SUSHISAMBA BEVERAGE BOOK

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SUSHISAMBA BEVERAGE BOOK Only at SUSHISAMBA will you find a unique blend of Japanese, Brazilian and Peruvian culture and cuisine. From premium Japanese sake and whisky, to Brazilian cachaça and Peruvian pisco, our beverage selection reflects the energy and spirit of these three distinct cultures. A NOTE ON SAKE Sake is the soul of SUSHISAMBA. Produced in Japan for over 1,000 years, sake cannot be easily classified amongst other alcoholic beverages. It is a unique drink made from fermented rice, enjoyed at a range of temperatures, and available in a multitude of styles. Highly versatile, sake is synonymous with fun and entertainment and pairs brilliantly with SUSHISAMBA cuisine. PAIRINGS... We can help pair the perfect libation for every SUSHISAMBA experience. The monthly-changing Sambatini suits every season, culinary cocktails bridge kitchen and bar, and our premium wine list is always available. We also carry the largest collection of Bruno Paillard Champagne in the UK from the Maison de Champagne s Library Collection.

COCKTAILS SIGNATURE SERVES 13 SAMBATINI Our monthly inspiration created in-house by our bar team. Ask your server for details. AZTECA Rich, Bitter, Complex Hibiki Japanese whisky, Pisco brandy and amaro washed with coffee. Stirred with chocolate bitters and served up. SAMBA SOUR Fresh, Citrus, Velvety A modern Pisco Sour for the urban Pisco Sour drinker. Pisco brandy and maraschino liqueur shaken hard with yuzu, egg white and a turmeric infusion. Served up. CAFÉ MILLONARIO Rich, Velvety, Aromatic Coffee-washed dark Bacardi Carta Negra substitutes vodka in our Espresso Martini. Shaken with Tonka bean infused maple syrup, dark chocolate and the obligatory espresso shot. BINCHO DOUBLE BLACK SOUR Coconut, Fresh, Complex Whisky, toasted coconut and spiced sugar shaken with Japanese citrus, egg white and activated charcoal. Served long over cube ice. CHUCUMBER Fresh, Light Shochu, maraschino liqueur, plum sake and plum bitters shaken with fresh cucumber and lime juice. Served up. KAFFIRINHA Fragrant, Powerful Our creative take on a Brazilian classic. Fragrant Kaffir lime leaves infused in Velho Barreiro cachaça, churned with lime and sugar. Served short over crushed ice. SMOKED PLUM NEGRONI Rich, Rounded, Aromatic Gin, amaro, sweet vermouth and plum wine with a hint of smoked whisky. Stirred down and served over ice. NASHI MARTINI Light, Fresh Grey Goose La Poire, St. Germain and Japanese plum wine, stirred with lychee water, passion fruit syrup and yuzu. Served up. NINA FRESA Fruity, Bitter, Sweet An updated SUSHISAMBA classic with Russian Standard Platinum vodka, strawberry, grapefruit and guava shaken with rhubarb bitters, lime and sugar. Served up. Please direct any enquiries related to food allergies or intolerance to your server prior to ordering. All prices include 20% VAT..

COCKTAILS SIGNATURE SERVES 13 SHISO FINE Herbaceous, Citrusy Tall and refreshing. Russian Standard Platinum vodka infused with shiso leaves, crème de pêche and housemade Thai basil syrup. Lengthened with apple and lime and served long, over crushed ice, with a bleed of crème de cassis. LYCHEE COOLER Creamy, Fresh Grey Goose vodka, elderflower and vanilla sugar. Shaken with lychee juice and coconut milk. Served long. BATIDA DE MANGO Creamy, Fruity Another updated Brazilian classic, mango cream and passion fruit are churned through ice and spiked with Velho Barreiro cachaça and Benedictine liqueur. SESAME OLD FASHIONED Strong, Rich, Sesame Sesame washed Monkey Shoulder whisky, salted caramel and maple. Stirred until icy cold and served over a large ice block. PLANTAIN PUNCH Fruity, Bitter, Fresh Bacardi Carta Negra rum, plantain purée and aromatized wine shaken with egg white, banana, cacao and a coffee infusion. Served on the rocks. SEASONAL SAKE SPRITZ Fresh, Acidic, Fruity Sake, St. Germain, plum and fig vinegar. Served long and spritzed with soda. MISO MULE Creamy, Complex, Savoury Grey Goose vodka, lime, ginger and a miso and coconut reduction. Served long and lightly carbonated. CHEEKY MONKEY Fresh, Smokey, Refreshing Monkey Shoulder whisky and plum wine, seasoned with cherry bitters and topped with ginger ale. Served long. YUZU GIN FIZZ Fresh, Citrusy, Light Bombay Sapphire, yuzu juice, shiso infusion. Served long and lightly carbonated. Please direct any enquiries related to food allergies or intolerance to your server prior to ordering. All prices include 20% VAT..

COCKTAILS CULINARY COCKTAILS 14 Please enjoy our culinary-inspired libations, offered exclusively in our dining room. Created by Richard Woods, Head of Spirit and Cocktail Development, in collaboration with our Executive Chef Claudio Cardoso and his team, each one incorporates ingredients that you would usually find on your plate. PADRÓN PEPPER CAIPIRINHA Earthy, Vegetal Our new earthy and vegetal caipirinha twist. Muddled limes, churned with Padrón peppers, Velho Barreiro cachaça and sugar. Served short. TOM YAM Fresh, Fiery, Cooling Coriander, ginger, lime leaf and chili. Served long and spiked with Reyka vodka. Served with an accompanying turbot nigiri. COCONUT SEVICHE Tropical, Citrusy Coconut Bombay Sapphire gin swizzled through crushed ice with yuzu, passion fruit and a dark chocolate liqueur. Served long with an accompanying shot of tuna seviche with a tamarind ponzu. KOBE COCKTAIL Buttery, Smooth This classic riff on an Old Fashioned sees Yamazaki Japanese whisky treated to a wash of the highest grade Kobe fat before being stirred with maple and salted caramel served over a block of ice. 28 SUSHISAMBA is proud to be one of the few restaurants in the world to serve authentic Kobe beef, officially certified by the Japanese Ministry of Agriculture, Forestry and Fisheries. Ask your server for details PISTACHIO & AVOCADO BATIDA Creamy, Nutty A colourful twist on a classic Brazilian favourite. Fresh avocado purée swizzled through crushed ice with Velho Barreiro cachaça, pistachio orgeat and cacao. Served long with an accompanying cone of maize cancha. *SMV: Sake Meter Value To help understand the level of how sweet or dry the sake is. Neutral (semi-dry) is considered to be +2, numbers higher than this indicate the sake s likely to be drier. Lower than +2 are sweeter and fruiter in flavour. *Sake are subject to availability All prices include 20% VAT..

JAPANESE SAKE 日本酒 NIHONSHU 100ml GLASS served as cold only, 300ml CARAFE and 720ml BOTTLE. Ask our sake Sommeliers for the ideal service temperatures. SHIRAKABEGURA, MIO, SPARKLING SAKE, HYOGO 9.5 松竹梅白壁蔵 澪 スパークリング清酒 SMV - 7 ABV 5% Refreshing and fruity with unique sweet aroma. Crafted in the traditional brewing style, with rice, water and koji. DEWAZAKURA OKA GINJO, CHERRY BOUQUET, YAMAGATA 13 38 85 出羽桜 桜花 吟醸山形 SMV+5 ABV 15% Delightful, flowery bouquet with a touch of pear and melon. DAISHICHI, MINOWAMON, JUNMAI DAIGINJO, FUKUSHIMA 16.5 50 120 大七箕輪門純米大吟醸 SMV+2 ABV 15% Clear and elegant with and mellow texture and remarkable delicacy. Floral with balsamic notes with a refreshing finish. SHIRAKABEGURA, JUNMAI DAIGINJO, HYOGO 10 30 70 白壁蔵松竹梅純米大吟醸 SMV+1 ABV15% Uses only yamadanishiki rice which is polished down to 45%. it has an elegant aroma, powerful flavour and clean acidity. glass carafe btl SOHOMARE, HEART AND SOUL, TOKUBETSU KIMOTO JUNMAI, TOCHIGI 10.5 31.5 74 惣誉 生酛仕込 純米栃木 SMV+4 ABV 15% Gold award winner sake. Soft and refreshing with great balance and rich umami flavours. Made with Yamadanishiki, Japan s finest sake-brewing rice. TAMAGAWA, HEART OF OAK, TOKUBETSU JUNMAI, KYOTO 9.8 29.5 68 玉川 特別純米 京都 SMV+4 ABV 16.6% Nutty and toasty with savoury notes and distinctive umami flavour. ICHINOKURA, ACE BREWERY TOKUBETSU JUNMAI TARUZAKE, MIYAGI (500ml) 12 36 60 一ノ蔵特別純米樽酒樽 SMV+2 ABV 14% A refreshing sake aged in new Japanese cedar barrels for several days. Fresh flavours and spicy finish. UME NO YADO ARAGOSHI UMESHU NARA 9.5 28.5 66 梅の宿 あらごし梅酒 奈良 ABV 12% Macerated with ume plums, with a distinctive flavour of marzipan and toasted almonds. TSUKASA BOTAN, YAMAYUZU SHIBORI, YUZU SAKE, KOCHI 10 32 72 司牡丹 - 山柚子柚子酒高知 ABV 8% Filled with the fruity aroma of Yuzu. Clean, refreshing and delicate on palate.

