Fresh. Fun. Fare. Passionate. Food. Service.

Fresh. Fun. Fare. Passionate. Food. Service. LEGEND New Gluten Free Dairy Free Vegetarian Vegan Contains SOY

BREAKFAST SELECTIONS Prices listed are per person. Minimum of 15 guests per selection (orders to Seattle -minimum 30 ppl) unless otherwise noted- Beverages are not included Traditional Continental Breakfast.. $10 Chef s choice of assorted baked goods, muffins, pastries & breakfast breads Fresh sliced seasonal fruit tray Gluten Free Muffins available upon request Deluxe Continental Breakfast $12 Chef s choice of assorted baked goods, muffins, pastries & breakfast breads Fresh sliced seasonal fruit tray Yogurt w/ Honey Nut Granola (on the side) Gluten Free Muffins available upon request Country Comfort... $14 Farm fresh scrambled eggs topped w/ melted Cheddar cheese Home style breakfast potatoes Fresh sliced seasonal fruit tray Warm & flaky biscuits w/ country sausage gravy CHOICE OF: Hickory Smoked Bacon OR Honey Ham OR Sausage Links Americana Classic.... $15 Farm fresh scrambled eggs topped w/ melted Cheddar cheese Home style breakfast potatoes Fresh sliced seasonal fruit tray Egg dipped cinnamon French toast w/ butter & Maple Syrup CHOICE OF: Hickory Smoked Bacon OR Honey Ham OR Sausage Links Breakfast Strata... $15 Prepared with half Pan (serves 12) or full Pan (served 24) sizes only CHOICE OF: Meat Strata- --breakfast casserole made with farm fresh eggs, bacon, ham sausage & sautéed onions with aged cheddar cheese and French bread. Veggie Strata --breakfast casserole with farm fresh eggs, broccoli, asparagus, spinach and sautéed onions with aged cheddar cheese and French bread. Includes: Home style breakfast potatoes w/ peppers & onions OR Hash brown wedges Fresh sliced seasonal fruit tray

Individual French Country Quiches.... $15 CHOICE OF: Lorraine smoked bacon, sautéed onions & Gruyere cheese Florentine spinach, sautéed onions, sun-dried tomatoes & Gruyere cheese Includes: Fresh sliced seasonal fruit tray & chef s choice of assorted baked goods Hot Oatmeal Station..... $13 Hot oatmeal served w/ milk, brown sugar, raisins & granola Fresh sliced fruit tray BREAKFAST BUFFET ADDITIONS Prices are per person and are ordered in addition to the buffets above. Items are not sold separately Home Style Breakfast Potatoes... $3 Hash Brown Wedge..$3 Side of Breakfast Meats.......$3 Choice of: 1 Slice of Ham or 2 strips of bacon or 2 sausage links Farm Fresh Scrambled Eggs w/ Melted Cheddar.... $3 Biscuits with Country Sausage Gravy $3 Cinnamon French toast w/ Butter & Maple Syrup $3 BREAKFAST ITEMS BY THE DOZEN Minimum order requirement of one (1) dozen per the below items. Gluten Free Muffins available upon request Assorted Muffins, Mini Pastries & Baked Breakfast Goods...$26 per dozen Assorted Bagels w/ Cream Cheese $24 per dozen Cinnamon Rolls. $24 per dozen Assorted Doughnuts $26 per dozen BREAKFAST A LA CARTE ITEMS Nova Cold Smoked Salmon $8 per person (min 20ppl) Includes herb cream cheese, capers & red onions w/ mini bagels Fresh Fruit Platter w/ Melon & Berries $4 per person (min 10ppl)

BEVERAGES ACT 3 Catering is Proud to Serve Royal Cup Coffee 2017-2018 CORPORATE MENU Freshly Brewed Regular or Decaffeinated Coffee Includes Cups, Creamers, Sweeteners and Stir Sticks 1.5 Gallons (Serves 24 30 cups).. $55 per 1.5 gallon.75 Gallons (Serves 12 16 cups).. $30 per.75 gallon ACT 3 CATERING is Proud to Serve Bigelow Hot Tea Hot Tea 96oz Air Pot of Hot Water (serves 8 12 cups).. $25 / per air pot Served with Assorted Teas, Cups, Creamers, Sweeteners and Stir Sticks Assorted Individual Bottled Juices (orange, apple and cranberry Juices). $2 each Chilled Bottled Water....$1 each

