A season of celebration CHRISTMAS AND NEW YEAR 2017
DE VERE COTSWOLD WATER PARK Season s greetings Set in the heart of the Cotswolds, surrounded by lakes, rivers and open countryside, De Vere Cotswold Water Park provides a real escape from the outside world. And with elegant and contemporary interiors, it creates the setting for a whole host of Christmas celebrations. Whether you re catching up with loved ones, or partying the night away with colleagues; our fine wines, mouth-watering menus, and festive decorations will ensure everyone enjoys a Christmas to remember. Early bird offer BOOK YOUR PARTY BY 30TH SEPTEMBER 2017 AND RECEIVE A 10% DISCOUNT DE VERE COTSWOLD WATER PARK +44 (0) 1285 864 000 waterparkchristmas@devere.com CHRISTMAS AND NEW YEAR 2017
CELEBRATION PACKAGE N ọ ONE The Mallard Suite join-a-party night A party within a party, with all the ingredients for a memorable night. Begin the festivities in style with a glass of Buck s Fizz on arrival before sitting down to a three-course meal with coffee. Then dance the night away with our DJ while the bar stays open late. Menu STARTERS ROASTED TOMATO SOUP With basil pistou (v) SALMON GRAVADLAX With rocket, crispy capers, a dill and lemon dressing (gf) CHICKEN LIVER PARFAIT With petit leaf, red onion marmalade and toasted brioche MAIN COURSES SPINACH AND BUTTERNUT SQUASH PIE With fondant potato, Vichy style carrots, fine beans and a sage velouté (v) SEARED HAKE FILLET With fondant potato, Vichy style carrots, fine beans, a light Dijon mustard and chervil velouté SLOW ROASTED LOIN OF PORK With fondant potato, Vichy style carrots, fine beans, Brussels sprouts and a local cider jus BUTTER ROASTED TURKEY With classic trimmings, including goose fat roasted potatoes, Vichy style carrots, fine beans, Brussels sprouts and pan gravy DESSERTS MADAGASCAN VANILLA CRÈME BRULEE With shortbread biscuit DARK CHOCOLATE AND ORANGE MOUSSE With crème Chantilly TRADITIONAL CHRISTMAS PUDDING With brandy cream sauce CHEESE AND BISCUITS With mature cheddar, Somerset brie and Stilton cheese. Served with celery, grapes and tomato chutney ( 3.50 supplement) TO FINISH FRESHLY BREWED COFFEE Served with mints GLASS OF BUCK S FIZZ ON ARRIVAL. THREE-COURSE MEAL. COFFEE AND MINTS. DISCO. Package details PRICES From 32.50 to 42.50 per person DATES 1st December to 16th December 2017 TIMES Arrival from 7.15pm Sit down at 7.45pm OVERNIGHT ACCOMMODATION 86 per room based on single or double occupancy. Including full English breakfast. DE VERE COTSWOLD WATER PARK
DE VERE COTSWOLD WATER PARK
CELEBRATION PACKAGE N ọ TWO The Brasserie join-a-party night For something a little different, you ll find a relaxed atmosphere when you join us in The Brasserie for our party within a party. Begin with a drink in the bar before enjoying our delicious festive three-course carvery menu. Then carry on the celebrations, dancing the night away with our DJ. Menu STARTER ROASTED TOMATO SOUP With basil pistou (v) MAIN COURSES BUTTERNUT SQUASH RISOTTO With rocket and shaved parmesan (plated on request from the kitchen) (v) SLOW COOKED HONEY GLAZED GAMMON BUTTER ROASTED TURKEY With classic trimmings Add your favourite carvery accompaniments, including goose fat roasted potatoes, creamy mash, Vichy style carrots and fine beans, carrot and swede puree, honey-roasted parsnips, Brussels sprouts. DESSERT DARK CHOCOLATE AND ORANGE MOUSSE With crème Chantilly TO FINISH FRESHLY BREWED COFFEE Served with mints THREE-COURSE FESTIVE CARVERY. COFFEE AND MINTS. DISCO. Package details PRICE 29 per person DATES 1st December to 16th December 2017 TIMES Arrival from 7.15pm Sit down at 7.45pm OVERNIGHT ACCOMMODATION 86 per room based on single or double occupancy. Including full English breakfast. CHRISTMAS AND NEW YEAR 2017
