CAJUN SPICED CHICKEN SALAD 65 Spicy Cajun chicken with Avocado* slices, cucumber, cherry tomatoes and peppers.

Similar documents
SPARKLING. JC Le Roux Le Domaine 155. JC Le Roux Le Domaine {Non-Alcoholic} 150. JC Le Roux La Chanson 155. JC Le Roux Le Fleurette 155

champagne sparkling wine /cap classique

SPICY SHRIMP 77 Pan-fried on a bed of rice. BLACK MUSHROOMS 66 Grilled black mushrooms topped with creamed spinach and smothered with cheddar cheese

CHAMPAGNE R3 600 R1 875 R2 350 R2 075 R2 350 R2 150 R2 750 R2 750 R3 150 R6 650 R Mumm Brut R1 875 R Mumm Rose R2 350 R6 250.

METHODE CAP CLASSIQUE KRONE BOREALIS CUVEE BRUT 225 Classically-styled with lengthy maturation on the lees. An elegant blend of Pinot Noir and Chardon

Redlands Hotel. Wine List

Wine list CHAMPAGNE METHODE CAP CLASSIQUE SPARKLING WINE. A bouquet abounding with strawberry, blackberry & tangerine aromas. Complex and Rich palate.

Chenin Blanc Richly textured & buttery with aromas of ripe lemons, pear, oak & vanilla

CHAMPAGNE R R R R R R R R R R Mumm Brut R R Mumm Rose R R 4 500

since 2006 espresso bar & bistro Wine List

Robertson s Brut... R98. Robertson s Rose... R105

SPARKLING WINE & CHAMPAGNE

MAMMAS SPECIAL WINE CELLAR

Chardonnay Unoaked, elegant ripe citrus notes ending in a savoury & mineral finish

De Grendel Brut MCC, Durbanville A fresh and generous style with plentiful fruit and a creamy richness on the palate.

TATSO MEANING TASTE IN SESOTHO, THE SOUTH SOTHO LANGUAGE OF THE BASOTHO PEOPLE. TATSO IS INSPIRED BY THE GASTRONOMIC PHILOSOPHY BEHIND BASOTHO DISHES

Wine List. Alcoholic beverages are not for sale to persons under the age of 18 Please drink responsibility, do not drink and drive.

La Pizza Pazza WINE LIST. We invite you to browse through our hand selected list of wines, carefully chosen to complement your dining experience.

Wine list CHAMPAGNE METHODE CAP CLASSIQUE SPARKLING WINE

Open Breakfast & Lunch Tuesday - Sunday Functions Conferences Weddings Kids Parties

WHITE RED. Sauvignon Blanc 38 Chardonnay 38 Rosé 35 Semi Sweet 35. Merlot 45 Cabernet Sauvignon 45 Shiraz 45 Pinotage 45

Inspire. Imagine. Indulge

AVANT CHARDONNAY. The Wine: Tasting Notes: Serving / Pairing Suggestions: Technical Information: The Vineyard/Terroir: Accolades:

Clouds MCC Clouds MCC Clouds PINK Sauvignon Blanc Clouds Sauvignon Blanc 2015 / Clouds Chenin Blanc

Champagne & Sparkling Wine

We serve a selection of dishes that are available in half and full portions, as well as those only available in full portions

SPECIALTY WINE LIST 2016

Wine by Glass. House Wines

g r a t e f u l W I N E S 2017 Portfolio IAN ROSS, PRESIDENT

Value Added/Economy Wines. House Wine Varietals

Sparkling Wines, MCC & Rose

Bar and Wine List Prices Include VAT

Breakfast. Lite & Bright R35 2 eggs and 2 slices of toast. Sunrise R45 1 egg, 2 bacon, fried tomato and 2 slices of toast

WINE LIST. House Wine Selection. White. Italy 4 Teresa Rizzi Pinot Grigio (contains sulphites) 21.50

EGANHOSPITALITYGROUP 7

Blessed with some of the best grape-growing land in New Zealand s Northland region, The Landing vineyard produces award-winning, sustainable wines.

wine list Sparkling Wines & Champagne Dry and fruity, refreshing and well-balanced, light and clean palate

SAUVIGNON BLANC Crisp, dry and refreshing white varietal wine. Pairs well with seafood, poultry and salads.

BURGERS APPETISERS. salads OFF THE GRILL. Stepchild Red Onion, Lettuce, Tomato R Spicy Chicken Wings Celery & Blue Cheese Crème Fraîche R60 R105

MAINS. STARTERS All salads can be taken in main course portions for an added R45

CapClassique/Sparkling Wine

KAGGA KAMMA WINE LIST. SIMONSIG KAAPSE VONKEL Stellenbosch

BURGERS APPETISERS. salads OFF THE GRILL. Stepchild Red Onion, Lettuce, Tomato R79. Spicy Chicken Wings Celery & Blue Cheese Crème Fraîche R65 R115

Cabernet Sauvignon 2011 Blaauwklippen Cultivar Selection

ALAN MCCORKINDALE WAIPARA VALLEY, NZ

Flavours of passion fruit and gooseberry combine with mineral acidity, creating a truly refreshing wine

EGANHOSPITALITYGROUP!