MAISON DE CHAMPAGNE BRUNO PAILL ARD SUSHISAMBA is proud to feature the largest collection of Bruno Paillard Champagne in the UK from the Maison de Champagne s Library Collection. In 1981, then 27-year-old Bruno sold his beloved Mark II Jaguar, using the capital to found the first-family owned Champagne House in over a century. Located in Reims, France, today Bruno Paillard is renowned for its 32 hectares of organically cultivated vineyards, promotion of biodiversity and refined blending process that combines minerality, elegance and complexity. Bruno remains at the helm of the boutique Champagne House alongside his daughter, Alice, showcasing their unwavering attention to detail from the soil to the glass. The rare selection of Bruno Paillard featured below is exclusive to SUSHISAMBA and showcases the brand s excellence. 1990 BRUNO PAILLARD BRUT BLANC DE BLANCS LE MESNIL GRAND CRU 1.5 L 770 Very distinguished nose with scents of cedar and leather, this 1990 has been evolving into a magnum, the best format for older Champagne Vintages. It was released from Bruno Paillard s private cellar for SUSHISAMBA. 1995 BRUNO PAILLARD BRUT BLANC DE BLANCS LE MESNIL GRAND CRU 750ml 340 Released from Bruno Paillard s private cellar for SUSHISAMBA, this unique and rare single cru wine is characterised by a dense gold colour and extremely fine bubbles. Its aroma is both intense - due to long ageing on lees - and delicate - reminiscent of old roses, almonds and cocoa nibs. 1999 BRUNO PAILLARD BRUT N.P.U. NEC PLUS ULTRA 750ml 352 A blend of 50% Chardonnay and 50% Pinot Noir from only 4 Grand Crus villages: Bouzy, Verzenay, Oger and Le Mesnil sur Oger. Only the first press is used and wine it is fermented in small oak barrels, where, then rested for a further 9 months. A complex nose of biscuit, brioche, and butter with underlying fruit aromas of figs and apricots with great palate concentration and with a lingering finish. 2004 BRUNO PAILLARD BRUT BLANC DE BLANCS 750ml 165 Produced exclusively from the first pressing the purest of grapes selected 100% chardonnay grapes from the best vineyards in the heart of Champagne. More than 8 years aging on lees in our cellars enabled this wine to reach its full maturity. *Wines are subject to availability, all prices include 20% VAT..

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BREWERY OF THE MONTH MASUMI 真澄 Masumi is one of the great names of the sake world, admired throughout Japan for its unshakable down-to-earth reliability. The brewery where it is made was founded in 1662 in the town of Suwa, where a tradition of precision craftsmanship had led to the development of the silk spinning trade. Masumi achieved great prominence in 1946 with the discovery of a new yeast variety, Nanago or Association No. 7. With its gentle aroma and ease of use Nanago continues to be used by over half of the breweries in Japan. 100ml GLASS, 300ml CARAFE and 720ml BOTTLE (unless otherwise noted). Ask the Sake Sommelier for the ideal service temperature. gls carafe btl 103 MASUMI OKUDEN KANTSUKURI JUNMAI MIRROR OF TRUTH NAGANO 9.5 28.5 66 伯楽星純米大吟醸 SMV+5 ABV 16.3% 130 (1800ml) Smooth, nicely balanced and clean with citrusy finish. 216 MASUMI HIYAOROSHI JUNMAI GINJO SLEEPING BEAUTY NAGANO 12.5 27.5 85 伯楽星純米吟醸 SMV+4 ABV 15.8% This is a seasonal released sake. Gracefully fragrant, with limpidly balanced and fresh acidity. 314 MASUMI NANAGO JUNMAI DAIGINJO SEVENTH HEAVEN NAGANO 20 60 140 真澄 七號 純米大吟醸長野 SMV+1 ABV16% Saucy, stylish daiginjo for the 21st Century. 314 MASUMI YUMEDONO DAIGINJO MANSION OF DREAMS NAGANO 26 78 184 真澄 夢殿 大吟醸 SMV+2 ABV17% Fruity and smooth. Very complex and intense with grapes, cherries, dried apricot notes and a subtle acidity. *SMV: Sake Meter Value To help understand the level of how sweet or dry the sake is. Neutral (semi-dry) is considered to be +2, numbers higher than this indicate the sake s likely to be drier. Lower than +2 are sweeter and fruiter in flavour. *Sake is subject to availability. All prices include 20% VAT..

JUNMAI-SHU 純米酒 HONJOZO-SHU 本醸造酒 Junmai-shu is made with rice that has been polished (milled) so that at least 30% of the outer portion of each rice grain has been ground away. Honjozo is sake to which a very small amount of distilled ethyl alcohol (called brewers alcohol) has been added to the fermenting sake at the final stages of production. 101 HOYO, GENJI SHINING PRINCE, TOKUBETSU JUNMAI, MIYAGI 500ml 55 鳳陽 源氏 特別純米宮城 SMV+4 ABV 15.5% Crisp and refreshing, with cedarwood aroma and a tangy finish. 103 MASUMI, OKUDEN KANTSUKURI MIRROR OF TRUTH, JUNMAI, NAGANO 300ml 35 真澄 奥伝寒造り 純米長野 SMV+2 ABV 15% 720ml 66 Smooth, nicely balanced and clean with citrusy finish. 1800ml 130 134 DEWAZAKURA OKA GINJO, CHERRY BOUQUET, YAMAGATA 720ml 85 出羽桜 桜花 吟醸山形 SMV+5 ABV 15% Delightful, flowery bouquet with a touch of pear and melon. 106 KAWATSURU, UMAKUCHI, MUROKA JUNMAI, KAGAWA 720ml 55 川鶴無濾過純米香川 SMV+3 ABV 15% Mellow and soft with cinnamon and warm spice notes and a very clean finish. 110 AKITABARE, KOSHIKI JUNZUKURI NORTHERN SKIES, JUNMAI, AKITA 720ml 60 秋田晴 古式純造り 純米秋田 SMV+1 ABV 14% Dry and round, with subtle grass tones, hints of lemons and plum notes on the palate. *SMV: Sake Meter Value To help understand the level of how sweet or dry the sake is. Neutral (semi-dry) is considered to be +2, numbers higher than this indicate the sake s likely to be drier. Lower than +2 are sweeter and fruiter in flavour. *Sake is subject to availability. All prices include 20% VAT..

