Welcome to Liten Krog

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Welcome to Liten Krog

WELCOME TO BREDBURY HALL ''THE GOYT VALLEY RESTAURANT'' Available Monday to Thursday except Bank Holidays. Sample Menu

Bar Menu MAINS SNACKS SANDWICHES SALADS ALLERGY INFORMATION AVAILABLE MONDAY SATURDAY FROM 12 UNTIL 8PM. PEA SOUP With ham hock and mustard cream

Char grilled yellow fin tuna Eggplant caponata and warm fingerling potato salad

B R E A K F A S T L U N C H D I N N E R

ENJOY OUR CAKE OF THE DAY

SNAILS PROVENÇALE...75:- PUB SANDWICH with ham, tomatoes, mushroom sauce, grated with cheese :- SPAGHETTI BOLOGNESE...79:-

bruschetta (v) on pizza base: tomatoes, spanish onions, basil, a touch of garlic & sweet balsamic vinegar 10.9

99 kr. 129 kr. 129 kr. 149 kr

B R E A K F A S T L U N C H D I N N E R

Wines to complement your meals

BREAKFAST MENU. Breakfast is served between PM. Hot Sandwich 4.50 Bacon, fried egg, sausage or vegetarian sausage

À-la-Carte Menu All our dishes are cooked to order which may take a little longer but your patience will be rewarded.

DESSERTS SPECIAL COFFEES

Burgers. Hotdogs. Saté. Toast

Lunchtime Menu. Served Monday Saturday 11.45am 2.15pm SNACKS & LIGHT BITES

marinara grande - serves 2 people clams, mussels, prawns, calamari, moreton bay bugs & scallops with olive oil & garlic (napoli sauce optional)

Renewal Carrot, Parsley, Celery. Virgin Temptation Coconut, Strawberry, Carrot. Purple Pleasure Pineapple, Apple, Beet Root

CIRCLE RESTAURANT DINNER MENU. Creative Khmer cuisine

CONSERVATORY MENU. Pasta & Noodles Hot Roast Smoked Salmon & Pea Linguini, Fresh Parmesan & Baked Ciabatta

TWISTED CLASSICS US$20. FRUIT COLADAS White rum, Malibu rum, coconut puree,fresh pineapple juice.

THEME MENUS. Choose three, four or five courses. VEGETARIAN. 3 courses 41,00, 4 courses 46,00, 5 courses 51,00. Appetizers:

SOUP OF THE DAY 6.50 Homemade Soda Bread. WILD ATLANTIC SEAFOOD CHOWDER 8.50 Mussels and Clams in a Rich Fish Cream, Homemade Soda Bread

NON ALCOHOLIC. Reethi Fen Still Water Local 1000 ml 3.50 Local 500 ml 2.50 Reethi Fen Sparkling Water Local 1000 ml 3.50 Local 500 ml 2.

APERITIFS BOTTLED BEER. DRAUGHT BEER Pint ½ Pint

Garlic Bread Soup of the Moment^ with Bread & Butter 13. Marinated Kalamata Olives with Toasted Almonds gf 9

david cassar executive chef

APERITIFS BOTTLED BEER. DRAUGHT BEER Pint ½ Pint

Caramelized Beetroot Blue cheese, pears, citrus segments, walnuts & a balsamic vinegar reduction

Roasted Vegetable Salad with Quinoa (v) (vg) Roasted cauliflower asparagus zucchini tahini lemon dressing


Hot drinks. Irish coffee (Jameson) 8.50 Italian coffee (Amaretto) 8.50 French coffee (Cointreau) 8.50 Antwerp coffee (Elixers d Anvers) 8.

Ala-Carte Menu. Wooloomooloo Prime. Level 21 The ONE 100 Nathan Road Tsim Sha Tsui Hong Kong t

Fish Kebabs Tahini cream, roasted eggplant, caramelized cherry tomatoes & kalamata olives

COCKTAILS. 4 cl 6 cl Apple & Cinnamon (non-alcoholic) E 59 kr ~ Apple juice, cinnamon sugar syrup, soda, egg whites

Aria Bar Snack Menu...

TORONTO S BEST AUTHENTIC WOOD BURNING OVEN PIZZA

Dine in. Excel London

We would like to take this opportunity to give you a warm and friendly welcome to Henrick s.

