South Shore Harbour Resort

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South Shore Harbour Resort Sweetheart Wedding Package Included in Your Package: Rental and Set-Up Fees Skirted Gift, Cake, and Guest Book Tables Skirted Head Table Centerpiece Foundation of Mirror Tiles & Two Votives Dance Floor Select House Champagne Toast for every Guest Cutting and service of your Wedding Cake Standard Electrical and Riser for DJ/Band Bartender Fee for Host Bars Only List of our Preferred Vendors Free Parking Complimentary Guestroom Accommodations for Bride and Groom (Night of Event) Special rates on room blocks for your guests (Based on availability)

Plated Dinner (Minimum of 75 people) $65.00 inclusive, per person Pre-Reception Imported and Domestic Cheese Display Grapes, Crackers, and Toasted French Bread Starter (Select One) Tuscan Roasted Tomato Basil Soup with Orzo Pasta Parmesan Cheese and Basil Pesto Crostini Seasonal Mesculun Greens, Roma Tomato Wedges, Sliced Cucumber, Carrot Julienne and Choice of Dressing Crisp Romaine Lettuce, Focaccia Croutons, Roma Tomato, and House Caesar Dressing Crisp Wedge of Ice Berg Lettuce with Roma Tomato and Gorgonzola Bleu Cheese Dressing Entrees (Select One) Mediterranean Breast of Chicken Baked with Olive, Onion, Roma Tomato, Feta Cheese and Lemon Butter Grilled Breast of Chicken topped with Braised Apples and Calvados Brandy Cream Parmesan Crusted Breast of Chicken with Lemon Caper Butter Pan Seared Pork Tenderloin with Shitake and Porcini Mushroom Sauce Pistachio Crusted Salmon with Pineapple Salsa and Citrus Butter Plated Dinners are served with Appropriate Starch and Vegetable, Warm Rolls and Butter, Freshly Brewed Regular and Decaffeinated Coffee, and Iced Tea Prices are effective through January of 2016

Dinner Buffet (Minimum of 75 people) $75.00 inclusive, per person Pre-Reception Imported and Domestic Cheese Display Grapes, Crackers, and Toasted French Bread Buffets (Select one) ~Darling~ Tossed Garden Greens with Chafed Carrots and Purple Cabbage Parmesan Cheese, Roma Tomato, Focaccia Croutons and Dressings Spring Vegetable and Gavatappi Pasta Salad Marinated Roma Tomato Salad with Basil Vinaigrette Pork Medallions with French Burgundy Red Wine Sauce Baked Tilapia with Bay Shrimp and Madeira Veloute Toasted Pecan and Cranberry Rice Pilaf Sautéed Seasonal Vegetable Medley ~Precious~ Tuscan Minestrone with Basil Schiffonade and Fresh Ground Parmesan Romaine Lettuce with Focaccia Croutons, Parmesan and Caesar Dressing Antipasto Salad tossed with Mushrooms, Artichoke, Fusilli Pasta and Olives Sliced Buffalo Tomato with Fresh Mozzarella Cheese and Oregano Vinaigrette Basil Pesto Crusted Salmon with Tomato Basil Butter Pan Seared Pork Loin Medallions Marengo Baked Chicken Milanese with Lemon Caper Butter Italian Style Risotto Rice and Penne Pasta Alfredo Steamed Broccoli Bolognaise Fresh Baked Focaccia and Garlic Bread Buffets are served with Freshly Brewed Regular and Decaffeinated Coffee, and Iced Tea Prices are effective through January of 2016

Beverage Service Host Bar Premium Brands $7.50 Jack Daniels, Crown Royal, Dewers Scotch, Absolut Vodka, Cuervo Gold Tequila, Tanquerray Gin, and Bacardi Run House Wines $6.50 Chardonnay, Rosé, and Merlot Domestic and Imported Beers $5.00 Bud Light, Miller Light, Shiner Bock, Corona Domestic Keg Beer (serves 165) $495.00 Miller Light, Bud Light, and Budweiser Imported Keg Beer (serves 140) $560.00 Dos Equis, Heineken Hosted Premium Package To include Premium Brands, House Wines, and Domestic and Imported Beers One Hour $24.00 Two Hours $30.00 Three Hours $36.00 Four Hours $42.00 Cash Bar Premium Brands $8.00 House Wines $7.00 Domestic and Imported Beers $5.50 Specialty Drinks All frozen beverage orders of (3) or more gallons will require a $100.00 rental fee for the drink machine. Prices are per gallon (serves 10 people). Frozen Margaritas $79.00 Frozen Bellinis $79.00 Mimosas $79.00 22% service charge will be added to all host bar charges with applicable taxes One Bartender is required per 100 guests

Banquet Wine List White Wines Copper Ridge Chardonnay, California $26.00 Girl Go Lightly (Rosé), California $26.00 La Terre Chardonnay, California $26.00 Banfi LeRime Pinot Grigio, Italy $32.00 The Naked Grape Moscato, California $32.00 B V Coastal Estates Chardonnay, California $32.00 New Harbor Sauvignon Blanc, New Zealand $36.00 RED WINES Copper Ridge Merlot, California $26.00 Copper Ridge Cabernet Sauvignon, California $26.00 La Terre Merlot, France $26.00 La Terre Cabernet Sauvignon, Spain $26.00 B V Coastal Estates Cabernet, California $32.00 B V Coastal Merlot, California $32.00 Alamos Malbec, Argentina $35.00 Sparkling Wine Wycliff Brut, California $24.00 22% service charge will be added to all host bar charges with applicable taxes One Bartender is required per 100 guests

Preferred Vendors Entertainment Contact Number PRP Entertainment Phil Pampolina 281-486- 7788 Southbound - Live Band/Classic Rock Steve Johnson 281-734- 6556 Live Band/Tropical Kelly McGuire 281-286- 3333 Pianist, Vocalist, Accordionist Joe Tarantino 713-864- 6060 DJ/Harvest Entertainment Don Campbell 713-542- 7621 Sound/DJ Connections Paul Olson 713-641- 6263 DJ Mark Mark Duverney 281-543- 4790 Florists Events N Petals Ginger Davenport 281-337- 0863 Haute Flowers and Finds Teresa Vencil 281-332- 1518 All That Blooms Jason Holguin 281-538- 0702 Photographers Lakewood Photography Greta Mee 281-554- 9700 Tina Looney Photography Tina Looney 281-461- 8664 Captured Memories Connie Claypole 409-621- 1250 Decorations One Stop Tents & Events Karen Keesler 281-338- 9898 Gatherings Party & Event Boutique Laurel Hartman 281-334- 6509 Over the Top Linens Natalie Drummond 281-900- 0900 Cakes The Cake Lady Grant Guirrard 281-482- 3072 Jenny s Bakery Jenny Bui 281-335- 1551 Casino Service Casino Parties Unlimited Ron Jackson 713-896- 7779 Southwest Casino Productions William Walker 713-972- 1113 Limousine Service Clear Lake Express Jim Keller 281-334- 3400 Minister Weddings Performed Lynn Turner & Assoc 281-478- 6126 Justice of the Peace/Very Special Events Janice Hallisey 281-554- 8374 Wedding/Party Coordinator Very Special Events Janice Hallisey 281-332- 0157 Island Weddings Connie Claypole 409-621- 1250 EnVogue Events Savanna Gray 281-414- 0844 Invitations Gatherings Laurel Hartman 281-334- 6509 Spa Bella Vita Day Spa 281-334- 7540