The J.M. Smucker Company FINISHED PRODUCT SPECIFICATION

Similar documents
The J.M. Smucker Company FINISHED PRODUCT SPECIFICATION

Product Speci cations:

Today s Choice Italian Style Mini Cheese Crescent 3 pc/5 oz 48 ct

FINISHED GOODS SPECIFICATION SHEET

FINISHED FOOD SPECIFICATION SHEET

Specification Sheet. BEEF, BEAN, RED CHILI AND TEXTURED VEGETABLE PROTEIN BURRITO with Whole Wheat Flour Tortilla. Product Name: Stock Code: 94541

FINISHED FOOD SPECIFICATION SHEET

July 18, 2013 Lunch. Nutrition and Ingredient Information

Supplement to Amended and Restated Pledge September 2012

Breakfast Note: Please refer to breakfast menu as to which day each item is offered.

New York Brand Wheat Breadsticks made with Whole Grain

FINISHED FOOD SPECIFICATION SHEET

New Artisan Snack STICKS. Ship. Pack x Size

Elementary Ingredient Listings

Nutrition Facts Serving Size: 1 patty (35g) Servings per Container: 300

FINISHED FOOD SPECIFICATION SHEET

FINISHED FOODS SPECIFICATION SHEET

Calories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)

Product Specification and Nutritional Information. Bean & Cheese Burritos

Bakery - Alessi. NUTRITION GUIDE (Based on U.S. formulations as of date of posting)

Calories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)

19802 G. H. Circle Waller, TX (936) (800) (936) fax

Party Deck Ingredients List

JAMAICAN STYLE CURRY CHICKEN PATTIES Empanadas de Pollo (Chicken Turnovers)

Paige Food Service- Cleveland Ohio Ingredient List: 10/17/ /31/2016

Le Chef Bakery Specification

SOMETHING SWEET CRUMB CAKE INGREDIENTS NY STYLE CRUMB CAKE

Page 1 of 48 MEAL PATTERN CONTRIBUTION CARB COUNT COMMEN ALLERGEN PROTEIN SOURCE INGREDIENTS FRIDAY

Total Carbohydrates (g) Calories from Fat (g) Cholesterol (mg) Sodium (mg) Sugars (g) Serving Size (g) Calories. Vitamin C (%) Vitamin A (%)

Smooth matt fudge topping with "fried egg" placed in the centre and 12 mini eggs around the edge of the cake


Mrs. Fields Milk Chocolate Chip Cookie Dough

Calories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)

Entrees Ingredient List - Individual

Kristine s Kafe Nutrition

Mini Exotic Assortment

Calories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)

KOWALSKI S TRADITIONAL TURKEY DINNER Serves REHEATING INSTRUCTIONS

8" Apple Pie. ALLERGENS: Contains Wheat, Milk. Manufactured on equipment that also produces products containing tree nuts, egg and soy lecithin.

Food Menu Report: Artisan Bread. Item Name Ingredient Statement Allergen Statement. Loaves

Product Specifications: Code. Brand. High Liner Foodservice 23.8 LBR 20 LBR USA. Ingredients :

Sysco NNE Product Specifications Spring 2015

McDonald's USA Ingredients Listing for Popular Menu Items

Sara Lee Gourmet Apple Hi Pie Sara Lee Pecan Pie 9273

NUTRITION INFORMATION GUIDE

Calories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)

Juice Milk Chocolate Skim White 1 % White Skim... 12

Entrees Ingredient List - Familystyle

Saturated Fat (g) Trans Fat (g)

Calories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)

TYSON CHILD NUTRITION SUMMARY

Gluten Free Chocolate Chip. Chocolate Chunk. Oatmeal Raisin M&M

UNIT PRICE RETAIL PRICE. 00 oz $0.00. unit 0.00 $1.49 PER POUND $1.49. Item Name. Whole Carrots (1 lb.)

Saturated Fat (g) Trans Fat (g)

Calories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)

Calories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)

Spinach Bowtie Pasta Salad Kit

INGREDIENTS LISTING HOT FOOD ITEMS updated Feb. 24, 2015

Calories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)

110101_Fundraiser - New York - 8in 32oz 8sl 06/25/2014

Bulk-Pecans Specifications

Calories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)

Releasing Yourself from the Bondage of Your Comfort Foods Dr. Ritamarie Loscalzo and Chef Alicia Ojeda

Contains soy Contains soy Contains wheat, soy Contains wheat, soy Contains soy MSG Contains milk milk eggs fish peanuts wheat soy MSG

Allergens Ingredients. American Cheese Milk Soy. Cheddar Cheese Milk Cheddar Cheese(Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color))

Calories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)

Breakfast, Lunch and Snack Ingredients List Elementary Schools

Apple Hi Pie Last Updated:

Better Faster Fresher Nutrition

Bean & Cheese Burrito

Cutie Variety Pack #3 48 C/4 Pack (Lmn Swl/Cookie Butr Swl/BB Oat/Florentine Honey Almond

MEAL #1 CREAMY CHICKEN FLORENTINE TORTELLINI. Place in the freezer for dinner on Day 1. Time to table: 1 hour 25 minutes.