EXTRA COLD BEER 68 sek

Sound Check Chef s Seasonal Soup 10 Roasted Acorn Squash, Brown Butter, Sage

Garlic Bread Entrees Salsiccia alla Griglia Cacciatore sausage lightly grilled & garnished with salad

RESTAURANT & SPORTS BAR

ITALIAN CLASSICS 420 SPARKLING 520 CIAO S FAVOURITES 490 DIGESTIF 490. AMERICANO Campari, Sweet Vermouth, Soda Water

Small Large Family. Dipping Plate- Garlic Bread served with 3 assorted dips $13.90 $18.90

Welcome to The Beresford

APPETIZERS Arancini mushrooms, celery root cream & garlic aioli

Asian Wok Bar Open from

TAPAS MENU HOT TAPAS COLD TAPAS BREADS. Opening hours: Bar: 5-9pm daily Kitchen: 5-9pm daily. Prices are based on a tapas portion for one person.

Lunchtime Menu. Served Monday Saturday am 2.15pm

MENU MILE END KILIKYA GROUP. Est 2010 LONDON CANARY WHARF MILE END ST. KATHARINE DOCKS PART OF KILIKYA GROUP.

Bistro Menu. Openers

B R E A K F A S T. M O N D A Y to F R I D A Y 7:00 am - 9:30 am. S A T U R D A Y to S U N D A Y 7:00 am - 10:00 am

Nibbles. Artisan Breads, balsamic and flavoured butter 3 per person. Quail Scotch Eggs 5.50 per person. Starters

A LA CARTE MENU (OUR SPECIALIST BBQ OVEN)

Roasted breast of chicken with thyme roast potatoes, celeriac gratin, broccoli purée and tarragon jus

Classic Cocktails Long Island Ice Tea 245

Wine List. Red Wine. White Wine

Garlic Bread $ Soup of the Moment with Bread & Butter $15.00 ^ Salmon Wings. Spicy Crispy Calamari. Sides: $6.00

Cherry Brandy, Cointreau, Orange Juice, Lime, Syrup and Tonic. Campari, Orange Curacao, Orange Juice, Lime, Syrup and Tonic

Pure chips and curry mayonnaise 30. Chicken in sugarcane 40. Golden vegetable spring rolls and sweet chili sauce 40. Portobello mushroom tempura 40

Our Coffees For a better world, and in the spirit of sustainable development, our coffees are Fair Trade certified.

REFRESHMENTS BEERS & CIDERS APERITIFS. All prices are in Namibian Dollars and inclusive of VAT

Lunch dishes Shrimp croquettes with bread 9.75

S T A R T E R S S O U P S

le bar rouge BAR Savour every instant at novotel

BEFORE YOU START. Marinated Mixed Olives V 4. Rustic Bread with Virgin Olive Oil & Balsamic Dunk V 4.

Island Caesar salad (P) The traditional way with bacon and anchovies. Grilled summer vegetables Roma tomato, mozzarella, basil olive oil,

SNACKS Available until 22:30

Soups. Starters. Salads. MAREDO Pot 6.99 Savory stew, with vegetables and spicy chorizo 1, 2

Restaurant Hours. Breakfast: Monday to Friday 6:00am 9:00am Breakfast: Saturday and Sunday 6:30am 9:30am. Dinner: Monday to Thursday: 5:30pm 9:00pm

Ala-Carte Menu. Wooloomooloo Prime. Level 21 The ONE 100 Nathan Road Tsim Sha Tsui Hong Kong t

Dear client, Enjoy your meal! As an aperitif we recommend: Kir Royal 4.50 Crème de cassis with sparkling wine

SANDWICHES & BURGERS

BEVERAGE MENU. Mineral Water. Fresh Blended Juices AED 30. Chilled Juices AED 20. Soft Drinks & Energy Drinks AED 18

Dinner Menu Thai Style Crab & Potato Cake with a Lemon & Chive Mayonnaise. Homemade Soup of the Day (A) served with a Crusty Roll

Menu. Compose your menu from the dishes below based on your own preferences. price 3 course menu 32,50 price 4 course menu 37,50.

