Jeff Olsen OSU Extension Horticulturist

Similar documents
OREGON WINE COUNTRY PLATES TOURISM PROMOTION DISTRIBUTION GUIDELINES

Oregon's wine industry highlights

OREGON WINE INDUSTRY LABOR SURVEY Jeff D. Peterson, Ph.D. Linfield College

Bacterial canker of sweet cherry in Oregon Disease symptoms, cycle, and management

Growing Hazelnuts in the Pacific Northwest Hazelnut Varieties

Seed Crops. oi/ep/h4. Forage and Cover Crop. State College Extension Service,

This year s Annual Harvest Dinner marked the 5 th year for NWREC hosting this traditional fall celebration of research, Extension and collaboration

1997 OREGON WINERY REPORT

2006 Oregon Vineyard and Winery Report

COMMERCIAL TRUCK CROPS

LIVE Wines Backgrounder Certified Sustainable Northwest Wines

Oregon s Other Tree Fruits & Nuts

CURRICULUM VITAE. July 31, Present Associate Professor & State Viticulturist, Colorado State University.

Title: Western New York Sweet Corn Pheromone Trap Network Survey

Kelli Stokely Masters of Agriculture candidate Department of Horticulture Oregon Wine Research Institute

Program Review Extension Activities October 1, 2008 September 30,

Introduction. Survey Results

Joseph A. Fiola, Ph.D. Specialist in Viticulture and Small Fruit Western MD Research & Education Center Keedysville Road Keedysville, MD

Growing Quinoa in the Willamette Valley. Heather Stoven OSU Extension Horticulture

2004 Grape Variety Trial at Rogers Mesa. Horst Caspari

WSDA Crucifer/Brassica Quarantine

Colorado State University Viticulture and Enology. Grapevine Cold Hardiness

Quadrilateral vs bilateral VSP An alternative option to maintain yield?

Oregon Wine Industry Sustainable Showcase. Gregory V. Jones

MICRONUTRIENT MAPPING IN IDAHO, WASHINGTON AND OREGONll

New Wine Grape Grower Workshop 2013

CROPTIME ONLINE VEGETABLE SCHEDULING

VENDOR OPPORTUNITIES

Evaluating Hazelnut Cultivars for Yield, Quality and Disease Resistance

Economic Losses from Pollution Closure of Clam Harvesting Areas in Machias Bay

WASHINGTON WINE PRICE BOOK. October-December 2018

WASHINGTON WINE PRICE BOOK. January-March 2019

Ohio Grape-Wine Electronic Newsletter

Primocane Fruiting Blackberry Trial Results

Crop Profile for Cherries (Sweet) in Oregon

Hops in Virginia 2014 Grower Survey

2018 Annual Conference Agenda and Schedule Friday February 9 - Saturday February 10

AVOCADOS IN THE SAN JOAQUIN VALLEY

Current status of virus diseases in Washington State vineyards

CERTIFICATE PROGRAMS VITICULTURE AND WINERY TECHNOLOGY VWT 130 General Viticulture VWT 172 Laboratory Analysis

Klamath Experiment Station

Academic Year 2014/2015 Assessment Report. Bachelor of Science in Viticulture, Department of Viticulture and Enology

Board of Management Staff Students and Equalities Committee

PACIFIC NORTHWEST WINTER CANOLA VARIETY TRIAL. Columbia Basin Agricultural Research Center, Oregon State University, Pendleton, OR ABSTRACT

Washington Vineyard Acreage Report: 2011

WINE WASHINGTON PRICE BOOK. April-June

Aftermath of the 2007 Easter Freeze: Muscadine Damage Report. Connie Fisk, Muscadine Extension Associate Department of Horticultural Science, NCSU

Asian Citrus Psyllid and Huanglongbing (HLB)

VineAlert An Economic Impact Analysis

Opportunities for strawberry production using new U.C. day-neutral cultivars

World Production Trends Lynn E. Long Extension Horticulturist Oregon State University

Cooking Skills Workshops Introduction

Oregon Wine Board Consumer Study. December 18, 2015

Title: Control of Wild Proso Millet (Panicum miliaceum L.) in 'Jubilee' Sweet Corn in the Willamette Valley, 1987.

