UTARA COFFEE HOUSE PRE CHINESE NEW YEAR REUNION BUFFET MENU 1 Date Applicable: 03/01/17, Tuesday

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PRE CHINESE NEW YEAR REUNION BUFFET MENU 1 Date Applicable: 03/01/17, Tuesday Prosperity Yee Sang with Salmon & trimmings, Chinese New Year Cold Cuts, Sushi & Sashimi with Condiments, Fresh Prawn with Cocktail Sauce Crabstick Salad, Octopus Salad, Main Salad, Mandarin Orange Salad, Iceberg Lettuce, Cucumber, Tomatoes, Kidney Beans. Asam Laksa with Condiments Braised Shark Fin, Cream of Mushroom Baked Snow Fish with Crumbs & Dill Sauce Satay with Condiments, Pastas with Con-Fungi and Condiments Chinese New Year Lotus Rice Fried Cauliflower with Button Mushrooms Chinese Herbal Chicken Kee Chee Fried Mixed Vegetables with Fatt Choy Stir-fried Scallop Black Steamed Seabass with Ginger sauce Fried Prawn with Salted Eggs & Butter Flakes Stir Fried Clams with Celery Chinese Longevity Noodle Mutton Marsala Aloo Matar Ikan Masak Asam Pedas Pan Fried Lamb with Garlic Soubise Assorted Vegetables Herb Custard Snapper with Mediterranean Cous Cous Charboiled Fish with Dill Sauce Teppanyaki Salmon Fish, Chawan Mushi Red Bean Cream Chinese New Year Pancake Cheese Cake Tropical Mango and Pineapple Crumble

PRE CHINESE NEW YEAR REUNION BUFFET MENU 2 Date Applicable: 04/01/17, Wednesday Prosperity Yee Sang, Chinese Bon Bon Chicken Sushi & Sashimi with Condiments, Spooney Salmon Gravlax Seafood Rice Salad, Pasta Salad, Russian, New Year Orange Salad Assorted Lettuce, Cucumber, Tomatoes Thousand Island. Italian Vinaigrette, Fresh Salad Mee Curry with Condiments Braised Shark Fin, Cream of Pumpkin Mediterranean Roast Lamb Leg with Mint Gravy Satay with Condiments, Prawn & Vegetable Tempura with Sauce Chinese New Year Waxed Rice Sausages Steamed Chicken with Kee Chee Sauce Stir Fried China Leek with Top Shell Roast Duck with Plum Sauce Braised Cabbage with Chicken sliced Braised Taukan with Black Mushroom & Fatt Choy Deep Fried Whole Fish with Cheong Cheng Sauce Sang Har Braised Sea Cucumber with Mushroom Ikan Kari Desa Aloo Ghobi Sotong Masak Kunyit Salmon with Coralline Sauce Mussels Fricassee Baked Lamb with Spinach Sauce Sauteed Potato with Scallop Stew Teriyaki Chicken Char-grilled Donburi Ling Chi Pak Hup Chinese Deep Fried

PRE CHINESE NEW YEAR REUNION BUFFET MENU 3 Date Applicable: 05/01/17, Thursday Prosperity Yee Sang, Sushi & Sashimi with Condiments, Chinese Cold Cuts, Crab Cold Cuts Prawn Salad, Maguro Salad, Orange Salad, Potatoes Salad, Lettuce, Cucumber, Tomatoes, Kidney Beans & French Beans Thousand Island. Italian Vinaigrette, French Salad Prawn with Condiments Braised Shark Fin, Cream of Chicken Chicken Ballontine with Rosemary Gravy Satay with Condiments, Pasta with Pommodoro & Carbonara Sauce Chinese New Year Fried Rice Stir Fried Top Shell with Leek Stir Fried Mixed Vegetables with Lotus Root Fried Prawns with Coconut Butter Flakes Steamed Butter Fish with Ginger Sauce Stir-fried Crabs with Kam Heong Braised Duck with Mushrooms Fried Vegetables with Taukan & Fatt Choy Stir-fried Chicken & Salted Fish Fried Clam in Yam Ring Kari Kepala Ikan Mutton Varuval Ikan Goreng Berempah Char-grilled Chicken with Capsicum Pan Fried Fish with Spinach Stew Eggplant Gratin Lamb Cutlet with Ratatouille Chicken Yakitori & Vegetables Donburi Peanut Cream Assorted Cheese Cakes Saxon Pudding