Clouds MCC Clouds PINK Sauvignon Blanc Clouds Sauvignon Blanc Clouds Chenin Blanc Clouds Chardonnay

Chefs Tasting Plates

Asara Wine Estate. MCC Brut. Classic Sauvignon Blanc/Chardonnay (was Ivory) Sauvignon Blanc. Chardonnay Unwooded

Garlic Roll 19 A perfect gap filler for the not so hungry. Cheesy Garlic Roll 29 Jazz it up with melted mozzarella & cheddar cheese

Wine List. MCC, Sparkling & Rose

Vintages listed are the current vintages at the time of print, it can happen that the estate changes the vintage during the year.

Great wines deserve a great closure, which is why you can hand open some bottles without the need for a tool... Why?

ALAN MCCORKINDALE WAIPARA VALLEY, NZ

Café BonBon. Sauvignon Blanc. Tropical fruit and gooseberry on the nose, with lemon grass and asparagus mouth feel

Refreshing fruit flavours of vibrant peach and apple, lifted by lovely acidity on the finish

House Wines WHITE. Beringer Chardonnay, California, USA

Chardonnay, Peller Estates, Ontario 35 Lemon yellow colour, Fruit-forward flavours of apple and pear are touched with a note of spice and oak.

Longridge. MCC Brut MCC Brut Reserve. Blanc. Sauvignon Blanc

MUSUKU TERRACE BAR AND LOUNGE

CHAMPAGNE. METHODE CAP CLASSIQUE Glass Bottle

Methodé Cap Classique South African sparkling wines are produced using the traditional French Méthode, Champenoise. Pongrácz Brut 300.

Desiderius Pongracz Mcc R620 Nuances of fresh fruit, almond and freshly baked bread delight the senses

Wolf Blass - Bilyara Chardonnay. Independent Wine & Spirit (Thailand) Co.Ltd.

2016 STEWART FAMILY RESERVE PINOT NOIR

REWARDS OF PATIENCE SEVENTH EDITION TASTING NOTES BIN 407 CABERNET SAUVIGNON

APPETISERS BURGERS. salads OFF THE GRILL. Stepchild Red Onion, Lettuce, Tomato R79. Spicy Chicken Wings Celery & Blue Cheese Crème Fraîche R60 R105

Red Bottle Glass. House Wine. Tair D OC Syrah BHD BHD

RED BLENDS PINOTAGE. Altydgedacht (Durbanville) Fragrant, wild berry & raspberry aromas and flavours with firm tannins to finish.

MAINS. STARTERS All salads can be taken in main course portions for an added R45

Reyneke Wines. Vinehugger Sauvignon Blanc. Biodynamic Sauvignon Blanc. Chenin Blanc-Sauvignon Blanc-Chardonnay

Wine List events. Meeting Rooms. Private Dining Rooms. 5 Station Road, Cippenham, Slough, Berkshire, SL1 6JJ

life s about wine. THE WINE LIST

Robertson Sparkling Brut R125 This sophisticated Sparkling wine is fresh and crisp with notes of apple and pear

Wine.com: 92. Wine Spectator: 90

Immigrating from Italy in 1969, Nino at 17 years of age, along with his family and a couple of suitcases moved to Melbourne.

TOKARA DIRECTOR S RESERVE RED 2007

zestful suppleness, spontaneous and balanced emphasising fruity liveliness.

2 Da Luca Pinot Grigio Geyser Peak Chardonnay Leiras Albarinio Chablis

QUAILS GATE 2016 PINOT NOIR WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 13.5% Residual sweetness: Sweetness code: 0

Fine Premium Red Wine

A la Carte Menu. Welcome

moët & chandon rosé impérial nv - épernay 899 zestful suppleness, spontaneous and balanced emphasising fruity liveliness.

A classic New Zealand Sauvignon Blanc, it is crisp, clean and full of tropical fruit flavours and aromas.

STARTERS. Chicken Wings Baby chicken wings fried till golden brown and served with sweet chilli sauce.

BEVERAGE PACKAGES BEVERAGE MENU 2

Wines. JC le Roux la Chanson 120 Ruby-toned sweet red fizz. Tannins provide contrast, absorb some sweetness

Prophet's Rock Pinot Gris Reviews 2014 Vintage

Champagne & Sparkling Wine

CHEF S TABLE WINE LIST 2018

The hotel itself is situated in the environmentally protected San Lameer Estate, where nature conservancy is of utmost importance.

Table 1. Dislike (1) (2) (3) (4) (5) Love bottle(s) x $19. Dislike (1) (2) (3) (4) (5) Love bottle(s) x $25

DUNCAN S BAR & GRILL 132 PIPER STREET BATHURST

RED BLENDS SANGIOVESE

Breakfast. Lite & Bright R30 2 eggs and 2 slices of toast. Sunrise R40 1 egg, 2 bacon, fried tomato and 2 slices of toast

Garlic Bread $8 Turkish bread grilled with garlic butter. Herb Bread $8 Turkish bread grilled with garlic butter & mixed herbs

MPAC Wine List White Rose Pinot Noir Willamette Valley, Oregon $ Points International Wine Cellar

Veuve Cliquot Yellow Label 1375

SAMPLE MENU Kick Start your Day.