BOX LUNCHES / $14 per person Prices listed are per person. Minimum of 15 guests per order, (orders to Seattle- minimum 30 ppl) Minimum of FOUR (4) of the same type of sandwich, wrap, or entrée salad per order GOURMET BOX LUNCH ($14) * ALL GOURMET Box Lunches Include: Chef s Choice side salad (except entree salads) Dessert bar or cookie (chef s choice) Fresh fruit Chilled bottled water Condiments COMPOSTABLE Dining utensils BOX LUNCH SANDWICHES In addition to the BOX LUNCH STANDARDS listed above, sandwiches are also served with gourmet chips Gluten Free Bread available upon request Chipotle Turkey ~ thinly sliced oven roasted turkey on grilled flat bread with chipotle aioli, pepper jack cheese and arugula Prosciutto Fig ~ thinly sliced prosciutto with fig jam, gorgonzola spread and arugula on rustic baguette Turkey, Bacon & Havarti ~ thinly sliced oven roasted turkey breast, hickory smoked bacon, Havarti cheese and crisp lettuce on whole grain wheat bread Roast Beef and Cheddar ~ sliced roast beef with cheddar cheese, crisp lettuce and sliced tomato served on whole grain wheat bread Honey Ham and Swiss ~ sliced honey cured ham with crisp lettuce and sliced tomato served on whole grain wheat bread California Club ~ fire grilled chicken breast, hickory smoked bacon, provolone cheese, avocado, sliced tomato and crisp lettuce on a ciabatta baguette with a creamy ranch spread Italian Rustique ~ salami, honey ham, prosciutto, fresh mozzarella cheese, sliced Roma tomatoes and crisp lettuce on ciabatta baguette with pesto mayonnaise Tuna Salad ~ house made Tuna Salad with lettuce and tomato on a croissant roll Chicken Salad ~ house made curried chicken salad with lettuce and tomato on a croissant roll

Grilled Portobello ~ balsamic grilled and marinated Portobello mushrooms stuffed with caramelized onions, fresh greens, diced tomatoes, mozzarella cheese, and pesto served on focaccia bread Grilled Veggie ~ marinated and fire grilled vegetables, house made hummus and spring green mix with garlic and herb spread served on focaccia BOX LUNCH WRAPS In addition to the BOX LUNCH STANDARDS listed above, wraps are also served with gourmet chips Buffalo Chicken Wrap ~ seasoned grilled chicken breast, crisp romaine, diced celery, bleu cheese and tangy hot sauce Greek Wrap ~ seasoned grilled chicken, crisp romaine, cucumbers, sun dried tomatoes, red onion, Kalamata olives and feta cheese with Greek dressing. * a great vegetarian wrap without chicken Chef Mario s Spicy BLTA Wrap ~ crisp romaine, diced tomatoes, fresh avocado, smoked bacon, red onion, and chipotle aioli Steak or Chicken Fajita ~ choice of steak or chicken with Pico de Gallo salsa, Spanish rice, cheddar and jack cheese, crisp romaine lettuce and house made Chipotle dressing Chicken or Salmon Caesar ~ choice of fire grilled chicken breast or blackened salmon with shaved parmesan, crisp romaine lettuce and house made Caesar dressing California Club ~ deli turkey, ham and bacon with cheddar cheese, romaine lettuce, tomatoes, avocado and a creamy ranch dressing Thai Chicken ~ fire grilled chicken breast, spicy Thai peanut sauce, steamed jasmine rice and house made Asian slaw. Contains SOY Grilled Veggie ~ marinated and fire grilled vegetables, house made hummus and spring green mix with garlic and herb spread BOX LUNCH ENTRÉE SALADS BOX LUNCH STANDARDS listed above, entrée salads also include a freshly baked roll with butter Greek Salad ~ seasoned grilled chicken, crisp romaine, cucumbers, sun dried tomatoes, red onion, Kalamata olives and feta cheese with Greek dressing. (Vegetarian option without chicken available upon request) Pear & Wild Greens ~ fire grilled breast of chicken with freshly gathered wild greens, sliced pears, gorgonzola cheese, candied walnuts, cranberry raisins and raspberry vinaigrette dressing

