Soup. Appetizers. Salad

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Transcription:

Appetizers Vegetable Egg Rolls (4) Fried Cream Cheese Wanton (8) Scallion Pan Cake 'J!WAI- Fried Chicken Wanton (10) Paper Wrapped Chicken (4) Peking Wanton Bombs, Chicken wantons simmered in a brown spicy garlic and served on a bed of spinach 8.50 11.00 5.50 8.50 8.50 12.00 BBQ Pork Slices 10.50 BBQ Pork Spare Ribs (6) 14.00 Cha Shu Bao (2) 6.00 Shui Mai (4) 8.50 Fried Shrimps (4) 10.00 Shrimp Toast (4) 10.00 Salt & Pepper Calamari, 12.00 Fried Dumplings (8) (Chicken or Pork or Veg) 11.00 Soup Salad Two Four Assorted Wanton Soup 8.50 15.50 Three Flavor Sizzling Rice Soup 8.50 15.50 Egg Flower Soup 8.50 15.50 Hot & Sour Soup, 8.50 15.50 Bean Curd and Spinach Soup 8.50 15.50 Chicken and Corn Soup 8.50 15.50 Assorted Seafood & Tofu Soup 9.50 17.50 Crab and Corn Soup 9.50 17.50 Bamboo Chicken Salad Salad with breast meat chicken, red ginger, sesame seed, and crispy noodles in a sweet sesame soy vinaigrette Steamed Dumplings (8) (Chicken or Pork orveg)11.00 Po Po Platter (For Two) (2 pieces of each of the following: Egg roli, chicken wanton, shrimp toast, paper wrapped chicken, and beef skewer) Spicy Cold Pickled Chinese Cabbage, 8.50 'Spicy Dishes - *Time Required - Menu Items and Prices Subject to Change without Notice

Bamboo Chef's Specialty Chicken Lettuce Cups (4) Minced chicken sauteed with scallions, ginger, celery, white onion, and hoison (Shrimp 19.50) Juicy Steamed Pork Dumpling (10) 11.50 Round traditional thin doughed dumplings with a irresistable juicy pork filiing on the inside Spicy Chicken Wings (8), Crispy chicken wings tossed with garlic, jalapenos, salt and pepper Bamboo Chicken in Black Pepper Sauce Tender white meat chicken sauteed in a hoisin black pepper served on bed of white crispy noodles with steamed broccoli Bamboo Chicken Strips (served on sizzling hot plate) Strips of chicken sauteed with snow peas, baby corn, broccoli, and carrots in brown Chicken and Cabbage.IT ~ Tender white meat chicken and cabbage sauteed with sliced garlic and jalapenos in a white wine Chicken Fly Head, 15.50 Diced green beans, pressed bean curd, scallions sauteed in a spicy black bean (Pork 15.50) 14.00 17.00 15.50 Jade Chicken.IT 15.50 Shredded chicken sauteed in spicy white garlic and served on a bed of spinach Jalapeno Chicken.IT 15.50 Tender white meat chicken, bell pepper and jalapenos sauteed in brown (Pork 15.50; Beef ; Shrimp 19.00) Pearl's Skinny Buddha Tender white chicken with mixed Chinese vegetables (bok choy, broccoli, string beans, snow peas, mushroom, carrot, napa cabbage, baby corn, and water chestnuts) in a delicious low-calorie white wine Sweet and Pungent Chicken, Tender strips of chicken fried and sauteed in Bamboo's special sweet & pungent on bed of crispy rice noodles (Shrimp 19.50) *Whole Peking Duck (24Hr Notice Required) 60.00 Roasted whole duck sliced and wrapped in steamed bun with scallions and hoison Shanghai Pork Chop.IT 1'tw Tender pork strips tossed with garlic, jalapenos, salt and pepper Slippery Garlic Pork, 1'tw Pork strips sauteed in seasoned soy with fried garlic coating over a bed of white onions 15.50 Bamboo Beef.IT 17.50 Crispy thin sliced beef sauteed in a tangy orange flavor Beef Steak in Black Pepper Sauce Sirloin steak sauteed in a hoisin black pepper on a bed ofwhite crispy noodles served with steamed broccoli Beef Steak Cantonese (served on sizzling hot plate) Hot braised sirloin steak with fresh white onions in a tomato based Aloha Shrimp 19.50 Lightly battered and fried tender shrimp tossed with pineapples, sweet mayonnaise & topped with candied walnuts 'Spicy Dishes - *Time Required Menu Items and Prices Subject to Change without Notice

