APPETIZERS Vegetarian Selection A1 Goma -Ae Lightly boiled seasonal vegetables with sesame sauce A2 Eda - Mame Soya - beans with skin envelope (Subject to availability) A3 Yakko Imported chilled silky Tofu beancurd with condiments A4 Agedashi - Tofu Deep - fried Tofu beancurd with special sauce Meat Selection A5 Yakitori (1 skewer) Skewered chicken grilled on a Hibachi grill with special sauce A6 Tebasaki Skewered chicken wing on a Hibachi grill with lemon A7 Beef - Tataki Beef fillet roasted Japanese style with sesame sauce A8 Crispy Fried Chicken Deep fried chicken served with mash patato Seafood Selection A9 Kari - kari Yaki Crispy grilled Norwegian salmon skin with lemon A10 Daruma - Sole Deep - fried crispy sole with special sweet and sour sauce A11 Salmon - Belly Norwegian salmon belly skewered, lightly salted with lemon A12 Suno - mono Boiled prawn, fish wakame sea vegetable and sliced cucumber with rice vinegar dressing A13 Ama Shio Sake Grilled Norwegian salmon with a touch of sea salt & lemon
A14 A15 A16 A17 A30 A31 Grilled Sardine Grilled imported sardine with sea salt and lemon Calamari Steak Whole Yari - ika Calamari grilled with lemon and Teriyaki sauce Fried Oysters Deep fried crumbed Japanese oysters with a special sauce Unagi Kabayaki - Half size Grilled Japanese eel with Kabayaki sauce Live Oysters Live Oysters kept in our sea - water tank served with ponzu - sauce And chili - radish (subject to availability) Order from 2 pcs Live Crayfish (1 pcs) Sashimi, Grilled or Tempura SALAD B1 B2 Daruma Salad Imported wakame sea vegetable, boiled Harusame vegetable - noodle & fresh vegetables of the day with a special Daruma dressing. It is a healthy salad. Seafood Salad Imported wakame sea vegetable, lightly boiled fresh fish And vegetables of the day with a special dressing SOUP C1 C2 Miso Soup Healthy Miso soya - bean paste soup with Wakame sea weeds, Tofu soya bean curd or other vegetables Chawan - mushi Steamed egg custard with Shitake mushroom, ginko nuts, sliced chicken and baby prawn. (It takes about 15 minutes to serve)
RICE D1 Unajyu (Half size) Grilled eel with Kabayaki sauce & served with rice D2 Gyudon Sliced beef cooked in Sukiyaki - sauce on a bed of rice Assorted with miso - soup and pickles D3 Ochazuke Rice soaked in Japanese green tea D4 Onigiri (2 pcs) Hand - formed rice ball with plum, salmon, okaka bonito flake and wrapped with Nori sea vegetables D5 Rice - Medium Rice - Large NOODLES SOBA - UDON - RAMEN Soup with either Soba buckweat noodles, Udon flour noodles or Ramen noodles F1 Tsukimi F2 Tempura F3 Zaru - Soba Buckwheat noodles served cold F4 Tenzaru Cold buckwheat noodles with Tempura F5 Cha - Soba Green tea buckwheat noodles served cold F6 Nabeyaki - Udon Soup with Udon noodles topped with prawn - Tempura, fish cake and vegetables served in warm Donabe - pot F7 Shoyu Ramen Soya soup with noodles topped with cooked meat, bamboo - shoots and Nori sea vegetables F8 Miso Ramen Soya - bean Miso soup with noodles topped with cooked meat, bamboo shoots and Nori sea vegetables
G1 G2 G3 G4 TEPANYAKI SET MENU Teppan Meat Set (A) (Tajima) * Salad- -Daruma salad with a special dressing * Soup- -healthy Miso soybean paste soup with veges or Tofu * Teppanyaki Steak- -Selected Scotch or fillet beef * Vegetables- -Seasoned vegetables saute * Fried rice- -Daruma fried rice * Green Tea or blended coffee Teppan Meat Set (B) (Tsukiji) * Starter- -Yakitori chicken kebab 1 pcs * Salad- -Daruma Salad with a special dressing * Teppanyaki Steak- -Selected Scotch or fillet beef * Vegetables- -Seasoned vegetables saute * Fried rice- -Daruma fried rice * Dessert- -Dessert of the day * Green tea or blended coffee Seafood Cuisine Set * Starter--Starter of the day * Soup--Healthy miso soybean paste soup