JUNMAI~HONJOZO 111 NANBU BIJIN, SOUTHERN BEAUTY, TOKUBETSU JUNMAI, IWATE 300ml 35 南部美人特別純米岩手 SMV+4 ABV 15.5% 720ml 68 A nose of ripe fruits and a well-rounded palate with a clean finish. 1800ml 138 112 KAMOIZUMI, SHUSEN THREE DOTS, JUNMAI, HIROSHIMA 900ml 65 賀茂泉 朱泉 純米広島 SMV+1 ABV 16.5% Rich and robust with hearty aroma and a clean finish. 117 TAMAGAWA, HEART OF OAK, TOKUBETSU JUNMAI, KYOTO 720ml 68 玉川 特別純米 京都 SMV+4 ABV 16.6% 1800ml 138 Nutty and toasty with savoury notes and distinctive umami flavour. 108 URA GASANRYU, KOKA, HONJOZO, YAMAGATA 720ml 59 新藤酒造店裏雅山流香華 SMV+2 ABV 14.2% Elegant and refined with ripe pear on the nose and mirrored on the palate which culminates in a refreshing finish. 135 SOHOMARE, HEART AND SOUL, TOKUBETSU KIMOTO JUNMAI, TOCHIGI 720ml 74 惣誉 生酛仕込 純米栃木 SMV+4 ABV 15% 1800ml 155 Gold award winner sake. Soft and refreshing with great balance and rich umami flavours. Made with Yamadanishiki, Japan s finest sake-brewing rice. 115 DAISHICHI, CLASSIC, KIMOTO JUNMAI, FUKUSHIMA 720ml 78 大七 生もとクラシック 純米福島 SMV+1 ABV 17.5% Rich and dry, full bodied with layers of rice aroma. 138 ENTER SAKE, BLACK, HONJOZO, AICHI 720ml 61 エンター ブラック SMV+4 ABV 15% A clean pure style of sake, with white mountain flowers on the nose. It has a wonderful clean and soft silky texture. 150 MUKANSA CHOKARAKUCHI, HONJOZO 720ml 59 一の蔵 - 無鑑査超辛口本醸造宮城 SMV +9.5 ABV 15% Surprisingly dry, with balsamic and nutty notes. 136 NIIZAWA, HAKURAKUSEI, TOKUBETSU JUNMAI, MIYAGI 720ml 63 伯楽星特別純米 SMV+3 ABV 15.8% Rich flavours with a soft, round texture and mineral finish. 138 TAKASHIMIZU, HONJOZO, AKITA 720ml 49 高清水本醸造 SMV +9.5 ABV 15% A very well-balanced sake, with a smooth, velvety texture and a strong, savoury finish. *SMV: Sake Meter Value To help understand the level of how sweet or dry the sake is. Neutral (semi-dry) is considered to be +2, numbers higher than this indicate the sake s likely to be drier. Lower than +2 are sweeter and fruiter in flavour. *Sake is subject to availability. All prices include 20% VAT.

GINJO-SHU 吟醸酒 JUNMAI-GINJO-SHU 純米吟醸酒 Pure rice premium sake, brewed with only water, koji mold, and rice with a seimaibuai of at least 50 to 60%. Junmai Ginjo sake tends to be light and refined, with a distinctively fruity flavour and fragrance 201 DEWAZAKURA, OKA, CHERRY BOUQUET, GINJO, YAMAGATA 300ml 33 出羽桜桜花山形 SMV+5 ABV 15.5% 720ml 85 Aroma of rose flower blossoms, peach with creamy palate, filled with dried fruit 1800ml 160 overtones and a subtle melon finish 203 KAIKA, KAZE NO ICHIRIN, FLOWER OF THE WIND, JUNMAI GINJO, TOCHIGI 500ml 68 開華 風の一輪 純米吟醸栃木 SMV+2 ABV 15% Balanced and flavourful with fruity aromas, smooth silky and complex 220 SEKIYA, JOZO HOURAISEN, WA-HARMONY, JUNMAI GINJO, AICHI 720ml 72 蓬莱泉純米吟醸和 SMV+1 ABV 16% With aromatics and a soft rice flavour, this sake finishes with a hearty, pleasant acidity. 206 TOSATSURU, AZURE, GINJO, KOCHI 720ml 78 土佐鶴 吟醸 高知 SMV+5 ABV 15.9% A nose with a faint tang of the sea and a deep ginjo bouquet. 223 MATSUMOTO, MOMO NO SHIZUKU, JUNMAI GINJO, KYOTO 720ml 69 桃の滴純米吟醸京都 SMV+4 ABV 15-16% Mild and light with a faint aroma of fresh melon. Clean and dry on the finish with an elegant acidity. 235 SNIIZAWA, HAKURAKUSEI, JUNMAI GINJO, MIYAGI 720ml 70 伯楽星純米吟醸 SMV+4 ABV 15.8% Fresh and aromatic, with delicate notes of bananas and grapefruits. *SMV: Sake Meter Value To help understand the level of how sweet or dry the sake is. Neutral (semi-dry) is considered to be +2, numbers higher than this indicate the sake s likely to be drier. Lower than +2 are sweeter and fruiter in flavour. *Sake is subject to availability. All prices include 20% VAT..

GINJO~ JUNMAI-GINJO 217 SOHOMARE, INDIGO, JUNMAI GINJO, TOCHIGI 720ml 76 惣誉 純米吟醸 純米吟醸栃木 SMV+4 ABV 15% Robust and clean with rich, elegant flavor. 212 URAKASUMI, ZEN, JUNMAI GINJO, MIYAGI 720ml 110 浦霞 禅 純米吟醸宮城 SMV+2 ABV 15.3% Light and fruity, the absolute picture of junmai ginjo.. 216 MASUMI, HIYAOROSHI, SLEEPING BEAUTY JUNMAI GINJO, NAGANO 720ml 85 真澄 ひやおろし 純米吟醸長野 SMV+1 ABV 15% This is a seasonal released sake. Gracefully fragrant, with limpidly balanced and fresh acidity. 218 DEWAZAKURA, DEWASANSAN, GREEN RIDGE, JUNMAI GINJO, YAMAGATA 720ml 82 出羽桜 出羽燦々 山形 SMV+4 ABV 15% Light and smooth with peach flavours and dry fruit tones. Clean and refreshing. 214 DEWAZAKURA, IZUMI JUDAN, TENTH DEGREE, GINJO, YAMAGATA 720ml 70 出羽桜 泉十段 山形 SMV+12 ABV 17.5% 1800ml 128 Crisp and dry, with juniper berries, pear and dry melon tones. Perfect sake for martini lovers. 215 KOKURYU, TOKUSEN CRYSTAL DRAGON, GINJO, FUKUI 720ml 75 黒龍 特選 吟醸福井 SMV+4 ABV 15.5% Decisive taste, imperturbable balance. 219 SHIRAKABEGURA, JUNMAI DAIGINJO, HYOGO 680ml 70 白壁蔵松竹梅純米大吟醸 SMV+1 ABV15% Uses only yamadanishiki rice which is polished down to 45%. it has an elegant aroma, powerful flavour and clean acidity. 232 SAKURA, MASAMUNE SAKURA KOBE, JUNMAI GINJO, HYOGO 720ml 150 酒銘櫻正宗 SMV+2 ABV 15% Rich and dry with a fine acidity and a full palate. Made from Yamadanishiki rice, great with our Kobe beef. *SMV: Sake Meter Value To help understand the level of how sweet or dry the sake is. Neutral (semi-dry) is considered to be +2, numbers higher than this indicate the sake s likely to be drier. Lower than +2 are sweeter and fruiter in flavour. *Sake is subject to availability. All prices include 20% VAT..

DAIGINJO-SHU 大吟醸酒 JUNMAI-DAIGINJO-SHU 純米大吟醸酒 This sake is brewed using rice with a seimaibuai of at least 50 to 60%. Very much hands-on brewing. Daiginjo sake tends to be light and refined, delicate, complex, and sophisticated. 340 HEAVENSAKE, JUNMAI DAIGINJO, YAMAGUCHI 720ml 160 天国の酒 SMV+5 ABV 16% A Franco Japanese creation; pure, light and unique with floral elegance. Blended by Regis Camus, lily, iris, lilac, hyacinth and jasmine married with herbal notes. 301 HOYO, KURA NO HANA, FAIR MAIDEN, JUNMAI DAIGINJO, MIYAGI 500ml 58 鳳陽 蔵の華 純米大吟釀宮城 SMV+3 ABV 15.8% Light and dry with delicate aromas and a harmonious anise sweet finish. 304 TEDORIGAWA, IKI NA ONNA, LADY LUCK, DAIGINJO, ISHIKAWA 720ml 92 手取川 いきな女 大吟醸石川 SMV+5 ABV 16.2% 1800ml 175 Rich, impressive and complex on the palate with wild honey aromas. Clean, with long dry finish. 302 DASSAI 39%, OTTER FESTIVAL JUNMAI DAIGINJO, YAMAGUCHI 720ml 98 獺祭 39 磨き三割九分純米大吟醸山形 SMV+4 ABV 16% Light and well-balanced with hints of tropical fruits and mild acidity. 303 DEWAZAKURA, ICHIRO, ABBEY ROAD, JUNMAI DAIGINJO, YAMAGATA 720ml 130 出羽桜 一路 純米大吟醸山形 SMV+4 ABV 15.5% Fruity and harmonious, with papaya, pineapple and strawberry flavours. Round and smooth with dry gentle fading finish. 332 KOSHI NO KANBAI, CHOTOKUSEN, PINNACLE OF PERFECTION, 500ml 120 DAIGINJO, NIIGATA 越乃寒梅 超特撰 大吟醸 新潟 SMV-5 ABV 16% Dry and aromatic, with gentle aroma of white peach, melon and green apples. 313 TAMAGAWA, KINSHO, HEART OF GOLD, DAIGINJO, KYOTO 720ml 128 玉川 金將 大吟釀京都 SMV+4 ABV 16.5% Full and dry, with apple and white peach aroma, perfect balance of complex and intense flavours. 330 SHIRAKABEGURA, JUNMAI DAIGINJO, HYOGO 680ml 70 白壁蔵松竹梅純米大吟醸 SMV+1 ABV15% Uses only Yamadanishiki rice which is polished down to 45%. It has an elegant aroma, powerful flavour and clean acidity. 320 ICHINOKURA, KURA NO HANA, JUNMAI DAIGINJO, MIYAGI 720ml 90 一の蔵 - 蔵の華純米大吟醸宮城 MV -- 2 0 ABV 15% Lychee and pineapple on the nose. Velvety and soft texture with apple and anise on the palate.. *SMV: Sake Meter Value To help understand the level of how sweet or dry the sake is. Neutral (semi-dry) is considered to be +2, numbers higher than this indicate the sake s likely to be drier. Lower than +2 are sweeter and fruiter in flavour. *Sake are subject to availability *Sake is subject to availability. All prices include 20% VAT.