CELEBRATION PACKAGE N ọ THREE Private Christmas parties Escape to De Vere Cotswold Water Park and celebrate in style with a private Christmas party, exclusively for you and your guests. Begin with a Buck s Fizz drinks reception before joining us for a three-course festive meal. Then get ready to party at our Christmas disco. Menu STARTERS ROASTED TOMATO SOUP With basil pistou (v) SALMON GRAVADLAX With rocket, crispy capers, a dill and lemon dressing (gf) CHICKEN LIVER PARFAIT With petit leaf, red onion marmalade and toasted brioche MAIN COURSES SPINACH AND BUTTERNUT SQUASH PIE With fondant potato, Vichy style carrots, fine beans and a sage velouté (v) SEARED HAKE FILLET With fondant potato, Vichy style carrots, fine beans, a light Dijon mustard and chervil velouté SLOW ROASTED LOIN OF PORK With fondant potato, Vichy style carrots, fine beans, Brussels sprouts and a local cider jus BUTTER ROASTED TURKEY With classic trimmings, including goose fat roasted potatoes, Vichy style carrots, fine beans, Brussels sprouts and pan gravy DESSERTS MADAGASCAN VANILLA CRÈME BRULEE With shortbread biscuit DARK CHOCOLATE AND ORANGE MOUSSE With crème Chantilly TRADITIONAL CHRISTMAS PUDDING With brandy cream sauce CHEESE AND BISCUITS With mature cheddar, Somerset brie and Stilton cheese. Served with celery, grapes and tomato chutney ( 3.50 supplement) TO FINISH FRESHLY BREWED COFFEE Served with mints GLASS OF BUCK S FIZZ ON ARRIVAL. THREE-COURSE MEAL. COFFEE AND MINTS. DISCO. Package details PRICE 37 + VAT per person DATES 1st December to 22nd December 2017 TIMES Arrival from 7.15pm Sit down at 7.45pm OVERNIGHT ACCOMMODATION 86 per room based on single or double occupancy. Including full English breakfast. DE VERE COTSWOLD WATER PARK
CELEBRATION PACKAGE N ọ FOUR Santa Sunday lunches Younger guests will be excited to hear that De Vere Cotswold Water Park is welcoming a very special visitor during December. Join Santa for a family festive carvery lunch, where each child will receive a gift and can enjoy our children s disco. Menu A SEPARATE CHILDREN S BUFFET MENU IS ALSO AVAILABLE STARTER ROASTED TOMATO SOUP With basil pistou (v) MAIN COURSES SALMON GRAVADLAX With rocket, crispy capers, dill and lemon dressing (gf) CHICKEN LIVER PARFAIT Petit leaf, red onion marmalade and grilled brioche SPINACH AND BUTTERNUT SQUASH PIE With sage velouté (v) SEARED HAKE FILLET With a light Dijon mustard and chervil velouté ROAST BEEF AND YORKSHIRE PUDDING With pan gravy BUTTER ROASTED TURKEY With classic trimmings Add your favourite carvery accompaniments, including goose fat roasted potatoes, creamy mash, Vichy style carrots and fine beans, carrot and swede puree, honey roasted parsnips, Brussel sprouts. DESSERTS MADAGASCAN VANILLA CRÈME BRULEE With shortbread biscuit DARK CHOCOLATE AND ORANGE MOUSSE With crème Chantilly TRADITIONAL CHRISTMAS PUDDING with brandy cream sauce TO FINISH FRESHLY BREWED COFFEE Served with mints THREE-COURSE CARVERY MENU. COFFEE AND MINTS. VISIT FROM SANTA WITH A GIFT FOR THE CHILDREN. DISCO. Package details PRICES 3rd December 2017 at 19.95 per adult, 9.95 per child, under four years go free 10th and 17th December 2017 at 22.95 per adult, 10.95 per child DATES 3rd December 2017 10th December 2017 17th December 2017 TIME From 12.30pm DE VERE COTSWOLD WATER PARK
CELEBRATION PACKAGE N ọ FIVE Christmas Day in the Old Boathouse pub Enjoy views across the lake from our Old Boathouse Pub as you settle down for an unforgettable Christmas Day lunch with loved ones. Leave the hard work to us and simply relax as you enjoy the festive atmosphere in our lakeside location. Menu STARTERS ROASTED RED PEPPER AND TOMATO SOUP With basil oil and sourdough (v) GOATS CHEESE, PEAR AND PUMPKIN SEED SALAD Bound with a hazelnut oil vinaigrette (v) SMOKED HADDOCK, TOMATO AND CHIVE TART With rocket salad and lemon dressing CONFIT DUCK TERRINE With plum chutney and multi-seed bread INTERMEDIATE CHAMPAGNE SORBET (v) MAIN COURSES BUTTERNUT SQUASH, CHESTNUT AND ROASTED COURGETTE RISOTTO With parmesan shavings and chopped herbs (v) FILLET OF SEA BASS With spring onion mashed potato and a mussel and saffron broth TRADITIONAL ROAST TURKEY With a bacon-wrapped chipolata, sage and onion stuffing, roast potatoes and gravy PAN FRIED MEDALLIONS OF BEEF FILLET With fondant potato, wild mushrooms and a port jus All served with seasonal vegetables DESSERTS MANDARIN CHEESECAKE With honeycomb ice cream CHOCOLATE TRUFFLE TORTE With fresh raspberries and coulis TRADITIONAL CHRISTMAS PUDDING With brandy cream sauce A SELECTION OF ENGLISH CHEESES With biscuits, grapes and quince jelly TO FINISH FRESHLY BREWED COFFEE Served with mince pies Package details FOUR-COURSE CHRISTMAS DAY MENU. COFEE AND MINCE PIES. PRICE 75 per person, 34.95 per child, under four years go free DATE 25th December 2017 TIME Lunch is available from 12.00pm until 3.30pm. The pub will close at 5.30pm. CHRISTMAS AND NEW YEAR 2017
