HARD ROCK CAFE MELAKA

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Transcription:

SET MENU

HARD ROCK CAFE MELAKA Melaka was discovered by Parameswara in 1401 by accident while he was on a hunting trip. According to the legends, the Prince was resting under an Indian Gooseberry Tree (Pokok Melaka) and one of his hunting dogs trying to bring down a mouse deer, it occurred to him that the deer shared a similar plight to his own: alone, exiled in a foreign land and surrounded by enemies. The mouse deer then achieved the improbable and fought off the dog! Parameswara decided that the place where he was sitting was a propitious one for the disadvantaged and decided build his kingdom. The Sultanates survived until 1511 when the first of many foreign invasions took place when the Portuguese arrived. It was their main trade center until 1641 when the Portuguese surrendered to the Dutch. In 1795 Melaka was given to the British to prevent it from falling in the hands of the French, where The Netherlands was captured during the French Revolution. The British took over Melaka completely until World War 2, where Japanese ruled briefly. Melaka became one of the federated state and gained independence in 1957. The first Hard Rock Cafe opened its doors to the public on June 14, 1971, in London, England. A posh area of Hyde Park, London, across the park from Buckingham Palace. Hard Rock owns the world s greatest collection of music memorabilia, which is displayed at its locations around the globe. Hard Rock is also known for its collectible fashion and music-related merchandises. Hard Rock Cafe Melaka is the first high-end restaurant to embrace the charm of the Melaka City. Located in the famous Jonker Walk, at the heart of the UNESCO World Heritage Zone. Featuring diverse dining, nightlife and cultural offerings, the 9,000 square feet iconic restaurant is now the city s landmark destination.

LOCATION Hard Rock Cafe Melaka is located in the heart of UNESCO-World Heritage Zone next to Jonker Street by the river within walking distance to tourist attraction such as Stadhuys and A Famosa. Shopping malls like Dataran Pahlawan, Hatten and Mahkota Parade are a mere 105minutes walk away. Parking: Limited parking spaces available below the restaurant which is managed by Secure Parking Management. Additional parking spaces available nearby Casa del Rio Melaka Hotel, opposite of Stadhuys, along Jonker and Jalan Laksamana.

EXTERI

INTERI

Set Lunch Menu RHYTHM & BLUES SOUP Soup of the Day APPETISER CAESAR SALAD Fresh lettuce tossed in our homemade Caesar dressing, topped with croutons and parmesan cheese. MAIN COURSE CHICKEN PONGTEH Traditional Peranakan dish with steamed white rice and sambal belacan. SPAGHETTI POMODO Tomatoes hand crushed, sauteed with basil, onion and garlic in extra virgin oil. DESSERT MINI BROWNIES Served with vanilla ice cream, chopped walnut and chocolate jimmies BEVERAGE Free flow of coke, sprite and iced lemon tea The above menu is priced at RM 38nett per person Menu is available from Mondays to Fridays (11.30am 2.30pm). Price quoted above is inclusive of 10% Service Charge and GST. Prices and items are subject to change without prior notice.

Set Lunch Menu ROCK SOUP Soup of the Day APPETISER CAESAR SALAD Fresh lettuce tossed in our homemade Caesar dressing, topped with croutons and parmesan cheese. MAIN COURSE CLASSIC BURGER 6oz. Burger, topped with crisp lettuce, tomato and red onion. SPAGHETTI AGLIO-OLIO Spaghetti tossed in olive oil, garlic flakes, cherry tomato, herbs and chili peppers. DESSERT MINI BROWNIES Served with vanilla ice cream, chopped walnut and chocolate jimmies BEVERAGE Free flow of coke, sprite and iced lemon tea The above menu is priced at RM 38nett per person Menu is available from Mondays to Fridays (11.30am 2.30pm). Price quoted above is inclusive of 10% Service Charge and GST. Prices and items are subject to change without prior notice.

