TIFFIN BOXES FOR ONE THE HINDU KITCHEN

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TIFFIN BOXES FOR ONE THE HINDU KITCHEN

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TIFFIN BOXES FOR ONE THE HINDU KITCHEN

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Transcription:

Yoghurt Chat Bombs - The heart of Mowgli. Crisp bread puffs filled with chickpeas, spiced yoghurt, tamarind, ciander & mint. 3.95 Bhel Puri - Bombay s best loved street food. Puff rice with crisp gram threads, peanuts & tantalising spiced sweet & sour dressing. 3.95 Fenugreek Kissed Fries - Potato with turmeric, fenugreek & the Mowgli masala. 4.50 Treacle Tamarind Fries - The only, lip smacking, spiced treacle tamarind slicked fries on the planet. So wrong...but so right. 4.95 The Bombay Chip Butty - A flavour grenade! Roti wrap, fenugreek kissed turmeric fries, chili pickle, red onion, ciander, green chilli & Mowgli tomato relish. 4.95 Himalayan Cheese Toast - Ciander, red onion & green chilli dressing, sharp cheddar & served with Indian pickle. 4.25 Masala Omelette Wrap - Calcutta s favourite street food. Fragrant masala frittata with ciander herbed cheese in a soft wholemeal roti wrap. 4.95 STREET MEATS Gunpowder Chicken - Mowgli s chicken poppers, ginger, garlic, garam masala & golden fried in a chickpea batter. 5.95 Angry Bird - Succulent chicken thighs marinated & roasted in tando spices, yoghurt, ginger & garlic served with popped mustard Mowgli Slaw. 5.95 Maa s lamb chops & turmeric chips - Marinated in aromatic spiced yoghurt, ginger & garlic with tomato ciander & mint chutney. 7.25 Mowgli Sticky Wings - Gram flour crisped wings doused in a Manchurian slick spiced molasses, dark rum, cumin, garam masala, popped mustard seed & sesame. 6.25 FOR ONE 14 by mother - she is always right. 12 Mowgli Paneer - Staff favourite. Tender cubes of soft paneer cheese simmered with velvet, sweet, spiced tomatoes, garden peas & fresh spinach. 6.25 Tea Steeped Chickpeas - Chickpeas simmered in a rich Darjeeling & spiced tomato & spinach sauce. 4.95 Green Ginger & Rhubarb Dahl - Tangy & sweet green mung lentils simmered with cumin, ginger & rhubarb. 4.50 Temple Dahl - The ultimate Indian home comft food. Red lentil simmered with toasted cumin, ciander & lemon. 3.95 Picnic Potato Curry - How Indians tang their potatoes. Tossed in fenugreek, tomato & the haunting Bengali Five Spice. 3.95 Calcutta Tangled Greens - The Mowgli founders favourite! Sweet & nutty drumhead with mustardseed & lemon. 3.95 A discretionary 1 is added to each bill to suppt our regional Charities. Please infm your server if you would like to opt out. THE HOUSE KITCHEN House Chicken Curry - Fresh lush Kerelan dish simmered with coconut milk, yoghurt, ground almonds, curry leaves & mustard seed. 5.95 House Lamb Curry - Lamb long simmered with marrow bone, anise, plums, chickpeas, green chilli & ciander. 6.50 Mowgli House Keema - Succulent ground lamb, roasted cumin, cloves, peas, cinnamon, nutmeg, tomatoes & pulses simmered f hours to create a darkly rich heady dish. 6.50 Agra Ginger Chicken - Chicken breast cooked in bright fresh ginger, Nth Indian garam masala, sweet tomato, ciander & spinach. 5.95 Mother Butter Chicken - Chicken Tikka Masala does not exist in India. Butter chicken is the real, Mother s kitchen, deal. Tandoi chicken pieces simmered in a rich, sweet, spiced tomato & yoghurt sauce finished with a gloss of butter. 6.50 Goan Fish Curry - A full sunshine beach shack hit. Boneless market fish fillets simmered in a highly fragrant, fiery, tangy, sweet mahogany sauce. With tamarind, ginger, ciander & dried smokey Kashmiri red chilies. 7.50 Aunty Geeta s Prawn Curry - Tomatoes tangled with nigellaseed, green chilli, fennel, garden peas & mustard, utterly addictive. 6.95 Bunny Chow - Mowglis showstopper. South African Indian railway wkers favourite. A typically fruity, hot, chicken & potato curry served inside a bread loaf. 8.50 Puri - Soft, fried, flat breads, these mean party time in the Indian home. 1.95 f 2 Elephant Atta Roti - Grilled wholemeal Elephant Atta flat breads. Used like a spoon f curry. 1.50 f 2 Mowgli Basmati Rice - Steamed with black cardamom & cumin. 2.50 Mowgli Slaw - House red cabbage coleslaw with a popped mustard seed dressing. 1.95 DESSERTS Gulab Jamun 4.50 The ultimate Indian dessert. Syrupped milk dough balls served warm with ice cream. Chocolate Mowgli Cake 4.50 With cardamom & warming spices served warm with ice cream. Handmade Ice Cones 2.40 Pink Himalayan salted caramel Watermelon sbet Lassis - Long Yoghurt Coolers 3.50 Rose & Cardamom Pineapple Chilli & Lime

