Carlisle Healthcare Products understands the end-to-end demands of your organization. Built around the innovative and efficient meal delivery systems of Dinex we have added a wide variety of foodservice and sanitary maintenance products designed to increase patient and resident satisfaction while providing the most operationally effective meal delivery system in healthcare. An Expanded Product Offering Within the Carlisle Healthcare Products assortment, we have added the following product lines. Back-of-House StorPlus Storage & Handling (page 190) Transportation & Bussing Carts (page 248) Multifunctional Tote Boxes (page 226) Bronco Waste Containers (page 254) New Logo As we transition to this new product grouping, we will implement a new logo and invite our partners who market and represent these products to transition references in printed and digital content. The logo includes special notation highlighting the Dinex brand name, ensuring its position as the foundation of Carlisle Healthcare Products. HCP Cutting Boards & Accessories (page 180) Sparta Pastry & Basting Brushes (page 183) FSP OptiClean Warewashing (page 212) Cleaning Tools & Floor Care (page 228) Kitchen Accessories (page 178) Front-of-House Melamine & Polycarbonate Dinnerware (page 158) Cascata Carafes & Lids (page 165) Marko Textiles (page 168) Displayware (page 164) Distributors: Please be aware that items in foodservice and sanitary maintenance sections are purchased through Carlisle FoodService Products and will ship separately from Dinex orders. Please contact your local sales representative for more information. SMP
THE FLOW OF FOOD IS NOT A SIMPLE LINE Transportation & Waste Handling (page 248) It s more complex than that. It s not a set of orders, it s a conversation. Every kitchen is different and every food item has its own unique requirements for safe handling. Here at Carlisle, we recognize the complexities of the food handling process and appreciate a kitchen s unique circumstances. The following products are smart solutions, created by experts who understand food safety. Refrigeration (page 116) Storage & Handling (page 190) Refrigeration (page 116) Coldmaster (page 206) Kitchen Accessories (page 178) Retherm (page 86) High Heat Food Pans (page 198) Serving Systems (page 78) Induction Systems (page 70) Patient Tray Assembly Starter Stations & Conveyors (page 150) Dispensers & Heaters (page 122) Storage & Handling (page 190) Warewashing (page 212) Kitchen Accessories (page 178) Storage & Handling (page 190) Traytop (page 18) Meal Delivery Carts (page 134) Dinnerware & Drinkware (page 158) Product Name page # FoodService and Sanitary Maintenance products are thoughtfully featured in this catalog adjacent to complimentary items. Allergen Control Point Cleaning Tools (page 228)
ELEVATE YOUR DINING EXPERIENCE Dinex has the complete solution to increase Patient and Resident Satisfaction while Providing the Most Operationally Effective Meal Delivery System in Healthcare. Acute Care Over 6,900 hospitals Over 1.1 Million beds Dinex offers products for all areas of hospital dining, including cafeterias, doctor s lounges, retail foodservice, kiosks, and most importantly patient feeding. Long-Term Care Over 16,000 LTC facilities Over 1.7 Million beds Dinex offers an array of equipment, traytop wares, restaurant and mobile style dining solutions that are perfect for long term care facilities including independent living, assisted living, nursing homes, memory care and rehab centers. 6
Delivering the Best Performance in Food Holding Temperatures DuraTherm Induction System (page 72) and Quality: Dinex has the most innovative induction solution to keep food hot without compromising quality or menu selection. Enhance Hospitality Quietly: Dinex provides a TQ (Totally Quiet) Supreme Meal Delivery Carts (page 138) solution to promote foodservice programs with upscale aesthetic delivery. Modern Styling and Cost Saving Benefits: Dinex changed the industry Traytop Products (page 18) by offering more designs and color choices than any other manufacturer. Our goal is to provide a clean and organized meal setting that maintains food quality and enhances the patient s meal experience. 7
ROOM SERVICE POD TO SUPPORT COOK-SERVE TRADITIONAL TRAYLINE TO SUPPORT COOK-SERVE 8