PIZZA Nutrition Information

OR Entrees Ingredient List

Ingredient Guide. March 2017

Subsational Nutrition

NUTRITIONAL FACTS. 15pc Assorted Brownies & Crumb Cakes DAVID S COOKIES. Original Crumb

White Flour Tortilla 7 40 g Code: WAB-WF-7-0

WISE FREEZE DRIED BANANAS INGREDIENTS: Bananas, Citric Acid, Ascorbic Acid. Net Wt. 3.1 oz (88g)

WE DON T JUST MAKE SOUPS. WE MAKE MOMENTS.

Chicken Quesadilla. Allergens Contains: Wheat, Milk, Fish, Soy. Handling Instructions. Nutrition Facts. Cooking and PRODUCT SPECIFICATIONS.

pizza toppings sauces

Beef Vegetable Flavored Stew

Calories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)

Speedway LLC Speedy Café Breakfast Nutritional Information

US & Canada Product Ingredients

Burritos, Sandwiches & more

Mini Chocolate Assortment

Sister Schubert s Yeast Dinner Rolls Item #

Sasco Sauces Ltd. 2 St. Michaels Close, Aylesford, Kent, ME20 7BU. Tel: Fax:

#101 HEARTBAR (Heartbar Oatmeal Square with Chocolate Chips)

PIZZA Nutrition Information

KOWALSKI S TRADITIONAL TURKEY DINNER Serves REHEATING INSTRUCTIONS

NEW FOCACCIA. A flat bread that s anything but flat in taste.

Vegetarian Entree Table of Contents Black Beans, Seasoned... 1 Black Bean Veggie Burger... 2 Herbed Rotini & Edamame... 3 Hummus Bun, Roasted Red

MEDIUM TOASTED PINE KERNELS SPECIFICATION. 1. Description: The toasted, medium kernels of Pine Nuts (genus Pinus)

SUMMER Ingredient List MIDDLE AND HIGH SCHOOL

CHEESE CURDS ARE FRIED IN THE SAME OIL AS CORN DOGS, FRIED PICKLES, AND ALLIGATOR SAUSAGE.

Calientes Nutrition. Sat. Fat (g) Fat (g) Carb (g) Fiber (g) BASE Cals. Protein (g) Sodium (mg) Baked Potato GF, VEG, VGN. Doritos (1.75 oz.

breakfast menu monday tuesday wednesday thursday friday DECEMBER 2018

Transcription:

Smucker s Uncrustables Brand 2.6 oz Peanut Butter and Grape Jelly Sandwich on Wheat Bread-No HFCS/non-GMO (51500-06960) ITEM INFORMATION DESCRIPTION NET WEIGHT UNITS/CASE UPC CODE Smucker s Uncrustables Brand Peanut Butter and Grape Jelly Sandwich on Wheat Bread-No HFCS/non-GMO 2.6 oz (76g) 72 51500-06960 PRODUCT INFORMATION GENERAL DESCRIPTION ALLERGENS KOSHER CERTIFICATION LABEL CLAIMS/WARNINGS Peanut butter and grape jelly sandwich on wheat bread made with the crust trimmed off, individually wrapped and frozen. Each 2.6 oz sandwich (ready for serving) contains 1.0 ounce of equivalent cooked lean meat/meat alternate and 1.0 ounce equivalent serving of grains/breads. Peanuts, Wheat Kosher-Orthodox Union Pareve Whole Grain Council Stamp 8g or more per serving Eat 48g or more of whole grains daily NSF Certified non-gmo STORAGE & HANDLING Product must be transported and stored at 0 F ± 10 F. Keep frozen. Do not refreeze after thawing. Thaw at room temperature. Do not microwave. SHELF LIFE SHELF LIFE, FROZEN SHELF LIFE, REFRIGERATED SHELF LIFE, AMBIENT 9 months from production date 24 hours 10 hours MICROBIOLOGICAL PROPERTIES PROPERTY SPECIFICATION AEROBIC PLATE COUNT <10,000/g GNI <5,000/g E. coli Negative S. aureus <100/g SALMONELLA Negative L. monocytogenes Negative PAGE 1 OF 3