Set Lunch Menu HIP HOP SOUP Soup of the Day APPETISER CAESAR SALAD Fresh lettuce tossed in our homemade Caesar dressing, topped with croutons and parmesan cheese. MAIN COURSE FISH & CHIPS Deep fried fish fillet with homemade batter, served with fries and coleslaw PERCIK CHICKEN Grilled chicken chop smother with percik sauce, served with white rice and steamed vegetables DESSERT MINI BROWNIES Served with vanilla ice cream, chopped walnut and chocolate jimmies BEVERAGE Free flow of coke, sprite and iced lemon tea The above menu is priced at RM 38nett per person Menu is available from Mondays to Fridays (11.30am 2.30pm). Price quoted above is inclusive of 10% Service Charge and GST. Prices and items are subject to change without prior notice.

Set Lunch Menu JAZZ SOUP Soup of the Day APPETISER CAESAR SALAD Fresh lettuce tossed in our homemade Caesar dressing, topped with croutons and parmesan cheese. MAIN COURSE ROASTED MASALA CHICKEN Quarter chicken basted with our homemade masala sauce and roasted till fork tender, served with rice and sour cream TOM YAM FRIED RICE Stir fried rice with Thai herbs served with cut chilies and prawn crackers DESSERT MINI BROWNIES Served with vanilla ice cream, chopped walnut and chocolate jimmies BEVERAGE Free flow of coke, sprite and iced lemon tea The above menu is priced at RM 38nett per person Menu is available from Mondays to Fridays (11.30am 2.30pm). Price quoted above is inclusive of 10% Service Charge and GST. Prices and items are subject to change without prior notice.

Bronze Set Menu MAINS CHICKEN FRIED STEAK SANDWICH Tender flavorful chicken steak dipped in thick batter and fried to a crispy golden brown and smothered in honey mustard dressing. Served with coleslaw, jalapenos and French fries. CLASSIC BURGER 6oz Burger topped with crisp lettuce, tomato and red onion. SEAFOOD ALFREDO SPAGHETTI Sautéed seafood mixed with lightly tossed spaghetti in a rich alfredo sauce and garnished with chopped parsley. DESSERT HOT FUDGE BROWNIES Vanilla ice-cream and hot fudge on a fresh homemade brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry. BEVERAGE Free flow of soft drinks The above menu is priced at RM 68nett per person Price quoted above is inclusive of 10% Service Charge and GST.

Silver Set Menu MAINS TWISTED MAC, CHICKEN & CHEESE Cavatappi macaroni tossed in a three-cheese sauce with roasted red peppers, topped with parmesan parsley bread crumbs and grilled chicken breast. FISH & CHIPS Fillet of Seabass dipped in our special batter and deep fried to golden brown. Served with French fries and citrus coleslaw * BARBECUE CHICKEN Half Chicken, brined then basted with our hickory barbecue sauce and roasted until forktender. DESSERT HOT FUDGE BROWNIES Vanilla ice-cream and hot fudge on a fresh homemade brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry. BEVERAGE Free flow of soft drinks The above menu is priced at RM 88nett per person Price quoted above is inclusive of 10% Service Charge and GST.

Gold Set Menu APPETISER CAESAR SALAD Fresh romaine lettuce tossed in our homemade Caesar dressing, topped with garlic croutons and fresh shaved parmesan cheese. MAINS GRILLED SALMON 8oz fillet, grilled tender and drizzled with sweet and spicy barbecue sauce with maitre de butter. Served with seasonal veggie and roasted garlic smashed potato. GRILLED CHICKEN FAJITAS Grilled chicken served with pico de gallo, Monterey Jack and cheddar cheese, fresh guacamole, sour cream and warm tortillas. IGINAL LEGENDARY BURGER Topped with smoked turkey bacon, cheddar cheese, golden fried onion ring, crisp lettuce and tomato. DESSERT HOT FUDGE BROWNIES Vanilla ice-cream and hot fudge on a fresh homemade brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry. BEVERAGE A bottle of Hard Rock drinking water Free flow of soft drinks The above menu is priced at RM 98nett per person Price quoted above is inclusive of 10% Service Charge and GST.