LIGHTER FARE TO START YOUR DAY. KID S MENU For children 12 & under BREAKFAST SIDES BEVERAGES

TODAYS SPECIALS. we guarantee. INGREDIENTS our beef. our fish. is supplied by keenan s in belfast ensuring the freshest fish on your plate

Corner`s specialities. Starters. Traditional fish dishes from the North. Tasty fish dishes

Homemade Italian Ice Cream Freshly Squeezed Juices Smoothies Desserts Drinks

The Fraserburgh Leisure Centre

Please ask for our guest real ales selection

LOOBY BAR BEVERAGE MENU

RESTAURANT HOURS. Times may vary on the following days: Friday, Saturday, Sunday and Public Holidays ROOM SERVICE HOURS

Prawns in a Marie Rose Sauce Served with a salad garnish R&J Nachos Corner starter main Traditional Nachos Chilli Nachos

ON VENICE. Fig & Koi. Menu

Aperitifs Martini Dry 7.80 Gin, Martini Dry, olive

Lunch Menu. Pie of the Day Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips

The Balcony Bar & Restaurant

Cosmopolitan - R45 The perfect blend of Vodka and Contreau with a citrus background.

TO START. ARTICHOKE ɛ GOAT CHEESE SALAD SEASONAL GRILLED VEGETABLES SALAD BURRATA, ASPARAGUS ɛ HAZELNUTS 9.95

Sandwiches. Wraps (Choose between a Salad, French fries or Vegetables) (Your choice of white or brown bread. Choose between a salad and French fries)

Pane - Bread s. Garlic Bread Garlic Bread Tomato Garlic Bread Cheese 4.95

Sides Seasonal Vegetables 4.90 Mashed Potato 4.90 Dianne Sauce 4.90 Mushroom Sauce 4.90 Pepper Sauce 4.90 Chips 6.90

Lunch menu. Healthy sandwich 6,00. Smoked salmon sandwich 8,00. Marinated salmon sandwich 8,00. Turkey sandwich 7,00. Smoked beef sandwich 6,00

THE HULLAVINGTON ARMS

starters / small Garlic Focaccia Loaf [v] 8.0 house-made rosemary & cheese focaccia with a garlic & parsley butter

Opal. The. Bar Restaurant Lounge

TERRACE BAR NIBBLES. Provençale Melange Pitted Olives Parmesan Coated Chunky Chips 5.00 Summer truffle mayonnaise

Transcription:

Welcome to Liten Krog the cozy family restaurant! Pre Dinner Bellini...97:- Prosecco... 95:- Dry Martini...97:- The house s apple Martini...97:- Emmys (non-alcoholic)... 52:-

Meny Starters Anti Pasto mixed charcuteries... 169:- Blackened Tuna with radish, pear salad and truffle mayonnaise.... 169:- Steak tartare rolled in sesame seeds with chilidip and soy fried shiitake mushrooms.... 179:- Garlic Bread... 62:- Desserts Vanilla ice cream with cloudberries or chocolate sauce... 89/59:- Chocolate ganache with fruit and vanilla ice cream.... 95:- Sorbet with fresh passion fruit... 79:- Three selected cheeses with fig marmalade... 125:- Espresso and Cognac with chocolate truffle... 125:- Would you like something to drink with the dessert? You ll find hot coffee drinks and more a few pages ahead.

Main courses à la carte Homemade hamburger (we have vegeterian options) of chuck, feta cheese mix, tomato, thyme aioli, béarnaise sauce and sweet potato french fries... 189:- Rack of lamb baked lamb chops with red wine sauce, garlic butter, potato gratin and sautéed root vegetables... 279:- Saffron scented fish casserole with prawns, clams, aioli and warm baguette...207:- Hang-tenderized entrecôte with asparagus, tomato, red wine gravy, béarnaise sauce and french fries... 317:- Seared char with roe, crudité of fennel, apple, pickled cucumber, volute in blue mussels and potato gratin.... 232:- Pluma Iberico with walnuts, fig gravy, chèvre máche and potato... 228:- Hash browns with powan roe, crème fraiche and red onion.... 189:- Reindeer fillet served with juniper berry sauce, caramelized lingonberries and chanterelles, sautéed root vegetables and potato gratin.... 324:- Don t forget to mention if you have any food allergies that we need to know about.