Smucker s Uncrustables Brand 2.6 oz Peanut Butter and Grape Jelly Sandwich on Wheat Bread-No HFCS/non-GMO (51500-06960) PRODUCTION CODE INFORMATION CASE BEST IF USED BY MMM DD YYYY (2 line code) Best if used by code: MMM = Month, DD = Day, YYYY = Year [Example: SEP 05 2008] Y DDD PPP HH:MM L PPP = Manufacturing location, HH:MM = Military time, L = Manufacturing line [Example: 7 339 465 14:45 2] POUCH Y DDD PPP HH:MM L PPP = Manufacturing location, HH:MM = Military time, L = Manufacturing line [Example: 7 339 465 14:45 2] PREPARATION INSTRUCTIONS Thaw at room temperature for 30-60 minutes. After thawing, sandwiches should be served within 8-10 hours. Do not microwave. PAGE 2 OF 3

Smucker s Uncrustables Brand 2.6 oz Peanut Butter and Grape Jelly Sandwich on Wheat Bread-No HFCS/non-GMO (51500-06960) NUTRITION FACTS & INGREDIENT DECLARATION INGREDIENTS: PEANUT BUTTER: PEANUTS, SUGAR, CONTAINS 2% OR LESS OF: MOLASSES, FULLY HYDROGENATED VEGETABLE OILS (RAPESEED AND SOYBEAN), MONO AND DIGLYCERIDES, SALT. BREAD: UNBLEACHED WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF: WHEAT GLUTEN, SOYBEAN OIL, SALT, DOUGH CONDITIONERS (DISTILLED MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DATEM, ENZYMES [WITH WHEAT STARCH, ASCORBIC ACID, CALCIUM PEROXIDE]). GRAPE JELLY: SUGAR, GRAPE JUICE, CONTAINS 2% OR LESS OF: PECTIN, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE). 095165 Each 2.68 oz Peanut Butter and Grape Jelly Sandwich on Wheat Bread provides 1.00 oz equivalent meat alternate and 1.00 oz equivalent grains for the Child Nutrition Meal Pattern Requirements. (Use of this logo and statement authorized by the Food and Nutrition Service, USDA 10/16). INSPECTED BY THE U.S. DEPT. OF AGRICULTURE IN ACCORDANCE WITH FNS REQUIREMENTS CERTIFICATION STATEMENT I certify that the above information is true and correct. Product specification information does not represent lot specific data. Danette Cozart, Corporate QA Manager CERTIFICATION DATE 11/10/2016 REVISION NUMBER: 01 PAGE 3 OF 3

Smucker s Uncrustables Brand 2.6 oz Peanut Butter and Strawberry Jam Sandwich on Wheat Bread-No HFCS/non-GMO (51500-06961) ITEM INFORMATION DESCRIPTION NET WEIGHT UNITS/CASE UPC CODE Smucker s Uncrustables Brand Peanut Butter and Strawberry Jam Sandwich on Wheat Bread-No HFCS/non-GMO 2.6 oz (76g) 72 51500-06961 PRODUCT INFORMATION GENERAL DESCRIPTION ALLERGENS KOSHER CERTIFICATION LABEL CLAIMS/WARNINGS Peanut butter and strawberry jam sandwich on wheat bread made with the crust trimmed off, individually wrapped and frozen. Each 2.60 ounce sandwich (ready for serving) contains 1.0 ounce of equivalent cooked lean meat/meat alternate and 1.0 ounce equivalent serving of grains/breads. Peanuts, Wheat Kosher-Orthodox Union Pareve Whole Grain Council Stamp 8g or more per serving Eat 48g or more of whole grains daily NSF verified non-gmo STORAGE & HANDLING Product must be transported and stored at 0 F ± 10 F. Keep frozen. Do not refreeze after thawing. Thaw at room temperature. Do not microwave. SHELF LIFE SHELF LIFE, FROZEN SHELF LIFE, REFRIGERATED SHELF LIFE, AMBIENT 9 months from production date 24 hours 10 hours MICROBIOLOGICAL PROPERTIES PROPERTY SPECIFICATION AEROBIC PLATE COUNT <10,000/g GNI <5,000/g E. coli Negative S. aureus <100/g SALMONELLA Negative L. monocytogenes Negative PAGE 1 OF 3

