Restaurant & Lounge A La Carte Menu WELCOME CURRY ON THE HILL is the culmination of our dream to create the ultimate family friendly Glasgow restaurant serving the finest Indian and European cuisine prepared using fresh, locally sourced ingredients. Much thought has gone into the design and decor of the three separate dining areas of the restaurant which can also be used for private celebrations.we wanted to give each its own inimitable style by seamlessly merging decadent glitz and glamour with undertones of homely and heart-warming to give you the perfect backdrop for every occasion. Mesmerising water features and hypnotic fire pit are just a few of the features you can expect at our CURRY ON THE HILL restaurant. But the main feature is of course our delicious Asian and European cuisine served up in style by our friendly team. Whether your visit to CURRY ON THE HILL is strictly business or purely for pleasure we want you to feel totally at home in our family run restaurant which we hope will become the hub of our thriving Southside community. Enjoy your meal! Sonny and Jindy Sandhu Allergen data is held on each of our dish ingredients, so please ask your server in the restaurant should you require any more details.
APPETISERS...The perfect way to tantalise your tastebuds Poppadom Chutney Tray 4.95 2 poppadoms served with our chef s special mango flavoured onions, sweet chilli peppers & mint chutney. (extra 50p surcharge change to Spiced Onions or Mango Chutney) Gol Guppe 3.95 Proudly one of the most popular Chaats in India. A crispy shell filled with onions, chickpeas, mint chutney & coriander. Served with a cold imili pani SIGNATURE STARTERS... our own specially created starters Shredded Fish Masala 6.95 Spiced haddock sauteed in garlic and chefs special blend. Masala Chips 4.50 Chips with an exotic masala twist Zing Zang Wings 4.95 Marinated in our delicious homemade garam masala, mint, red chillies and zingy lemon juice Sweet Chilli King Prawn 7.95 Big and beautiful king prawns... exquisite! Bengan Piaza 4.95 Sliced cooked aubergine topped with a delicious onion tarka mix.remarkable!!! Sholay Baturay 5.95 spicy curried chickpeas cooked together in daal served with an indian fried bread Achari Potatoes 4.50 Potatoes Marinated in pickle, mixed peppers, onions, and fresh coriander with a touch of garlic. Pickled perfection Chilli Chicken 4.95 Sweet & Spicy coated chicken pieces with lashing of flavoursome garlic, chilli and tomato sauce with peppers and onions STARTERS...A selection of delectable starters Chilli Garlic Mushrooms 4.50 Mushrooms tossed in chef s secret masalas and a touch of cream with a green chilli kick Vegetable Spring Rolls 4.95 A medley of market vegetables swathed in a light crispy pastry served with mint chutney Vegetable Samosa 4.95 Savoury Indian pastries served with a side of tarka channa (chickpeas) and mint chutney Chicken Chaat 4.95 Drumsticks marinated in a sweet n spicy sauce...devine! Prawn Cocktail 4.95 Plump, juicy prawns smothered in a deliciously creamy Marie-Rose sauce Tandoori Starters...barbecued to perfection in the tandoor oven Lamb Chops 7.50 lamb chops marinated in a gorgeous exotic Indian spices Seekh Kebab 5.95 Lamb mince kebabs served with a cool mint dip Malai Kebab 5.50 Chicken thigh marinated with fresh cream and a blend of chef s secret spices. Served with special kebab sauce. Remarkable!!! Achari Pepper Tikka 5.50 Chunky chicken pickled and peppered then cooked in tandoor PAKORAS...The all time favourite Punjabi snack served with a delicious dip Vegetable 3.95 Mushroom 3.95 Paneer 4.95 Chicken Breast 4.95 Haggis 4.95 Fish 5.25 Mix 4.95 mushroom, chicken & veg POORI A fluffy, pan fried chapati stuffed with a scrumptious medium spiced filling of your choice Mushroom 4.95 Channa 5.50 Chicken 5.50 Prawn 5.95
