PINK BUTTERFLY NEIMAN MARCUS MARGARITA GORGEOUS MARY RED EYE MARTINI RISE & SHINE MULE TO MEASURE FROSÉ ALL DAY MARCO COLADA COCKTAILS elyx vodka, strawberry purée, st germain, simple syrup, lime juice, splash of étoile 14 nm double barrel herradura reposado tequila, cointreau, tamarind nectar, fresh lime and citrus sour, agave nectar, tajin lime salt rim 14 absolut peppar vodka, house-seasoned tomato juice, slender carrot pickle 12 grey goose vodka, grand marnier, simple syrup, lime juice, blueberries, granny smith apple, ground cinnamon, mint leaf 14 deep eddy orange vodka, solerno, fresh oj, gloria ferrer brut, pomegranate 14 absolut elyx vodka, elderflower liqueur, berries and ginger, fresh mint, copper coupe service or choose neiman marcus double barrel herradura reposado tequila, ford s gin, sailor jerry spiced rum, or monkey shoulder scotch 14 belvedere peach nectar, stone fruits, cointreau, agave nectar, blended with ice and miraval rosé 15 malibu rum, midori liquor, pineapple juice, dry coconut 14 CHAMBORD SANGRIA chambord, brown sugar, summer fruits, red wine (FOR 1/PITCHER) and prosecco 15/83 SUMMER COLLINS GIN AND ORANGE BLOSSOM VOJITO BLACKBERRY ketel one, bianco vermouth, st. germain, fresh lemon and soda 12 fords gin, orange spiced tea blend, elderflower and soda 11 tito s handmade vodka, combier crème de mure, lime, blackberry, mint, soda splash 12 DAMMANN FRÈRES ICED TEA 3.5 NM SPICED ICED TEA 3.5 LAVENDER ORANGE SPARKLE POMEGRANATE LEMONADE 5 CHILLED fresh oj, lavender, orange spiced tea, lemon/lime and soda splash 5 ACQUA PANNA premium still water (500ml/1L) 4/8 S.PELLEGRINO sparkling water (500ml/1L) 4/8 BUNDABERG GINGER BEER 5 PEACH-JITO fresh brewed tea, mint, peach and soda splash 5 BEER SELECTION stella artois, franziskaner hefeweissebier, bitburger, goose island ipa, chimay red label (9) 7
WINE SELECTIONS CHAMPAGNE & SPARKLING MOËT ET CHANDON PERRIER-JOUËT VEUVE CLICQUOT GLORIA FERRER NINO FRANCO BOLLINGER VEUVE CLICQUOT ÉTOILE brut impérial, épernay nv 25 quarter bottle grand brut, épernay nv 47 half bottle brut yellow label, reims nv 50 half bottle private cuvée brut, sonoma county nv 10 glass 41 bottle rustico prosecco di valdobbiadene, italy nv 12 glass 47 bottle special cuvée brut, ay nv 113 bottle brut yellow label, reims nv 23 glass 95 bottle brut rosé, california nv 17 glass 65 bottle WHITES CHARDONNAY neiman marcus, santa barbara county 2014 12 glass 47 bottle PINOT GRIS pike road, willamette valley 2015 12 glass 47 bottle SAUVIGNON BLANC domaine delaporte sancerre, loire valley 2015 15 glass 61 bottle CORTESE la scolca black label, gavi dei gavi 2015 18 glass 89 bottle CHARDONNAY CHARDONNAY laguna ranch vineyards, russian river valley 2012 14 glass 57 bottle rombauer, carneros 2014 19 glass 87 bottle ROSÉ château miraval, côtes de provence 2015 13 glass 53 bottle REDS MALBEC PINOT NOIR PINOT NOIR terrazas reserva, mendoza 2007 11 glass 23 half bottle sonoma-cutrer, russian river valley 2012 31 half bottle flor de campo, central coast 2010 12 glass 47 bottle MERLOT raymond reserve selection, napa valley 2011 16 glass 63 bottle SANGIOVESE stolpman vineyards, santa barbara county 2016 12 glass 45 bottle CABERNET SAUVIGNON william hill estate, napa valley 2010 16 glass 63 bottle PETITE SIRAH thompson vineyard, santa barbara county 2014 17 glass 65 bottle
APPETIZERS TODAY S SOUP seasonally inspired 7.5/10 TUSCAN LENTIL & spinach, lemon zest, olive oil, VEGETABLE SOUP ricotta salata 7.5/10 220 3.5 g 1.5 g 5 mg 420 mg 34 g 14 g 310 4.5 g 1.5 g 5 mg 570 mg 51 g 21 g MAC AND CHEESE baby shrimp, bacon, scallions, roasted red peppers 19 cal 720 AHI TUNA TARTARE BRESAOLA CARPACCIO PAN-SEARED CRAB CAKE cucumber, macadamia nuts, scallion, sweet onion, seaweed salad, avocado, poke sauce 20 * cal 290 wild baby arugula, pecorino romano, lemon wedge, aged balsamic 16 cal 350 roasted tomato tartar, pea sprouts, lemon vinaigrette 18 cal 500 TRUFFLE PARMESAN garlic aïoli 8 cal 580 TATER TOTS COMPOSED SALADS SEAFOOD SALAD crab, lobster, shrimp, tarragon mayonnaise, avocado 32 cal 380 BABY KALE AND english peas, cranberries, quinoa, roasted peppers, SALMON SALAD orange segments, orange chipotle vinaigrette 30 * cal 600 FLAT IRON STEAK SALAD SHRIMP SALAD wild baby arugula, pickled onions, shiitake mushrooms, cluster tomatoes, maytag blue cheese, balsamic vinaigrette 28 * cal 850 mixed greens, carrots, asparagus, sugar snaps peas, red radishes, chipotle-lime cilantro vinaigrette 27 340 16 g 2.5 g 165 mg 450 mg 22 g 23 g GREEN PAPAYA & cherry tomatoes, mint, cilantro, mung bean sprouts, carrots, LOBSTER SALAD peanuts, spicy hoisin lime-soy vinaigrette 32 330 18 g 2.59 g 125 mg 740 mg 24 g 23 g HOISIN CHICKEN SALAD WALDORF SALAD & CURRY romaine, napa cabbage, shredded carrots, cilantro, scallions, crispy rice noodles, wonton strips, toasted almonds, ginger-hoisin dressing 21 cal 780 mixed greens, honey dijon dressing, spiced walnuts, apples, grapes, sun-dried fruit, scoop of curry chicken salad 21 cal 490 MANDARIN ORANGE nm chicken salad, seasonal fruit, SOUFFLÉ today s sweet bread 20 cal 940