Transcription:

S T A R T E R S & S A L A D S NORWEGIAN SMOKED 85 SALMON AND PRAWN SALAD Smoked salmon served with seasonal greens, pan fried prawn tails, horseradish pesto and a lime and coriander dressing. CHEF S CHOICE Chardonnay CAPRESE SALAD 45 Mozzarella and tomato slices with basil pesto and extra virgin olive oil. CHEF S CHOICE Sauvignon Blanc BEEF CARPACCIO 78 Paper thin carpaccio with sliced red Spanish onion, deep fried capers, roasted pine nuts, pecorino and a balsamic glaze. CHEF S CHOICE Chilled Pinot Noir PARMA HAM SALAD 78 CAJUN SPICED CHICKEN SALAD 65 Spicy Cajun chicken with Avocado* slices, cucumber, cherry tomatoes and peppers. CHEF S CHOICE Rosé or Weiss beer GAZPACHO 35 Ice cold spicy tomato soup served with sliced and toasted ciabatta. CHEF S CHOICE Sauvignon Blanc BILTONG SALAD 65 Sliced beef biltong served with Avocado* creamy feta and a sweet chilli - soya dressing. CHEF S CHOICE Pinotage slightly chilled SEAFOOD CHOWDER 69 A creamy seafood chowder served with sliced ciabatta. CHEF S CHOICE Ale Parma ham served with extra virgin olive oil, cherry tomatoes, pecorino shavings, basil yogurt, rocket and seasonal greens. CHEF S CHOICE Chenin Blanc

M A I N M E A L S PAN FRIED LEMON 78 AND CHILLI CALAMARI Calamari tubes pan fried with lemon butter and chilli, served with seasonal greens and shoestring potato fries. CHEF S CHOICE a White Blend CHICKEN AND PRAWN CURRY 90 Traditional Cape Malay style curry with chicken strips and prawn tails, served with fragrant rice, and sambals. CHEF S CHOICE Brandy and Cola or a fruity Chenin Blanc HERB CRUSTED PORK FILLET 79 Flame grilled pork medallions, served with deep fried potato wedges and a ginger, soya and honey reduction. CHEF S CHOICE Shiraz RIB EYE STEAK 130 300gram matured rib eye, flame grilled and served with a herb butter, fries and a side salad. CHEF S CHOICE Cabernet Sauvignon SIRLOIN STEAK, EGG 110 AND FRIES 250gram matured sirloin, topped with a fried egg and served with fries and a side salad. CHEF S CHOICE Ice cold Lager FISH AND CHIPS 79 Deep fried beer batter hake, served with tartare sauce, fries and salad. CHEF S CHOICE Rosé or a Pilsner TAGLIATELLE WITH WHITE 79 TRUFFLE OIL AND MUSHROOMS Creamy mushrooms with white truffle oil and pecorino shavings. CHEF S CHOICE Chilled Pinot Noir or Shiraz CHICKEN SCHNITZEL 79 Tender chicken schnitzel, served with potato wedges and a creamy mushroom sauce. CHEF S CHOICE Ale or a unwooded Chardonnay

G O U R M E T B U R G E R S & S N A C K B A S K E T S SGC BEEF BURGER 79 160gram pure beef burger topped with streaky bacon, cheddar and avocado*, served with fries and a side salad. CHEF S CHOICE Ice cold Lager KAROO LAMB BURGER 79 160gram pure lamb burger, served with fries, a side salad and a yogurt and mint sauce. CHEF S CHOICE a Juicy red blend JALAPENO CHICKEN BURGER 79 Flame grilled chicken breast, topped with melted mozzarella and sliced jalapeno peppers. Served with fries and a side salad. CHEF S CHOICE Rosé or Cider SEAFOOD BASKET 85 Deep fried mixed seafood, served with fries and tartare sauce. CHEF S CHOICE Sauvignon Blanc SALSA STYLE CHICKEN WINGS 59 BASKET Crumbed spicy chicken wings served with peri-peri sauce and fries. CHEF S CHOICE Dark rum and cola with lots of ice NACHOS CON CARNE 99 Spicy nachos, BBQ beef strips, melted cheddar and mozzarella, guacamole, salsa and sour cream. Serves 4 CHEF S CHOICE a Red blend CLUB SANDWICH 79 Trippel deck sandwich with streaky bacon, lettuce, tomato, flame grilled chicken breast and mayonnaise. Served with fries and a side salad. CHEF S CHOICE Chenin Blanc D E S S E R T STRAWBERRY CHEESECAKE 35 Frozen Strawberry Cheesecake with a Berry Jus. CHEF S CHOICE Thelema Muscat de Frontignan CHOCOLATE BROWNIES 35 Chocolate Brownies with Ice Cream and Chocolate Sauce. CHEF S CHOICE Espresso & Grappa