Bamboo Shrimp &Black Pepper Sauce 1'tw~ Tender shrimp sauteed in a hoison black pepper served on bed of white crispy noodles with steamed broccoli Shrimp in Spicy Salt & Garlic, Lightly battered shrimp with the shell fried and tossed with garlic, jalapenos, salt and pepper (De-shelled 19.50) 19.50 Bamboo Special Scallops, chicken, BBQ pork, baby corn, bamboo shoots, carrots, mushroom, water chestnuts and snow peas in white wine Beef & Scallops (served on sizzling hot plate) Sliced tender beef and sea scallops with broccoli, baby corn, carrots, mushrooms, and snow peas in a oyster 19.50 19.50 String Bean Shrimp 19.50 Kon Pao San Van, Tender shrimp with string beans sauteed in white wine and topped with candied walnuts Beef, chicken and shrimp sauteed in a spicy Kon Pao with green onions, and peanuts Crispy Cat Fish, Whole cat fish fried and served with chef's special dipping Tangy Fish Fried filet of fish with bell peppers and onions in a sweet and sour Lemon Scallops (served on sizzling hot plate) 21.00 Juicy tender sea scallops sauteed with baby corn, carrots, snow peas, broccoli and fresh lemon slices Scallops in Spicy Salt & Garlic, 21.00 Lightly battered sea scallops tossed with garlic, jalapenos, salt and pepper Assorted Seafood (served on sizzling hot plate),. 20.00 Shrimp and scallops with carrots, baby corn, snow peas, mushroom, and broccoli sauteed in a spicy sa-tai 28.00 Salt and Pepper Fish Fillet, "J!Uxu- Lightly battered fish fillet fried and tossed with garlic, jalapenos, salt and pepper Bamboo Seafood Basket Scallops, shrimp, and fish with baby corn, water chestnuts. carrots, snow peas and straw mushroom sauteed in a white wine, served in a crispy potato basket 20.00 Red Curry Hot Pot (served in hot pot), "J!Uxu- Shrimp and chicken with string beans, bell peppers, onions, mushroom, carrot, and potatoes in red curry 19.00 Seafood Casserole Pot (served in hot pot), 20.00 Shrimp, scallop, fish filet, fried tofu. carrot, baby corn, Straw mushroom, and broccoli sauteed in a sa-tai Three Ingredient Tastes Sauteed beef, chicken, shrimp with broccoli, bamboo shoots, carrots, mushrooms, snow peas, and water chestnuts in brown Garlic String Bean & Eggplant, 1'tew- Spicy eggplant and string beans sauteed with garlic in a light brown Aloha Fried Rice 12.00 Fried rice mixed with beef, chicken, shrimp, pineapple and cashew nuts Joe's Special Fried Rice "J!Uxu- 11.50 Fried rice with shredded chicken, egg white, chopped broccoli, snow peas and preserved Chinese vegeta.ble 'Spicy Dishes - 'Time Required Menu Items and Prices Subject to Change without Notice

Chicken Duck Sesame Chicken 1'/w.. (Beef 17.50) Mu Shu Chicken (4) 15.50 Shredded chicken with cabbage, bamboo shoots, black fungi and Sweet & Sour Chicken 15.50 hoisin wrapped in Chinese crepes (Vegetabies 13.50; Pork 15.50; Beef ; Shrimp 18,50) (Pork 15.50; Shrimp ) Chicken & Asparagus Orange Chicken,. (Beef 17.50, Shrimp 19.50) Chicken & Black Mushroom 15.50 Chicken, Bok Choy & Bamboo Shoots 15.50 Chicken & Fresh Mushrooms 15.50 (Beef 17.50) Diced Chicken Szechuan Style,. 15.50 Sauteed with bell peppers and onion Half Crispy Duck Chicken & Cashew Nuts 15.50 Pork Beef Lamb Kon Pao Chicken,. 15.50 Hot Szechuan Shredded Pork,. 15.50 (Beef ; Shrimp ; Scallop 21.00) Shredded pork with bamboo shoots, black fungus, and snow peas in hot Szechuan Walnut Chicken Sauteed in brown with bell peppers, carrots & candied walnut Shredded Pork in Hoisin Sauce 15.50 Chicken in Garlic Sauce,. 15.50 Shredded Pork & Bean Cakes 15.50 Sauteed with bell pepper, carrot, black fungi, and water chestnuts Sauteed in brown with SnOW peas Chicken, Snow Peas in Garlic Sauce,. 15.50 BBQ Pork in Garlic Sauce,. 15.50 Sauteed with carrots, fungi and water chestnuts Szechuan Shredded Chicken,. 15.50 BBQ pork slices sauteed in szechuan with choice of bell peppers or snow peas Beef & Broccoli Sauteed with bamboo shoot. black fungus, and SnOW peas Black Pepper Chicken & Snow Peas, 15.50 Beef & Shitake Black Mushrooms Curry Chicken, 15.50 Beef & String Beans Spicy yellow curry with bell peppers, carrots, and onions Beef & Snow Peas & Water Chestnuts Lemon Chicken 15.50 Beef & Scallions (Mongolian Beef) Chicken breast lightly breaded and fried, served with our special lemon on the side, Spicy Dishes - *Time Required - Menu Items and Prices Subject to Change without Notice