SANDWICHES LOBSTER CLUB SALMON TACOS AHI TUNA WRAP ROAST TURKEY PANINI CHICKEN PANINI CALIFORNIA BLACK ANGUS BURGER applewood smoked bacon, avocado, lemon aïoli, toasted brioche 32 cal 720 blackened scottish salmon filet, corn tortillas, lime cabbage salad, cilantro, jalapeños, avocado, light chipotle mayonnaise, fresh salsa 23 * 460 25 g 4 g 70 mg 560 mg 29 g 30 g seared rare, avocado, cucumber, daikon sprouts, spicy sauce, flour tortilla, petite salad, fruit 19.5 * cal 620 tomato, bacon, avocado, havarti cheese, harissa aioli, sourdough bread, shoestring fries 19 cal 930 sourdough bread, sun-dried tomato pesto, swiss cheese, wild baby arugula, herb shoestring fries 18 cal 840 lettuce, tomato, pickles, cheddar cheese, bacon, avocado, sautéed red onions, chipotle aioli, herb shoestring fries 19 * cal 1140 TUSCAN GRILLED ciabatta, fresh mozzarella, pesto, arugula, tomato, CHICKEN MELT grilled peppers, petite salad, fruit 19 560 25 g 5 g 65 mg 1030 mg 56 g 30 g MAIN SELECTIONS PETITE FILET MIGNON shiitake mushrooms, blue cheese, asparagus, boulangere potatoes, red wine reduction 34 * cal 800 PAN SEARED DAY BOAT lemon-ginger risotto, caramelized baby carrots, SCALLOPS baby artichokes, aged balsamic 32 * cal 710 THAI SPICED sweet red chiles, soy, ginger, crab fried rice, baby bok choy, CHILEAN SEA BASS julienned vegetables, thai sauce 30 cal 740 PAN ROASTED english pea risotto, sautéed baby carrots, SCOTTISH SALMON lemon vinaigrette 32 * cal 680 CHICKEN PAILLARD MILANESE herb parmesan breaded chicken, israeli couscous, mushrooms, baby carrots, tomato basil sauce, arugula, olive oil 23 490 15 g 4 g 115 mg 880 mg 33 g 52 g ANDEAN DREAM roasted red pepper, asparagus, mushrooms, spinach, QUINOA SPAGHETTI garlic, parmesan, olive oil, parsley 18 400 12 g 3.5 g 10 mg 550 mg 56 g 16 g * these items are cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses. BENEFIT Cuisine for a healthier lifestyle GLUTEN-FREE
Before placing your order, please inform your server if a person in your party has a food allergy. For parties of 6 or more adults, a 20% service charge will be added. Tell us how we are doing: Kevin Garvin Vice President, Food Services 214.573.5371 Kevin_Garvin@NeimanMarcus.com Visit us online at www.therestaurantsofneimanmarcus.com Reza Alavi, Manager Javier Montoya, Chef NMNEWPORT BEACH
NEIMAN MARCUS CUISINE Socially conscious inspired menu, emphasizing a healthier lifestyle along with classic Neiman Marcus fare, prepared by our well trained culinary team. All of our ingredients are locally sourced when available, using fresh seasonal foods, all natural chicken, hamburger, and hormone free milk. Our food menus are complemented by a careful selection of wines, cocktail recipes and non-alcoholic beverages delivered to you by our well informed attentive waitstaff team members. Thank you for shopping and dining at Neiman Marcus. ZODIAC San Diego, CA Downtown Dallas, TX Bal Harbour, FL St. Louis, MO Northbrook, IL King of Prussia, PA ROTUNDA San Francisco, CA Paramus, NJ MARIPOSA Beverly Hills, CA Newport Beach, CA Bellevue, WA Honolulu, HI Houston, TX Plano, TX San Antonio, TX Coral Gables, FL Boca Raton, FL Chicago, IL White Plains, NY MERMAID BAR Honolulu, HI Fort Lauderdale, FL Dallas NorthPark, TX NM CAFE Palo Alto, CA Topanga, CA Walnut Creek, CA Las Vegas, NV Scottsdale, AZ Atlanta, GA Dallas NorthPark, TX Fort Worth Clearfork, TX Plano, TX McLean, VA Short Hills, NJ Oakbrook, IL Troy, MI Natick, MA Garden City, NY ESPRESSO BAR Honolulu, HI Downtown Dallas, TX FRESH MARKET San Francisco, CA BAR ON 4 Beverly Hills, CA Chicago, IL MATTHEW KENNY NM Beverly Hills, CA BERGDORF GOODMAN, NY BG Good Dish Follow@NeimanMarcus #NMcooks #NMyum #NMhappyhour For current menus, dining room pictures and upcoming events visit us at