Chef s Cobb Salad ~ sliced oven roasted turkey breast, honey ham, hickory smoked bacon, egg, tomato and fresh garden greens, served with bleu cheese dressing Chop Chop Salad ~ crisp romaine, garbanzo beans, sliced black olives, diced tomatoes, provolone cheese, salami and basil with Italian vinaigrette Southwest Chicken ~ sliced Fire grilled chicken breast, sweet corn, fresh cucumbers, tomatoes, red onion, black beans, tortilla strips, crisp romaine lettuce and house made South west dressing Pacific Rim ~ fire grilled chicken breast, watercress, Napa cabbage, julienne carrots, julienne bell peppers, red cabbage, mandarin oranges, toasted cashews and crispy wontons with a house made Ginger Sesame dressing Contains SOY Chicken Caesar ~ fire grilled chicken breast, crisp romaine lettuce, house made croutons, shaved parmesan and our house made Caesar dressing. Option: Blackened Salmon - ADD $1.50 pp

SIGNATURE LUNCH BUFFETS Prices listed are per person. Minimum of 15 guests per selection (orders to Seattle, minimum 30 ppl) MAKE YOUR OWN SANDWICH BARS All sandwich bars include gourmet chips & your choice of one side salad ACT 3 Deli Platter $13 Assorted deli meats and cheeses (Thinly sliced oven roasted turkey breast, honey ham, roast beef & salami) Sandwich accompaniments: assorted cheeses, crisp lettuce, sliced tomatoes, & pickles with an assortment of breads and condiments ACT 3 Hearty Deli Platter.$14 A larger portion of assorted deli meats and cheeses (Thinly sliced oven roasted turkey breast, honey ham, roast beef & salami) Sandwich accompaniments: assorted cheeses, crisp lettuce, sliced tomatoes, & pickles with an assortment of breads and condiments Hot Sandwich Bar $14 Choice of one: Meatballs in Marinara with mozzarella Philly Cheese Steak with provolone, sautéed peppers & onions French Dip with tender roast beef and au jus For 20+ guests, you may choose two (2) hot sandwich options Side Salads Fresh Garden Mixed greens, cucumber, tomato, radish & carrots with assorted dressings Southwest Sweet corn, cucumbers, tomatoes, red onion, black beans, topped with tortilla strips & Southwest dressing Pacific Rim Watercress, napa cabbage, julienne carrots and bell peppers, red cabbage, mandarin oranges, toasted cashews and crispy wontons with a Ginger Sesame dressing NW Wild Greens Gorgonzola cheese, candied walnuts, cranberry raisins, strawberries & raspberry vinaigrette Chop Chop Salad Crisp romaine, garbanzo beans, provolone, salami, basil & tomatoes with Italian vinaigrette Broccoli Salad Golden raisins, julienne carrots, red onion, almond and creamy vinaigrette Classic Caesar Crisp romaine, house made croutons, shaved parmesan & house made Caesar dressing

PRE-MADE SANDWICH PLATTERS All premade platters include gourmet chips & your choice of one (1) side salad Pre-Made Sandwich Platter $14 Choice of three (3) types of freshly made sandwiches Italian Rustique, Turkey, Bacon & Havarti, Roast Beef & Cheddar, Honey Ham & Swiss or Grilled Veggie Pre-Made Wrap Platter..$13 Choice of two (2) types of freshly made wraps Chicken Caesar, California Club, Chicken Fajita or Grilled Veggie Chef s Choice Sandwich & Wrap Platter $14 Chef s choice of freshly made sandwiches & wraps THE ULTIMATE SALAD BAR $15 Includes: Fire Grilled Sliced Chicken Breast Blackened Salmon or Chilled Shrimp Crisp Romaine Lettuce & Fresh Garden Greens Diced Tomatoes, Black Olives, Cucumbers, Chopped Hard Boiled Egg, Peas & Garbanzo Beans Shaved Parmesan, Shredded Cheddar & Monterrey Jack Cheese House Made Croutons Caesar, Ranch, Italian, 1000 Island Dressing Fresh Fruit Salad Freshly Baked Honey Glazed Rolls with Butter Side Salads CHEF S CLASSIC SALADS Red Potato Salad Sliced baby red potatoes with diced onions, celery, relish, and hard boiled eggs in a creamy Dijon mustard and mayonnaise dressing Fresh Fruit Salad Diced watermelon, honeydew, cantaloupe, grapes and other fresh seasonal fruit Pasta Salad Fresh pasta tossed with diced sun dried tomatoes, capers, artichoke hearts, roasted bell peppers, Kalamata olives, feta cheese and pepperoncini with Italian vinaigrette

