APPETIZERS NACHOS $7.95 Tortilla chips with refried beans, melted cheese, lettuce, pico de gallo, and jalapeño strips. MIXED NACHOS $12.95 Nachos with ground beef, and shredded chicken. MIXED GRILLED NACHOS $15.95 Nachos with grilled chicken, and steak. QUESO FUNDIDO $9.95 Cheese fondue with Mexican chorizo on three flour tortillas. GUACAMOLE AL MOLCAJETE $11.95 Avocado, tomatoes, cilantro, onions, jalapeño, salt, and lime juice. CEVICHE DE CAMARONES $12.25 Shrimp marinated in fresh lime juice, chopped onions, tomato, cilantro, and fresh chiles. BOTANITA MAYA $15.95 A great combination of nachos, flautas, chimichangas, quesadillas, chorizos, guacamole, sour cream, and jalapeños. Good enough to share with your friends!! SOUPS CONSOME DE POLLO $7.95 Chicken soup with mixed vegetables (carrots, celery, potato & zucchini) chopped onions, and cilantro. SOPA DE TORTILLA $7.95 Broth with chicken, crispy corn tortillas, cheese, sliced avocado, and a toach of chile pasilla. BLACK BEANS SOUP $7.95 Black beans soup with chopped onions, and cilantro, with sour cream, pico de gallo, and cheese on the side. HOUSE SALAD $7.95 Romaine lettuce, carrots, avocado, beets, onion, tomato, and house dressing. BERRY TROPICAL SALAD $9.95 Mixed green, and berries, dry cranberries, and mango In a Balsamic Vinaigrette. FAJITA TACO SALAD $9.95 Lettuce, guacamole, sour cream, cheese, beans, pico de gallo in a taco shell. SOPA DE MARISCOS $19.95 Seafood soup with shrimp, clams, scallops, mussels, red snapper, calamari, carrots, celery, potato, and zucchini, with white rice on the side. SALADS QUESADILLAS CANCUN SALAD $9.95 Mixed greens, candy walnuts, strawberries, and goat cheese In a Raspberry Vinaigrette. RIVIERA SALAD $9.95 Mixed greens, tomatoes, carrots, sun dry apricots, goat cheese croquets in a honey lemon vinaigrette. ADD GRILLED CHICKEN +6.00 STEAK +8.00 SHRIMP +10.00 QUESADILLAS $9.95 Three soft flour tortillas filled with white cheese, served with guacamole, sour cream, and pico de gallo. CHORIZOS QUESADILLAS $14.95 Three soft flour tortillas filled with cheese, and chorizo, served with sour cream, guacamole, and pico de gallo. SHRIMPS QUESADILLAS $16.95 Three soft flour quesadillas filled with cheese, and shrimp in a chipotle sauce, served with guacamole, sour cream, and pico de gallo.
MAIN DISHES TACOS $13.95 Three crispy folded corn tortillas filled with ground beef, lettuce, pico de gallo, sour cream, and cheese, served with rice, and beans. FLAUTAS $16.95 Crispy rolled corn tortillas stuffed with chicken or beef, and cheese, with a special avocado sauce on the bottom, topped with sour cream, cheese, pico de gallo, and lettuce, served with rice, and beans. ENCHILADAS SUIZAS $17.95 Soft corn tortillas dipped in a green tomatillo sauce filled with shredded chicken, covered with melted cheese, sour cream, served with rice, and beans. ENCHILADAS TRES AMIGOS $17.95 Three enchiladas; beef, chicken and cheese. Each topped with tomato, tomatillo, mole sauce, and cheese, served with rice, and beans. MIXED QUESADOS $16.95 Sliced flour tortillas filled with cheese, grilled chicken and steak, with tomato sauce, guacamole, sour cream, rice, and beans. CHIMICHANGAS $16.95 Crispy rolled flour tortillas filled with