PRE CHINESE NEW YEAR REUNION BUFFET MENU 4 Date Applicable: 06/01/17, Friday Prosperity Yee Sang, Sushi & Sashimi with Condiments, Chinese Bon Bon Chicken, Fresh Prawns with Cocktail Sauce Marinated Seafood Salad, Orange Salad, Clam Salad, Iceberg Lettuce, Cucumber, Tomatoes, Kidney Beans Thousand Island. Italian Vinaigrette, French Salad Yee Tai Mai (Fish Head Noodle) Braised Seafood, Cream of Spinach Braised Lamb Shank with Mousse line Potato Satay with Condiments, Assorted of Pasta s with Condiments Chinese New Year Lotus Rice Stir-fried Chicken Kong Poh Fatt Choy Mixed Vegetables Yim Kok Har / Fried Prawns Baked Salt Stir Fried Clams with Red Pepper & Pineapple Deep Fried Black Pomfret with Shredded Ginger & Superior Soy Sauce Fried Kam Heong Green Mussels Fried Crabs with Sweet & Sour sauce Stewed Kailan with Black Mushroom Buttered Prawns with Butter Flakes Kari Kepala Ikan Dry Mutton Curry Sotong Masak Kunyit Roast Chicken Stuffed with Rice & Nuts Fish Ragout with Onions, Leek and Mushrooms Crab Cannelloni Teriyaki Chicken, Prawn Mentayaki Lotus Paste Pancake Ling Chee Puk Hup

PRE CHINESE NEW YEAR REUNION BUFFET MENU 5 Date Applicable: 07/01/17, Saturday Marinated Salads & Plain Prosperity Yee Sang with Maguro and Trimmings, Sushi & Sashimi with Condiments, Mein Orange Salad, Fresh Prawns on tower Marinated Chicken, Maguro Glass, Crabstick Salad, Iceberg Lettuce, Cucumber, Tomatoes Thousand Island, Italian Vinaigrette, French Salad Mee Rebus with Condiments Braised Seafood,Cream of Broccoli Roast Leg of Lamb with Garlic Sauce Satay with Condiments, Pizza with Condiments Chinese New Year Vegetable Fried Rice with Chicken Deep Fried Chicken Farce Almond Stir Fried Prawns with Salted Eggs Steamed Seabass with Cheong Cheng sauce Braised Mushrooms with Kailan Stir Fried Leek with Crustaceans Longevity Stir-fried Four Angel with Belacan Tomg Kwai Roasted Duck Mutton Marsala Ikan Masak Asam Pedas Aloo Ghobi Roast Spring Chicken with Peppery Sauce Smoked Salmon Ravioli in Creamy Nage Crab Pudding Teppan Vegetables, Teriyaki Snow Fish Peanut Cream Chilled Longan

PRE CHINESE NEW YEAR REUNION BUFFET MENU 6 Date Applicable: 08/01/17, Sunday Marinated Salads & Plain (Grill Item) Prosperity Yee Sang with Trimming, Sushi & Sashimi with Condiments, Fresh Prawns with Cocktail Sauce Marinated Top Shell with Mango in Glasses Crab stick Salad, Octopus Salad Iceberg Lettuce, Cucumber, Tomatoes Thousand Island, Italian, Vinaigrette, French Salad Asam Laksa with Condiments Braised Scallop Cream of Mushroom Herb Crusted Fish with Lemony Sauce Fish Fillet, Sausages, Chicken Fillet with Pepper Sauce and Bearnaise Sauce Steamed Lotus Glutinous Rice Wok Fried Lamb Steak with Honey Perrin Sauce Stir-fried Clams in Green Peppers Fried Prawn with Garlic Flakes Braised Sea Cucumber with assorted Mushroom Loh Hon Vegetables with Black Moss Steamed Siakap with Garlic and Ginger Sauce Roasted Chicken with Sesame Sauce Stir-fried Cauliflower with Lotus Root Fried Longevity with Seafood Aloo Ghobi Kari Ikan Bendi Mutton Marsala Roast Duck Roulade with Apple Vegetables Pudding Chicken Strips Remoulade Colache Char-grilled Chicken Teriyaki Garlic Fried Rice Sweet Red Paste Shanghai Pancake Assorted Mandarin Orange

PRE CHINESE NEW YEAR REUNION BUFFET MENU 7 Date Applicable: 09/01/17, Monday Marinated Salads & Plain Prosperity Yee Sang with Maguro and Trimming, Chinese New Year Cold Cuts Sushi & Sashimi with Condiments Fish Carpaccio, Roasted Pepper and Zucchini Salad Jicama, Mandarine Orange Salad, Iceberg Lettuce. Thousand Island, Italian, Vinaigrette, French Salad Mee Curry with Condiments Braised Shark fin, Cream of Pumpkin Roasted Lamb with Garlic Sauce Satay with Condiment, Spaghetti, Fettuccine, Con-fungi and Condiment Chinese New Year Lotus Rice Steamed Chicken with Ginger Sauce (Keong Chung Kai) Braised Top Shell with Kailan Fried Prawn with Coconut Flakes Steamed Fish with Teo Chew Sauce Braised Sea Cucumber with Mushroom Kam Heong Crabs Saute Leek with Squid Stir-fried Exotic Seafood with Celery Fried Wat Tan Hor Mutton Dalca Kari Kepala Ikan Ayam Masak Merah Lamb Stew with Roma Tomato and Chick Peas Fisherman Pudding Mashed Potato Stewed Mushroom Oyster Mentayaki Chawan Mushi Chinese New Year Pancake Assorted Fresh Fruit and Mandarin Orange Orange Cheese Cake Red Bean Cream