Restaurants Snack- & Café-Bars Markets

Similar documents
Restaurants Snack- & Café-Bars Markets

Restaurants Snack- & Café-Bars Markets

Restaurants Snack- & Café-Bars Markets

We are delighted to welcome you to our Fondue Restaurant for a cozy dinner.

Catering Packages. at Kap Europa

SIE WÄRME DES HERZJE UNN DES BÄUCHELEIN UNN VERWÖHNEN IHREN GAUMEN

Wochenprogramm/ Weekly program / Programme hebdomadaire

Subscribe Past Issues Translate. Introducing: CORDOBAR 2.0

Starbucks Beverages - ALLERGENE Summer

Starbucks Beverages - ALLERGENE Summer

Guide to SF State Campus Vendors

The MICHELIN guide Los Angeles 2009

PRESS RELEASE. For immediate release. Vansh Launches New Menu for 12 th Year Anniversary

Mediterranean Diet and Mortality in Switzerland:

Empfehlungen Suggestions Recommendations

Black Point. Prime Steakhouse & Seafood. 570 North High Street (614) blackpointrestaurant.com. Reservations for 10 guests at 6:45 p.m.

INTERNATIONAL WINE FAIR MUNICH NOVEMBER South Germany s leading address for your wine sales.

Stand Catering. Your Stand Party From a Single Source

BESUCHEN SIE JETZT UNSER NEUES GASTRONOMIE ERLEBNIS ON TOP OF THE GSCHWANDTKOPF MOUNTAIN.

Starbucks Beverages - ALLERGENE Spring 2018

TAPAS IS AN EATING AND DRINKING PHILOSOPHY. COMBINE, SHARE AND ENJOY. Tapas & Friends Gmbh All rights reserved

Serving People And Companies The Food They Want

Halibut (l) 29 Poached black halibut (140g Nederland) I pommery mustard I leaf spinach I cushioned potato balls

Starbucks Beverages - ALLERGENE AUTUMN 2017

FACT SHEETS General Information Grifid Metropol is operating on PREMIUM All Inclusive basis. Hotel only for adults aged 16 years and above

Starbucks Beverages - ALLERGENE

REFINEMENT, ELEGANCE & A LOT OF FUN FROM YOUR PLATE TO THE AMBIENCE #PETER LIKES TO PARTY

SUGGESTED RESTAURANT

Banquet, SEMINARs & PRIVATE events

Clear soup with noodles or sliced pancake. Clear soup with cheese dumpling. Tomato - Chilli soup with mozzarella and basil pesto

Foodservice Market Prospects

GASTRONOMY PARTNERS from the EWCPS2017 Congress February 2017 ST.ANTON AM ARLBERG

MEET & WORK DRINK & DINE

MEDIAINFORMATION2019. Price list no. 2 valid as of January 01, 2019

We ve chosenrome s best local restaurants that personify the Romans dedication to great food and great wine!

cafe berlin 40C8B727ED EDB55C67304B10 Cafe Berlin 1 / 6

CATERING MENU. Created especially for: ITW ATRIUM CAFÉ

SUGGESTED RESTAURANTS FOR YOUR STAY IN B A N G K O K

Festive program 2018/19

ntipasti nsalate Please take note of the seasonal offers on our weekly menu! Antipasti Starters Insalate salads

Building B, Karrivin Plaza, 2316 Pasong Tamo Ext. Makati City, 1231 CATERING & EVENTS

The main restaurant area can seat 107 guests and up to 120 for a cocktail reception.

L A S P I N E T T A making wine with passion

OFFSITE DINING OPTIONS

MISSION. on fruit. UPT in Cles. owes much to this fruit. and other kinds of sweet.

FRISCHE kulinarische MOMENTE

Arbuckle Dining Pavilion (map) Graduate School of Business Knight Management Center - North Bldg. 655 Knight Way Tel: (650)

DOWNLOAD OR READ : TIKI ART NOW A VOLCANIC ERUPTION OF ART PDF EBOOK EPUB MOBI

STORY OF FORTUNE GARDEN KYOTO. Shimazu Seisakusho

World of culinary delights

#BREADgames. A concept of the company HACK AG

Dear Guests, We wish to extend our warmth and cheerful greetings to welcome you at The Residence Mauritius during our festive celebrations.