cheese, and chicken or beef, topped with a mild sauce, garnished with sour cream, guacamole, served with rice, and beans. BURRITOS CHOLULA $17.95 Rolled flour tortillas stuffed with beef, beans, cheese and lettuce, topped with a mild tomato sauce, served with rice, and beans. MOLE POBLANO $21.95 Tender chicken breast cooked in a delicious mole sauce, made with dried peppers, and assorted spices, served with rice, beans, corn tortillas, and a cucumber salad on the side. SHRIMP ENCHILADAS $22.95 Soft corn tortillas stuffed with shrimp with a red or green sauce, and cheese, served with rice, and beans. HOUSE SPECIALITIES CHILES RELLENOS $16.95 Roasted chiles poblanos coated in a light batter filled with cheese and topped with a tomato sauce, served with rice, beans, and corn tortillas. TAQUITOS AL CARBON $18.95 Thin sliced of grilled steak, and pico de gallo in three soft flour tortillas, garnished with grilled scallions, served with guacamole, rice and beans. POLLO BORRACHO $21.95 Chicken breast in a tequila tampiqueña red sauce, served with sautéed vegetables, and white rice. PUNTAS IN A CHIPOTLE SAUCE $21.95 Tips of shell steak in a spicy chipotle sauce served with rice, beans, and corn tortillas. FISH TACOS $18.95 Three soft corn tortillas filled with red snapper coated in a light batter, lettuce, pico de gallo, sour cream and cheese, served with rice, and beans. MIXED TAMALES $19.95 Two corn meal tamales; chicken, and lobster topped with a red, and green sauce, served with rice, and beans. POLLO JALISCO $21.95 Grilled chicken breast in a green tomatillo sauce made with cactus leaf, mushroom, and onions, served with rice. POLLO PRIMAVERA $21.95 Chicken breast stuffed with asparagus, and cheese in a lemon sauce, served with mixed vegetables, and rice. POLLO MAR Y MONTE $24.95 Tender chicken breast stuffed with shrimp, and cheese over asparagus topped with a light tomato sauce, served with rice on the side.
VEGETARIAN DISHES COMBINATION VEGETARIANA $17.95 Cheese enchilada, beans burrito, and a guacamole tostada served with rice, and beans. BURRITOS DE VEGETALES $17.95 Assorted fresh sautéed vegetables with lettuce, beans, and cheese rolled in flour tortillas, served with rice, and beans. FAJITA VEGETARIANA $17.95 Sautéed fresh vegetables on a bed of sautéed onions, and peppers, served with guacamole, sour cream, pico de gallo, rice, beans, and flour tortillas. PAELLA VEGETARIANA $17.95 Mixed vegetables cooked with a special type of rice. COMBINATIONS #1 MAYA $17.95 Chicken burrito, chile relleno, chicken enchilada suiza, served with rice, and beans. #2 PUEBLA $17.95 Beef taco, chicken chimichanga, and a cheese quesadilla, served with rice, and beans. #3 ATLIXCO $17.95 Two tostadas, grilled chicken or steak on a flat fried corn tortilla with beans, lettuce, avocado, tomato, sour cream, and two sauces on the side. Served with rice, and beans. FAJITAS CHORIZO $18.95 CHICKEN $19.95 CARNITAS $19.95 STEAK $21.95 SHRIMP $22.95 On a bed of sautéed onions, green peppers, served with guacamole, sour cream, pico de gallo, and three flour tortillas. MIXED T WO $25.95 Pick two items from above. MIXED THREE $29.95 Pick three items from above. SEAFOOD $27.95 Clams, calamari, scallops, mussels, shrimp, and fish.