with Tofu & veges * Teppanyaki Seafood- -Variety of fresh seafood of the day * Daruma fried rice * Dessert- -Dessert of the day * Green tea or blended coffee Seafood Platter Special (For 2 persons) * Crayfish * Prawns * Fresh fish of the day * Loligo Calamari * Other fish * Seasoned vegetables saute * Meat * Seafood G5 Chicken(200g) R 62.00 G8 Clam R 52.00 G6 Lamb Chop(200g) R 72.00 G9 Kingklip R 62.00 G7 Beef Fillet(200g) (with stir fried vegetables) R 78.00 G10 Calamari R 68.00 R 68.00 G11 Prawn R 85.00 G12 Crayfish R190.00 *Vegetables (Seasonal) *Rice G13 Mixed vegetables R 32.00 G15 Fried rice R 26.00 G14 Mushrooms R 28.00 G16 Garlic rice R 28.00 G17 Daruma Yakisoba R 42.00
TEMPURA Prawns and vegetables dipped in a special batter and deep fried to a golden turn, served with a special tempura sauce H1 H2 H3 H4 H5 H6 H7 H8 H9 H10 Sakura assorted (standard) Kiku assorted (De Luxe) Vegetables assorted Prawns Crayfish Tendon *Tempura prawn, white fish and vegetables with a special sauce on a bed of rice, served with Miso - soup Mixed seafood kaki- age Prawns Tempura Roll Crayfish (Fresh from sea water tank) Daruma Japanese Platter A selection of the more famous Japanese cuisine in one platter, sushi and Sashimi, Sushi, Tempura, Yakitori Robata for 3-5 persons
SUSHI ALaCarte Sushi (for 1 pcs) Rolls J1 Reds J17 Cucumber roll (3 pcs) J2 Yellowtail J18 Kanpyo roll J3 Norwegian Salmon J19 Oshinko roll J4 Rock -Cod J20 Negi yellow roll J5 Omelette J21 Tuna roll J6 Calamari J22 Ikura roll J7 Octopus J23 Big roll (4 pcs) J8 Shell fish J24 Negi toro roll J9 Red tuna J25 Avocado roll J10 Fatty tuna J26 Vegetable roll (4 pcs) J11 Mackerel J27 Spicy tuna roll (4) J12 Prawn J28 California roll(a)(4) J13 Crab-roe J29 California roll(b) Salmon J14 Salmon - caviar J30 Johannesburg roll J15 Wasabi J31 Durban roll J16 Gari ginger J32 Cape salmon roll * Please refer to sushi chef for availability and recommendation of the day OLD FASHION SPECIAL SUSHI J33 INARI SUSHI ( 2 pieces) Deep fried envelope of Tofu Bean-Curd, boiled and stuffed with seasoned Sushi rice J 34 CHIRASHI SUSHI Slices of seafood and other ingredients on Sushi rice served in a lacquered box J35 TEKKA-JYU SUSHI High quality raw tuna and crab roe topping Sushi rice presented in a lacquered box
**Assorted fillets of fresh raw fish of the day K 1 Hana Standard K 2 Tsuki Extra Special K 3 White fish K 4 Norwegian salmon K 5 Red Tuna K 6 Fatty Tuna SASHIMI L1 Ume -Standard L2 Take -Extra Special L3 Matsu -De Luxe *Ingredients may vary NIGIRI SUSHI SET Hand-formed vinegared Japanese rice topped with either sliced fresh raw fish and / or cooked seafood, non-seafood. It has a gorgeous taste and is very low in calories and a very healthy dish. No variations can be made to the Nigiri Sushi set menus. (Served with Miso-Soup). M1 M2 M3 M4 Rainbow Roll Fashion Sandwich Sushi Vegetarian sushi Prawn Tempura Roll SPECIAL SUSHI
* Sorbet A La Mode N1 Orange N2 Lemon N3 Calpico (Japanese Fermented Milk) DESSERTS * Ice Cream N4 Famous Deep fried Ice cream N5 Green tea ice cream N6 Triple a la mode N7 Ogura ice cream N8 Vanilla ice cream * Fresh Fruits N9 Fresh fruit platter(small) N10 Fresh fruit platter(large) N11 Chakin crepe * Kaki - Kori N12 Strawberry flavour N13 Chocolate flavour ** Japanese ice - flaked dessert with vanilla ice cream and the flavour of your choice N14 N15 N16 N17 N18 N19 APPLE / GRAPETISER FRESH SQUEEZED JUICE CALPICO (WARM) CALPICO SODA JAPANESE GREEN TEA BLENDED FILTER COFFEE IMPORTED JAPANESE BEERS & SAKES BEERS N 20 ASAHI BEER Super dry draft 350ml N21 KIRIN BEER Original Lager 350ml N22 KIRIN BEER Ichiban Shibori Super Dry 350ml SAKES N23 Warm Sake Small Flask N24 Warm Sake Large Flask N25 Masu - Sake Cold Sake 180ml N26 Pure Plum Liquer 45ml N27 Shochu