Suggestions for Improving the Storage Potential of Honeycrisp

Dry Peas, Lentils, & Chickpeas The Standard for Quality

Diseases Of Raspberries And Blackberries (Farmers' Bulletin / United States Department Of Agriculture) By B. O Dodge

Table of Contents 2010 OMS TITLE IN ALL CAPS

Ontario Bean Growers. General Manager s Report 2015

Fairtrade University Report

Chardonnay rootstock trial, Horst Caspari

History. Citrus Canker Eradication Program Update. Richard Gaskalla Director, Division of Plant Industry. Young leaf lesions

Agriculture & Natural Resources

2. Members will be invited to make proposals for a seminar or workshop in 2010/11 at the 104 th Session of the Council in March 2010.

CENTRAL OTAGO WINEGROWERS ASSOCIATION (INC.)

Leonard P. Gianessi Cressida S. Silvers Sujatha Sankula Janet E. Carpenter

Vegetable Soybeans on Gua01

Department of Horticulture and Crop Science March Imed Dami & Deborah Lewis

Willamette Valley Oregon Wine Country FY July 1, 2015

WASHINGTON WINE PRICE BOOK. July-September 2018

AGRICULTURAL EXPERIMENT STATION Oregon State College Uta. A. Schoenfeld, Director Corvallis. Circular of Information No.

Cider Survey. Northwest. A collaboration between Dr. Mellie Pullman & the Northwest Cider Association, with asistance from Irvine & Co.

May 11, The Honorable Tom Vilsack Secretary of Agriculture U.S. Department of Agriculture 1400 Independence Avenue, SW Washington, D.C.

Missouri Specialty Crop Survey

WINE WASHINGTON PRICE BOOK. April-June

Archival copy. For current information, see the OSU Extension Catalog:

Jefferson Hazelnut (OSU ) EM 9028 July Rebecca L. McCluskey, Shawn A. Mehlenbacher, and David C. Smith. Tree growth and habit.

Cold hardiness in sour cherry. Jim Flore, Lynne Sage, Ricardo Gucci, Mark Hubbard, Stan Howell Michigan State University

SNAP BEANS Natieet ara pit 'Wawalae,tene. A. G. B. Bouquet

Identification of Invasive and Reemerging Pests on Hazelnuts

Rotting Grapes to Perfection: Winemaking. James Osborne PhD, Dept Food Science Oregon State University

Title: Report, High Tunnel Fresh Market Slicer Tomato Variety Trial 2010

An Overview of the U.S. Bell Pepper Industry. Trina Biswas, Zhengfei Guan, 1 Feng Wu University of Florida

Being a member of the OWA is the means by which true membership in the Oregon wine industry must be defined. - David Adelsheim, Adelsheim Vineyard

MONTHLY COFFEE MARKET REPORT

Climate change and its mitigation in sustainable coffee production JOSEPH K KIMEMIA COFFEE RESEARCH INSTITUTE

Willamette Valley Oregon Wine Country FY

Volume 12 (28) October 14, 2008

Fairtrade Policy. Version 2.0

Introduction to Workshop (Eric Stafne, Assistant Professor and Fruit Crops Specialist)

SWD Identification Key Characteristics. Drosophila suzukii Spotted Wing Drosophila (SWD) SWD Fruit Hosts

Padthaway Grape Growers Association

Arizona Pecan Orchards Thrive on Climate and Mechanization

U.S. PACIFIC NORTHWEST Soft White Wheat Quality Report

donors forum: Project development/ funding AND Partnership Fair

2014 U.S. Dry Bean Outlook

The Courtship of Honeybees, Buckwheat and Watermelon Blossoms

Marketing Seminar I Oregon Wine Symposium. Bulls eye! Developing Your Brand Identity and Targeted Distribution Strategy. Moderator

What makes a certified grapevine clean? While there is no guarantee or warranty that covers each individual vine, all vines in the certification

Bernadine Strik, Professor, Oregon State University 1

Transcription:

Jeff Olsen OSU Extension Horticulturist

Up to Date Information is Vital for Grower Success I work with the commercial tree fruit and nut industries in Yamhill, Polk, Marion, Washington, Clackamas and Multnomah Counties. It is vitally important that commercial orchard growers have accurate up to date information on the currently registered pesticides for their crops. I have recently completed revisions on the following publications. The misuse of pesticides can have negative impacts on growers that range from poor control of pests leading to crop loss, all the way to criminal penalties. 1