P I Z Z A S All our pizzas are made with garlic, extra virgin olive oil and oregano. MARGHERITA 60 Mozzarella, Tomato, Fresh Basil. CHEF S CHOICE Chenin Blanc REGINA 89 Mozzarella, Gypsy Ham, Mushrooms. CHEF S CHOICE Chardonnay SGC PIZZA 109 Bacon, Fresh Avo, Feta. CHEF S CHOICE Ice cold Lager or Chenin Blanc VEGETARIAN 92 Feta, Peppadews, Spinach, Mushrooms, Fresh Avo, Olives. CHEF S CHOICE Merlot BLACK 92 Salami, Mushrooms, Olives. CHEF S CHOICE Pinot Noir or red blend THE HOT FOWL 92 Cajun Chicken Strips, Bacon, Feta, Peppadews, Fresh Avo. CHEF S CHOICE Weiss Beer HAWAIIAN 92 Pineapple, Peppers, Gypsy Ham, Mushrooms. CHEF S CHOICE Weiss Beer ROMANA 89 Anchovy, Olives, Chilli and Capers. CHEF S CHOICE Sauvignon Blanc MEXICAN 92 Ground Beef, Chilli, Peppers and Onion. CHEF S CHOICE Shiraz GAMBERI 99 Prawns, Chilli, Sundried Tomatoes and Fresh Basil. CHEF S CHOICE Chenin Blanc CAPRICCIOSA 99 Gypsy Ham, Mushrooms, Artichokes and Olives. CHEF S CHOICE Chardonnay CHORIZO 99 Sliced Chorizo Sausage, Feta and Fresh Basil. CHEF S CHOICE Shiraz or red blend

H O U S E W I N E S SGC HOUSE WHITE SAUVIGNON BLANC BOTTLE 55 GLASS 20 SGC HOUSE RED CABERNET SHIRAZ BOTTLE 55 GLASS 20 C A P C L A S S I Q U E PONGRÁCZ An explosion of pinpoint bubbles, characteristic fine aroma and yeastiness on the nose followed by the rich complexity, finesse and lingering aftertaste. BOTTLE 249 GLASS 40 VILLIERA TRADITION BRUT A zesty Cap Classique displaying the full-balanced yeasty complexity synonymous with a blend of white and red grapes. BOTTLE 249 GLASS 40 SIMONSIG KAAPSE VONKEL A delicate sophisticated Cap Classique with delicious flavour intensity. Has beautiful finesse and the elegant finish lingers well, leaving the taste buds calling for more. BOTTLE 225 GLASS 40 THELEMA BRUT 2013 A fresh clean MCC with citrus flavours and good acidity. BOTTLE 290 R O S É & S P A R K L I N G W I N E S HILL & DALE A refreshing quaffing wine with an abundance of red and black berry fruits, made in a dry style that will appeal to lovers of soft accessible wines. BOTTLE 79 GLASS 30 SPIER CHARDONNAY PINOT NOIR Aromas of strawberries and yellow apple, with a crisp, fruity finish. Serve with seafood or smoked salmon. BOTTLE 129 GLASS 45 RAINBOW S END ESTATE This is a dry, crisp wine consisting of a blend of Cabernet Franc, Cabernet Sauvignon, Merlot and Shiraz. BOTTLE 89 GLASS 30 ERNIE ELS BIG EASY ROSÉ The exuberant Mediterranean inspired Rosé is made from Shiraz and displays both freshness and accessibility. A soft, yet juicy wine perfect for a summers day. BOTTLE 135 BEYERSKLOOF CHENIN / PINOTAGE he Beyerskloof Chenin Blanc Pinotage is widely recognized as the white Pinotage. Inviting peardrop and tropical fruit aromas with an elegant, crisp entrance. Refreshingly dry and perfectly balanced with hints of mineral, earthy and somewhat peppery tones. BOTTLE 95 GLASS 35

R O S É & S P A R K L I N G W I N E S BLAAUWKLIPPEN ONS SPRANKEL Lively strawberry, peach and pear flavours captured in an elegant fizz. A juicy, off dry, refreshing finish. A super summer sipper! BOTTLE 209 POLKADRAAI PINOT NOIR SPARKLING ROSÉ A seductive Salmon coloured sparkling wine. Sweet and medium bodied with a brim full of red berry and strawberry flavours, with a hint of candy floss. BOTTLE 95 S A U V I G N O N B L A N C KNORHOEK An explosion of tropical fruit, figs and asparagus aromas, with the lingering of ripe gooseberries on the flavour palate. BOTTLE 120 ERNIE ELS CLUBHOUSE SELECTION A mélange of guava, pineapple and lemon curd that lead to a medium-bodied but intensely flavoured palate. Hints of wet earth and bell pepper give complexity and depth. BOTTLE 99 GLASS 35 KLEINE ZALZE Wonderful tropical fruit, green figs, melon and asparagus flavours. This wine is full with typical cultivar flavours on the nose and ends with a clean, fresh well-structured aftertaste. BOTTLE 120 GLASS 40 THELEMA This wine was fermented cold in stainless steel tanks and bottled early to capture its fruity freshness. BOTTLE 160 TWO OCEANS An elegant, crisp wine displaying ripe gooseberry flavours on the fore palate backed by tropical fruit and a hint of grassiness that lingers long on the aftertaste. BOTTLE 79 GLASS 30 TWO CUBS Well-balanced wine with tropical fruits, fresh asparagus and herbaceous flavours with hints of fresh garden herbs. BOTTLE 99 GLASS 35 FLEUR DU CAP ESSENCE DU CAP Crisp hints of guava and green pepper together with the tropical fruit flavours makes this wine a great sip on its own or with any light dish. Fabulous with seafood. BOTTLE 99 GLASS 40 STELLENBOSCH HILLS Mouth filling and crisp with a lime zest acidity. This full bodied wine delights with abundance of green fig, gooseberry and sweet melon aromas. With a hint of guava fruit and a lingering finish. BOTTLE 75 GLASS 30 VILLIERA Intense varietal character including gooseberry and fig flavours. BOTTLE 129