Turkish coffee *** Türkischer Kaffee

C A M PUS D I N I N G

WEIN- UND SEKTGUT GEBR. ANSELMANN GMBH WEINGUT WERNER ANSELMANN DLG WINZER DES JAHRES BUNDESEHRENPREIS IN GOLD STAATSEHRENPREIS 2010

Crown Resorts Melbourne Food and Beverage Overview

DELICIOUS TREATS EVENTS AWAIT YOU. and. this AN ARRAY OF FESTIVITIES AT MASHRABIYA LOUNGE

Your Oasis of Tranquility Close to the Action

Oportunidades de negocio SECTOR AGROALIMENTARIO - COMIDAS

GROUP RESTAURANT GUIDE RESTAURANT LOCATION TYPE OF FOOD PRICE ADDITIONAL INFORMATION

Food & Retail on Campus

Melitta Cafina XT8. Enjoyment on a grand scale. Melitta Professional Coffee Solutions

TASTE OF ATLANTIS. #ServingTheExtraordinary

FOOD INDUSTRY FORESIGHT AUSTRALIAN FOODSERVICE A CONTINUOUS INFORMATION SERVICE

Premium Banquet. Ideas for Perfect Pleasure

Light it up PEAK SEASON HIGHLIGHTS VERANDA RESORTS. Mauritius

ACCORDING TO WINE TOURISM CHATEAU DE FERRAND RECEPTIONS

Salate/Salads. Suppen/Soups

FOOD DRINKS BEER #BARAMSTEINPLATZ

Vinho Verde Market Dossier Germany. Copyright ff.k Public Relations GmbH Christoph-Probst-Weg Hamburg/ Germany

Dear Guests, We extend our warmth and cheerful greetings to welcome you at The Residence Mauritius.

AVAILABLE SPACE 2880 STEVENS CREEK BOULEVARD, SAN JOSE CA. ±11,154 SF - Suite 100 ±8,145 SF - Suite 200 ±10,034 SF - Suite 300 FEATURES

UNIV OF ALABAMA AT BIRMINGHAM US10066

Mexican Tequila Lunch

THE WORLD S NO.1: INTERNATIONAL TRADE FAIR FOR WINES AND SPIRITS March Düsseldorf, Germany For trade visitors only

WELCOME. We look forward to helping you plan your most effective and memorable experience.

... Starters and hors d oeuvre

THE HEART OF PALATINATE HOSPITALITY

The wellfood restaurant HEALTHY, SENSUAL, DELICIOUS: FAST FOOD COMPLETELY DIFFERENT

SIMPLY DELIGHTFUL NORDIC BY NATURE. First manufacturer of deep-frozen bakery products to be awarded ZNU certification.

... Starters and hors d oeuvre

SEASON S GREETINGS FROM THE ANDAMAN, A Luxury Collection Resort, Langkawi

Management Report Dolce Vita. Italian lifestyle as a success factor at the point of sale

FÜR DEN KLEINEN HUNGER

G O U R R M E T D E L I G H T S

2018 Food and Nutrition Survey. Results & Recommendations

Hi dear members and guests!

ALEX SUSHI BAR TJUVHOLMEN

Reception and Dinner Menu Items from the Newberry Hall Catering Kitchen

Max und Moritz. Wirtshaus since Food and Drink Menu

EBERTS. Creperie, Café, Bar, Restaurant. Michael von Alm & Christien Voss. opening hours: monday to friday 9 am - midnight. hot cuisine until 11 pm

What could top off a wonderful skiing day better than a great cut of meat or a fish creation from our grill?

MENUS & BUFFETS. Nördlicher Zubringer Düsseldorf. Tel: Fax:

Leftovers Turkey Giblets Broth Gravy Breakfast Lunch-Hot Soup Soup-Beans Beans Bread Grain Pasta Piecrust Potato Rice Vegetable. *Ethnic Misc.

Walnuts No. 1. Cocktail Collect on. California. A World First: California Walnuts. PLMA Amsterdam, May 20 to 21, 2014

Premium Dining Experiences

KATJA MUTSCHELKNAUS: MEIN LOKAL. DEIN LOKAL

We look forward to helping you plan your most effective and memorable experience.

THE EBERBACH MONASTERY. Your Journey of Discovery KLOSTER EBERBACH, D ELTVILLE IM RHEINGAU

festive season 2017 Hyatt Regency Dubai

Transcription:

Restaurants Snack- & Café-Bars Markets

Snack- & Café-Bars Hall 3 3.0 East Café Orange 3.0 West Café Lemon 3.Via East Café Caramel 3.Via West Café Vanille 3.1 Westside Bar 3.1/4.1 Café Bar Hall 4 4.0 Central Café Bar 4.0 West Café Bar 4.1 Central 4.1 East Juice Bar 4.1 West Café Bar 4.2 North Café Bar Design Life 4.2 Central Café Bar Interior.Architecture. Hospitality 4.2 West Café Bar Hall 5 5.1 West Café Bar Entrée 5.1 South Café Bar Hall 6 6.0 South Café Pergola Theme Park 6.1 South Café Bar 6.2 South Café Bar 6.3 South Café Bar Hall 8 8.0 North East Café Bar 8.0 South West Café Dialog 8.0 South East Café Bar Green Village Green Café 8.0 North West Café Bar Hall 9 9.0 East Café Bar 9.T Café Galleria Hall 10 10.0 South Café Bar 10.1 West Café Bar 10.2 West Café Bar 10.3 West Café Bar Hall 11 11.0 North East Café Primavera 11.0 Foyer Café Portal 11.1 North East Café Bellavista Markets Hall 4.0 Hall 4.1 Torhaus Hall 9.0 Hall 10.0 Hall 11.0 Supermarket Supermarket