DAIGINJO~JUNMAI-DAIGINJO 322 AKITABARE, SUIRAKUTEN, HEAVEN OF JOYOUS DELIGHT 720ml 150 JUNMAI DAIGINJO, AKITA 秋田晴 酔楽天 純米大吟醸 秋田 SMV+1 ABV 15% This is an ultra premium shizuku sake, gravity-pressed and aged for at least 2 years. Very rare sake, with lilting notes of peach and fresh melon aromas. 310 TAMANOHIKARI, BIZEN OMACHI, JUNMAI DAIGINJO, KYOTO 300ml 45 玉の光 雄町 純米大吟醸京都 SMV+3.5 ABV 16.2 % Silky smooth and fades with a crisp, refreshing finish. 311 KAWATSURU, FUKURO SHIBORI, JUNMAI DAIGINJO, KAGAWA 720ml 80 川鶴 純米大吟醸 香川 SMV+4 ABV 17% Incredibly complex and elegant with notes of grapes, plums, and mild texture. 406 TEDORIGAWA, TSUYUSANZEN, A THOUSAND DROPS OF DEW, 720ml 136 NAMA DAIGINJO, ISHIKAWA 手取川 露堂々 大吟釀生石川 SMV+5 ABV 17.3% Elegant and refined, with a clean texture and smooth finish. 317 KAMOIZUMI, AUTUMN ELIXIR, JUNMAI DAIGINJO, HIROSHIMA 500ml 65 賀茂泉純米大吟醸広島 SMV+1.5 ABV 16% Lovely balance between rich caramel notes, and earthy complexity with a distinct mushroom characteristics. 316 TEDORIGAWA, CHRYSANTHEMUM MEADOW, YAMAHAI DAIGINJO, ISHIKAWA 720ml 110 手取川山廃大吟醸石川 SMV+5 ABV 15.8% Intense and aromatic, with compelling notes of honey and fresh grass. Tart and smooth finish. 321 DASSAI 50%, OTTER FESTIVAL, JUNMAI DAIGINJO, YAMAGUCHI 300ml 35 獺祭 50 純米大吟醸山口 SMV+3 ABV 16% 720ml 73 Mild and fruity, with an aroma reminding of muscat grapes. Light bodied with clean refined finish. 335 HAKURAKUSEI, JUNMAI DAIGINJO, MIYAGI 720ml 84 伯楽星純米大吟醸 SMV+5 ABV 16.3% Fragrant aromas of muscat grapes and pineapples. Refreshing, with rich complex flavours and dry finish 315 ENTER SAKE, GOLD, JUNMAI DAIGINJO, AICHI 720ml 109 エンター ゴールド SMV ABV 14.9% Notes of melon, peach lead to a bright, crisp finish. Its supple body originates from the pure mountain water, filtered through the Japanese Alps. *SMV: Sake Meter Value To help understand the level of how sweet or dry the sake is. Neutral (semi-dry) is considered to be +2, numbers higher than this indicate the sake s likely to be drier. Lower than +2 are sweeter and fruiter in flavour. *Sake are subject to availability *Sake is subject to availability. All prices include 20% VAT..

CONNOISSEUR S NIHONSHU 限定酒 SELECTION With a complexity of flavours that borders on fine art, these sakes have won gold medals at scores of national competitions. 502 ZANKYO SUPER 7, MIYAGI 720ml 690 残響スーパー 7 SMV +2 ABV 15.8% Fresh meadowy imprint of flowers and grass billows out into a fuller flavor profile replete with young fruit. 318 DASSAI 23%, OTTER FESTIVAL JUNMAI DAIGINJO, YAMAGUCHI 720ml 175 獺祭 23 磨き二割三分純米大吟醸山口 SMV+3 ABV 16% Rice is milled up to 23% to express the ultra delicate and pure flavours. Crisp and velvety textures, followed by a fresh peach aftertaste. 323 DEWAZAKURA, YUKIMANMAN, SNOW COUNTRY DAIGINJO, YAMAGATA 720ml 250 出羽桜 雪漫々 山形 SMV +3 ABV 17% Aged for five years, defining its elegant simplicity. Daiginjo style with very typical, apple, pear and melon aromas expressed with great purity. 305 MASUMI, YUMEDONO, MANSION OF DREAMS, DAIGINJO, NAGANO 720ml 184 真澄 夢殿 大吟醸長野 SMV+5 ABV 17% Fruity and smooth. Very complex and intense with grapes, cherries, dried apricot notes and a subtle acidity. 350 DAISHICHI, HOUREKI, JUNMAI DAIGINJO, FUKUSHIMA 720ml 180 大七宝暦純米大吟醸 SMV+2 ABV 16.5% Fruity aroma, well-balanced body, with unparalleled richness and clean finish. Free run drops undiluted sake, made by the traditional method Designed to be served chilled. 325 SEKIYA, JOZO HOURAISEN, GIN-PROMISE, JUNMAI DAIGINJO, AICHI 720ml 155 蓬莱泉純米大吟醸吟 SMV+3 ABV 15 % Elegant, matured and deep flavour with minerality and velvet, rounded textures. 501 DASSAI, BEYOND, JUNMAI DAIGINJO, YAMAGUCHI 720 ml 625 獺祭その先へ純米大吟醸 SMV+3 ABV 16% As the name implies, Dassai Beyond goes beyond Dassai 23 which was previously considered the supreme in sake brewing because it had the highest rice milling rate. Unparallelled smoothness and clean, complex flavours engulf the entire palate. This quality goes beyond what the brewery has produced to date. *SMV: Sake Meter Value To help understand the level of how sweet or dry the sake is. Neutral (semi-dry) is considered to be +2, numbers higher than this indicate the sake s likely to be drier. Lower than +2 are sweeter and fruiter in flavour. *Sake are subject to availability *Sake is subject to availability. All prices include 20% VAT.

SPARKLING SAKE- HAPPO 発泡酒 Sparkling sake is made with the same process as classic sake up to a point. Fermentation is halted earlier than usual, when the alcohol is only around 5 to 10 percent, as opposed to the 18 to 20 percent of normal sake. At this time, there is still plenty of sugar in the mash. The sake is then pressed and bottled. In the bottle, a secondary fermentation takes place that produces carbonation. 442 ICHINOKURA, SUZUNE WABI, MIYAGI 375ml 35 一ノ蔵清酒すず音わび SMV - 6 ABV 5% Sweet rice, fruity aroma with a bit sourness to it. Soft pleasanty sparkling mouth feel. 420 SHIRAKABEGURA, MIO, HYOGO 300ml 26 松竹梅白壁蔵 澪 スパークリング清酒 SMV - 7 ABV 5% Refreshing, fruity and unique sweet aromas. Crafted in the traditional brewing style, with rice, water and koji. 402 UME NO YADO, TSUKI USAGI, MOON RABBIT, NARA 300ml 29 梅乃宿 月ウサギ 奈良 SMV+2 ABV 6% Pretty aroma of bready yeast and fresh plums, lightly sweet and refreshing. 401 DEWAZAKURA, TOBIROKU, FESTIVAL OF STARS, NIGORI GINJO, YAMAGATA 300ml 33 出羽桜 とび六 吟醸山形 SMV - 3 ABV 15.5% Dry and crisp with low acidity and fine sparkling texture. NIGORIZAKE CLASSIC 濁り酒 Known as cloudy sake, it is passed through a loose mesh to separate it from the mash. It is not filtered thereafter, resulting in rice sediment in the bottle. It can be found in sparkling varieties, as well. 404 KAMOIZUMI, SUMMER SNOW, NIGORI GINJO, NAMA, HIROSHIMA 500ml 50 賀茂泉にごり吟醸広島 SMV+1 ABV 17% Lively, voluptuous - a deluxe label for nigori fans. *SMV: Sake Meter Value To help understand the level of how sweet or dry the sake is. Neutral (semi-dry) is considered to be +2, numbers higher than this indicate the sake s likely to be drier. Lower than +2 are sweeter and fruiter in flavour. *Sake is subject to availability. All prices include 20% VAT.

