The Regency Stone House Wedding Packages 2017
Gold Wedding Package Premium Brand One Hour Open Bar during Cocktail Reception Butler Passed Wine and Champagne upon arrival One hour Cocktail reception with Displayed and Passed Hors D oeuvres Champagne Toast Elegant Served Dinner or Lavish Buffet Floor Length White Table Linen and Chair Covers White Glove Service Dance Floor Champagne and Strawberries in your guest room Complimentary Ocean View room for the Newlyweds on their Wedding night
Platinum Wedding Package Premium Brand Open Bar for Five Hour Event Butler Passed Wine and Champagne upon arrival One Hour Cocktail Reception with Displayed and Passed Hors D oeuvres Champagne Toast House Red & White Wine Service with Dinner Elegant Served Dinner or Lavish Buffet Floral Centerpieces for your guest tables Floor Length White Table Linen and Chair Covers White Glove Service Dance Floor Champagne and Strawberries in your guest room Complimentary Ocean View room for the Newlyweds on their Wedding night
Hors D oeurves Displayed Imported and Domestic Cheese, Crackers & Breads Fresh Seasonal Fruit Crisp Raw Vegetables & Assorted Dips Passed (Select Three) Hot: Fiery Chicken Spring Rolls, Ginger Soy Dip Truffle Mac & Cheese Tartlet Shitake Leek Spring Roll with Ponzu Dipping Sauce Mini Tomato and Cheddar Bisque Boule Blue Corn Chicken & Cheese Empanada Soft Brie and Raspberry Phyllo Stars Manchego Cheese and Quince Tartlet Mini New England Chicken Pot Pies Crispy Lump Crab Cake, Lemon Aioli Bacon Wrapped Sea Scallops, Maple mustard Glaze Cold: Seared Ahi Tuna with Wasabi Aioli on Crisp Wonton Chip Beef Tenderloin Red Onion Relish, Horseradish Cream on French Bread Crostini Local Smoked Salmon, Rye Crisp, Hill Cream, Capers Goat Cheese Mouse, Balsamic Fig, Tart Cherry, Grilled Flat Bread
Salad Course (Select One) Classic House Baby Field Greens, Sun Dried Blueberries, Teardrop Tomatoes, Gorgonzola Cheese and Wild Berry Vinaigrette Caesar Salad Hearts of Romaine, Roasted Plum Tomato, Garlic Croutons, Anchovies and Shaved Pecorino Cheese Baby Leaf Spinach Salad Fresh Egg, Roasted Portobello Mushrooms, Candied Walnuts, Pickled Red Onion and Balsamic Vinaigrette Wild Arugula Salad Served With Poached Pear, Roquefort Cheese, Walnut Brittle, White Balsamic Vinaigrette Heirloom Tomato and Mozzarella Salad Fresh Buffalo Mozzarella, Pesto Oil, Balsamic Reduction and Champagne Vinaigrette
Main Course (Select Two Proteins, One Vegetarian) Wild Atlantic Halibut Spring Vegetables, Potato Au Gratin finished with a Lobster Buerre Blanc Gold Package : $101 per guest Platinum Package : $150 per guest Filet Mignon of Beef Roasted Wild Mushrooms, Asparagus, Baby Carrots Potato Soufflé and Merlot Wine Sauce Gold Package : $110 per guest Platinum Package : $159 per guest Colorado Rack of Lamb Rosemary Tomato Jam, Garlic Mashed Potato, Baby Vegetables, Zinfandel Veal Stock Reduction Gold Package : $113 per guest Platinum Package : $162 per guest Chicken Picatta Sautéed Chicken Breast with Lemon Wine Caper Sauce, Mashed Potato and Baby Vegetables Gold Package :$95 per guest Platinum Package : $146 per guest Chicken Marsala Herb Seared Chicken Breast, Roasted Mushrooms; Chefs Select Vegetables, Roasted Shallot Mash Potato and Marsala Wine Sauce Gold Package : $97 per guest Platinum Package : $145 per guest Natural Airline Chicken Smokey Bacon, Thyme Jus and Chive Potato Gold Package : $98 per guest Platinum Package : $149 per guest
Tuscan Salmon Pan Seared North Atlantic Salmon, Rosemary Tomato Jam, Farm Fresh Vegetables, Chive Potatoes and Herb Buerre` Blanc` Gold Package : $102 per guest Platinum Package : $151 per guest The Acadian Surf & Turf Filet Mignon and Butter Poached Maine Lobster Tail, Potato Soufflé served with Classic Au Poirve` Sauce, and Lobster Sherry Butter Gold Package: $121 per guest Platinum Package: $170 per guest Champlain Sand and Sea Fire Seared Sirloin and Baked Stuffed Shrimp, Baby Broccoli, Carrots, Potato Soufflé` with Port Wine Demi-Glace and Lobster Butter Sauce Gold Package: $113 per guest Platinum Package: $162 per guest Stuffed Acorn Squash Toasted Israeli Cous Cous, Wild Mushrooms, Roasted Summer Vegetables, Butternut Broth and Toasted Pumpkin Seeds, Pumpkin Oil (GF) Gold Package : $97 per guest Platinum Package: $145 per guest Grilled Polenta Cake Grilled Zucchini Roulade of Seal Cove Goat Cheese, Seasonal Baby Vegetables, Toasted Farro, Pepper Coulis Gold Package: $97 per guest Platinum Package: $145 per guest