Platinum Set Menu APPETISER CAESAR SALAD Fresh romaine lettuce tossed in our homemade Caesar dressing, topped with garlic croutons and fresh shaved parmesan cheese. MAINS GRILLED SALMON 8oz fillet, grilled tender and drizzled with sweet and spicy barbecue sauce with maitre de butter. Served with seasonal veggie and roasted garlic smashed potato. BLACK PEPPER STEAK Grilled Striploin topped with black peppercorn sauce. Served with seasonal veggie and roasted garlic smashed potato with gravy. ROASTED LAMB RIBS Oven baked and braised lamb Ribs, topped with rosemary lamb gravy. DESSERT HOT FUDGE BROWNIES Vanilla ice-cream and hot fudge on a fresh homemade brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry. BEVERAGE A bottle of Hard Rock drinking water Free flow of soft drinks The above menu is priced at RM 128nett per person Price quoted above is inclusive of 10% Service Charge and GST.

Diamond Set Menu APPETISER CAESAR SALAD Fresh romaine lettuce tossed in our homemade Caesar dressing, topped with garlic croutons and fresh shaved parmesan cheese. A CHOICE OF JUMBO COMBO SET Choose one from our most popular appetizers: Signature wings, onion rings, Tupelo Chicken Tenders, Spinach Artichoke Dip with Parmesan flatbread or Potato Skins. MAINS NEW YK STRIP STEAK Big and Juicy New York strip steak, seasoned and fire-grilled just the way you like it. Topped with maitre de butter and served with seasonal veggie and roasted garlic smashed potato with gravy. HICKY-SMOKED BARBECUE Your choice of two between beef ribs, chicken or pulled lamb. Continue to next slide

Diamond Set Menu Continue DESSERT HOT FUDGE BROWNIE Vanilla ice-cream and hot fudge on a fresh homemade brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry. CHEESECAKE MADE WITH EO COOKIE PIECES Made in-house, a generous helping of Oreo cookies baked in our rich and creamy NY-style cheesecake, with a decadent Oreo cookie crust. MUD PIE Cookie crust filled with heavenly concoction of coffee and chocolate ice-cream topped with hot fudge and crunchy almond flakes. BEVERAGE A bottle of Hard Rock drinking water Free flow of soft drinks and juices The above menu is priced at RM 198nett per person Price quoted above is inclusive of 10% Service Charge and GST.

BEVERAGE OPEN STANDARD BAR Price : RM180 PER PERSON F 2 HOURS / RM250 PER PERSON F 3 HOURS INCLUDES: Dewar s White Label Gordon s Gin Smirnoff Vodka St. Remy VSOP Bacardi Light Rum Jose Cuervo Jim Beam Red Wine White Wine Carlsberg Draught Coke, Sprite, Iced Lemon Tea Juices Orange, Mango & Pineapple OPEN PREMIUM BAR PRICE : RM250 PER PERSON F 2 HOURS / RM350 PER PERSON F 3 HOURS INCLUDES : JW Black Label Bombay Sapphire Gin Absolut Vodka Martell VSOP Bacardi Limon Jose Cuervo 1800 Jack Daniel Red Wine, White Wine Carlsberg Draught Asahi Coke, Sprite, Iced Lemon Tea Juices Orange, Mango & Pineapple

BEVERAGE AERATED SOFT DRINKS 1 ROUND RM12.00 1 HOUR RM18.00 2 HOURS RM22.00 3 HOURS RM25.00 AERATED SOFT DRINKS & JUICES 1 HOUR RM25.00 2 HOURS RM35.00 3 HOURS RM40.00 AERATED SOFT DRINKS, JUICES & BEERS 1 HOUR RM90.00 2 HOURS RM125.00 3 HOURS RM150.00 AERATED SOFT DRINKS, JUICES, BEERS & HOUSE WINES 1 HOUR RM125.00 2 HOURS RM175.00 3 HOURS RM200.00

FLO PLAN Sit down : Up to 180 guests Cocktail & Rocking buffet reception : Up to 250 guests