KOSHU 古酒 An aged sake. This specially made type can age for decades, turning yellow and acquiring a honeyed flavour. 410 FUTAHO, 2009, TOKUBETSU, JUNMAI, NARA 720ml 65 ふた穂 特別純米 SMV+2 ABV 15.5% Caramel, ripe banana and roasted apple with complexity of a vintage. 411 HANAHATO, KIJYOSYU 7 YEARS, TYOZO, HIROSHIMA 300ml 47 華鳩 貴醸酒 広島 SMV - 1 ABV 16.8% A sake for sherry lover; smokey, rich and aged for 7 years. 415 NANBU BIJIN, OKE NO TAMI, JUNMAI, IWATE 500ml 72 南部美人 桶の民 岩手 SMV - 1 ABV 15% Well balanced with notes of caramel and hazelnut, fermented with 100% koji rice and matured in a wooden barrel. 417 HAYASHI, HONTEN, L AMBERDORE, JUNMAI, GIFU 720ml 98 林本店 黄金琥珀樫樽熟成古酒岐阜 SMV+2 ABV 16.5% Warm colour and sweet, fragrant aroma; Aged in an oak barrel and tank for 12 years. TARU-ZAKE 樽酒 Taru-zake is a pleasant sake, with the fresh aroma of the Yoshino cedar wood cask in which it is aged. We hope you enjoy the refreshing aftertaste together with the aroma. 441 ICHINOKURA, ACE BREWERY, TOKUBETSU JUNMAI, MIYAGI 500ml 60 一ノ蔵特別純米樽酒樽 SMV 2 ABV 15% A refreshing sake aged in new Japanese cedar barrels for several days. Fresh flavours and spicy finish. *SMV: Sake Meter Value To help understand the level of how sweet or dry the sake is. Neutral (semi-dry) is considered to be +2, numbers higher than this indicate the sake s likely to be drier. Lower than +2 are sweeter and fruiter in flavour. *Sake is subject to availability. All prices include 20% VAT.

INFUSED-FRUITY SAKE 果実酒 Rich, sweet, fruity sake. Enjoyable at all times - chilled or on the rocks. 4 3 0 UME NO YADO, ARAGOSHI UMESHU, NARA 720ml 66 梅の宿 あらごし梅酒 奈良 ABV 12% Macerated with ume plums, with a distinctive flavour of marzipan and tosted almonds. 431 TSUKASA BOTAN, YAMAYUZU SHIBORI, YUZU SAKE, KOCHI 720ml 72 司牡丹 - 山柚子柚子酒高知 ABV 8% Filled with the fruity aroma of Yuzu. Clean, refreshing and delicate on palate. CRE ATIVI T Y 創作 Sake maker are creative artisans, always trying to push the boundary of sake making, creating different styles that do not fall under the traditional categories. 250 KAMOIZUMI, KOMEKOME, HAPPY BRIDE, JUNMAI, HIROSHIMA 500ml 33 賀茂泉 米米 広島 SMV - 60 ABV 7% Light and aromatic, with low alcohol and mild sweetness. 432 NANBU BIJIN, ALL KOJI, JUNMAI, IWATA 500ml 72 南部美人オールコウジ SMV - 2 ABV 16% The amber colour embodies its rich umami. Made from 100% koji rice. 132 TAMAGAWA, TIME MACHINE, JUNMAI, KYOTO 360ml 50 玉川 タイムマシーン 京都 SMV - 82 ABV 16% Brewed from a recipe recorded in 1712. Sweet and luscious with dry fruits and savory toasty notes.. *SMV: Sake Meter Value To help understand the level of how sweet or dry the sake is. Neutral (semi-dry) is considered to be +2, numbers higher than this indicate the sake s likely to be drier. Lower than +2 are sweeter and fruiter in flavour. *Sake is subject to availability. All prices include 20% VAT.

WINE BY THE BOTTLE CHAMPAGNE & SPARKLING NON VINTAGE / MULTI VINTAGE NV BRUNO PAILLARD EXTRA BRUT, PREMIÉRE CUVÉE, REIMS 69 NV DEUTZ BRUT, CLASSIC, AŸ 87 NV HENRI GIRAUD BRUT, HOMMAGE À FRANÇOIS HÉMART, AŸ 120 NV LAURENT-PERRIER BRUT, GRAND SIÈCLE, TOURS-SUR-MARNE 275 NV LAURENT-PERRIER ULTRA BRUT, TOURS-SUR-MARNE 127 NV POL ROGER BRUT, RÉSERVE, ÉPERNAY 105 NV BOLLINGER BRUT, SPECIAL CUVÉE, AŸ 126 NV KRUG BRUT, GRANDE CUVÉE, REIMS 295 MV DE CASTELNAU BRUT, HORS CATÉGORIE, REIMS 205 MV HENRI GIRAUD BRUT, FÛT DE CHÊNE, GRAND CRU, AY 250 NV ARMAND DE BRIGNAC BRUT, ACE OF SPADE GOLD, CHIGNY-LES-ROSES 680 VINTAGE PRESTIGE 2007 BOLLINGER BRUT, LA GRANDE ANNEÉ, AŸ 197 2009 LOUIS ROEDERER BRUT, CRISTAL, REIMS 385 2006 DOM PÉRIGNON BRUT, ÉPERNAY 265 2004 POL ROGER BRUT, CUVÉE SIR WINSTON CHURCHILL, ÉPERNAY 370 *Wines are subject to availability, all prices include 20% VAT..

CHAMPAGNE & SPARKLING BLANC DE BLANCS NV BRUNO PAILLARD BRUT, GRAND CRU, REIMS 125 NV JACQUES SELOSSE BRUT, SUBSTANCE GRAND CRU, AVIZE 575 NV RUINART BRUT, REIMS 145 ROSÉ NON VINTAGE NV BRUNO PAILLARD EXTRA BRUT, ROSÉ, PREMIÉRE CUVÉE, REIMS 108 NV RUINART BRUT, REIMS 142 NV KRUG BRUT, REIMS 450 NV LAURENT PERRIER BRUT, TOURS-SUR-MARNE 130 VINTAGE 2007 LOUIS ROEDERER BRUT CRISTAL, REIMS 957 2005 DOM PÉRIGNON BRUT, ÉPERNAY 450 *Wines are subject to availability, all prices include 20% VAT.

CHAMPAGNE & SPARKLING LARGE FORMAT MAGNUM 1.5l NV BRUNO PAILLARD EXTRA BRUT, PREMIÉRE CUVÉE, REIMS 185 NV BRUNO PAILLARD EXTRA BRUT, ROSÉ, PREMIÉRE CUVÉE, REIMS 230 NV LAURENT-PERRIER BRUT ROSÉ, TOURS-SUR-MARNE 275 NV RUINART BRUT BLANC DE BLANCS, REIMS 280 NV RUINART BRUT ROSE`, REIMS 288 2007 LOUIS ROEDERER BRUT, CRISTAL, REIMS 1250 SPARKLING WINE 2016 COL DE SALICI BRUT, PROSECCO SUPERIORE, VALDOBBIADENE, VENETO, ITALY 53 2013 RIDGEVIEW BRUT, BLANC DE BLANCS, CAMEL VALLEY, SUSSEX, ENGLAND 82 NV COATES & SEELY BRUT, ROSÉ, MÉTHODE BRITANNIQUE, HAMSPSHIRE, ENGLAND 71 *Wines are subject to availability, all prices include 20% VAT.

