Carpe Vinum Seize the Wine Sparkling Veneto Glass Bottle Bisol, Jeio, Prosecco, DOC 8 32 Fruity and fresh with a Brut personality Marca Trevigiana, Glera, IGT 65 This sparkling is fruity and fresh with a typical apple scent Puglia Zonin, Winemakers s Collection, Moscato, IGT 6 24 A sweeter frizzante wine, with hints of peaches and a slight sparkle Trentino Rotari Talento, Rose, DOC, 2011 30 Chardonnay/Pinot Noir a toasty brioche blend that displays notes of golden delicious apple Piedmonte Banfi, Rosa Regale, Acqui, DOCG, 2011, 187ml 15 Brachetto sparkling dolce red wine that is soft aromatic, elegant hints of strawberry, almond and nutmeg France Fleuraison, Blanc de Blanc, Brut 40 Crisp, smooth, floral delicate and well balanced Bollinger, Champagne, Special Cuvee 135 Lovely balanced Champagne with mineral and toast notes accenting flavors of quince, green pear, white peach and verbena Rose France Chateau de Vauclaire, Aix-en-Provence, 2011 8 32
Crisp, smooth, floral delicate and well balanced White Puglia Rivera, Preludio No. 1, Chardonnay, DOC, 2011 10 40 Early harvested and vinified in stainless steel, aromas of peach and flowers, crisp on the palate Masseria Altemura, Fiano Di Salento, IGT, 2011 35 Rich in flavor and texture, yet clean and simple with a lasting impression of ripe pear, smoke, fresh herbs Oregon Adelsheim, Pinot Gris, Willamette Valley, 2011 50 Crisp, clean, bright fruit flavors matched to a rich, mouth filling texture Trentino Maso Poli, Pinot Grigio, DOC, 2011 45 Hints of pear, dry, harmonious, and well balanced New Zealand Whitehaven, Sauvignon Blanc, Marlborough, 2012 40 Tropical aromas and flavors, grapefruit and fresh cut grass with a rich, elegant palate and a crisp, well-balanced finish Veneto Torre di Luna, Sauvignon Blanc, IGT, 2011 7 28 Clean, intense aromas of tropical fruit, good structure with lively acidity La Cappuccina, Soave Classico, DOC, 2012 9 36 An elegant wine with hints of chamomile, elderflower and iris with a light almond finish Piedmonte Banfi, Principessa Gavia, Gavi, Cortese, DOC, 2011 35 Fresh light bodied, crisp with minerality and great floral bouquet Broglia, La Meirana, Gavi di Gavi, Cortese, DOCG, 2011 55 Fine and delicate aroma of anise and flowers Moccagatta, Chardonnay, Langhe, DOC, 2011 45 Stainless steel fermentation, straw colored, light and persistent with fruit Sicily Arancio, Dalila, Grillo/Viognier, IGT, 2009 41 Light floral and peach flavors with a hint of minerals California William Hill, Chardonnay, Central Coast, 2011 8 32 Aromas of ripe tree fruit and spice with hints of citrus and tropical fruit notes Fruili Borgo Magredo, Pinot Grigio, DOC, 2011 8 32 Lemon zest, dried herb, refreshing and light Tenuta Luisa, Tocai Fruilano, DOC, 2009 60 Flowery bouquet and fruity with hints of almond, dry with good acidity Vie di Romans, Chardonnay, DOC, 2009 95 Elegant, light oak, balanced acidity, peach overtones Washington Chateau St. Michelle & Dr. Loosen, Eroica, Riesling, 2010 43 Fresh and crisp with mineral notes and intense citrus and stone fruit and a light sweetness Germany Bex, Central Nahe Qualitatswein, Riesling, 2010 8 32 Halbtrocken Riesling with tangerine and apricot fruit notes with a hint of whipped cream
Red Abruzzi Ronchi, Montepulciano D Abruzzo, DOC, 2011 6 24 Smooth medium bodied wine, full of supple fruit, lively acidity and soft tannins Argentina Amalaya, Malbec, Medonza, 2011 10 40 High altitude and sustainably farmed, from the Calchaqui Valley, honors Pachamama or Mother Earth. A Lisa, Malbec, Patagonia, 2011 45 Super organic wine with flavors of plum, currant and jammy with body Tuscana Querceto, Sangiovese/Merlot, IGT, 2009 8 32 Baby Super Tuscan, good fruit, medium body Tenimenti Angelini, Tuttobene, Toscana Rosso, IGT, 2008 9 36 Super Tuscan Sangiovese blend, good fruit and medium body Villa