HOT LUNCH BUFFETS Prices listed are per person. Minimum of 15 guests (orders to Seattle, minimum 30 ppl) CHICKEN ENTRÉES Entrées are served with choice of one side salad, choice of garlic bread or honey glazed roll with butter and choice of rice pilaf, roasted fingerling potatoes, roasted yam wedges, garlic mashed potatoes, sautéed vegetables or steamed broccolini with garlic butter ADDITIONAL $4.00 PP FOR DINNER PORTIONS SERVED AFTER 4PM ACT 3 Signature Lemon Chicken.$14 Boneless breast of chicken lightly floured and flash fried (or fire grilled for a lighter lunch) sauced with our light and tangy lemon sauce. Gluten Free Upon Request Signature Garlic Rosemary Chicken...$14 Fire grilled boneless breast of chicken marinated with garlic & rosemary Tuscan dressing. Dijon Chicken..$14 Marinated boneless breast of chicken pan seared and finished with a classic Dijonnaise sauce. Chicken Parmesan.$14 Boneless Chicken Breast lightly breaded, topped with marinara, fresh basil and mozzarella Jamaican Jerk Chicken. $14 Marinated Chicken breast grilled and served with tropical salsa. Contains SOY Mediterranean Chicken..$14 Tangy grilled chicken breast served with a Mediterranean relish (diced onion, peppers, cucumber, Kalamata olives, sun dried tomatoes and feta cheese Champagne Chicken...$14 Pan seared Parmesan crusted Chicken Breast topped with a creamy champagne sauce

BEEF ENTRÉES 2017-2018 CORPORATE MENU Entrées are served with choice of one side salad, choice of garlic bread or honey glazed roll with butter and choice of rice pilaf, roasted fingerling potatoes, roasted yam wedges, garlic mashed potatoes, sautéed seasonal vegetables or steamed broccolini with garlic butter ADDITIONAL $4.00 PP FOR DINNER PORTIONS SERVED AFTER 4PM Fire Grilled Flank Steak...$16 Marinated and char grilled with one of the following sauces: Garlic infused cilantro lime butter- or Chimichurri sauce ACT 3 Signature Steak. $16 Grilled steak medallions topped with mushrooms and stone-ground mustard demi-glace Chef Greg s Homemade Meatloaf $15 Baked with BBQ sauce glaze and topped with peppered gravy Beef Stroganoff. $15 Tender seared beef, sautéed onions and mushrooms served over pasta in a classic stroganoff sauce Shepard s Pie..... $15 Ground Beef with onions, carrots, green peas, and gravy baked with mashed potatoes SEAFOOD ENTRÉES ADDITIONAL $4.00 PP FOR DINNER PORTIONS SERVED AFTER 4PM ACT 3 Signature Grilled Filet of Salmon. $18 Grilled Filet of Salmon with Choice of Lemon dill sauce, sweet Thai chili & butter sauce or Honey mustard glaze Served with choice of one side salad, choice of garlic bread or honey glazed roll with butter and choice of rice pilaf, roasted fingerling potatoes, roasted yam wedges, garlic mashed potatoes, sautéed seasonal vegetables or steamed broccolini with garlic butter NW Seafood Pasta... $16 Northwest Salmon, scallops and prawns sautéed and tossed with penne pasta in a garlic cream sauce Served with Chef s choice of sautéed vegetables or steamed broccolini with garlic butter, and your choice of one side salad and garlic bread or honey glazed roll with butter

