Land of art and wine

Land of art and wine

The sweet hills I n the green heart of the gentle Conegliano hills it lies Vinicoltura Le Rughe. By choosing this name we wanted to gather in one word the elements that distinguish a unique land, a thousand-year-old history and those true values which have been handed down from father to son. Strong values, as strong as the hands of those people who have shaped for centuries the hills in which Prosecco Superiore DOCG of Conegliano

The Company and Valdobbiadene is produced. A small corner of paradise which has seen growing year by year the consciousness that it wasn t just the wine to be produced, but that the bases for the care of a hard and at the same time fragile territory were being placed. For more than 50 years Vinicoltura Le Rughe has always been synonymous with quality in the production of the most prestigious wines of the Veneto region. From the fascinating frame of the landscape, made up by the vineyards

The winery around Conegliano, come the grapes ready to be transformed into a precious nectar for the most refined tastes.the Prosecco Superiore DOCG of Conegliano and Valdobbiadene is an Italian wine that nowadays is a unique brand of quality, known and popular all over the world. Beside the Prosecco, the Company produces, manipulates and trades doc and other Italian wines, esteemed all over the world.

Le Rughe Conegliano Valdobbiadene Prosecco Superiore Docg Brut Our brand embossed on the glass. Fluid, elegant and determined material as the seal of a Superior Prosecco which in its Brut version expresses the best of our land. Steep, difficult hills, as unique as the people who live and work there. Conegliano Valdobbiadene Prosecco Superiore Docg Extra Dry The guest that must absolutely not be missing at your parties. The essence of its being is in its name SUPERIOR. It comes from areas that have been dedicated to vinegrowing for centuries. Its Mother Earth is the region of Conegliano, where the passion for good and authentic things has resulted in a wine that is synonymous with excellence all over the world. RIVAY EXTRA DRY is made with grapes grown on a small plateau of calcareous marl, with a composition completely different from that of all the surrounding soil. Kissed by the sun from morning to evening, when transformed into wine the golden bunches release elegant fragrances of fruit and flowers.

Le Rughe Prosecco Doc Millesimato Extra Dry We devote a long time to the maturing of the mousse, tiny bubbles rich in grace, that accompany the delicate fruity fragrances and burst in the glass when served. The sugary residue completes the work, making the meeting with this extremely pleasant Spumante a harmonious and unique occasion. Prosecco Doc Millesimato Brut After refermentation with the Charmat method, all the sparkling wines produced by LE RUGHE remain at a low temperature in an autoclave for at least three months. The bubbles and the delicately fruity fragrances are refined and, though they do not release a high pressure, the combination of acidity, mousse and sweetness is very pleasing to the palate. Prosecco Doc Millesiamto Dry The clinging vines weave shadowy arbours. Even Virgil helps us understand the ancient noble origin of the vine, whose fruit we use to make the different versions of Prosecco, proposed here as DRY, sweetish and sensuous.

Le Rughe Millesimato Brut After refermentation with the Charmat method, all the sparkling wines produced by LE RUGHE remain at a low temperature in an autoclave for at least three months. The bubbles and the delicately fruity fragrances are refined and, though they do not release a high pressure, the combination of acidity, mousse and sweetness is very pleasing to the palate. Millesimato Extra Dry Vintage by choice, by passion, by dedication and the care for details. We love our work and respect our land, which is so generous as to give us its precious fruits every year. The harvest is the seal of a year of hard work, rewarded in the most beautiful and delicious way.

Le Rughe Col Rosa Vino Spumante Rosé This sparkling Rosé is made with grapes grown exclusively for this purpose. Pinot Noir and Raboso come together and complete each other, making this pink bubble a moment of sheer joy for the palate. Fragrance and body, rebellious characters tamed by the skill of expert hands. Beautiful and elegant. Prosecco frizzante Doc Treviso - Spago The sparkling version of Prosecco exalts the characteristics of the vine, combining aromatic nuances and evanescent floral fragrances, creating a special equilibrium. The name spago refers to the string seal applied by Le Rughe to guarantee authenticity, tradition and love for the methods and values of the past, proposed with a new and captivating look.

Vineyards Le Rughe CONEGLIANO comunicazione: www.francesconcollodi.com Notes VALDOBBIADENE CONEGLIANO VENEZIA D.O.C.G. CONEGLIANO VALDOBBIADENE AREA PRODUCTION PROSECCO ROAD

Le Rughe Vinicoltura Le Rughe s.a.s. Via Papa Giovanni XXIII 24-31015 Conegliano - TV - Italia Tel. +39 0434 75033 Fax +39 0434 754606 E-mail: info@proseccolerughe.com www.proseccolerughe.eu