Lavish Buffet Entrée Selection: (Select Two) Halibut Fire Seared Native Halibut Filets, Lobster and Potato Frittata Served with Lobster Sherry Butter Salmon Florentine Tuscan Salmon with Spinach, Cherry Tomatoes, Capers and Lemon Wine Sauce Char Grilled Flank Steak Topped with Roasted Garlic and Pickled Onion Relish Served with Aged Balsamic Veal Stock Herb Scented Roast Pork Loin Apple Cranberry Chutney and Barrel Aged Port Wine Sauce Chicken Marsala Sautéed Chicken Breast Topped with Roasted Mushrooms and Marsala Wine Sauce Crab Stuffed Haddock Native Haddock Filets Stuffed with Maine Crab and Finished with a Lobster Sherry Butter Buerre` Blanc Herb Chicken Pan Seared Chicken Breast, Wild Mushroom-Leek Stuffing and Mustard Pan Jus
Buffet Continued Starch Selection (Select Two) Garlic Mashed Potatoes Trio of Roasted Potatoes Chive Horseradish Potato Potato Au Gratin Garden Vegetable Rice Wild Rice Pilaf` Vegetable Selection (Select Two) Snipped Green Beans and Carrot Rounds Roasted Vegetable Medley Brocollinni and Baby Carrots, Asparagus and Cauliflower Chef s Choice of Select Seasonal Vegetables Gold Package Buffet Pricing Two Entrees: $152 per guest Three Entrees: $164 per guest Platinum Package Buffet Pricing Two Entrees: $161 per guest Three Entrees: $173 per guest
Bar Options Premium Liquors Svedka Vodka Bombay Gin Bacardi Rum Dewars Scotch Jim Beam Bourbon Canadian Club Whiskey Bar Upgrades If you are interested in upgrading your wedding bar, a separate tab will be billed on Consumption at the below Hosted Bar pricing Top Shelf Liquors Absolut Vodka Tanqueray Gin Captain Morgan Rum Dewars Scotch Jack Daniels Bourbon VO Canadian Whiskey Hosted Bar: $8 per drink Cash Bar: $10.50 per drink (includes tax & service charge) Ultimate Liquors Grey Goose Vodka Glenmorangie Scotch Hendricks Gin Crown Royal Whiskey Selection of Rums Woodford Reserve Bourbon Hosted Bar: $9 per drink Cash Bar: $12 per drink (includes tax & service charge) We will staff bar(s) according to our service standards, should you care for more Bartenders there will be a $3oo fee per Bartender and $500 per extra Bar
Wedding Package Enhancements Add a Served Appetizer Roasted Two Bone Lamb Rack Mini Risotto Cake, Tomato Jam and Cabernet Demi Glaze $9 per guest Half Grilled Maine Lobster Tail Lobster Risotto, Roasted Butternut Squash, Chardonnay Buerre Blanc $12 per guest Lobster and Crab Cake Summer Corn Succotash and Lemon Aioli $9 per guest Grilled Vegetable Tower Truffled Goat Cheese, Polenta, Grilled Vegetables and Smokey Tomato Cream $7 per guest Chef Attended Carving Stations Roast Sirloin served with Port Wine Demi Glaze $9.50 per guest Roasted All Natural Turkey Breast with Pan Gravy $8 per guest Prime Rib of Beef Served with Horse Radish Sauce and Classic Au Jus $8 per guest Roast Herbed Pork loin Served with a Apple Cranberry Chutney $7 per guest
Ice Sculpture Carving $350 per item Iced Shellfish Display A Lavish Display of Oysters, Cold Water Shrimp, Stone Crab Claws & an Assortment of Sauces & Crackers Add: Lobster Tails - Market Price Chilled Jumbo Shrimp Cocktail An Iced Display of Jumbo Shrimp, Traditional Cocktail Sauce $3 per piece Smoked Seafood Display Decorated Display of Smoked Medallions of Salmon, Trout, Scallops, Shrimp and mussels Served with Proper Condiments. $10 per guest Mediterranean Antipasto A Lavish Display of Domestic and Imported Cheeses, Roma Tomatoes with Mozzarella, Basil and Olive oil, Grilled Vegetables, Roasted Peppers, Mushrooms and Cured Meats Served with Grilled Country Bread $11 per guest Baked Brie Kilo of Brie and Wild Berry Compote, Chambord Glaze Wrapped in Flakey French Pastry Served with Crunchy Toast Points $275 per item Upgrade to Top or Luxury Bar Add Hosted Bar to a Package Upgrade to Custom Wines Elegant Custom Linen Chivari Chairs Martini Luge Hand Crafted Cocktail Fireworks Rehearsal Dinner Post Wedding Brunch
Bar Harbor Resorts Wedding Guidelines Wedding Ceremonies Outdoor Wedding Ceremony Facilities are complimentary. Ceremony chairs are available for an additional charge of $5.50 per chair, plus tax and service charge with a $99 delivery fee. The Stone House lawn can accommodate up to 130 guests. Tents can be arranged for an additional charge as back up space. Bar Service The bar will close 30 minutes prior to the conclusion of the event as part of our responsible liquor practices. Signature Service The Chef along with the Food and Beverage staff at Bar Harbor Resorts welcome the opportunity to serve you. Our desire is to provide you with excellent food, gracious service and a pleasant atmosphere. Our Wedding Consultant is at your service to help you plan: Receptions, Rehearsal Dinners, Send-off Brunches, Floral Arrangements, Photography, Entertainment and Ice Sculptures