PACIFIC RIM ENTRÉES Entrées include steamed jasmine rice, choice of one side salad & honey glazed rolls with butter ADDITIONAL $4.00 PP FOR DINNER PORTIONS SERVED AFTER 4PM Mongolian Beef...$14 Wok seared beef with broccoli and onions in a spicy soy and hoisin sauce Contains SOY Chicken Yaki Soba....$14 Fresh soba noodles tossed with stir fried vegetables and sliced grilled chicken. Contains SOY Sweet and Sour Chicken...$14 Sliced breast of chicken lightly dredged in flour and flash fried. Served in our sweet and sour sauce with fresh pineapple, scallions and sweet bell peppers Curry Chicken... $14 Boneless chicken breast stewed with yogurt, coconut milk, ginger, garlic, curry spices, green peas, garbanzo beans, cauliflower and spinach. Kung Pao Chicken....$14 Chicken breast stir fried with sweet bell peppers, onions, zucchini and cashews in a Szechuan sauce Contains SOY

PASTA ENTREES Entrées include choice of one side salad & garlic bread OR honey glazed roll with butter ADDITIONAL $4.00 PP FOR DINNER PORTIONS SERVED AFTER 4PM Deep Dish Meat Lasagna..$15 Italian sausage, ground beef, garlic marinara, béchamel sauce, ricotta and mozzarella cheese Full pan for 24 servings Half pan for 12 servings Deep Dish Vegetarian Lasagna. $15 Fresh grilled vegetables, fresh herbs, garlic marinara, béchamel sauce, ricotta and mozzarella cheese Full pan for 24 servings Half pan for 12 servings Pasta Shells Florentine..$13 Large pasta shells stuffed with ricotta & spinach. Baked in marinara sauce Penne Pasta Bar.....$12 Choice of sauce(s). Sauce choices listed below Pick Your Pasta Bar...$13 Ravioli Choices: Butternut Squash, Goat Cheese/Caramelized Onion OR Wild Mushroom Tortellini: Cheese Tortellini Choice of Sauce(s). Sauce choices listed below Sauce Choices: Marinara Creamy Alfredo Tomato Cream Traditional Pesto Pesto Cream Additions to Pasta Bar: Grilled & Sliced Chicken Breast $3.00 Homestyle Meatballs $4.00 Sautéed Prawns $5.00 House Smoked Salmon $4.00 Primavera Vegetables $3.00 Substitute Bolognaise Sauce $4.00

SOUTH OF THE BORDER ENTRÉES 2017-2018 CORPORATE MENU Entrées include cilantro lime rice or Spanish rice, chips & salsa, and choice of one side salad ADDITIONAL $4.00 PP FOR DINNER PORTIONS SERVED AFTER 4PM Baja Street Tacos. $17 Marinated and grilled wild caught Mahi Mahi served with flour & soft corn tortillas, cilantro coleslaw, avocado sauce and pineapple/mango salsa except flour tortillas Chef s Signature Chili Verdi..$16 Pork shoulder slow roasted with fresh tomatillos, peppers and spices. Served with cilantro coleslaw except flour tortillas **This item requires 48 hours notice Mario s Diablo Chicken.... $14 Lightly breaded spicy chicken breast topped with the devil s own crème sauce Taco Bar.....$15 Seasoned ground beef, refried or black beans, shredded lettuce, diced tomatoes, black olives, cheddar cheese, jack cheeses, sour cream, flour tortillas, taco shells and jalapenos except flour tortillas Soft Corn tortillas available upon request Substitute Shredded Chicken for Ground Beef ADD $1 per person Fajita Bar.... $16 Choice of spiced chicken or sliced steak Served with warm flour tortillas, refried or black beans, cheddar and jack cheeses, shredded lettuce, sautéed onions & sweet peppers, tomatoes, black olives, jalapenos, sour cream. except flour tortillas. Soft Corn tortillas available upon request Both Chicken and Steak ADD $3 per person Enchiladas..... $15 Loaded with aged cheddar cheese, black olives, green onions, and black beans Your choice of shredded beef, pulled chicken or vegetarian Tequila Lime Chicken...... $14 Fire Grilled chicken breast marinated with fresh cilantro, lime, tequila and served with Mexican ranch. dressing ADD Fresh Guacamole $2 per person ADD Cinnamon Churros $3.50 per person ***New Price***

