Buffet Dinner Wedding Celebration $99.95 Per Guest (Inclusive of Gratuity) Your Reception Includes: Five Hour Open Bar Serving Unlimited Consumption of Cocktails, Domestic & Imported Beers, Assorted Wines & Soft Drinks FORMAL CHINA SERVICE An Elegant Display of Hors d oeuvres for guests upon arrival Private Room for the Bridal Party During Cocktail Hour A Champagne Toast for all Guests (must be at least 21 years of age) A Beautifully Decorated Wedding Cake Created especially for you by our chosen Baker Elegantly Decorated Bridal, Cake, and Gift Tables in Custom Linen Floor Length Ivory Linen Tablecloths and Napkins to Compliment the Guest Tables Beautiful Floral Centerpieces created to Complement your Reception Complimentary Hotel Accommodations for the Bride & Groom on their Wedding Night Our Chef will be happy to accommodate any special menu requests BUFFET DINNER WEDDING CELEBRATION Five Hour Reception with Five Hour Open Bar COCKTAIL HOUR Cold Presentation International Cheese Station Display of International Cheeses with Freshly Baked Breads & Crackers House Specialty Gourmet Dip Fresh Fruit & Vegetable Station Decadently Displayed Freshly Cut Fruit Vegetable Crudities with Dip Bruschetta Display Grand Italian Antipasti Soppressata, Salami, Aged Prosciutto, Fresh Mozzarella, Fresh Grilled Roasted Red Peppers, Eggplant, Squash, Asparagus & Artichoke Hearts
Hot Presentation Served in Chafing Dishes (Select 3) Chicken Marsala Potato Pierogies Sautéed with Onion Chicken Saltimbocca Italian Meatballs Fried Calamari Roasted Loin of Pork Swedish Meatballs Beef Teriyaki Italian Sausage & Peppers Seafood Newburg Eggplant Rollantini Chicken & Broccoli Sautéed with Garlic & Oil Butlered Hors D oeuvre s (Select Ten) Sautéed Vegetable Medley Seafood Saint Jacque Chicken Sautéed with Artichoke Hearts & Sun Dried Tomatoes Zuppa de Vongole (Clams) Filet Mignon Tips & Mushrooms Mussels Marinara Hand Rolled Franks in Puffed Pastry Scallops wrapped in Bacon Broccoli Cheese Puffs Cheese Puffs Quiche Lorraine Beef/Mushroom Crostini Spanakopita Asparagus wrapped in Prosciutto Fig & Mascarpone in Phyllo Cups Shrimp Arrabiatta Sesame Chicken Chicken Wonton Swedish Meatballs (Stroganoff or Marinara) Fried Finger Shrimp Chicken Cordon Bleu Beef Skewers Vegetable Egg Rolls Curried Chicken on Baguette Stuffed Mushroom with Sausage Clams Casino Rumaki (Scallop wrapped in Bacon) Caprese Skewer Arancini (Rice Balls) Assorted Bruschetta Your Choice of Two Entrée Stations (Select from the following stations) Any Additional Station $6.95 per guest GOURMET PASTA STATION WITH ATTENDANT (Select Two Pastas and Two Sauces) Penne Vodka Sauce Gnocchi Tomato Basil Sauce Ravioletti Pesto (Oil or Cream Base) Tortellini Alfredo Orecchiette Aurora Fusilli Arrabbiata (Spicy Marinara) Served with Homemade Foccacia Bread
CRAB CAKE STATION Lump Crabmeat Moistened with our Signature blend of Spices, Pan Seared to Order. Served with Cocktail & Tartar Sauces ORIENTAL STIR-FRY STATION Our Chef s Teriyaki Glazed Beef or Chicken tossed table side with Fresh Vegetables. Served with White Rice FAJITA STATION Marinated Chicken & Beef Grilled & Sliced. Served with Salsa, Monterey Jack Cheese, Sour Cream, Sauteed Onions & Peppers, Jalapenos, Guacamole & Soft Tortillas ASIAN DUMPLING STATION Pork & Shrimp Dumplings, pan seared, accompanied by dipping sauces SEAFOOD SAUTÉ STATION Shrimp Scampi & Pan Seared Scallops RISOTTO STATION Creamy Italian Arborio Rice Sautéed to Order with Vegetables MINI SANDWICH STATION Mini Cheese Steaks, Sausage Pepper & Onion, Meatball Parmigiana & Porchetta Sandwiches GRILL STATION (OUTDOORS) (Select 2) Marinated Beef Marinated Chicken Slider Cheeseburgers Hot Dogs Shrimp Skewers HAPPY HOUR/MUNCHIES STATION Assorted Sliders Stromboli Bites Chicken Wings Potato Skins MARTINI MASHED POTATO BAR Idaho Mashed & Southern Sweet Potatoes served with Red Onion, Crumbled Bacon, Broccoli Florets, Sour Cream, Crumbled Blue Cheese, Shredded Cheddar Cheese, Chives, Brown Sugar, Mini Marshmallows, and Sautéed Garlic Confit