C H E N I N B L A N C TWO CUBS Tropical fruit flavours, litchi, mangoes and pineapple. This wine has an amazing balance between fruit and acidity. BOTTLE 89 GLASS 30 KLEINE ZALZE BUSH VINE Strong litchi, citrusy and guava on the nose with ripe pineapple and peach flavours that follows through on the palate. BOTTLE 99 GLASS 35 BLAAUWKLIPPEN - THE PONY EXPRESS CHENIN BLANC Fresh Guava, yellow stone fruit and melon aromas combine with citrus blossom and creamy notes of brioche on the nose. BOTTLE 78 GLASS 25 FLEUR DU CAP The wood integration is sublime and shows creamy butterscotch flavours intertwined with melon, apricot, peaches and honey. BOTTLE 115 GLASS 40 SIMONSIG The tropical flavours of this bright straw coloured wine leaps from the glass. On the nose, the wine shows intense tropical fruit salad flavours, with beautiful hints of apricot, ripe pears and kiwi fruit. BOTTLE 115 VILLIERA TRADITIONAL BARREL FERMENTED CHENIN BLANC A rich and ripe style with aromas of citrus and tropical fruit, supported by oak.round and full bodied. BOTTLE 260 FLEUR DU CAP NATURAL LIGHT This refreshing, light-bodied wine has a brilliant colour with a light green tinge. Aromas of pear, pineapple, guava and litchi show on the nose. The bouquet is beautifully complemented by the almost perlé-like freshness on the palate, the hint of sweetness and medley of fruit. BOTTLE 99 RAINBOW S END CHENIN BLANC Tropical fruit and peach blossoms on the nose. A crisp and fresh palate with pears and yellow apples, balanced with refreshing yet subtle acidity. BOTTLE 140 ERNIE ELS BIG EASY CHENIN BLANC A crisp and refreshing wine crafted from Chenin Blanc. Cold fermented, it s created in a complex, tropical style to be enjoyed as an approachable and easy drinking summer wine. BOTTLE 135 STELLENBOSCH HILLS A well - balanced wine with a refreshing fruit profile and crisp acidity. An abundance of passion and stone fruit. In particular, pear, star fruit, litchi and granadilla on the nose and a strong finish. BOTTLE 59 GLASS 20

C H A R D O N N A Y KLEINE ZALZE UNWOODED An elegant, smooth, well-balanced wine with pear, orange peal and ripe apple flavours. BOTTLE 115 GLASS 40 HILL & DALE A Chardonnay for the Non-Chardonnay drinker. Almost unwooded, flavours of melon and citrus abound while some creamy fullness finishes off the long aftertaste. BOTTLE 95 GLASS 40 UITKYK CHARDONNAY 2015 On the palate the emphasis is on the fruit and there is plenty of that. Upfront citrus and pineapple with sweet vanilla following trough. BOTTLE 175 STELLENBOSCH RESERVE, MOEDERKERK CHARDONNAY 2014 Aromas of fresh citrus, lime and hints of lemon zest come to the fore, with elegant pineapple notes support the initial tropical impression. Palate A deliciously balanced Stellenbosch Chardonnay with a great follow through of citrus and pineapple from the nose. There are undertones of guava and paw-paw which add to the creamy style of this wine. BOTTLE 229 BARTINNEY Our Chardonnay displays a bouquet of lifted apricot blossom, lemon and suggestions of biscuity oak. The palate shows prominent pineapple and yellow fruit characters, interlaced with chalky acidity. This wine is creamy and nutty with a soft refined palate and finishes with great intensity. BOTTLE 229 THELEMA Citrus and stone fruit and yeasty aromas complement the toasty oak in the wine. BOTTLE 220 W H I T E B L E N D S ZONNEBLOEM BLANC DE BLANC A fruity wine with a tropical aftertaste. An un-wooded blend. BOTTLE 85 GLASS 30 NEDERBURG LYRIC An uncomplicated, easy drinking, off-dry quality blend of Sauvignon Blanc, Cape Riesling and Chardonnay. BOTTLE 90 GLASS 35 POLKADRAAI CHENIN / SAUVIGNON BLANC The wine is grassy on the nose, but the tropical fruit flavours come through on the palate BOTTLE 59 GLASS 20