Floor plan Restaurants 1 Aubergine Hall 3.0 2 Bar Aubergine Hall 3.0 Trilogie 3 Hall 3.1 Sky 4 Hall 4.0 17 12 11 10 9 8 7 Piazza 5 Hall 4.1 Metropol 6 Hall 4.1 Sushi Bar 7 Hall 6.Z 16 13 15 14 6 5 4 Westend 8 Hall 6.1 New Site 9 Hall 6.2 Centro 12 Hall 9.0 Atelier 15 Hall 10.2 2 23 Asia 10 Hall 6.3 Halal-Restaurant 13 Hall 10.0 Verdino 16 Hall 11.0 1 Café Bars Fontana 11 Torhaus Mondial 14 Hall 10.1 Veranda 17 Hall 11.1 Markets

Restaurants 1 / Aubergine Hall 3.0 Die junge Art der Selbstbedienung besticht mit frischer Küche und modernem Ambiente. The new method of self-service with fresh cuisine in a modern ambience. Open 9 12 January 2018, 11 h 16 h 2 / Restaurant-Bar Aubergine Hall 3.0 Die kleine Selbstbedienungs-Bar für den kleinen Snack oder einen Cappuccino zwischendurch. The small self-service bar for that little snack or a cappuccino in between. Open 9 12 January 2018, 9 h 17 h 3 / Trilogie Hall 3.1 Service Modernes Business-Restaurant mit Ausblick und tollem Essen. Modern business restaurant with a view and great food. 4 / Sky Hall 4.0 Das junge, poppige Fast-Food-Restaurant für Freunde von B wie Burger bis V wie vegan & vegetarisch. The young, trendy fast food restaurant for those who enjoy food from B for burger to V for vegan. Open 9 12 January 2018, 10 h 17 h 5 / Piazza Hall 4.1 Mit allen Sinnen Kaffeekultur, Pasta und Pizza erleben. Italienisches Flair in Frankfurt! Experience coffee, pasta and pizza with all senses. Italian flair in Frankfurt. Open 8 January 2018, 10 h 16 h 9 12 January 2018, 9 h 17 h 6 / Metropol Hall 4.1 Große internationale Speiseauswahl in rustikaler Umgebung. Extensive selection of international cuisine in a rustic environment. 7 / Sushi Bar Hall 6.Z Für die japanischen Momente im Leben. For the japanese moments in life. Open 9 12 January 2018, 10 h 17 h 8 / Westend Hall 6.1 Deutsche und regionale Spezialitäten, modern präsentiert. German and regional specialties presented in a modern way. Open 9 12 January 2018, 11 h 16 h 9 / New Site Hall 6.2 Der kulinarische Spagat zwischen der europäischen und der asiatischen Küche. The balancee of cooking between European and Asian food. Open 9 12 January 2018, 11 h 16 h Tischreservierungen gerne unter +49 69 75602-0 Reservations can be made by phone +49 69 75602-0 Tischreservierungen gerne unter +49 69 75602-0

Restaurants 10 / Asia Hall 6.3 Service Die richtige Wahl für Freunde der fernöstlichen Küche. The right choice for friends of the Asian cuisine. Open 9 12 January 2018, 10 h 18 h 13 / Halal Restaurant Hall 10.0 Speisen hergestellt nach den Vorgaben und Vorbereitungsrichtlinien des Islam. Meals produced according to Islamic requirements. 16 / Verdino Hall 11.0 Essen und Trinken zwischen Birken, ein besonderes Erlebnis. Eat and drink between birch trees, a particular experience. 11 / Fontana Torhaus, Level 2 Die schmackhafte Ruheoase im Torhaus. The tasteful oasis of peace in the Torhaus. 12 / Centro Hall 9.0 Der kulinarische Treffpunkt des Messe geländes schmackhafte Vielfalt in allen Variationen. The culinary marketplace at the fair colourful and diverse. Open 8 January 2018, 10 h 16 h 9 12 January 2018, 9 h 17 h 14 / Mondial Hall 10.1 Verspieltes Restaurant mit Sinn für Farbe und abwechslungsreichem Speiseangebot. Cheerful restaurant with a feeling for color and a variety of tasty dishes. 15 / Atelier Hall 10.2 Feine und pikante indische Küche. Fine and spicy Indian cuisine. 17 / Veranda Hall 11.1 Urbane Architektur trifft mediterrane Küche. Urban architecture meets Mediterranean cuisine. Open 9 12 January 2018, 10 h 17 h Reservations can be made by phone +49 69 75602-0 Reservations can be made by phone +49 69 75602-0 Tischreservierungen gerne unter +49 69 75602-0

Accente Gastronomie Service GmbH Ludwig-Erhard-Anlage 1 60327 Frankfurt am Main Tel. +49 69 7 56 02-0 Fax +49 69 74 98 21 info@accenteservices.de www.accenteservices.de