Antinori, Super Tuscan, Sangiovese, Cabernet, Merlot, Syrah, IGT, 2009 14 56 Ripe cherries, blackberries, tobacco, spices, well-proportioned with depth and richness Rocca di Montemassi, Sassabruna, Sangiovese, Merlot, Syrah, Super Tuscan, DOC, 2008 65 Rich and complex blend that offers ripe red fruit, wild berries, licorice, and spices Luce Della Vite, Lucente, Sangiovese/Merlot, Super Tuscan, IGT, 2010 70 High elevation Sangiovese/Merlot Super Tuscan showing silky fruit of raspberries, preserves, espresso, mint and sage Vignamaggio, Gherardino, Chianti Classico, DOCG, 2009 12 48 Hand harvested grapes made in a fruit forward New World style Castello di Meleto, Chianti Classico, DOCG, 2008 49 Intense and complex, floral and vanilla hints, soft and rounded with well integrated tannins Il Poggione, Rosso di Montalcino, DOC, 2010 55 100% Sangiovese from the youngest of the estate s vineyards aged 12 months. Some call this a Baby Brunello Boscarelli, Vino Noble di Montepulciano, DOCG, 2009 89 Sangiovese, Merlot and Colorino grapes oak aged 24 months offering silky tannins, herbs, and leather Castello di Querceto, Il Picchio, Chianti Classico Riserva, DOCG, 2007 120 Full bodied complex Sangiovese with big fruit, big tannins, spices, in an old world style Argiano, Brunello di Montalcino, DOCG, 2006 145 Intense ruby color, powerful and elegant, fantastic structure Orma, Super Tuscan, Bolgheri, IGT, 2009 150 French oak aged powerful blend of cabernet franc, merlot, and cabernet sauvignon. Garmbero Rosso Tre Bicchiere award winning wine. Blackberries, chocolate, spices, leather and meaty undertones Veneto Zonin, Valpolicella Ripasso Superiore, DOC, 2010 11 44 Corvina, Rondinellla, Molinara made in a ripasso style showing scents of cherry, raisin and chocolate offering lush, dry and big fruit Luigi Righetti, Capitel de Roari Amarone, Valpolicella, DOC, 2009 85
Deep ruby, nose of dried fruit, almonds an anise. that offers a long, smooth finish and lingering aftertaste (Reds continued) Glass Bottle Bolla, Amarone della Valpolicella Classico, DOC, 2008 95 Appassimento style Amarone aged in Slovian oak up to 36 months with deep garnet, aromas of wild cherry jam, spice and hints of cedar that delivers long finish of cacao and spice. Le Salette, Amarone della Valpolicella Classico, DOC, 2007 125 Deep dark fruits make this wine a supple, velvety well-structured wine Campania Terredora Di Paolo, Aglianico, IGT, 2010 10 40 Full-bodied wine that shows musky berry flavors and medium-firm tannins Puglia Masseria Altemura, Sasseo, Primitivo, IGT, 2010 10 40 Native grape to Apulia, this Primitivo is elegant, medium bodied structure, and velvety tannins Sicily Principi di Butera, Nero d Avola, IGT, 2010 11 44 Well-structured, round lush cherry fruit with hints of spice Arancio, Cantadoro, Nero d Avola/Cabernet, IGT, 2008 46 Light to medium bodied, fruit forward, silky finish Piedmonte Mazzoni, Barbera, DOC, 2009 43 100% Barbera, bright wild berry and red fruit with light tannins and crisp acidity Paitin, Dolcetto d Alba, Sori Paitin, DOC, 2011 11 44 100% Dolcetto with in ruby color, fragrances of blackberry, cassis, and herbs Pecchenino, San Luigi, Dolcetto di Dogliani, DOG, 2011 51 Fruity ruby red wine with good acidity and a slight almond finish, aged in stainless steel Damilano, Marghe, Nebbiolo d Alba, DOC, 2010 48 Dry and velvety with notes of violet and red fruit Prunotto, Barbaresco, Nebbiolo, DOCG, 2008 76 Scent of spices, pepper, black cherries. Powerful, firm, and elegant Paitin, Barbaresco, Sori Paitin, Nebbiolo, DOCG, 2007 95 Rich, soft, velvety, pomegranate, cherry, spices Mercatto, Barolo, Nebbiolo, DOCG, 2007 85 Small production 100% Nebbiolo from Alba with hints of blackberry, walnut and chocolate Cabutto, Tenuta La Volta, Barolo, Nebbiolo, DOCG, 2007 90 100% Nebbiolo small production old world wine from a historic property velvety tar, violets and cherry, spices Grasso, Bricco Luciani, Barolo, Nebbiolo, DOCG, 2007 90 Very small production in the La Morra region of Piedmont, 23 months in French oak Fratelli Revello, Conca dell Annunziata, Barolo, Nebbiolo, DOCG, 2008 95 Due Bicchieri small production oak aged in old and new French barrels, big and brooding fruit with a savory finish Cogno, Cascina Nuova, Barolo, Nebbiolo, DOCG, 2008 100 Small production Nebbiolo with a delicate yet intense bouquet, berries, spices, velvety finish