SIGNATURE MAINS...Try these exotic dishes created inhouse Jindy s Butter Chicken 9.95 Rich and buttery with a cornucopia of exotic spices sautéed in a tasty tomato and onion tarka & a touch of methi Keema Mutter 10.95 An old traditional recipe of lamb mince sautéed in a blend of tomatoes, onions, green chillies & jeera with green peas. Authentic! Balti 10.95 Tender lamb in a delicious onion base, laced with spices and chopped green chillies for that extra bite Malaidar 10.95 Chicken tikka in lashings of succulent fresh spinach, garlic, onions, chopped green chilies and a flourish of fresh cream make this dish a hot favourite! Murghi Gosht 11.95 Chicken tikka cooked together with minced lamb in chefs special blend of karahi spices Gobi Gosht 10.95 A creation using cauliflower and lamb, spiced with onions, tomatoes, fresh coriander garnish, ginger and green chillies. Mouthwatering! Karahi 10.95 Tender lamb infused with spices including jeera, tomatoes and fresh green chillies, a touch of fresh ginger & coriander. Achari 9.95 Chicken in an abundance of onion and tomato base with a piquant of achari pickling spices Lamb on the Bone 11.95 Lamb on the Bone cooked in our house tarka, fused with fresh ginger and garlic, onions, green chillies and tandoori masala Saag 10.95 Tender lamb in succulent spinach sauteed in a glorious ginger and garlic tarka and green chillies. HOUSE SPECIALITIES Jalandhri An intoxicating fusion of fresh ginger, garlic, onions, chunky mixed peppers infused with fresh herbs and spices and simmered in a spicy chilli sauce Tikka Masala Sumptuously creamy with an abundance of ground cashew nuts, onions and peppers...divine! Tandoori Masala Chicken tikka cooked with fresh spices and a touch of yoghurt tandoori masala sauce makes this a hugely popular dish! Chasni For those who like it not so hot, try this sumptuously creamy sauce with a twist of sweet n sour Kerala Chilli An exquisitely sweet patia base, a touch of tropical coconut and aromatic spicy kick from a kali mirch (black peppercorns) and chopped green chillies...wow! Jaipuri Chunky mixed peppers, onions, ginger garlic and mushrooms in a tomato based simmered in exotic Jaipuri spices Makhni Masala Aromatic butter based tomato, cream & ground cashew nuts seasoned with herbs and spices South Indian Garlic Chilli Devilishly hot with a delicious hint of sweet n sour...go on, be a devil! Rogan Josh A fusion of tomatoes, paprika and almond powder sautéed in a flavoursome garam masala of exotic spices creates this classic and immensely popular dish Jalfrezi Chunky peppers, onions and Punjabi spices, simmered in a gorgeous ginger and garlic tarka with aromatic Indian spices, almonds, sultanas and a flourish of fresh cream... enough to drive you nuts! Special Bhoona A must for die-hard curry lovers with its fusion of capsicum and onions, simmered karahi-style, in a rich and spicy tarka...superb! All SPECIALITY DISHES ARE AVAILABLE IN Chicken 8.95 Chicken Tikka 9.95 Tender Lamb 9.95 Fish 9.95 Prawn 9.95 King Prawn 12.95 Vegetable 7.95
CLASSIC KORMAS... Sumptuously creamy and a must for the milder palate Korma The King of all Kormas comes with lashings of cream! Ceylonese Lavishly loaded with fresh cream and coconut cream...you ll be in paradise! Pasanda Korma Fresh cream infused with ground cashew nuts...yes, go nuts! Shakuti Korma Spice up your Korma with this fusion of cream, onions, green chillies and coconut cream. Kashmiri Exquisitely fruity with tropical pineapple or mango (your choice) sautéed in aromatic spices with fresh cream and creamed coconut... a desert island delight! All Classic Korma DISHES ARE AVAILABLE IN Chicken 8.95 Chicken Tikka 9.95 Tender Lamb 9.95 Fish 9.95 Prawn 9.95 King Prawn 12.95 Vegetable 7.95 OLD FAVOURITES... Original classics Curry on the Hill style Curry The delectable dish that started the Glasgow curry phenomenon! Bhoona Ginger, garlic, tomatoes and our Master Chef s secret garam masala simmered to a rich and flavoursome gravy Dansac A fabulous fusion of wholesome lentils and exotic Eastern spices Dopiaza Our traditional curry sauce lavished with sliced onions and sprinkled with fresh, fragrant coriander Patia The original and irresistible Indian sweet n sour sauce Kashmiri Curry A fruity variation on our traditional sauce prepared with either Pineapple or Mango All old FAVOURITE DISHES ARE AVAILABLE IN Chicken 8.95 Chicken Tikka 9.95 Tender Lamb 9.95 Fish 9.95 Prawn 9.95 King Prawn 12.95 Vegetable 7.95 Biryanis Basmati rice simmered with exotic Punjabi spices and your choice of meat of fish served with out traditional