FROM THE GRILL LOMO SONORA $19.95 Grilled loin of pork in a green tomatillo sauce with diced cactus leaf, onion, mushroom, and asparagus. Served with rice, and corn tortillas. POLLO TAMPIQUEÑA $22.95 Roasted chicken marinated in a red tampiqueña sauce, served with sautéed zucchini, and onion, rice on the side. STEAK ENCEBOLLADO $23.95 Grilled tender shell steak with sautéed onion and grilled corn off the cob served with rice beans, and corn tortillas. BISTEK PRESIDENTE $23.95 Grilled shell steak with a president brandy sauce. Served with asparagus, corn, scallions, white rice, and black beans. BISTEK TLALPEÑO $23.95 Grilled shell steak marinated in a special and delicious red mild sauce. Served with grilled corn on a cob, cactus leaf, rice, and beans. CARNE ASADA POBLANA $23.95 Grilled skirt steak, and a chicken enchilada with mole sauce on it, served with guacamole, pico de gallo, rice, and beans. PAELLAS LUISITA DE POLLO Cooked in a special type of rice, and mixed vegetables. FOR ONE $22.95 FOR T WO $42.95 ISABELITA DE MARISCOS Clams, mussels, calamari, scallops, red snapper, shrimp, chicken, and chorizo cooked with a special type of rice. FOR ONE $25.95 FOR T WO $49.95 SEAFOOD CREPAS DE CAMARONES $ 21.95 Rolled crepes filled with shrimp cooked in a light creamy tomato sauce, topped with melted cheese; served with rice, and black beans. CAMARONES FRADIABLO $22.95 Sautéed shrimp in a tampiqueña red sauce, served with rice, and mixed vegetables (corn, zucchini and onion). PESCADO VERACRUZ $23.95 Red snapper filet in a light tomato-olives sauce, served with mixed vegetables, and white rice. PEZ AL VINO $23.95 Red snapper filet in a white wine sauce, served with mixed vegetables, and white rice. SALMON VALLARTA $23.95 Grilled salmon filet with a sweet fresh mango on it, served with white rice, and an avocado salad. MARISCADA DON FRANCISCO $25.95 Clams, mussels, calamari, scallops, red snapper, and shrimp cooked in a wine, garlic, and delicate parsley sauce, served with white rice. MARISCADA LOS CABOS $36.95 A lobster tail, clams, calamari, scallops, red snapper, and shrimp in a special white wine sauce, served with white rice on the side. SIDE ORDER Tortillas (4) $1.50 Sour Cream $2.00 Pico de gallo $3.00 Cheese $3.00 Guacamole $4.50 Vegetables $7.00 Grilled Asparragus $7.00 Maduros or Tostones $7.00
LUNCH MENU SOUPS CONSOME DE POLLO $5.95 Chicken soup with mixed vegetables (carrots, celery, potato & zucchini), chopped onions & cilantro on it. SOPA DE FRIJOLES NEGROS $5.95 Black beans soup with sour cream, cheese, and pico de gallo on the side. SALADS HOUSE $7.95 Romaine lettuce, carrots, avoado, beets, onions, tomato, and house dressing on the side. BERRY TROPICAL SALAD $9.95 Mixed green, and berries, dry cranberries, and mango in a Balsamic Vinaigrette. ADD GRILLED TO ANY SALAD: CHICKEN $12.95 STEAK $14.95 SHRIMP $17.95 MAIN DISHES WITH RICE & BEANS TACOS $11.95 Two crispy folded corn tortillas filled with ground beef, lettuce, pico de gallo, sour cream, and cheese. COMBO MAYA $12.95 A chicken burrito, and a chicken enchilada suiza. VEGETARIAN BURRITOS $13.95 Two flour tortillas filled with assorted fresh sautéed vegetables, cheese, beans, and lettuce.
LUNCH MENU W RAPS & FRIES POLLO CHIPOTLE $9.95 Wheat tortilla filled with grilled chicken in a chipotle sauce, lettuce, pico de gallo, beans, and cheese. CARNE ASADA $10.95 Wheat tortilla filled with sliced grilled steak, lettuce, pico de gallo and spice sauce on the side. PESCADO FRITO $10.95 Wheat tortilla filled with fried filet of sole, chopped mixed salad, and a lemon sauce on the side. SALMON ASADO $10.95 Wheat tortilla filled with grilled salmon a touch of a light tomato sauce, avocado, lettuce and pico de gallo. HAMBURGERS & FRIES MEXICAN $9.95 Burger with avocado, lettuce, and pico de gallo. CHARRO $9.95 Burger with white cheese, beans, lettuce, and pico de gallo. MAIN DISHES WITH RICE & BEANS MIXED QUESADOS $13.95 Sliced flour tortillas filled with cheese, grilled chicken, and steak garnished with a tomato sauce, guacamole, and sour cream ENCHILADAS SUIZAS $14.95 Soft corn tortillas in a green tomatillo sauce filled with shredded chicken, topped with melted cheese & sour cream CARNE ASADA POBLANA $17.95 Grilled skirt steak with a chicken enchilada in mole sauce, guacamole, and pico de gallo.