Station Upgrades SMOKED SALMON DISPLAY Smoked Sides of Salmon elegantly displayed with all of the trimmings. Including: Diced Red Onion, Chopped Hardboiled Egg, Diced Cucumber, Tangy Hollandaise, Diced Pepper, Capers, and Crackers -Market Price- THE HAPPY DRAGON Assorted Sushi Display beautifully arranged and presented for your enjoyment. Minimum of 100 guests -Market Price- BUFFET INCLUDES Served Appetizer (Select One) Fresh Fruit Cup Spinach Tortellini Soup Pasta Fagioli Soup Minestrone Soup Salad (Select One) Fresh Garden Salad Crisp Romaine with Cucumber, Tomato, Shaved Carrot & Croutons Classic Caesar Salad Crisp Romaine Lettuce tossed with Homemade Caesar Dressing, Romano Cheese & Croutons Other Upgraded Salad Selections available for additional charge Pasta Selections (Select One) Penne alla Vodka Blush Cream Sauce sautéed with Prosciutto, Shallots, Parmigiana Cheese & Splash of Vodka Tortellini Pulcinella Peas, Prosciutto and Parmigiana Cheese Sauteed in a Blush Sauce Tortellini Alfredo Carving Station with Attendant Roast Certified Angus Prime Rib of Beed Au Jus
Presented with Selection of Vegetables/Starch (Select Two) Rice Pilaf Fresh Seasonal Vegetable Medley Garlic Red Bliss Mashed Potatoes Broccoli with Roasted Garlic Sauce Parsley Red Bliss Potato Whole Green Beans Almondine Rolls & Butter Served with Meal ENTRÉE SELECTIONS (Select Two) Chicken Parmesan Boneless Breast with Tomato Basil Sauce & Mozzarella Cheese Stuffed Breast of Capon Boneless Breast stuffed with Cornbread Stuffing & topped with Sauce Supreme Chicken Marsala Boneless Breast Sautéed with Mushrooms in a Marsala Wine Sauce Herbed Roasted Chicken Breast Slow Roasted to Perfection with Wine & Herbs Chicken Picatta Boneless Breast sauteed in a Lemon-Butter Sauce with Capers and Garlic Virginia Baked Ham With Rum Raisin Sauce Roast Turkey Breast Oven Roasted Turkey, Thinly Sliced and Topped with Homemade Gravy. Served with Cranberry Sauce Roasted Pork Loin With Rosemary Cream Sauce Cod Pizzaiola White Wine Sauce with Cherry Tomatoes, black olives, and Italian Spices Pan Seared Tilapia Mild, White Fish Pan Seared with Natural Juices & Chef s Special Sauce Fish Du Jour Chef s Selection of Fresh Fish Poached Salmon Filet with White Wine & Lemon Sauce
Beverages Freshly Brewed Coffee, Decaffeinated Coffee & Teas served During Dinner Hour Dessert Wedding Cake will be served to all Guests Viennese Sweet Table Display DESSERT STATION OPTIONS (UPGRADES) Candy Bar A Colorful Assortment of 8 Types of Candy $5 per guest Crepe Station With Strawberries, Whipped Crème & Chocolate Sauce $6 per guest Belgium Waffle Station Prepared in front of your guests, served with Vanilla Ice Cream, Homemade Whipped Cream, and Fresh Strawberries $6 per guest Chocolate Fountain Fountain filled with Milk, Dark or White Chocolate. Served with assorted Fruits, Strawberries, Pretzels & Marshmallows for dipping $7 per guest Flambé Station with Attendant Bananas Foster or Cherries Jubilee. Served with Vanilla Ice Cream $7 Per Guest Ice Cream or Gelato Bar Choice of 3 flavors with assorted toppings $6 per guest Other Enhancements are Available for your Consideration at an Additional Cost Pricing Includes 20% Gratuity Pricing and Menu Options subject to change without notice catered by the NAPOLI family of Restaurants
Thank you for considering BellaVita the perfect start to your happily ever after Please keep us in mind for your bachelorette/bachelor party, bridal shower, baby shower and rehearsal dinner. catered by the NAPOLI family of Restaurants