curry sauce or yoghurt mint sauce Chicken 10.95 Chicken Tikka 11.95 Lamb 11.95 Prawn 11.95 King Prawn 14.95 Vegetable 9.95 Special Biryani 12.95 Chicken Tikka & Lamb VEGETARIAN... all vegetarian dishes 7.95 Bengan Bharta Aubergine cooked with Indian spices. Delicious! (not available as a side) Tarka Daal A fusion of lentils, fried onions and fresh tomatoes Pindhi Bhaji ladyfingers sauteed in Indian tarka Channa Aloo & Mushroom Bhaji A medley of sliced mushrooms, wholsome chickpeas and diced seasonal potatoes sauteed in chefs special masalas Saag Paneer Indian cottage cheese and fresh spinach leaves Bombay Potatoes Indian style spicy potatoes Shahi Paneer Cottage Cheese cooked in a rich creamy tomato based sauce. Delightful
TANDOORI CUISINE... Succulent, sizzling and definitely a hot favourite! Our tandoori chicken, lamb and king prawns are marinated overnight in yoghurt and our secret blend of spices before being skewered and barbecued to perfection in the tandoor oven. These dishes are served with pilau rice, salad and your choice of traditional curry sauce or yoghurt mint sauce. Changes to sauce incur 2.00 surcharge. Signature sauces excluded from choices. Chicken Tikka 10.95 Chunky breast of chicken fillets Lamb Tikka 12.95 Lamb fillets barbecued until tender in our moreish marinade! King Prawn Tikka 16.95 Big and beautiful butterfly king prawns... exquisite! Achari Pepper Tikka 12.95 Chunky chicken pickled and peppered then cooked in tandoor Lamb Chops 14.95 Lamb chops marinated in a gorgeous garam masala and barbecued until succulently tender Salmon Tikka 14.95 Fillets of salmon marinated in our exquisite tandoori masala...divine! Mixed Platter 17.95 tandoori lamb chop, lamb tikka, seekh kebab, chicken tikka & achari pepper tikka Malai Kebab 11.95 succulent thigh chicken marinated in malai spices KEBABS Cooked on our robata grill. These dishes are served on a garlic naan bread, with salad and our delicious spicy kebab sauce Chicken Tikka 10.95 Chunks of marinated chicken breast Lamb Tikka 11.95 Lamb fillets barbecued in our moreish marinade! Achari Pepper Tikka 11.95 Chunky chicken marinated in pickles, pepper and spices CONTINENTAL SELECTION... For those who like something different Haddock 9.95 Fillet of fish dipped in our tasty batter, deep fried until golden and served with French fries Curry on the Hill Salad 8.95 Sliced chicken tikka tossed with crisp lettuce, mixed peppers, tomatoes and cucumber swathed in our superb house dressing. Peppercorn Chicken 13.95 Sliced breast of chicken grilled on the revolutionary robata grill served with a homemade peppercorn sauce. Accompanied with fries
SUNDRIES & BREADS Boiled Rice 2.25 Pilau Rice 2.50 Mushroom Pilau Rice 3.25 Naan Bread 2.50 Peshwari Naan 3.25 Garlic Naan 2.95 Garlic & Coriander Naan 3.25 Cheese Naan 3.25 Cheese and Garlic Naan 3.50 Chilli Naan 3.25 Keema Naan 3.25 Paratha 2.50 Garlic Paratha 2.95 Garlic & Corriander Paratha 3.25 Chapati 1.20 Poori Bread 1.50 Garlic Chapati 1.50 Butter Chapati 1.50 Tandoori Roti 1.75 French Fries 2.50 Poppadom 0.90 Spiced Onions 1.50 Mango Onions 1.95 Sweet Chilli Peppers 1.95 Mango Chutney 1.50 Raita 2.25 Plain Yoghurt 1.95 Mixed Pickle 1.25 Green Chillies 1.50 Special Onion Salad 3.95 Tossed Salad 2.50 All Breads contain gluten, Sauces may contain milk, milk products If you suffer from a food allergy or intolerance, please let your server know upon placing your order. To help, our easy to use guide covers the most common allergens as well as suitability for vegetarians Ingredients can occasionally be substituted or changed so please ask server. Every care is taken to avoid any cross contamination when processing a specific allergen free order. We do however work in a kitchen that processes allergenic ingredients and does not have a specific allergen free zone or separate dedicated fryers. Suitable for Vegetarians Contains Crustaceans Contains Eggs or Egg Derivatives Contains Mustard Contains Celery or Celeriac products Contains Sulphur Dioxide or Sulphites Contains Molluscs Contains Milk or Milk products Contains cereals (gluten) Contains Soya Contains Sesame Seed Contains Fish or Fish products Contains nuts this dish take longer to prepare