100-200 BED PER POD* Cook-Serve POD for Room Service Room service is a fast growing trend which provides a more personalized approach to menu selection to increase patient satisfaction by giving the patient more control over their meals The POD system makes meal assembly faster by replacing the traditional conveyor trayline with smaller assembly stations Multiple POD groups can be set-up depending on the size of the operation POD systems work for both acute and longterm care facilities with room service Drying & Storage Carts Smart-Therm Induction Charger Hot Food Counter Induction Base Drying Rack Table For Induction Charger Convection Heated Plate Dispensers Starter Station (Straddle Style) TQ Cart Single Door Tray Delivery Carts With Two Trays Per Slide Value Line Solid Top & Beverage Urn Stand Counters Cantilever Style Tray Dispenser Air Curtain Refrigerator 300 BED FACILITY* Traditional Cook-Serve Trayline Traditional trayline uses a conveyor to carry patient trays along as employees place food and beverages on the tray according to patient meal tickets It is ideal for predetermined menus and fixed meal times Drying & Storage Carts DuraTherm Induction Charger Hot Food Counter Milk & Ice Cream Counters Value Line Solid Top & Beverage Urn Stand Counters Induction Base Drying Rack Table For Induction Charger Mobile Induction Charging Station and Straddle Style starter station *Contact your sales representative for a layout customized to your organization and bed count. Back-Of-House Hot Food Counter with Drop Down Work Shelf Convection Heated Plate Dispensers Cantilever Style Tray Dispenser Roller Conveyor Air Curtain Refrigeration Starter/Checker Station TQ Supreme Cart Single Door Tray Delivery Carts With Two Trays Per Slide page 98 9
TRAYLINE TO SUPPORT COOK-CHILL SATELLITE BOOSTING POD TO SUPPORT COOK-SERVE 10
300-400 BED FACILITY* Why Cook-Chill? More efficient labor scheduling Cooking and tray lines can run 5 days a week, 8-hour straight shifts for 260 days allowing you to eliminate overtime and weekends Ensures hot and cold food Air convection technology has surpassed conduction systems by offering greater menu choice Drying & Storage Carts Cold Food Counter Value Line Solid Top and Beverage Urn Stand Counters Mobile Stainless Steel Table Mobile Mini Starter/Checker Station Mobile Plate Dispenser-Open Cantilever Style Tray Dispenser Roller Conveyor Air Curtain Refrigerator Starter Station (Straddle Style) Thermal Aire III 100-200 BED FACILITY* page 88 Satellite and off-site meal delivery, Thermal Aire is the perfect solution Deliver hot food at 165 F or above and cold food as low as 33 F in a conventional hotline application Excellent option for facilities having challenges with food temperatures, long transit time and satellite application The Thermal Aire III boosts hot food temperatures to or above HACCP guidelines while decreasing cold food/beverage temperatures at the same time In a typical operation, 1 docking station will boost 3 carts per mealtime providing a cost-efficient solution The repetition mode allows each cart to instantly begin a boosting cycle without touching any buttons for multiple docking sequences per alloted time interval *Contact your sales representative for a layout customized to your organization and bed count. Drying & Storage Carts Hot Food Counter Milk & Ice Cream Counters Mobile Mini Starter Station Convection Heated Plate Dispensers Cantilever Style Tray & Silver Dispensers Air Curtain Refrigerator Thermal Aire III Docking Stations and Carts 11
LONG-TERM CARE SOLUTIONS The aging population is making significant impacts on Senior Living Communities. Trends in Senior Living are driving restaurant-style experiences and changing equipment needs. TQ Supreme Meal Delivery Cart Enhance hospitality and bring an upscale atmosphere to your facility. page 138 12
Freedom and Versatility: MealtimeXpress provides residents freedom to choose the items and portions they desire to create a MealtimeXpress Carts (page 82) great dining experience. Quiet Meal Delivery: Dinex TQ Supreme carts deliver meals quietly and efficiently to patients whenever room TQ (Totally Quiet) Supreme Meal Delivery Carts (page 138) service is needed. Modular Counters & Meal Serving Solutions: DineXpress offers a variety of options and accessories, from decorative sneeze DineXpress Counters (page 96) guards to customizable shelves, tray slides and drop-in counter solutions. Counter styles and sizes range from a simple cashier stand to a customized buffet unit with cold well, soup wells, and self-leveling plate and tray dispensers. 13