S H I R A Z GUARDIAN PEAK The focused fruit shows exceptional follow through from the nose. This, combined with the seamlessly integrated tannin structure creates an approachable, elegant wine. BOTTLE 150 GLASS 50 BLAAUWKLIPPEN This elegant wine delivers distinct coffee, chocolate and plum flavours. It is full-bodied and well structured with beautiful and elegantly integrated tannins. BOTTLE 140 KEVIN ARNOLD SHIRAZ Shiraz is a variety chosen for its property of expressing a sense of place, and in this instance, vineyards surrounding Waterford in Stellenbosch. The wine is vinified and matured in old barriques to preserve the delicate aromas and structure of the wine. Each vintage is dedicated to one of the children from the Ord or Arnold families. BOTTLE 350 KNORHOEK Rich plum and young berry flavours enhanced by mixed spice and white pepper flavours on the nose. On the palate, the wine is soft and tannins are wellintegrated with fruit and oak. BOTTLE 169 UITKYK An intense flavour wine brimming with traditional Shiraz aromas. This well integrated wine is superb on its own or with any red meat dish. BOTTLE 195 ZONNEBLOEM SHIRAZ Typically dark and spicy, this wine represents the quintessential expression of this varietal. First impressions are of peppery aromas, which lead to a complex palate of dark plums and rich berries, complemented by oak spices. BOTTLE 125 GLASS 50 P I N O T A G E SIMONSIG PINOTAGE This youthful wine with its vibrant ruby colour entices with the sweet scented aromas of red berries and just a touch of spice. BOTTLE 180 JACOBSDAL Dry, medium-full, complex and delicately rounded. Elegant and velvety soft with a rich bouquet so distinctive of the Pinotage variety. Spicy and delicate herbal notes on the nose, a solid streak of mulberry and oak spice persists, rounding off the wine beautifully. BOTTLE 180 BEYERSKLOOF Strong plum flavours with velvety tannins. Wellstructured, yet elegant and soft, medium-bodied with a fresh and superbly balanced finish. BOTTLE 99 GLASS 35 KANONKOP KADETTE PINOTAGE A deep ruby red colour, with notes of blacurrannt, tealeaves and vanilla spice on the nose, wich follows through to the palate. A well balanced structure with fresh acidity and a dry appetising finish. BOTTLE 150

C A B E R N E T S A U V I G N O N KLEINE ZALZE Deep red colour with a classic, multi-layered Cabernet nose, featuring ripe blackcurrant and strong ripe blackberry fruit together with chocolate and spice. On the palate, there is a hint of ripe blackcurrant together with liquorice and cedar spice. BOTTLE 140 GLASS 50 SPIER This Cabernet Sauvignon has ripe fruit, cherries and oak spice. It is an elegant Sunday roast lunch wine. BOTTLE 130 STELLENBOSCH RESERVE, OU HOOFGEBOU CABERNET SAUVIGNON Aroma This wine shows lovely underlying dark fruit and cedar notes on the nose that is backed up by hints of cigar box and lead pencil that creates a beautifully intriguing aroma. Palate The deep fruit and savoury notes show fantastic follow through onto the palate, with a wonderful dark chocolate/ mocha undertone that adds to the complexity that is associated with a true Stellenbosch Cabernet Sauvignon. BOTTLE 229 KNORHOEK Intense deep colour with cassis, red berries and attractive oak spice on the nose. Full-bodied palate with red and black fruit, a hint of meaty, earthy, developed flavours is also detected. Long, dry finish. BOTTLE 175 ILKA BRUGMAN WINES This big full-bodied icon reveals red berries and ripe cherries that alert the senses to a bold complex lingering of fine tannins melting like handmade chocolate in your mouth. ilka was made in admiration of Delarey Brugman s identical twin daughters Ilse and Karla from the Banhoek Valley on top of Helshoogte Pass. The back label pays tribute to his deep and proud Afrikaner roots. BOTTLE 199 FLEUR DU CAP This full-bodied wine is ruby red in colour with subtle aromas of ripe berries and cherries, and hints of pencil shavings ending in subtle oak spices. On the palate this well-balanced wine is velvety soft yet mouth filling with clean soft fruit and elegant oak spice with gentle tannins. BOTTLE 140 GLASS 50 P I N O T N O I R VRIESENHOF PINOT NOIR Beautiful aromas of red cherries, plum and peach with a hint of cinnamon. Wonderful earthen tones, minerality with dried apricot and cherries. The wine can be enjoyed with meat dishes like lamb or venison or fish like tuna or Norwegian salmon. BOTTLE 350 THELEMA SUTHERLAND PINOT NOIR Wild strawberry, cherry and toasted oak flavours with a perfumed an elegant finish. BOTTLE 199

