Name of Preparation Description Type Number of People Net Price, Incl. VAT Price per head (based on max) Large French Cheese Large British Cheese Brie, Comté, Camembert, Bleu d'auvergne, Mimolette, Morbier, Tomme de Savoie and goat cheese. Comes with bread, thyme & rosemary crackers, seasonal fruits, chutney and nuts. Mature Cheddar, Stilton, Red Leicester, Lancashire, Somerset Brie and Yarg Cornish, Berkswell and Caerphilly. Comes with bread, thyme & rosemary crackers, seasonal fruits, chutney and nuts. 8-12 60.00 5.00 per person 8-12 60.00 5.00 per person Special Large European Gourmet Cheese Medalists and Accredited cheeses (6 selected cheeses, e.g Epoisses AOC, Camembert AOC, Manchego PDO, Parmesan PDO, Stilton PDO, Old Amsterdam Gold Medalist). Comes with bread, thyme & rosemary crackers, seasonal fruits, chutney and nuts. 8-12 85.00 7.08 per person
Build your own cheese Choose 3 cheeses from each categories (9 cheeses with crackers, bread, chutney, nuts and seasonal fruits): 1 - Brie de Meaux, Tomme de Savoie, Morbier, Vintage cheddar, Red Leicester, Stilton PDO, Mahon PDO 2 - Bleu d'auvergne, Cornish Yarg, Lancashire, Camembert AOC, Manchego PDO, Gran Padano PDO, Saint Nectaire AOC, Mimolette, Hereford Hop, Goat buchette, Caerphilly 3 - Comté AOC, Appenzeller, Berkswell, Iberico, Old Amsterdam, Parmigiano PDO, Neufchatel PDO, Pont L'eveque, Old Winchester, Tete de Moine AOC, Selles Sur Cher AOC. 8-12 75.00 6.25 per person Vegan "cheese platter" Freshly made nuts vegan cheeses platters. (Contains 4 vegans cheeses type with crackers, bread, chutney and seasonal fruits): Black & Pink Peppercorns pecan & hazelnuts cheese, Mixed Herbs Cashew Nuts cheese, Almond garlic and dill spread, Almond cranberry and coriander cheese. 4-6 36.00 6.00 per person Cheese Canapés on a cocktail stick s with variety of cheeses organised on cocktail sticks with fruits and crudités (e.g Mozzarella Cheese, Goat Cheese, Feta Cheese, Hard Cheeses, etc.). Approximately 50-60 cocktail sticks. 8-12 50.00 4.16 per person
Crudités vegetables with dips s with variety of crudités vegetables (e.g carrots, cucumber, radish, celery, olives, etc.) and dips (houmous, taltziki, onion crème fraiche, cottage cheese) 8-12 45.00 3.75 per person Seasonal dry and fresh fruits & nuts platters Charcuterie Large Verrine - Mini Savoury Cup x24-60ml Verrine - Large Savoury Cup x8-100ml Variety of dry and fresh fruits with mixed nuts Includes a selection of fine cured meats from Italy, Spain and UK, e.g mortadella, salami, parma, prosciutto, serrano, chorizo, biltong, dry sausage Choose 3 from the following recipes (3 per person): Camembert mousse with apple & cinnamon Blue cheese mousse with pear & cinnamon Mozzarella with Tomatoes, black olives & basil Cottage Cheese with cucumber & salmon Goat Cheese with Olives & pine nuts Alpine cheese with caramelised onion & cured ham Choose 1 from the following recipes (1 per person): Camembert mousse with apple & cinnamon Blue cheese mousse with pear & cinnamon Mozzarella with Tomatoes & basil Cottage cheese with cucumber & salmon Goat Cheese with Olives & pine nuts Alpine cheese with parsley & crispy cured ham 8-12 45.00 3.75 per person 8-12 95.00 7.92 per person 8 48.00 6.00 per person 8 20.00 2.50 per person
Verrine - Large Savoury Cup x24-100ml Mini Cheese Mousse Filled Pastry "Vol au Vent style" Choose 3 from the following recipes (3 per person): Camembert mousse with apple & cinnamon Blue cheese mousse with pear & cinnamon Mozzarella with Tomatoes, black olives & basil Cottage Cheese with cucumber & salmon Goat Cheese with Olives & pine nuts Alpine cheese with caramelised onion & cured ham Puff Pastry Appetizers filled with Camembert Mousse, Blue Cheese Mousse & Vegetarian Cheese Mousse (3 per person) 8 60.00 7.50 per person 12 48.00 4.00 per person Sweets Dessert Canapés Mix of 3 patisseries canapés and 2 macarons per person Mini cakes varies from (lemon tartlets, opera square, raspberry financiers, pistachio cake, coffee & chocolate eclairs, apple & blackcurrent square, apricots flans, chocolate tartlets). 12 50.40 4.20 per person All our platters are disposables, napkins and disposable cutlery are included in the above prices. Requests for Individual plates (disposable, ceramic), non-disposable cutlery, table clothes, table decorations. Price on demand. Delivery London Central - 20.00, Free of charge over 700.00 order Set up and Clean-up costs. ( 30.00 per hour) Waiter service: 1 Waiter for 20-30 people, ( 40.00 per hour)
Contact: Eleonore Deneuve Hello@cheezelo.com 07772360232