CORPORATE BARBECUE MENUS- ADDITIONAL $4.00 PP FOR DINNER PORTIONS SERVED AFTER 4PM ALL AMERICAN BBQ...$16 Minimum of 20 guests Fire Grilled Chicken Breast w/ BBQ sauce or Pineapple Salsa Fire grilled 1/3 pound Angus beef burgers (vegetarian burgers available upon request) Fire grilled 1/4 pound all beef hot dogs Add fourth entree for an additional $5 per person: Slow Cooked Baby Back Ribs with BBQ Sauce Choice of Three (3) Sides: ADD an additional side for $2 per person Country Style Potato Salad Baked Macaroni and Cheese Corn on the Cob with Garlic Butter (seasonal) Sweet and Sour Baked Beans Fresh Watermelon Wedges (seasonal) Chipotle Cornbread with Honey Butter Picnic Style Macaroni Salad House Made Coleslaw Pasta Salad Garden Green Salad w/ assorted dressings CREATE YOUR OWN BBQ...$21 Minimum of 20 guests Choice of Three Entrees: Slow Cooked Baby Back Ribs w/ BBQ sauce Fire Grilled Chicken Breast w/ BBQ sauce OR Pineapple Salsa Slow Roasted Barbecue Pulled Pork Polish Sausage OR Bratwurst Quarter Pound All Beef Hot Dogs Quarter Pound Angus Beef Burgers Optional Entrees- Additional $4.00 pp- Flank Steak, Fillet of Salmon OR Carne Asada Choice of Three (3) Sides: ADD an additional side for $2 per person Country Style Potato Salad Baked Macaroni and Cheese Corn on the Cob with Garlic Butter (seasonal) Sweet and Sour Baked Beans Fresh Watermelon Wedges (seasonal) Picnic Style Macaroni Salad House Made Coleslaw Pasta Salad Garden Green Salad Caesar Salad OR Southwest Salad

Seasonal Fruit Platter or Fruit Salad Chipotle Corn Bread w/ honey butter OR Honey Glazed Rolls w/ butter 2017-2018 CORPORATE MENU ADDITIONAL $4.00 PP FOR DINNER PORTIONS SERVED AFTER 4PM NORTHWEST BBQ.....$25 Minimum of 20 guests Fire Grilled Fillet of Salmon w/ lemon dill sauce Grilled Flank Steak w/ cilantro lime butter Grilled Chicken Breast w/ Assorted Sauces: BBQ, Teriyaki OR Pineapple Salsa Choice of Three (3) Sides: ADD an additional side for $2 per person Country Style Potato Salad Baked Macaroni and Cheese Corn on the Cob with Garlic Butter (seasonal) Traditional Baked Beans Waffle Fries Fresh Watermelon Wedges (seasonal) Picnic Style Macaroni Salad House Made Coleslaw Pasta Salad Garden Green Salad Caesar Salad Southwest Salad Seasonal Fruit Platter OR Fruit Salad Chipotle Corn Bread w/ honey butter Glazed Rolls w/ butter VEGETARIAN ENTRÉES BAKED POTATO BAR...... $13 Minimum of 15 guests Garlic Bread or Honey Glazed Roll with Butter Choice of One Side Salad Hearty Homemade Chili Jumbo Baked Potatoes Potato Bar Accompaniments: Crispy Bacon Bits Sour Cream Monterey Jack and Cheddar Cheese Blend Chives Whipped Butter