Smucker s Uncrustables Brand 2.6 oz Peanut Butter and Strawberry Jam Sandwich on Wheat Bread-No HFCS/non-GMO (51500-06961) PRODUCTION CODE INFORMATION CASE BEST IF USED BY MMM DD YYYY (2 line code) Best if used by code: MMM = Month, DD = Day, YYYY = Year [Example: SEP 05 2008] Y DDD PPP HH:MM L PPP = Manufacturing location, HH:MM = Military time, L = Manufacturing line [Example: 7 339 465 14:45 2] POUCH Y DDD PPP HH:MM L PPP = Manufacturing location, HH:MM = Military time, L = Manufacturing line [Example: 7 339 465 14:45 2] PREPARATION INSTRUCTIONS Thaw at room temperature for 30-60 minutes. After thawing, sandwiches should be served within 8-10 hours. Do not microwave. PAGE 2 OF 3

Smucker s Uncrustables Brand 2.6 oz Peanut Butter and Strawberry Jam Sandwich on Wheat Bread-No HFCS/non-GMO (51500-06961) NUTRITION FACTS & INGREDIENT DECLARATION INGREDIENTS: PEANUT BUTTER: PEANUTS, SUGAR, CONTAINS 2% OR LESS OF: MOLASSES, FULLY HYDROGENATED VEGETABLE OILS (RAPESEED AND SOYBEAN), MONO AND DIGLYCERIDES, SALT. BREAD: UNBLEACHED WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF: WHEAT GLUTEN, SOYBEAN OIL, SALT, DOUGH CONDITIONERS (DISTILLED MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DATEM, ENZYMES [WITH WHEAT STARCH, ASCORBIC ACID, CALCIUM PEROXIDE]). STRAWBERRY JAM: SUGAR, STRAWBERRIES, CONTAINS 2% OR LESS OF: PECTIN, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE). 095166 Each 2.68 oz Peanut Butter and Strawberry Jam Sandwich on Wheat Bread provides 1.00 oz equivalent meat alternate and 1.00 oz equivalent grains for the Child Nutrition Meal Pattern Requirements. (Use of this logo and statement authorized by the Food and Nutrition Service, USDA 10/16). INSPECTED BY THE U.S. DEPT. OF AGRICULTURE IN ACCORDANCE WITH FNS REQUIREMENTS CERTIFICATION STATEMENT I certify that the above information is true and correct. Product specification information does not represent lot specific data. Danette Cozart, Corporate QA Manager CERTIFICATION DATE 11/10/16 REVISION NUMBER: 01 PAGE 3 OF 3

Smucker s Uncrustables Brand 5.3 oz Peanut Butter and Grape Jelly Sandwich on Wheat Bread- No HFCS/non-GMO (51500-21027) ITEM INFORMATION DESCRIPTION NET WEIGHT UNITS/CASE UPC CODE Smucker s Uncrustables Brand Peanut Butter and Grape Jelly Sandwich on Wheat Bread- No HFCS/non-GMO 5.3 oz (150g) 72 51500-21027 PRODUCT INFORMATION GENERAL DESCRIPTION ALLERGENS KOSHER CERTIFICATION LABEL CLAIMS/WARNINGS Peanut butter and grape jelly sandwich on wheat bread made with the crust trimmed off, individually wrapped and frozen. Each 5.3 oz sandwich (ready for serving) contains 2.0 ounce of equivalent cooked lean meat/meat alternate and 2.0 ounce equivalent serving of grains/breads. Peanuts, Wheat Kosher-Orthodox Union Pareve Whole Grain Council Stamp 16g or more per serving Eat 48g or more of whole grains daily NSF verified non-gmo STORAGE & HANDLING Product must be transported and stored at 0 F ± 10 F. Keep frozen. Do not refreeze after thawing. Thaw at room temperature. Do not microwave. SHELF LIFE SHELF LIFE, FROZEN SHELF LIFE, REFRIGERATED SHELF LIFE, AMBIENT 9 months from production date 24 hours 10 hours MICROBIOLOGICAL PROPERTIES PROPERTY SPECIFICATION AEROBIC PLATE COUNT <10,000/g GNI <5,000/g E. coli Negative S. aureus <100/g SALMONELLA Negative L. monocytogenes Negative PAGE 1 OF 3