CHRISTMAS AT MOWGLI MANCHESTER & WATER ST. LIVERPOOL CHRISTMAS MAIN MENU 24.95 PP BASED ON 2 SHARING Glass of Prosecco each 5 Yoghurt Chat Bombs The heart of Mowgli. Crisp bread puffs filled with chickpeas, spiced yoghurt, tamarind, ciander & mint. The Bombay Chip Butty A flavour grenade! Roti wrap, fenugreek kissed turmeric fries, chilli pickle, red onion, ciander, green chilli & Mowgli tomato relish. Gunpowder Chicken Mowgli s chicken poppers, ginger, garlic, garam masala & golden fried chickpea batter. by mother - she s always right. DESSERTS X 2 Chocolate Mowgli Cake With cardamom & warming spices served warm with ice cream. A Lassi of your choice Long yoghurt coolers. CHRISTMAS LUNCH MENU 15.95 PP BASED ON 4 SHARING Available from 12pm-5pm 5 Yoghurt Chat Bombs x 2 The heart of Mowgli. Crisp bread puffs filled with chickpeas, spiced yoghurt, tamarind, ciander & mint. The Bombay Chip Butty A flavour grenade! Roti wrap, fenugreek kissed turmeric fries, chilli pickle, red onion, ciander, green chilli & Mowgli tomato relish. Himalayan Cheese Toast Ciander, red onion & green chilli dressing, sharp cheddar served with Indian pickle. x 2 x 2 by mother - she s always right. Mowgli Basmati Rice x 2 Steamed with black cardamom & cumin. Elephant Atta Roti x 2 Grilled wholemeal Elephant Atta flat breads. Used like a spoon f curry.

SH A I NG MENU BASED ON 4 PEOPLE 17.95 PP 5 Yoghurt Chat Bombs x 2 The heart of Mowgli. Crisp bread puffs filled with chickpeas, spiced yoghurt, tamarind, ciander & mint. Bhel Puri Bombay s best loved street food. Puff rice with crisp gram threads, peanuts & tantalising spiced sweet & sour dressing. Gunpowder Chicken Mowgli s chicken poppers, ginger, garlic, garam masala & golden fried chickpea batter. Himalayan Cheese Toast Ciander, red onion & green chilli dressing, sharp cheddar served with Indian pickle. OR by mother - she is always right. Mowgli Basmati Rice x 2 Steamed with black cardamom & cumin. Elephant Atta Roti x 2 Grilled wholemeal Elephant Atta flat breads. Used like a spoon f curry. Fenugreek Kissed Fries Potato with turmeric, fenugreek & the Mowgli Masala.

