CLASSIC TO GO HOLIDAY CORPORATE MENU
STOCKING STUFFERS $150 Serves 10 PRETZEL NUGGETS WITH CHEDDAR STOUT DIP BUFFALO CHICKEN WRAPS buffalo chicken, ranch dressing, Boston bibb PETITE BLACK EYE PEA CAKES herb & jalapeno salsa BEEF EMPANADAS cumin sour cream DECK THE PLATES $180 Serves 10 HONEY GLAZED CHICKEN PIECES local honey and orange glaze CHIPOTLE BBQ BRISKET GREEN BEANS WITH ROASTED GRAPE TOMATOES YUKON GOLD MASHED POTATOES PETITE SLIDER ROLLS ASSORTED HOLIDAY BARS TINSEL TREATS $155 Serves 10 BUTTERNUT SQUASH SOUP FESTIVE FIELD SALAD PLEASE SELECT 2 PETITE SANDWICHES: ROASTED TURKEY ON GRAIN FICELLE cranberry mayonnaise and green leaf lettuce PROSCIUTTO AND FRESH MOZZARELLA ON FICELLE sundried tomatoes, arugula, pesto PORTOBELLO AND FRESH MOZZARELLA ON FICELLE sundried tomatoes, arugula, pesto FROSTY S FAVORITES $125 Serves 10 ORECCHIETTE PASTA WITH GRILLED CHICKEN roasted cherry tomatoes, basil, peas, olive oil and Parmesan KALE, ROASTED BRUSSELS SPROUTS, TOASTED ALMONDS AND ROMAINE SALAD local honey Dijon vinaigrette OR HOLIDAY CAESAR SALAD romaine, radicchio, grape tomatoes, Parmesan cheese, Classic Caesar dressing GARLIC CHEESE BREAD HOME FOR THE Serves 10, increase HOLIDAYS $220 by increments of 5 BEEF STEW baby carrots, onions, parsnips BUTTERNUT SQUASH TART TURKEY WRAP cranberry sauce & swiss cheese ROASTED BRUSSELS SPROUTS diced pancetta APPLE CRUMB TARTLETS MEDITERRANEAN HOLIDAY $215 MOROCCAN CHICKEN apricots, almonds SPANAKOPITA CASSEROLE Serves 10, increase by increments of 5 WINTER GREEK SALAD sundried tomatos, cucumbers, feta, olives, peppadew, Greek dressing PITA BREAD beet hummus PEAR CRANBERRY GALETTE
BOUNTIFUL TURKEY $185 Serves 10 HERB ROASTED TURKEY BREAST sliced giblet gravy BREAD & HERB STUFFING ROASTED RED BLISS POTATOES OR SWEET POTATO CRUMBLE with BROWN SUGAR AND PECAN TOPPING STEAMED GREEN BEANS CRANBERRY RELISH ASSORTED PETITE DINNER ROLLS PUMPKIN CHEESECAKE SQUARES WINTER WARMERS Serves 10 $160 Spiral Glazed Baked Ham with Maple Mustard Glaze (1/2 ham) Three Cheese Macaroni Casserole Holiday Caesar Salad romaine, radicchio, grape tomatoes, Parmesan and house made croutons, Classic Caesar dressing Buttermilk Biscuits, Butter SET THE TABLE $420 Serves 10 Seafood Bisque Espresso Rubbed Tenderloin of Beef, Horseradish Cream Sauce Brined Chicken Breast spinach, sundried tomatoes, Madiera wine sauce Baby Kale Salad dried cherries, candied almonds, jicama croutons, white balsamic vinaigrette Petite Dinner Rolls, Butter Buche De Noel chocolate butter cream, ganache, meringue mushrooms & holly leaf garnish HORS D OEUVRES price per dozen, 3 dozen minimum unless stated PETITE CRAB CAKES $30 COCKTAIL SAUCE $8 price per pint CRAB FONDUE $65 serves 20 sliced French bread CLASSIC CRAB & SHRIMP TORTA $65 sliced French bread, serves 20 GRILLED MEDITERRANEAN $28 SHRIMP OLD BAY STEAMED SHRIMP $28 16-20 count BOURBON GLAZED TENDERLION $30 SKEWERS BEEF EMPANADAS $24 MIDDLE EASTERN LAMB MEATBALLS $28 tzatziki