Oregon Erath, Pinot Noir, Dundee, 2010 11 44 Classic bright cherry, violets, vanilla and a light smokiness (Reds continued) Glass Bottle California Cuvaison, Pinot Noir, Carneros, Napa Valley, 2010/2011 73 Certified sustainable, rich with plum, strawberry, cherry, and spice Rombauer Vineyards, Merlot, Carneros, 2008 73 French and American oak aged revealing blackcurrant, cedar and mint. Soft and supple with lush tannins Four Vines, Biker, Zinfandel, Paso Robles, 2010 60 Big & bold, driven by concentrated fruit, smoke and spice, lingering oak Stag s Leap, Artemis, Cabernet Sauvignon, Napa Valley, 2009 112 Generous in flavor, velvety in texture, supple and structured Washington 14 Hands, Cabernet Sauvignon, Columbia Valley, 2010 7 28 Black currant and dark cherry characteristics, medium to full body and good complexity After Dinner Glass Tenimenti Angelini, Tre Rose, Vin Santo di Montepulciano, DOC, 1999 17 Moscato, Trebbiano, Grechetto, and Colombano grapes straw mat dried up to five months and aged an additional eight years. Honey colored with notes of butterscotch, walnut and sweet burnt sugar Bottle Bussola, Recioto Della Valpolicella, Classico, DOC, 2008 17 Small production passito method dried Corvina, Corvinone, Rondinella.and Molinara with flavors of sweet plums and cherries Collier Falls, Hillside Estate, Late Harvest Primitivo, Sonoma, 2011 11 Sweet summer fruit with flavors of blackberry, black cherry, and a finish of mocha Banfi, Rosa Regale, Acqui, DOCG, 2011, 187ml Brachetto sparkling dolce red wine that has soft aromatic, elegant hints of strawberry, almond and nutmeg 15/.187ml Vino Barbeito, Boston Bual, Special Reserve, Madeira 11 Medium sweet with aromas of dark sugar and orange, dried figs and walnuts Cockburn s, Fine Ruby, Porto 8 Aged for three years in wood casks and bottled after filtration with rich, full-bodied flavors of raspberry, plum and spice Cockburn s 10 year Tawny, Porto 10 Aged in small oak barrels to produce a complex, developed wine with teasing layers of walnut and dried fruit flavors and a long finish Marolo, Milla Grappa & Camomile Liqueur, Piedmont 9
Liqueur made with an infusion of flowers and chamomile in Grappa Marolo, from Nebbiolo grapes Wine Features Whites Trentino Da Vinci, Pinot Grigio, IGT, 2011 30 Bright straw color, clean crisp acidity with hints of grapefruit. Marche Sartarelli, Verdicchio dei Castelli di Jesi Classico, DOC, 2011 30 Sweet apricots, peaches, minerals, mints, almonds and flowers Piedmont Sartarelli, Verdicchio dei Castelli di Jesi Classico, DOC, 2011 30 Sweet apricots, peaches, minerals, mints, almonds and flowers Reds Tuscany Da Vinci, Chianti, DOCG, 2011 30 Crimson red with intense aromas of ripe fruit and flavors of fresh strawberry and plum Argentina Alamos, Malbec, Medoza, 2012 25 Catena family owned wine that displays dark cherry and blackberry California Louis M. Martini, Louis Selection, Cabernet Sauvignon, Sonoma County, 2010 35 Ripe flavors of black cherry, currant, and spice
CHEESE SELECTIONS Nuvola di Pecora: Italy, aged 30 days, sheep s milk Rouge Creamery Oregonzola: Oregon, aged 120 days, cow s milk Monte Enebro: Spain, aged 6-12 weeks, goat s milk Brillat Savarin: France, aged 120 days, cow s milk Ewephoria Gouda: North Holland, aged 12 months, sheep s milk