Smucker s Uncrustables Brand 5.3 oz Peanut Butter and Grape Jelly Sandwich on Wheat Bread- No HFCS/non-GMO (51500-21027) PRODUCTION CODE INFORMATION CASE BEST IF USED BY MMM DD YYYY (2 line code) Best if used by code: MMM = Month, DD = Day, YYYY = Year [Example: SEP 05 2008] Y DDD PPP HH:MM L PPP = Manufacturing location, HH:MM = Military time, L = Manufacturing line [Example: 7 339 465 14:45 2] POUCH Y DDD PPP HH:MM L PPP = Manufacturing location, HH:MM = Military time, L = Manufacturing line [Example: 7 339 465 14:45 2] PREPARATION INSTRUCTIONS Thaw at room temperature for 30-60 minutes. After thawing, sandwiches should be served within 8-10 hours. Do not microwave. PAGE 2 OF 3

Smucker s Uncrustables Brand 5.3 oz Peanut Butter and Grape Jelly Sandwich on Wheat Bread- No HFCS/non-GMO (51500-21027) NUTRITION FACTS & INGREDIENT DECLARATION INGREDIENTS: PEANUT BUTTER: PEANUTS, SUGAR, CONTAINS 2% OR LESS OF: MOLASSES, FULLY HYDROGENATED VEGETABLE OILS (RAPESEED AND SOYBEAN), MONO AND DIGLYCERIDES, SALT. BREAD: UNBLEACHED WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: WHEAT GLUTEN, SALT, DOUGH CONDITIONERS (DISTILLED MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DATEM, ENZYMES [WITH WHEAT STARCH, ASCORBIC ACID, CALCIUM PEROXIDE]).GRAPE JELLY: SUGAR, GRAPE JUICE, CONTAINS 2% OR LESS OF: PECTIN, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE). 095167 Each 5.30 oz Peanut Butter and Grape Jelly Sandwich on Wheat Bread provides 2.00 oz equivalent meat alternate and 2.00 oz equivalent grains for the Child Nutrition Meal Pattern Requirements. (Use of this logo and statement authorized by the Food and Nutrition Service, USDA 10-1). INSPECTED BY THE U.S. DEPT. OF AGRICULTURE IN ACCORDANCE WITH FNS REQUIREMENTS CERTIFICATION STATEMENT I certify that the above information is true and correct. Product specification information does not reflect lot specific data. Danette Cozart, Corporate QA Manager CERTIFICATION DATE 11/10/16 REVISION NUMBER: 01 PAGE 3 OF 3

Jif Creamy Peanut Butter ITEM INFORMATION DESCRIPTION NET WEIGHT UNITS/CASE UPC CODE Jif Creamy Peanut Butter 1.1 oz (31.2g) 120 51500-92100 PRODUCT INFORMATION GENERAL DESCRIPTION ALLERGENS KOSHER CERTIFICATION LABEL CLAIMS/WARNINGS Conforms to 21CFR164 Subpart B--Requirements for Specific Standardized Tree Nut and Peanut Products. Peanuts Orthodox Union Gluten Free CHEMICAL / PHYSICAL PROPERTIES PROPERTY FLAVOR COLOR TEXTURE SPECIFICATION Slightly sweet freshly roasted and ground peanut flavor Light brown with a slight sheen Soft and spreadable with no oil separation STORAGE & HANDLING Ambient temperature, dry recommended. SHELF LIFE SHELF LIFE, AMBIENT 9 months from production date MICROBIOLOGICAL PROPERTIES PROPERTY SPECIFICATION AEROBIC PLATE COUNT <10,000/g E. coli Negative SALMONELLA Negative GNI <5,000/g LISTERIA monocytogenes Negative AFLATOXIN 15 ppb maximum PAGE 1 OF 3

Jif Creamy Peanut Butter PRODUCTION CODE INFORMATION CASE BEST IF USED BY: MMM DD YYYY [Example: Aug 09 2016] YDDDPPPLL HH:MM:SS PPP = Manufacturing location, LL = Manufacturing line HH:MM:SS = Military time [Example: 534342506 23:23:12 ] CUP YDDDS S = Manufacturing shift [Example: 5221B] NUTRITION FACTS & INGREDIENT DECLARATION INGREDIENTS: MADE FROM ROASTED PEANUTS AND SUGAR, CONTAINS 2% OR LESS OF: MOLASSES, FULLY HYDROGENATED VEGETABLE OILS (RAPESEED AND SOYBEAN), MONO AND DIGLYCERIDES, SALT. PAGE 2 OF 3

Jif Creamy Peanut Butter CERTIFICATION STATEMENT I certify that the above information is true and correct. Product specification information does not represent lot specific data. Danette Cozart, Corporate QA Manager CERTIFICATION DATE 06/30/2016 REVISION NUMBER: 01 PAGE 3 OF 3