VEGETARIAN ENTRÉES Prices listed are per person. Minimum of 15 guests per selection (orders to Seattle, minimum 30 ppl) Vegetarian entrées include choice of one side salad & garlic bread or honey glazed roll with butter ADDITIONAL $4.00 PP FOR DINNER PORTIONS SERVED AFTER 4PM Veggie Stir Fry.. $13 Assorted seasonal vegetables stir fried with fresh ginger in a hoisin sesame sauce, served with steamed jasmine rice Eggplant Parmesan $13 Sliced fresh eggplant, lightly crusted and pan fried then topped with marinara sauce and mozzarella cheese, served with pasta al dente and Alfredo sauce Stuffed Portobello Mushroom..$14 Balsamic marinated and grilled Portobello mushroom stuffed with roasted vegetables and topped with Feta Cheese Vegetarian Lasagna (full pan 24 portions, half pan 12 portions)....$15 Made with freshly roasted vegetables, fresh herbs & garlic in marinara sauce and béchamel sauce with ricotta and mozzarella cheeses SIDE SALADS Fresh Garden ~ mixed greens, cucumber, tomato, radish & carrots with assorted dressings Southwest ~ sweet corn, cucumbers, tomatoes, red onion, black beans, topped with tortilla strips & southwest dressing Pacific Rim ~ mixed greens, cabbage, mandarin oranges, toasted almonds, carrots, crispy wontons and sesame dressing NW Wild Greens ~ gorgonzola cheese, candied walnuts, cranberry raisins, strawberries and raspberry vinaigrette Chop Chop ~ crisp romaine, garbanzo beans, provolone, salami, basil & tomatoes with italian vinaigrette Broccoli Salad ~ golden raisins, julienne carrots, red onion, almonds and creamy vinaigrette Classic Caesar ~ crisp romaine, house made croutons, shaved parmesan & house made caesar dressing Baby Red Potato Salad ~ Sliced baby red potatoes with diced onions, celery, relish, and hard boiled eggs in a creamy Dijon mustard and mayonnaise dressing Fresh Fruit Salad ~ Diced watermelon, honeydew, cantaloupe, grapes and other fresh seasonal fruit Chef s Pasta Salad ~ Fresh pasta tossed with diced sun dried tomatoes, capers, artichoke hearts, roasted bell peppers, Kalamata olives, feta cheese and pepperoncini with Italian vinaigrette

FAVORITE DESSERTS & SNACKS Prices listed are per person. Minimum of 15 guests per selection (orders to Seattle, minimum 30 ppl) LUNCH DESSERTS Assorted Fresh Baked Pies $4 Baked Apple or Berry Crisp.....$4 Strawberry Short Cake (Seasonal).....$4 Triple Chocolate Layered Cake..$5 Assorted Cheesecake Selection. $6 Homemade Triple Chocolate Brownies....$20 per dozen Freshly Baked Assorted Cookies & Dessert Bars..$2.50 pp Assorted Dessert Bars..$24 per dozen Assorted Cookies.$22 per dozen A LA CARTE ANYTIME BREAK ITEMS Popcorn Bar... $8 per person Choice of 3 Flavors: Assortment of flavored popcorn: Caramel, Cheddar Cheese, White Cheddar Jalapeno, Lightly Salted, Salt Free, Strawberry, Vanilla, Vanilla Cinnamon, Bananas Foster, Caramel Apple, Chicago Blend, Neapolitan, Chocolate Caramel, White Cheddar, Banana Split, Confetti Mix, Butter & Salt, or Chocolate Caramel Vegetable Crudité with Herb Ranch Dip....$4 per person Assorted Granola Bars...$2 each Seasonal Whole Fruit (apples, bananas & oranges)... $2 per person Fresh Fruit Platter with Melons and Berries..... $4 per person Hummus with Pita Chips... $3 per person International Cheese Display with Assorted Crackers......$6 per person Bowl of ACT 3 Nut Snack Mix..$40 per bowl (Serves 20ppl) Freshly Made Tortilla Chips & Salsa..$3 per person Add guacamole...$2 per person Warm Jumbo Pretzels with Whole Grain Mustard $5 each Nova Cold Smoked Salmon...$8 per person (min 20 ppl) Includes herb cream cheese, capers & red onions served with mini bagels

BEVERAGE OPTIONS COFFEE / TEA SERVICE 2017-2018 CORPORATE MENU Minimum of 12 guests per beverage selection (where applicable) ACT 3 CATERING is Proud to Serve Royal Cup Coffee Freshly Brewed Regular or Decaffeinated Coffee Served with Cups, Creamers, Sweeteners and Stir Sticks 1.5 Gallons (Serves 24 30 cups)...$55 per 1.5 gallon.75 Gallons (Serves 12 16 cups)...$30 per.75 gallon ACT 3 CATERING is Proud to Serve Bigelow Hot Tea Hot Tea 96oz Air Pot of Hot Water (serves 8 12 cups)...$25 / per air pot Served with Assorted Teas, Cups, Creamers, Sweeteners and Stir Sticks COLD ASSORTED BEVERAGES Assorted Individual Bottled Juices (orange, apple and cranberry Juices).. $2 each Bottled Water...$1 each Assorted Sodas....$2 each Regular: Coca-Cola, Pepsi, Sprite, Mug Root Beer, Diet: Diet Coke, Diet Pepsi, Diet 7UP, Diet Dr. Pepper