomatoes, feta cheese & Kalamata olives with a Greek dressing. 2.25 per person 4 person minimum Fresh Mozzarella & Tomato Salad Tossed with fresh basil & extra virgin olive oil. Olives Potato Salad Baby red rose potatoes, celery, red onions & dill. 2.00 per person 4 person minimum Chopped Broccoli Salad Fresh chopped broccoli, dried cranberries, red onions, sunflower seeds & bacon bits. Pesto Pasta Mixed pasta, cooked al dente, tossed with freshly made pesto, goat cheese & sun-dried tomatoes. Roasted Ratatouille Oven roasted zucchini, squash, eggplant, tomatoes, assorted bell peppers dressed with a red wine vinegar & lemon zest vinaigrette. Mixed Baby Green Salad Greens, tomatoes, blue cheese, dried cranberries & crouton. Served with Balsamic Vinaigrette. 3.00 per person 4 person minimum Classic Caesar Salad Fresh chopped romaine lettuce, croutons & Parmesan cheese. 3.00 per person 4 person minimum 5
CATERING TID BITS To speak with someone regarding your catering needs, please contact us: Monday thru Friday 2pm - 5pm Saturday 2pm - 4pm Sunday by appointment only We strive to provide the best quality ingredients, offered at the peak of their season. All items on this menu are made to order, the day of your event. Some items may not be available due to seasonality, poor quality at time of delivery or short notice. In the event the quality of an item does not meet our standards, all efforts will be made to make substitutions with your permission. To ensure the finest quality, some menu items are only seasonally available. This will be noted on the menu. Ordering: We request at least 48 hours notice for all catering orders. Special orders require 72 96 hours notice. Certain orders can be accommodated same day or next day for an additional charge of 25%, please ask for details. Minimums: All hot and cold appetizers require a minimum order of 2 dozen per flavor. Tea sandwiches and mini rolls have a 1 dozen minimum order. Individual entrée dinners have a minimum of a 6 person order. Utensils, Plates, Etc.: Black plasticware costs $1.50 per person. Plasticware includes a dinner plate, fork, knife, and napkin. Serving utensils are free of charge upon request. Foil Pans & Platters: Hot appetizers, entrees and certain other menu items come in disposable foil pans for easy heating. Heating instructions are included with these items. Should you wish to use your personal platters, please inquire as not all platters are suitable. OLIVES assumes NO responsibility for loss or damage to platters. Delivery: Delivery is available within a specified area and for certain orders only. A delivery charge of $25 will be added to your order. Please ask if delivery is available to your area. Visit our website @ to view photo s of some of our platters. 6