Fenugreek Kissed Fries - Potato with turmeric, fenugreek & the Mowgli masala. Please tell your server you want the gluten free version of this dish-they will then hold the tamarind chutney. 4.50 STREET MEATS Gunpowder Chicken - Mowgli s chicken poppers, ginger, garlic, garam masala & golden fried in a chickpea batter. Please tell your server you want the gluten free version of this dish-they will then hold the tamarind chutney. 5.95 Angry Bird - Succulent chicken thighs marinated & roasted in tando spices, yoghurt, ginger & garlic served with popped mustard Mowgli Slaw. 5.95 Maa s lamb chops & turmeric chips - Marinated in aromatic spiced yoghurt, ginger & garlic with tomato ciander & mint chutney. 7.25 Mowgli Sticky Wings - Gram flour crisped wings doused in a Manchurian slick spiced molasses, dark rum, cumin, garam masala, popped mustard seed & sesame. 6.25 Mowgli Paneer - Staff favourite. Tender cubes of soft paneer cheese simmered with velvet, sweet, spiced tomatoes, garden peas and fresh spinach. 6.25 Tea Steeped Chickpeas - Chickpeas simmered in a rich Darjeeling & spiced tomato & spinach sauce. 4.95 Green Ginger & Rhubarb Dahl - Tangy & sweet green mung lentils simmered with cumin, ginger & rhubarb. 4.50 Temple Dahl - The ultimate Indian home comft food. Red lentil simmered with toasted cumin, ciander & lemon. 3.95 GLUTEN FREE FOR ONE 14 4 tiers of veg & carb jeopardy chosen by mother - she is always right. 12 DESSERTS Lassis - Long Yoghurt Coolers 3.50 Rose & Cardamom Pineapple Chilli & Lime Handmade Ice Cones 2.40 Pink Himalayan salted caramel Watermelon sbet Please ask your server f a gluten free cone THE HOUSE KITCHEN House Chicken Curry - Fresh lush Kerelan dish simmered with coconut milk, yoghurt, ground almonds, curry leaves & mustard seed. 5.95 House Lamb Curry - Lamb long simmered with marrow bone, anise, plums, chickpeas, green chilli & ciander. 6.50 Mowgli House Keema - Succulent ground lamb, roasted cumin, cloves, peas, cinnamon, nutmeg, tomatoes & pulses simmered f hours to create a darkly rich hearty dish. 6.50 Agra Ginger Chicken - Chicken breast cooked in bright fresh ginger, Nth Indian garam masala, sweet tomato, ciander & spinach. 5.95 Mother Butter Chicken - Chicken Tikka Masala does not exist in India. Butter chicken is the real, Mother s kitchen, deal. Tandoi chicken pieces simmered in a rich, sweet, spiced tomato & yoghurt sauce finished with a gloss of butter. 6.50 Mowgli Basmati Rice - Steamed with black cardamom & cumin. 2.50 Mowgli Slaw - House red cabbage coleslaw with a popped mustard seed dressing. 1.95 A discretionary 1 is added to each bill to suppt our regional Charities. Please infm your server if you would like to opt out. 100% Gluten free can not be guaranteed. We can not guarantee cross contamination of dishes.

VEGAN TIFFIN BOXES FOR ONE Vegan School Tiffin 4 tiers of veg & carb jeopardy chosen by mother - she is always right. 12 Bhel Puri - Bombay s best loved street food. Puff rice with crisp gram threads, peanuts & tantalising spiced sweet & sour dressing. 3.95 Fenugreek Kissed Fries - Potato with turmeric, fenugreek & the Mowgli masala. 4.50 Treacle Tamarind Fries - The only, lip smacking, spiced treacle tamarind slicked fries on the planet. So wrong...but so right. 4.95 The Bombay Chip Butty - A flavour grenade! Roti wrap, fenugreek kissed turmeric fries, chili pickle, red onion, ciander, green chilli & Mowgli tomato relish. 4.95 Tea Steeped Chickpeas - Chickpeas simmered in a rich Darjeeling & spiced tomato & spinach sauce. 4.95 Green Ginger & Rhubarb Dahl - Tangy & sweet green mung lentils simmered with cumin, ginger & rhubarb. 4.50 Temple Dahl - The ultimate Indian home comft food. Red lentil simmered with toasted cumin, ciander & lemon. 3.95 Picnic Potato Curry - How Indians tang their potatoes. Tossed in fenugreek, tomato & the haunting Bengali Five Spice. 3.95 Calcutta Tangled Greens - The Mowgli founders favourite! Sweet & nutty drumhead with mustardseed & lemon. 3.95 Puri - Soft, fried, flat breads, these mean party time in the Indian home. 1.95 f 2 Rooti - Grilled wholemeal flat breads. Used like a spoon f curry. 1.50 f 2 Mowgli Basmati Rice - Steamed with black cardamom & cumin. 2.50 Mowgli Slaw - House red cabbage coleslaw with a popped mustard seed dressing. 1.95 DESSERT Handmade Ice Cones - Watermelon sbet 2.40 A discretionary 1 is added to each bill to suppt our regional Charities. Please infm your server if you would like to opt out.