WHITE FRANCE 2016 YVES CUILLERON, VIOGNIER, LES VIGNES D À CÔTÉ, CHAVANAY, RHÔNE 65 2015 DOMAINE DE LA CHEZATTE, SANCERRE, LOIRE 55 2014 SYLVAIN LANGOUREAU, LES PIERRES, CHASSAGNE MONTRACHET, BURGUNDY 129 2015 DOMAINE ROLLY-GASSMANN, PINOT BLANC, RORSCHWIHR, ALSACE 55 2015 HENRI BOILLOT, CORTON-CHARLEMAGNE GRAND CRU, BURGUNDY 435 2015 JEAN MARC BOILLOT, MONTAGNY 1ER CRU, BURGUNDY 87 2015 DUMAZET, CUVEE ROUELLE MIDI, CONDRIEU, RHONE 123 2015 DOMAINE COSTAL, CHABLIS, BURGUNDY 71 2014 CHATEAU DES TEMPLIERS, MUSCADET SEVRE ET MAINE, LOIRE 33 2016 DOMAINE LAFAGE, CENTENAIRE, CÔTES DU ROUSSILLON 53 2012 GEORGES DUEBOEUF,CLOS REYSSIE, POUILLY FUISSE, BURGUNDY 76 2015 DAUVISSAT, CHABLIS, BURGUNDY 150 2015 F. E. TRIMBACH, GEWÜRZTRAMINER, RIBEAUVILLÉ, ALSACE 57 2014 ROUX PÈRE ET FILS, 1 ER CRU LA CHATENIÈRE, SAINT-AUBIN, BURGUNDY 95 2015 F.E. TRIMBACH, RIESLING, RIBEAUVILLE, ALSACE 45 2015 DOMAINE DES CASSIERS, CUVÉE PRESTIGE, POUILLY FUME, LOIRE 58 2008 F.E. TRIMBACH, RIESLING CUVEE FREDERIC EMILE, RIBEAUVILLE, ALSACE 143 2014 BERNARD MILLOT, LA GOUTTE D OR, MEURSAULT 1ER CRU, BURGUNDY 150 2011 DIDIER DAGUENAU, PUR SANG, POUILLY-FUME`, LOIRE 215 2013 DOMAINE DE LA POUSSE D OR, 1ER CRU LES CAILLERETTS, PULIGNY MONTRACHET, BURGUNDY 450 SPAIN 2016 LA MALETA, VERDEJO, PIZPIRETA, RUEDA 39 2015 ADEGA A COROA, GODELLO, VALDEORRAS, GALICIA 45 2016 EL MURÓ, MACABEO, CARIÑENA, ARAGON 26 2015 BERNABELEVA, NAVAHERREROS, MADRID 65 PORTUGAL 2016 LUIS SEABRA, XISTO CRU BRANCO, DOURO 68 2015 QUINTA DO VALLADO, MOSCATEL GALEGO, DOURO 47 *Wines are subject to availability, all prices include 20% VAT.

WHITE ITALY 2016 PRODUTTORI DEL GAVI, CORTESE, TUFFOLO, GAVI, PIEDMONT 42 2015 KELLEREI-CANTINA, PINOT BIANCO, ANDRIAN, ALTO ADIGE 54 2015 ANTINORI, CERVARO DELLA SALA, CASTELLO DELLA SALA, UMBRIA 118 2015 RONCO DEL GELSO, SOT LIS RIVIS, PINOT GRIGIO, FRIULI, ITALY 59 2016 ABBAZIA DI NOVACELLA, SYLVANER, PRAEPOSITUS, ALTO ADIGE 86 2015 CANTINA DEL VERMENTINO, MARMORA, VERMENTINO DI SARDEGNA, SARDINIA 39 2012 A. GAJA, GAIA & REY, CHARDONNAY, LANGHE, PIEDMONT 359 AUSTRIA 2016 PETER SCHWEIGER,, GRÜNER VELTLINER, TERRASSEN, KAMPTAL 69 HUNGARY 2016 SAUSKA, DRY FURMINT, TOKAJI-HEGYALJA 39 GERMANY 2003 WEINGUT MARKUS MOLITOR, RIESLING SPATLESE, EDITION N9, MOSEL 86 2013 DONNHOFF, FELSENBERG FELSENTURM, RIESLING GROSSES GEWACHS, MOSEL 149 2013 WEINGUT KELLER, RIESLING TROCKEN, DALSHEIMER HUBACKER, RHEINHESSEN 120 2015 WEINGUT MARKUS MOLITOR, RIESLING TROCKEN, HAUS KLOSTERBERG, MOSEL 45 BULGARIA 2014 ROSSIDI WINERY, UNISON, EASTERN THRACE 46 *Wines are subject to availability, all prices include 20% VAT.

WHITE AUSTRALIA 2014 DAVID FRANZ, SEMILLON, LONG GULLY ROAD, ANCIENT VINE, BAROSSA 57 2016 SPEE WAH ESTATE, VIOGNIER, CROOKED MICK, MURRAY DARLING, VICTORIA 42 2016 BEST S GREAT WESTERN, RIESLING, GREAT WESTERN 66 2015 JOSEF CHROMY, CHARDONNAY, TASMANIA 70 2015 FRASER GALLOP ESTATE, PARTERRE, CHARDONNAY, MARGARET RIVER 84 2010 PETALUMA, VIOGNIER, ADELAIDE 65 NEW ZEALAND 2015 MAHI, SAUVIGNON BLANC, MARLBOROUGH 51 2015 SPY VALLEY, PINOT GRIS, MARLBOROUGH 60 2014 PROPHET S ROCK, DRY RIESLING, CENTRAL OTAGO 71 2014 MILLTON, GEWÜRZTRAMINER, RIVERPOINT, GISBORNE 56 SOUTH AFRICA 2017 JOURNEY S END, SAUVIGNON BLANC, THE WEATHER STATION, W. O. 45 2016 SPRINGFIELD ESTATE, WILD YEAST CHARDONNAY, ROBERTSON. 61 2015 KEN FORRESTER, CHENIN BLANC, FMC, STELLENBOSCH 75 2016 PAUL CLUVER, GEWÜRZTRAMINER, ELGIN 48 2015 RUSTENBERG, ROUSSANNE, STELLENBOSCH 55 UNITED STATES OF AMERICA 2016 CHARLES SMITH, RIESLING, KUNG FU GIRL, COLUMBIA VALLEY, WASHINGTON 55 2015 TRUCHARD VINEYARDS, CHARDONNAY, CARNEROS, CALIFORNIA 81 CANADA 2015 NORMAN HARDIE, UNFILTERED CHARDONNAY, VQA NIAGARA PENINSULA 90 SOUTH AMERICA 2015 VALDIVIESO, VIOGNIER, SINGLE VALLEY LOT, GRAN RESERVA, LONTUE, CHILE 39 2015 BODEGA CATENA ZAPATA, CHARDONNAY, CATENA ALTA, MENDOZA, ARGENTINA 67 2016 GARZON, ALBARIÑO, MALDONADO, URUGUAY 48 *Wines are subject to availability, all prices include 20% VAT.

ROSÉ FRANCE 2016 DOMAINE LAFAGE, CÔTES CATALANES 45 2016 CHÂTEAU LEOUBÉ, ROSÉ DE LÉOUBE, CÔTES DE PROVENCE 70 RED FRANCE 2015 CHARLES HELFENBEIN, BRÉZÈME, CÔTES DU RHONE, RHÔNE 52 2016 PAUL MAS, VALMONT, GRENACHE NOIR, LANGUEDOC 36 2013 VINCENT PARIS, GRANIT 30, CORNAS, RHONE 98 2005 CHATEAU LANGOA BARTON, ST. JULIEN, BORDEAUX 199 2009 CHATEAU BEAU SITE, ST. JULIEN, BORDEAUX 79 2005 RENÉ ROSTAING, CÔTE BLONDE, CÔTE RÔTIE, RHÔNE 253 2009 DOMAINE PERROT-MINOT, LA RUE DE VERGY, MOREY-ST-DENIS, BURGUNDY 148 2005 CHATEAU PICHON-LONGUEVILLE, BARON DE PICHON LONGUEVILLE, 2EME GRAND CRU CLASSÉ, PAUILLAC, BORDEAUX 310 2014 DOMAINE MARC MOREY & FILS, CHASSAGNE-MONTRACHET, BURGUNDY 89 2011 DOMAINE TAUPENOT-MERME, GEVREY-CHAMBERTIN, BURGUNDY 145 2016 MARCEL LAPIERRE, MORGON, BEAUJOLAIS 62 1996 CHÂTEAU MARGAUX, 1 ER GRAND CRU CLASSÉ, MARGAUX, BORDEAUX 1100 2007 JACQUES PRIEUR, CORTON-BRESSANDES GRAND CRU, BURGUNDY 308 2013 DOMAINE DE L OUSTAL BLANC, NAICK ROUGE, VIN DE FRANCE 69 2007 DOMAINE DE LA POUSSE D OR, CLOS DU ROI, CORTON GRAND CRU, BURGUNDY 220 2009 CHATEAU FIGEAC, PREMIERE GRAND CRU CLASSE` B, ST. EMILION, BORDEAUX 410 2005 CHATEAU CANTENAC BROWN, MARGAUX, BORDEAUX 185 2000 CHATEAU CHEVAL BLANC, ST.EMILION GRAND CRU CLASSE A, BORDEAUX 1890 2009 CHATEAU SIRAN, MARGAUX, BORDEAUX 139 2005 CHATEAU LATOUR, FORTS DE LATOUR, PAUILLAC, BORDEAUX 597 *Wines are subject to availability, all prices include 20% VAT.