Willamette Valley Fruit Tree Acreage from the 2006 Tree Survey from the Oregon Ag. Statistics Service Apples = 970 Pears = 390 Sweet cherries = 2,800 Tart = 725 Peaches = 400 Prunes = 1,100 Total = 6,385 acres, down from 11,845 in 1986 2

Annual Updates for Pest Management The Pacific Northwest Insect Management Handbook is used by growers throughout the states of Oregon, Washington and Idaho. I am Section Chair for the nut section and co-author on hazelnuts and walnuts, cherries, peach and prune sections. Olsen, J.L., Pscheidt, J.W. and Ed Peachey. "2013 Cherry Pest Management Guide for the Willamette Valley", EM 8329 Olsen, J.L., Pscheidt, J.W. and Ed Peachey. "2013 Prune and Plum Pest Management Guide for the Willamette Valley", EM 8362 3

Pest Management Guides for 2013 Olsen, J.L., Pscheidt, J.W. and Ed Peachey. "2013 Apple Pest Management Guide for the Willamette Valley", EM 8418 Olsen, J.L., Pscheidt, J.W. and Ed Peachey. "2013 Peach Pest Management Guide for Oregon", EM 8419 Olsen, J.L., Pscheidt, J.W. and Ed Peachey. "2013 Pear Pest Management Guide for the Willamette Valley", EM 8420 Olsen, J.L., Pscheidt, J.W. and Ed Peachey. "2013 Walnut Pest Management Guide for The Willamette Valley", EM 8421 Castagnoli, S., Shearer, P., Long, L., Pscheidt, J., Peachey E. and Olsen, J. 2013. Pest Management Guide for Tree Fruits in the Mid-Columbia Area, EM 8203-E. 4

Oregon Hazelnut Acreage by County Yamhill = 7,410 Marion = 6,620 Washington = 4,780 Lane = 3,790 Clackamas = 3,780 Polk = 2,160 Linn = 1,930 Other counties = 1,230 5

Hazelnut Pest Management Olsen, J.L., Pscheidt, J.W. and Ed Peachey. "2013 Hazelnut Pest Management Guide for the Willamette Valley", EM 8328. (A recent survey of hazelnut growers showed that 94% of them use the Guide as an important resource in making their hazelnut pest management decisions. 96% of those surveyed said that it is either important or very important to them that the Guide is updated annually.) On-going activity: Since 1995 to the present time I have authored a monthly column on hazelnut production practices for the Pacific Nut Producer Journal, a publication in commercial nut producers throughout the Western United States with a circulation of 11,400 subscribers. 6

Hazelnut Publications I will be revising the Growing Hazelnuts in the Pacific Northwest bulletin. I will separate the content by subject matter into 11 publications. The revised bulletins will also serve as content in creating an OSU Hazelnut website, linked to the OSU Department of Horticulture website. The OSU bulletin on The Costs and Returns of Establishing and Producing Hazelnuts in the Willamette Valley is currently being revised. The Hazelnut Sustainability Initiative modules are in the final stages of review. I serve on the Executive Committee of this industry supported program, which will be rolled out this winter. 7

Upcoming Activities: I also co-authored a new OSU Extension Publication: Long, L. and J. Olsen. 2013. Sweet Cherries for Brining, Freezing and Canning in Oregon. I organized and will chair the Orchard Section for the Oregon Horticultural Society annual meeting in Portland. 8

Hazelnut Talks and Workshop On Dec. 5 th I will teach a workshop for New Hazelnut Growers. The interest in planting hazelnuts is very high these days. My goal with the workshop is to equip the growers with up to date information that will help them succeed in this industry. On Jan. 30 th I will deliver a talk at the Nut Growers Society Annual Meeting in Portland on Interpreting Your Soil Series Types for Hazelnut Production. I will also moderate a grower panel on irrigating hazelnuts. Last year there were 550 people at this event. 9

Professional Honors and Service: My colleagues in the Department of Horticulture have elected me to serve on the Promotion and Tenure Committee for a two year term. My colleagues in the American Society for Horticultural Science have elected me to serve a three year term on the Board of Directors. 10