FRONT-OF-HOUSE SOLUTIONS For Cafeterias, Buffets, Grab N Go and Retail Foodservice Look to Dinex to provide solutions from grab n go to food courts and cafeterias. With its standard designs and customizable solutions, Dinex has the solution to help increase your retail revenue. From cafeterias to concession stands, MealtimeXpress is the solution for satellite foodservice! Build your serving station and delight your guests with a premium service at the right food temperature. page 82 14
DineXpress Hot or Cold Food Counters Look to the Dinex team to provide the solutions you need for everything from selfserve buffets to cafeterias, catering events, food courts and much more. Our equipment and products are versatile, durable and flexible to meet your requirements. Available from 2 to 6 wells Cold food counters are the most versatile and adaptable accessory on the serving line Hot counters can include optional induction countertop Optimal laminates and engineered stone tops can be added to compliment your space page 96 15
DINEX PARTNERSHIP & CONSULTATIVE PROGRAM Dinex offers an extensive array of meal delivery solutions to help acute care and long-term care facilities accomplish their goals: Enhance guests food experience and get higher HCAHPS scores Optimize food serving temperatures Identify opportunities to run a more efficient tray assembly operation Directly save cost Let us partner with you. Our expert team of Dinex-Certified sales representatives and Corporate Chefs will listen and help you achieve all of your goals, using standard or customized products and solutions that will fit your needs. Standard Dinex offers the largest assortment of meal delivery solutions in the industry from support equipment for your tray assembly system to meal delivery carts. Product Specifications Can Be Customized Dinex can also address your specific needs with customized products. All products in the catalog marked with this logo can be customized if needed. Standard Starter/ Checker Station page 152 Custom Stainless Table with Double Overhead Shelves and Bins page 153 Standard DineXpress with Optional Adjustable Sneeze Guard, Solid- Ribbed Tray Slide, Base Skirting, Engineered Stone Top and Laminate Panels page 96 Custom Front of House DineXpress page 96 TQ Supreme page 138 Custom TQ Supreme Graphics Overall size of TQ Supreme cannot change unlike TQ and value line carts Specifications of our regular TQ carts and value line carts can be customized 16 page 138
PROCESS FOR CUSTOM PRODUCTS If you are thinking about changing your meal delivery style, remodeling a cafeteria, kitchen, or doctor's lounge, Dinex can help you find the best solution to meet your needs. Contact your Dinex Sales Representative for a personal consultation. They will help you through the process of filling out and submitting our online form. 1. Fill out our online form Your Dinex Sales Representative will provide your project's details to our engineers and fill out our online form. 2. A team of application engineers stands by your side A project number will be assigned to the request Please reference your custom project number DXXXXX on all correspondence and on the final purchase order 3. Custom Product Drawings or Layouts Depending on the complexity of the project, drawings or layouts will be provided within 3-10 days, and drawings of custom products will be provided within 2-5 days Dinex provides access to an innovative 3D Virtual Reality tool which allows you to review, comment, and request modifications to your project 4. Dinex will supply revisions based on customer feedback 5. Once finalized, Dinex will provide final drawings for sign off and approval 3D VIRTUAL REALITY TOOL Get a Feel for What Your Kitchen or Patient Serving Area Will Look Like Dinex has introduced a revolutionary new tool to help alleviate many of the stresses associated with tackling large and often challenging projects. Our 3D virtual Reality Consulting Program allows you to show both new and existing equipment within a 3D interactive tool right on your computer or tablet! Please contact your sales representative to learn more about the program. Watch the video on our YouTube channel! 17