Hot Sauteed Shredded Beef, Sauteed with celery and carrots Lamb & Scallions (Mongolian Lamb) Lamb Hunan Style, Sauteed with bamboo shoots, leeks and black bean 17.00 17.00 Vegetables Dry Sauteed String Beans Sauteed/Steamed Broccoli Sauteed or Steamed Chinese Broccoli Sauteed in white wine or steamed with oyster 12.00 11.00 Shrimp & Cashew Nuts Shrimp in Garlic Sauce, Seafood Shrimp In Black Bean Sauce Shrimp in White Wine Sauce Hot Braised Shrimp, Sauteed with white onions in a spicy tomato (Scallop 21.00 served on sizzling hot piate) Fish & Black Bean Flounder filets with carrots, peas and mushrooms sauteed in our special black bean garlic Fish & White Wine Flounder filets with snow peas and black fungi sauteed in white garlic Steamed Fish w/ Cilantro & Green Onion Scallops in Garlic Sauce, Scallops in Oyster Sauce Sauteed with bamboo shoots, broccoli, carrots, mushroom, snow peas, and water chestnuts 19.00 21.00 21.00 Sauteed Spinach Spinach with black mushrooms and bamboo shootsin sauteed with ga~ic Hot & Spicy Eggplant, Eggplant in Brown Sauce Steamed Eggplant & Cilantro in Garlic Sauce, 14.00 Sauteed Snow Peas & Water Chestnuts Baby Bok Choy & Chinese Mushrooms Mushrooms & Bamboo Shoots Assorted Mushrooms in Oyster Sauce White, straw, and shltake mushrooms with snow peas Mixed Vegetables Broccoli, bok choy, black fungi, carrots, mushrooms, napa cabbage, and snow peas sauteed In white wine. Bean Curd in Brown Sauce (Soft Tofu) Hot Szechuan Bean Curd (Soft Tofu), Bean Curd Home Style, Fried tofu with bell peppers, baby com, carrots, black fungus, and mushroom in szechuan garlic 11.00 'Spicy Dishes - *Time Required - Menu Items and Prices Subject to Change without Notice

Buddha's Deluxe Szechuan Style,- Fried tofu & mixed vegetables (bok choy, broccoli, string beans, snow peas, mushroom, carrot, napa cabbage, baby corn, and waterchestnuts) sauteed in a szechuan spicy Rice Noodles Chop Suey Fried Rice (Chicken or Pork or Beef) 10.50 (Shrimp 12.00; Vegetable 9.50) Yang Chow Fried Rice Combination fried rice of egg, chicken, beef, BBQ pork, and shrimp w~h peas and carrot Steamed White Rice 1.50 Steamed Brown Rice 2.50 Soft Noodle (Chicken or Pork or Beef or Vegetable) 12.50 Soft lo-mein noodle sauteed with Beansprout, cabbage and scallions in brown (Shrimp 13.50; Combination 13.50) Pan-Fried Noodle (Chicken or Pork or Beef or Vegetable) Pan fried noodle with Bamboo shoots, broccoli, carrots, mushroom, napa cabbage, snow peas, and water chesnuts (Shrimp 14.00; Combination 14.00) Kon Pao Lo-Mein (Chicken or Pork or Beef or Vegetable),12.50 Soft lo-mein noodles, peanuts, scallions, and red chili sauteed in spicy kon pao (Shrimp 13.50; Combination 13.50) Chicken Noodle Soup lteu.l- Sliced chicken, lo-mein noodles with broccoli, carrot mushroom and napa cabbage in chicken broth Chow Fun in Black Bean Sauce 12.00 14.50 Choice of chicken or beef, or pork with chow fun rice Noodle, bell peppers and white onions, and mushroom in black bean (Shrimp 14.00; Combination 14.00) Chicken Chow Fun Noodle Soup ~ Chow fun rice noodle, sliced chicken, beansprouts, bok choy, carrots, napa cabbage in chicken broth Singapore Style Fried Vermicelli,- 14.00 Sauteed rice vermiceili noodles, egg, beef, chicken, shrimp with bell peppers, and onions in spicy yellow curry Chop Suey (Chicken or Pork or Beef or Vegetable) Sauteed with bean sprouts, celery, carrots, mushroom, and baby corn topped with crispy noodle (Shrimp 15.00; Combination 15.00) Ice Cream Dessert (Green Tea, Vanilla, Strawberry) Lychee Nuts 14.50 14.00 4.50 8.00 > '-Spicy Dishes - 'Time Required - Menu Items and Prices Subject to Change without Notice