dipping sauce, per dozen CHICKEN NACHO DIP $45 serves 20 rainbow tortilla chips YAKITORI CHICKEN SKEWERS $24 per dozen, 3 dozen minimum SPANAKOPITA $18 BUTTERNUT SQUASH TARTLETS $24 per dozen PRETZEL NUGGETS $36 cheddar stout dip, APPLE & BRIE TARTLETS $18 gingersnap shell BACON TWISTS $21 BACON WRAPPED SCALLOPS $30 BRATS IN A BLANKET $18 grainy mustard stout sauce ITALIAN ANTIPASTA PLATTER $75 - prosciutto, genoa salami, fontina cheese, mortadella, mozzarella balls, provolone, garlic croustades, olives & basil pesto LOCAL CHEESE PLATE $55 Cherry Glen Goat, Buttermilk Blue & Chapel Hill Cheddar, crackers, house made preserves & lavosch TRADITIONAL CHEESE PLATE $45 cheddar, Havarti, brie and blue cheese crackers and grape garnish,
ADD ONS ESPRESSO RUBBED TENDERLOIN $165 sliced, plattered HORSERADISH CREAM SAUCE $8 pt SPIRAL BAKED Ham whole $105 with maple mustard, 1/2 - $75 OVEN ROASTED TURKEY BREAST sliced, plattered JUMBO LUMP CRAB CAKES (4 OZ) COCKTAIL SAUCE $17 lb $MP $8 pt SEAFOOD BISQUE $20 shrimp, crab and lobster BUTTERNUT SQUASH SOUP $12 RED LENTIL SOUP $15 coconut milk, garam masala CHICKEN BABY KALE $15 WHITE BEAN SOUP BEVERAGES ASSORTED CANNED SODA $1.45 BOTTLED WATER $1.50 CANNED ICED TEA/LEMONADE $1.50 FRESH LOCAL APPLE CIDER $12.00 price per gallon SPARKLING CIDER $5.00 DISPOSABLES DISPOSABLE TABLECLOTHS $6.50 DISPOSABLE PLASTIC $5.50 PITCHERS ICE SERVICE FOR UP TO 25 $6.50 disposable bowl, serving spoon & small bag of ice DISPOSABLE PLASTIC WARE $17.50 includes plates, forks, spoons, knives, napkins, serving utensils & cups PLEASE ASK US ABOUT OUR ECO-FRIENDLY DISPOSABLE OPTIONS DESSERTS serves 8-10 unless stated BUCHE DE NOEL $50 chocolate butter cream, ganache meringue mushrooms & holly leaf garnish APPLE CRUMB TARTLETS $3.50 minimum of 6 PEAR CRANBERRY GALETTE $35 PINE NUT ROLL $45 MARBLE CHEESECAKE $45 graham cracker crust 8 PIMLICO CAKE $45 HOUSEMADE DESSERT BARS $24 chocolate bourbon pecan bars, peppermint brownies and gingerbread cream bars price per dozen, boxed HOLIDAY COOKIE TRAY $45 ginger spice, holiday cutout sugar cookies, snowy top brownie, linzers 3 doz ASSORTED FRENCH MINIATURES $20 chef's holiday selection price per dozen, 3 dozen minimum HOLIDAY FRUIT SKEWERS $35 strawberry & pineapple chunks lemon yogurt or chocolate sauce EXTRAS ORDERING Online ordering available at classiccatering.com/classic-go-menus. PAYMENT All events must be paid in full prior to delivery. BILLING We accept Visa, MasterCard, Discover & American Express. Corporate accounts are available by request. DELIVERY + SET-UP Delivery based on location. Set-up is available for an additional fee. SERVICE PERSONNEL Based on availability for an additional fee.
CONTACT US F: 410.581.9358 ABOUT US For more than 40 years, the Classic team has been bringing people together over memorable cuisine. All along the way, we have served our community as passionately as our clients. Visit our Contact Us page to sign-up for our monthly enewsletter