RED SPAIN 2010 BODEGAS VALDEMAR, CONDE DE VALDEMAR RESERVA, RIOJA 54 2016 ALGUEIRA, MENCIA, RIBEIRA SACRA, GALICIA 45 2014 BODEGAS Y VINEDOS TABULA, TEMPRANILLO, RIBERA DEL DUERO 95 PORTUGAL 2014 QUINTA DO VALLADO, TOURIGA NACIONAL, DOURO VALLEY 73 ITALY 2015 VILLA BELVEDERE, VALPOLICELLA RIPASSO, VENETO 46 2013 FONTANAFREDDA, BAROLO, SERRALUNGA D ALBA,PIEDMONT 85 2015 FEUDO ARANCIO, NERO D AVOLA, SICILIA IGT, 36 2014 ANTINORI, TIGNANELLO, TUSCANY 195 2016 CASTELLARE DI CASTELLINA, I SODI DI SAN NICCOLÒ, TUSCANY 124 2008 NICOLIS, AMBROSAN, AMARONE DELLA VALPOLICELLA CLASSICO, VENETO 148 2007 RIVETTI, LA SPINETTA, GALLINA, CASTAGNOLE LANZE, BARBARESCO, PIEDMONT 210 2015 MONTALBERA, BARBERA D ASTI SOLO ACCIAIO, PIEDMONT 39 1985 GIACOMO BORGOGNO, BAROLO RISERVA, PIEDMONT 460 2015 CASTELLARE DI CASTELLINA, CHIANTI CLASSICO, TUSCANY 63 LEBANON 2006 CHÂTEAU MUSAR, GASTON HOCHAR, BEKAA VALLEY 89 URUGUAY 2015 GARZÓN, TANNAT RESERVA, MALDONADO 54 *Wines are subject to availability, all prices include 20% VAT.

RED UNITED STATES OF AMERICA 2014 DRY CREEK VINEYARD, OLD VINE ZINFANDEL, SONOMA COUNTY, CALIFORNIA 65 2015 MORGAN, PINOT NOIR, DOUBLE L VINEYARD, SANTA LUCIA HIGHLANDS, CALIFORNIA 117 2013 TRUCHARD, CABERNET SAUVIGNON, NAPA VALLEY, CALIFORNIA 89 2002 CHRISTIAN MOUEIX, DOMINUS ESTATE, DOMINUS, NAPA VALLEY, CALIFORNIA 670 2009 RIDGE VINEYARDS, MONTE BELLO, SANTA CRUZ MOUNTAINS, CALIFORNIA 1.5L 900 BRAZIL 2013 CASA VALDUGA, MARSELAN, IDENTIDADE PREMIUM, ENCRUZILHADA DO SUL 46 2013 QUINTA DO SEIVAL, TOURIGA NACIONAL, TINTA RORIZ, CAMPANHA 65 ARGENTINA 2013 BODEGA CATENA ZAPATA, MALBEC, CATENA ALTA, HISTORIC ROWS, MENDOZA 95 2015 BODEGA CATENA ZAPATA, ARGENTINO, MALBEC, MENDOZA 165 2014 CLOS DE LOS SIETE BY MICHEL ROLLAND, UCO VALLEY, MENDOZA 68 CHILE NV VALDIVIESO, CABALLO LOCO NO.16 82 2013 GARAGE WINE CO, CARIGNAN, LOT #46, ITATA 69 SOUTH AFRICA 2013 KEN FORRESTER, GRENACHE, SYRAH, MOURVÈDRE, THE GIPSY, WESTERN CAPE 77 2012 JOURNEY S END, SHIRAZ, SINGLE VINEYARD, STELLENBOSCH 61 2013 BOUCHARD FINLAYSON, PINOT NOIR, GALPIN PEAK, WALKER BAY 85 2011 SPRINGFIELD ESTATE, CABERNET SAUVIGNON, MÉTHODE ANCIENNE, ROBERTSON 92 2013 CATHERINE MARSHALL, PINOT NOIR, ELGIN 61 *Wines are subject to availability, all prices include 20% VAT..

RED AUSTRALIA 2013 DAVID FRANZ, PLANE TURNING RIGHT, BAROSSA VALLEY 75 2013 KATNOOK ESTATE, CABERNET SAUVIGNON, COONAWARRA 99 2016 MOLLYDOOKER, SHIRAZ, BLUE EYED BOY, SHIRAZ, MCLAREN VALE 80 NEW ZEALAND 2014 PROPHET S ROCK, PINOT NOIR, CENTRAL OTAGO 89 2011 CRAGGY RANGE, SYRAH, LE SOL, GIMBLETT GRAVELS, HAWKE S BAY 134 2013 CRAGGY RANGE, TE MUNA, PINOT NOIR, HAWKE S BAY 90 2013 HUIA, PINOT NOIR, MARLBOROUGH 72 SWEET FRANCE 2007 DOMAINE HUET, VOUVRAY MOELLEUX, CLOS DU BOURG, LOIRE VALLEY 91 2007 CHÂTEAU PIERRE-BISE, CLOS DE LA SOUCHERIE, COTEAUX DU LAYON BEAULIEU, LOIRE VALLEY 500 ml 75 1998 CHÂTEAU D YQUEM, 1 ER CRU CLASSÉ SUPERIEUR, SAUTERNES, BORDEAUX 375ml 250 1998 CHATEAU SUDUIRAUT, SAUTERNES, BORDEAUX 375ml 58 HUNGARY 2013 ROYAL TOKAJI, ASZU BLUE LABEL, 5 PUTTONYOS, TOKAJI, 500ml 75 2007 ROYAL TOKAJI, ASZU SZT. TAMÁS, SINGLE VINEYARD, 6 PUTTONYOS, TOKAJI, 500 ml 130 ITALY 2013 NICOLIS, RECIOTO DELLA VALPOLICELLA CLASSICO, VENETO 500ml 85 2008 SUAVIA, ACINATIUM, RECIOTO DI SOAVE, VENETO 375ml 75 2010 CASTELLARE DI CASTELLINA, SAN NICCOLÒ, VIN SANTO DEL CHIANTI, TUSCANY 375ml 74 *Wines are subject to availability, all prices include 20% VAT.

SWEET SOUTH AFRICA 2013 PAUL CLUVER, RIESLING, NOBLE LATE HARVEST, ELGIN 375ml 45 NV DE TRAFFORD, CHENIN BLANC, STRAW WINE, STELLENBOSCH 375ml 79 2007 KLEIN CONSTANTIA, VIN DE CONSTANCE, COSTANTIA 500ml 125 FORTIFIED FRANCE 2015 LAFAGE, MAURY, LANGUEDOC-ROUSSILLON 500ml 45 NV ELS PYRENEUS, RIVESALTES AMBRÉ, ROUSSILLON 500ml 43 2015 DOMAINE DE FENOUILLET, MUSCAT DE BEAUMES DE VENISE, RHÔNE VALLEY 500ml 46 2015 JEAN MARC LAFAGE, MUSCAT DE RIVESALTES, LANGUEDOC-ROUSSILLON 500ml 48 1970 DOMAINE DE RANCY, RIVESALTES AMBRÉ, ROUSSILLON 140 PORTUGAL NV QUINTA DO VALLADO, 10 YEAR OLD TAWNY PORT, DOURO 500ml 69 2012 WARRE S, LATE BOTTLED VINTAGE PORT, DOURO 70 1977 FONSECA, VINTAGE PORT, DOURO 330 2004 WARRE S, QUINTA DA CAVADINHA, VINTAGE PORT, DOURO 98 1970 FONSECA, VINTAGE PORT, DOURO 400 NV WARRE S, 20 YEAR OLD TAWNY PORT, DOURO 500ml 75 SOUTH AFRICA 2013 GRAHAM BECK, RHONE MUSCADEL, ROBERTSON 500ml 48 *Wines are subject to availability, all prices include 20% VAT.