M E R L O T VILLIERA The colour of the wine is brilliant red. The aroma shows hints of wood spice and mint with attractive dark berry fruit. On the palate the wine is rich and full with juicy soft tannins and good acidity. BOTTLE 149 STELLENBOSCH HILLS Deep ruby red colour. This wine is full bodied with a big tannin structure and concentrated mid palate. The wine is bursting with red, black, mulberry and ripe plum flavours. Combine with oak spice and a hint of cloves. BOTTLE 89 GLASS 30 KLEINE ZALZE A medium-bodied, spicy, elegant wine with ripe plum and red berry fruit aromas on the nose that carry through to the palate. These fruit flavours are complimented by a crisp,well-integrated acidity and an elegant velvety finish. BOTTLE 120 GLASS 45 R E D B L E N D S & O T H E R C U L T I V A R S THELEMA MOUNTAIN RED Spicy aromas of black pepper and mulberry mingle with the plum flavours of this soft and approachable wine. BOTTLE 145 TWO CUBS RED A complexity of delicate fruit aromas consisting of blackcurrant and blackberry, supported by flavours of mocha and delicate vanilla and smokiness. BOTTLE 105 GLASS 40 ALTO ROUGE This velvety red is a true Cape legend, medium bodied with a tantalizing bouquet of redcurrant, almond, cedar wood and vanilla. This blend of Merlot, Shiraz and Cabernet Sauvignon offers a long spicy finish. BOTTLE 165 GLASS 50 LE RICHE RICHESSE Typical red fruit flavours of plum and red cherries, balanced with a touch of oak on the nose. BOTTLE 235 ERNIE ELS CLUBHOUSE SELECTION This Shiraz dominated palate is juicy and succulent with the Cabernet Sauvignon backbone providing structure. BOTTLE 115 GLASS 40 CHATEAU LIBERTAS A medium-bodied wine with ripe berry flavours, plums and oak spices, and a good tannin structure. BOTTLE 95 GLASS 35 BLAAUWKLIPPEN THE PONY EXPRESS DRY RED Meaty wood spice notes with prune, violet, chocolate pudding and dark cherry on the nose.beautifully matured in big vats while still showing great vibrancy. BOTTLE 95 GLASS 35 TASSENBERG A dry red made mostly from Cinsaut and a bit of Cabernet Sauvignon and Pinot Noir. BOTTLE 59 GLASS 20

R E D B L E N D S & O T H E R C U L T I V A R S BRAMPTON OVR Attractive dark fruit and spice with hints of bell peppers on the nose, all leading to a succulent fleshy fruit core from the Shiraz supported by focused fine tannins and blackcurrant intensity from the Cabernet Sauvignon and Cabernet Franc. Great depth and dimension with a rampant range of flavours including red currants and mulberry fruit to aniseed and clove spice. BOTTLE 125 GLASS 50 RAINBOW S END - MYSTICAL CORNER Youthfull dark purple aromatic blackcurrant and dark cherries with a undertone of dark moist soil and a touch of green tobacco. Juicy palate with underlying ripe black fruit tones and soft tannins. BOTTLE 109 GLASS 40 STELLENBOSCH HILLS 1707 RESERVE A full bodied, seamless blend boasting an abundance of red berry fruit, plums, dark chocolate and cigar box aromas. The structure is well-balanced with juicy, yet firm tannins and a long, lingering finish. BOTTLE 160 ZONNEBLOEM LAURÉT The Zonnebloem Lauréat is a time-honoured Bordeaux-inspired blend of Cabernet Sauvignon and Merlot and the flagship of the Zonnebloem range. Richly coloured, full-bodied and generous, it is velvet on the palate with an explosion of fruit and a hint of spice. Enjoy with rich game dishes, casseroles, roasts and hearty cheeses. BOTTLE 189 BRUGMAN WINE - LISA CABERNET FRANC This feminine vino is loved for its savoury, bell pepper-like flavours. The palate is complex and elegantly textured wit h fine grained silky tannins balancing the dark berry fruit, a connoisseur s delight. lisa was vinified in celebration of Delarey Brugman s youngest daughter Lisa, from the Banhoek Valley on top of Helshoogte Pass. The back label pays tribute to his deep and proud Afrikaner roots. BOTTLE 199