CELEBRATION PACKAGE N ọ SIX New Year s Eve party night Start the new year in style at De Vere Cotswold Water Park. Begin with a Kir Royal and canapé reception before joining us for a five-course feast. Then dance the night away with our live entertainment and disco. With overnight accommodation included, you can relax and enjoy the night. Menu CANAPÉS A SELECTION OF CANAPÉS STARTER POACHED AND SMOKED RILLETE With beetroot cured gravadlax, frisée endive salad, chervil emulsion, pickled cucumber, confit shallot dressing INTERMEDIATE PINK CHAMPAGNE SORBET (v) (gf) DESSERT VANILLA CHEESECAKES With milk chocolate shake, dark chocolate sauce, raspberry sorbet and popping candy (v) THE CHEESE TABLE A SELECTION OF FINE CHEESES TO FINISH FRESHLY BREWED COFFEE Served with petits fours MAIN COURSE PAN SEARED FILLET OF BEEF With a roast potato fondant, smoked pancetta, thyme and garlic roasted root vegetables, wrapped fine beans, Burgundy jus CANAPE AND KIR ROYALE RECEPTION. FIVE-COURSE MEAL. COFFEE AND PETITS FOURS. LIVE SINGER AND DISCO. OVERNIGHT ACCOMMODATION. Package details PRICE 199 per person DATE 31st December 2017 TIME 7.00pm to 2.00am OVERNIGHT ACCOMMODATION Overnight accommodation is included within the package. Includes a standard room with full English breakfast, based on two people sharing. Adults only DE VERE COTSWOLD WATER PARK
CELEBRATION PACKAGE N ọ SEVEN Family New Year s Eve party Don t worry about finding a babysitter this year; with our Family New Year s Eve Party, the children can come too. See in the new year together with a festive menu for all, plus a separate children s buffet and a disco for all the family. Menu STARTERS ROAST PARSNIP AND APPLE VELOUTÉ With curried oil (v) SALT ROASTED GARDEN BEETS With chargrilled chicory, goats cheese mousse, horseradish puree, orange reduction, rocket and pine nuts (v) HAM HOCK TERRINE With pickled vegetables, mustard emulsion, tomato jelly and toasted onion bread VERRINE OF SALMON MOUSSE With confit lemon, caper and dill persillade, rocket and toasted pain de campagne MAIN COURSES SPINACH AND BUTTERNUT SQUASH PIE With dauphinoise potato, kale, roasted carrot, burnt onion cream (v) ROASTED FILLET OF BEEF With saffron fondant potato, roast shallot, Paris browns and buttered spinach, red wine reduction ROASTED CORN FED CHICKEN SUPREME With gratin potatoes, choucroute, roasted carrot, roast chicken cream PAN SEARED MONKFISH With truffle mash, celeriac puree, buttered kale, chervil beurre blanc DESSERTS DARK CHOCOLATE AND HAZELNUT CHEESECAKE With white chocolate milkshake, rum and raisin ice cream CARIBBEAN KNICKERBOCKER GLORY FIG AND WILD HONEY FRANGIPANE TART With vanilla ice cream, spiced red wine syrup SAFFRON CRÈME BRULEE With mulled poached baby pear and vanilla shortbread TO FINISH FRESHLY BREWED COFFEE Served with mints THREE-COURSE MEAL. CHILDREN S BUFFET. COFFEE AND MINTS. FAMILY DISCO. Package details PRICE 149 per adult, 25 per child Under four years go free DATE 31st December 2017 TIME 7.00pm until 1.00am OVERNIGHT ACCOMMODATION Overnight accommodation is included within the package. Includes a standard room with full English breakfast, based on two people sharing. Upgrade to a more spacious family room for just an extra 10. CHRISTMAS AND NEW YEAR 2017
Terms and Conditions: All offers, prices and party dates are subject to availability and must be pre-booked and paid in advance. Early bird offer excludes New Year s Eve, accommodation and Christmas Day. Provisional bookings must be confirmed within 14 days and secured with a nonrefundable, non-transferable deposit. The full balance is payable no later than four weeks prior to the event date, otherwise your reservation may be released. Full pre-payments on all Christmas and New Year events are non-refundable and non-transferable. Principal Hotel Company reserve the right to alter prices and menu content due to fluctuating market conditions. All accommodation rates are subject to availability. All events are subject to Principal Hotel Company general events terms and conditions. For full terms and conditions, please view our website.
DE VERE COTSWOLD WATER PARK Lake 6, Spine Road East GL7 5FP +44 (0) 1285 864 000 DEVERE.COM