SPIRITS JAPANESE WHISKY 50ml NIKKA FROM THE BARREL 14 NIKKA PURE MALT, BLACK 16.5 NIKKA PURE MALT, RED 16.5 NIKKA PURE MALT, WHITE 16.5 NIKKA ALL MALT 15 NIKKA BLENDED 13 NIKKA COFFEY MALT 20 NIKKA COFFEY GRAIN 20 NIKKA TAKETSURU 20 SUNTORY HAKUSHU 12YO 18 SUNTORY HAKUSHU 18YO 40 SUNTORY HIBIKI 17YO 21 SUNTORY YAMAZAKI 12YO 18 SUNTORY YAMAZAKI 18YO 40 SUNTORY YAMAZAKI PUNCHEON 100 SUNTORY HIBIKI HARMONY 16.5 SUNTORY KAKUBIN 1980 S 320 SUNTORY HAKUSHU DISTILLER S RESERVE 18 AKASHI BLENDED WHISKEY 16 YAMAZAKI DISTILLER S RESERVE 14 TOGOUCHI 14 TOGOUCHI 12YO 18 TOGOUCHI 18YO 30 AMERICAN WHISKEY 50ml FOUR ROSES SINGLE BARREL 13 FOUR ROSES SMALL BATCH 11 HUDSON BABY BOURBON 26 HUDSON MANHATTAN RYE 26 JACK DANIEL S, TENNESSEE 10 JACK DANIEL S GENTLEMAN JACK, TENNESSEE 12.5 JACK DANIEL S SINGLE BARREL, TENNESSEE 15.5 RITTENHOUSE 100 11.5 WILD TURKEY 101 11 WOODFORD RESERVE 11 All prices include 20% VAT.

BLENDED & VATTED WHISKY 50ml JAMESON 10 JOHNNIE WALKER BLUE LABEL 40 JOHNNIE WALKER BLACK LABEL 11 JOHNNIE WALKER PLATINUM LABEL 18 JOHNNIE WALKER GOLD LABEL 14 MONKEY SHOULDER 11 S I N G L E M A L T SCOTCH WHISKY SCOTLAND, 50ml ARDBEG 10YO, ISLAY 14 AUCHENTOSHAN 12YO, LOWLANDS 11.5 BALVENIE 14YO CARIBBEAN CASK, SPEYSIDE 15.5 BALVENIE 17YO DOUBLE WOOD, SPEYSIDE 24 BALVENIE 21YO, PORT WOOD FINISH, SPEYSIDE 44 CARDHU 12YO, SPEYSIDE 14 GLENFIDDICH PROJECT XX, SPEYSIDE 14 GLENFIDDICH IPA, SPEYSIDE 14 GLENFIDDICH 12YO, SPEYSIDE 11.5 GLENFIDDICH 21YO, SPEYSIDE 34 GLENFIDDICH 26YO, EXCELLENCE, SPEYSIDE 95 GLENMORANGIE 10YO, HIGHLAND 13 GLENMORANGIE 18YO, HIGHLAND 25 HAIG CLUB, SINGLE GRAIN, LOWLAND 17 HIGHLAND PARK, KIRKWALL 11.5 LAGAVULIN 16YO, ISLAY 16.5 MACALLAN RARE CASK, HIGHLAND 45.5 MACALLAN 12YO, HIGHLAND 20 OBAN 14YO, WEST HIGHLAND 13 TALISKER 10YO, SKYE 12.5 All prices include 20% VAT.

AGAVE SPIRITS MEXICO, 50ml CABEZA 12 DEL MAGUEY CHICHICAPA (MEZCAL) 20 DON JULIO REPOSADO 15 DON JULIO AÑEJO 16 PATRÓN XO CAFÉ 12.5 PATRÓN SILVER 15.5 PATRÓN REPOSADO 16.5 PATRÓN AÑEJO 17 JOSE CUERVO RESERVA DE LA FAMILIA EXTRA ANEJO 25 VODKA 50ml AU, AUSTRALIA 11 BELVEDERE PURE, POLAND 12.5 CÎROC, FRANCE 11.5 CÎROC PINEAPPLE, FRANCE 11.5 FINLANDIA, FINLAND 11 GREY GOOSE VX 35 GREY GOOSE, FRANCE 11.5 GREY GOOSE L ORANGE, FRANCE 11.5 GREY GOOSE LA POIRE, FRANCE 11.5 GREY GOOSE LE CITRON, FRANCE 11.5 REYKA, ICELAND 12.5 RUSSIAN STANDARD PLATINUM, RUSSIA 10 GIN 50ml BOMBAY SAPPHIRE, U.K. 10 BOMBAY DRY, U.K. 11 OXLEY, U.K. 16.5 SIPSMITH LONDON DRY, U.K. 12.5 TANQUERAY, U.K. 10 TANQUERAY TEN, U.K. 12.5 MONKEY 47, GERMANY 19.5 HENDRICK S, SCOTLAND 11 GIN MARE, SPAIN 14 STAR OF BOMBAY, U.K. 13 All prices include 20% VAT.

CANE SPIRITS 50ml APPLETON ESTATE SIGNATURE BLEND, JAMAICA 10 APPLETON ESTATE RARE BLEND 12YO, JAMAICA 13 BACARDI CARTA NEGRA, PUERTO RICO 11 BACARDI CARTA BLANCA, PUERTO RICO 10 BACARDI OAKHEART, PUERTO RICO 10 BACARDI HERITAGE 44.5%, PUERTO RICO 15 BACARDI ORO, PUERTO RICO 11 BACARDI RESERVA LIMITADA, PUERTO RICO 35 BACARDI 8YO, PUERTO RICO 12 GOSLING S BLACK SEAL, PUERTO RICO 11 DIPLOMATICO RESERVA EXCLUSIVA, VENEZUELA 13 EL DORADO 5YO, GUYANA 10.5 EL DORADO 12YO, GUYANA 13.5 EL DORADO 15YO, GUYANA 15.5 MILLONARIO SOLERA 15, PERU 15 LEBLON, BRAZIL 12.5 MOUNT GAY 1703, BARBADOS 35 MOUNT GAY ECLIPSE, BARBADOS 11 SAILOR JERRY, U.S. VIRGIN ISLANDS 10 VELHO BERREIRO, BRAZIL 10 ZACAPA 23, GUATEMALA 15.5 ZACAPA XO, GUATEMALA 25 BRANDIES 50ml BARON SIGOGNAC 20YO, FRANCE 16.5 CAMUT 6YR CALVADOS, FRANCE 15 COURVOISIER XO, FRANCE 25 HENNESSY XO, FRANCE 36 HENNESSY PARADIS, FRANCE 120 BARSOL QUEBRANTA, PERU 10 PIERRE FERRAND AMBRE, FRANCE 10.5 All prices include 20% VAT.

APERITIF & DIGESTIF ANCHO REYES, MEXICO 15 ANCHO REYES VERDE, MEXICO 15 APEROL, ITALY 9.5 BAILEY S, IRELAND 9.5 BÉNÉDICTINE D.O.M., FRANCE 10 CAMPARI, ITALY 9.5 CARPANO ANTICA FORMULA, ITALY 10 CHAMBORD, FRANCE 9.5 CHARTREUSE GREEN, FRANCE 12.5 CHERRY HEERING, DENMARK 9.5 DISARONNO AMARETTO, ITALY 9.5 DRAMBUIE, SCOTLAND 11 GALLIANO L AUTENTICO, ITALY 11 FERNET-BRANCA, ITALY 10 KAMM & SONS, ENGLAND 9.5 LUXARDO LIMONCELLO, ITALY 9.5 LUXARDO MARASCHINO, ITALY 11 MARTINI BIANCO, ITALY 9.5 MARTINI DRY, ITALY 9.5 MARTINI GRAN LUSSO, ITALY 9.5 MARTINI ROSSO, ITALY 9.5 MARTINI DRY, ITALY 9.5 NOILLY PRAT AMBRE, FRANCE 10 NOILLY PRAT DRY, FRANCE 9.5 PIERRE FERRAND DRY ORANGE CURAÇAO, FRANCE 11 ST. GERMAIN, FRANCE 9.5 BOTTLED BEER ASAHI, JAPAN 7 WHITSTABLE BAY, UK 7 All prices include 20% VAT.

NON-ALCOHOLIC JUICE APPLE JUICE 3 PINEAPPLE JUICE 3 TOMATO JUICE 3 ORANGE JUICE 3 CRANBERRY JUICE 3 GUAVA JUICE 3 LYCHEE JUICE 3 SODA FEVER TREE BITTER LEMON 3 FEVER TREE GINGER ALE 3 FEVER TREE SODA 3 FEVER TREE NATURALLY LIGHT TONIC 3 OLD JAMAICAN GINGER BEER 3 WATER BELU, STILL 4.5 BELU, SPARKLING 4.5 All prices include 20% VAT.