P R E S T I G E W I N E S O F O U R A R E A MEMBERS DISCOUNTS DO NOT APPLY BEYERSKLOOF FIELD BLEND 2011 A unique blend made by harvesting, fermenting and maturing of Cabernet Sauvignon and Merlot together. Lovely sweet and red fruit and tea leaf flavours upon entry. Maturing provides a balanced wine with spicy and cedar flavours which adds great depth. BOTTLE 330 BEYERSKLOOF DIESEL PINOTAGE 2013 A luxurious bouquet of mulberry, fig jam and black cherries that is beautifully defined and carries the new oak effortlessly. The palate is very smooth with fleshly ripe tannin, and is very well balanced with an effervescent finish that lingers long in the mouth. BOTTLE 750 VILLIERA MONRO RED 2009 A special selection of Cabernet Sauvignon, Merlot and Cabernet Franc, matured in oak barrels for two years. A full bodied, concentrated red from Villiera. BOTTLE 330 THELEMA RABELAIS 2012 Our flagship blend of Thelema s best Bordeaux components from the 2011 vintage. 90% Cabernet Sauvignon, 10% Petit Verdot. BOTTLE 560 THELEMA THE MINT CABERNET SAUVIGNON Concentrated cassis, plum and dark chocolate flavours with a slight mint character. BOTTLE 350 UITKYK CARLONET CABERNET SAUVIGNON 2012 The nose carries through onto the palate with berries, dried fruit, spices and chocolate all contributing to a well-rounded feel with the backbone of ripe tannins. A long finish with a hint of spiciness at the end. BOTTLE 299 LE RICHE CABERNET SAUVIGNON RESERVE 2013 Currants, sour cherries and cassis flavours are supported by a fresh savoury nose. Lead pencil shavings and cedar compliment the overall complexity and sophistication. The palate shows sweet, ripe fruit balanced by firmly structured, juicy tannins. A lingering, balanced finish reveals power to improve with time and a underlying elegance. BOTTLE 590 RUST EN VREDE ESTATE 2014 Aroma The Shiraz is very prominent on the nose, with notes of cedar and cumin in the fore, backed up by cigar box and tobacco. Palate Showing more of an old world style with good complexity and classic blackberry, plum and mulberry flavours. BOTTLE 699 RUST EN VREDE ESTATE VINEYARDS SYRAH 2014 Aroma Complex rich and powerful with aromas of toast and ripe black cherries and good oak integration. Palate Firm structure with a juicy fullness that follows through on the palate with notes of vanilla. A full mid palate with a muscular finish. BOTTLE 350 STELLENBOSCH RESERVE VAN DER STEL 2012 Aroma This wine shows a beautiful mixture of ripe red fruit and rich black fruit on the nose. There are underlying lead pencil and cedar notes which are well supported by soft violet aromas creating a wonderfully complex nose. Palate The silky dark fruit flavours are elegantly integrated with gentle use of the oak barrels to create wine with a creamy texture on the mid-palate. The tannins in this wine are ripe and round providing a concentrated, full mouthfeel with a long lingering fruit filled finish. BOTTLE 299

P R E S T I G E W I N E S O F O U R A R E A MEMBERS DISCOUNTS DO NOT APPLY FRANS MALAN 2014 SIMONSIG Pinotage 64% Cabernet Sauvignon 32% Merlot 4%. With a deep Persian Carpet Red colour the collaboration of these three unique varieties showcases layers of perfume, plums and cranberries. Decadent flavours of moist fruit cake portray the palate with subtle nuances of cinnamon spice and fynbos. Soft and subtle tannins with a dry finish. BOTTLE 360 TIARA 2011 SIMONSIG This wine has a deep garnet centre with bright and youthful hues in the rim. The rich, perfumed bramble and red berry bouquet is enhanced by layers of mocha, sweet cinnamon sugar and vanilla spiciness. With more aeration the wine shows violet and delicious mulberry fruit. The high Cabernet Sauvignon content adds a lovely lead pencil influence while the fine grained tannins are beautifully balanced. Remarkably accessible at this early stage it will continue to open and integrate over the next 5 to 6 years. Cabernet Sauvignon 78%, Merlot 13%, Petit Verdot 4%, Cabernet Franc 3%, Malbec 2%. BOTTLE 395 REDHILL PINOTAGE 2012 SIMONSIG Dense Opaque colour. Rich flavours of ripe black berries and maraschino cherries. Lavish mouthfeel which is encrusted with cedar oak spice. Youthful tannins sculpture the palate into a lingering dry finish. BOTTLE 450 ERNIE ELS SIGNATURE 2013 Ernie has a particular Bordeaux palate and it was only fitting that this wine should be a natural extension of his character and personal style. A classic Bordeaux style blend incorporating all five varietals; Cabernet Sauvignon (60%), Merlot (25%), Cabernet Franc(5%), Malbec(5%) and Petit Verdot(5%). BOTTLE 890 STELLENBOSCH HILLS ANTONIE VLOTMAN 2014 A voluptuous and complex Cape blend, with an abundance of ripe berry fruits, dark chocolate and cigar box aromas. The wood flavours of the carefully selected oak barrels complement the wine beautifully and supporting the structure of the wine. The elegant tannins ensure a lingering after taste with a fresh hint of spices. BOTTLE 720 KANONKOP PAUL SAUER A complex perfume of black fruits, cassis, tobacco and dark chocolate with cedar wood and cigar box undertones. The softer integrated 2014 vintage offers a greater finesse and elegance when compared to previous vintages. BOTTLE 750 ERNIE ELS PROPRIETOR S BLEND 2014 The distinctive Proprietors Blend is bold and invigorating from start to finish. This Bordeaux blend with the addition of Shiraz offers a balance of seamless structure and elegant generosity. Notes of sweet black and blueberry coulis dance on the nose, and with time, floral aromatics are coaxed from the glass. Medium to full bodied, the intense cherrylaced core finishes with a whiff of mint and dried provencal herbs. BOTTLE 320