Pizza Classics 1. Vesuvio tomato, cheese, ham... 122:- 2. La Bussola tomato, cheese, ham, prawns added after baking... 122:- 3. Capricciosa tomato, cheese, ham, mushrooms... 122:- 4. Hawaii tomato, cheese, ham, pineapple... 122:- 10. Calzone tomato, cheese, ham, folded... 122:- For the kids no 1-10...85:- Favorites 11. Four Season ham, mushrooms,tuna, artichoke hearts, and prawns added after baking.... 132:- 13. Bella ham, pineapple, banana, curry, peanuts.... 132:- 14. Pizza la Paularde ham, blue cheese, sour cream, folded.... 132:- 16. Pizza kebab kebab, onion, fresh tomatoes, tzatziki.... 132:- 17. Thai chicken chicken, onion, curry, chilli sauce....................... 132:- 18. Pizza du Chèvre ham, olives, chèvre, honey... 132:- 20. Four Cheeses Cambozola, Kvibille, chevré, parmesan, salad... 132:- 22. Mexicana minced meat, onions, olives, fresh tomatoes, fefferoni, nachos, crème fraiche.... 132:-

Italian Classics 26. Mozzarella mozzarella, prosciutto ham, salad, fresh tomatoes, parmesan... 148:- 27. Pepperoni peppers, salami, fresh tomatoes, mozzarella, salad, parmesan........................................... 148:- 28. Ciao Ciao tomato, cheese, fillet of pork, Sauce Béarnaise, half folded... 148:- 29. Ventricina mozzarella, Ventricina salami, parmesan, salad, olives.... 148:- 30. Pizza Pesto prosciutto, mozzarella, red onion, mushrooms, salad, pesto... 148:- 33. Pizza Beetroot mozzarella, pine nuts, beets, chèvre, honey, salad.... 148:- New favorites 32. Chanterell thin slices of reindeer meat, chanterell, chevré, garlic, lingonberry, mozarella, salad.... 148:- 33. Kalamata chèvre, figs, beetroot, walnuts, honey, kalamata olives, spinach, "Västerbotten"cheese, salad.... 148:- 34. Salsiccia zucchini, ricotta, pepper cream, salciccia, spinach, "Västerbotten" cheese... 148:- 36. Spinach sundried tomato, mozzarella, mushroom, pepper, garlic, spinach, ricotta................................ 148:- 40. Pizza of the house Mushrooms, pepper, mozzarella, red pesto, feta cheese, ricotta and salad will be added after baking.... 148:- Split pizza....30:- Extra topping... 10:-

Beer & Soda Draft beer... 64:- Jämtlands Bärnsten lager....67:- Jämtlands India Pale Ale... 67:- Medium-strength beer... 62:- Cider Pear... 62:- Staropramen non alcoholic beer... 45:- Pellegrino... 36:- Coca-Cola / Fanta / Sprite.... 32:- Juice... 32:- Coffee Coffee / Tea... 29:- Espresso...29/34:- Cappuccino... 36:- Caffè Latte... 39:- Cortado... 36:- Snaps Aalborg akvavit...18:-/cl Skåne akvavit...18:-/cl Cognac & Calvados Monopole... 22:-/cl Boulard Grande Solage...18:-/cl Bushell V.S.O.P... 22:-/cl Braastad... 26:-/cl John Bertelsen... 26:-/cl Martell... 42:-/cl Chateau de Beaulon 12 years... 26:-/cl Lheraud cognac... 24:-/cl La Ribaude 8 years... 24:-/cl Pays Dáuge... 24:-/cl

Coffee drinks Irish coffee Jameson whiskey... 98:- Leonard Sachs Grand Marnier & Kahlua... 98:- Café Dom Benedectiné... 98:- Café Calypso dark Rum & Kahlua... 98:- Cafe Carrajillo espresso & brandy.... 68:- Whiskey Single malt Bowmore 12 years... 28:-/cl Laphroaig 10 years... 28:-/cl Old pulteney 10 years...24:-/cl Tomatin Legacy... 26:-/cl Bush Mills 16 years... 28:-/cl Scotch Famous Grouse...18:-/cl Bells...18:-/cl Grappa Liqueur Punch...18:-/cl Amaretto...18:-/cl Bailey s...18:-/cl Cointreau...18:-/cl Drambuie...18:-/cl Grand Marnier...18:-/cl Kahlua...18:-/cl Tia Maria...18:-/cl Xanté...18:-/cl Limoncello...18:-/cl Rum... 22:-/cl Glen Strömberg collection...18:-/cl Grappa Barbera...18:-/cl Fattoria di Cavalcaselle...18:-/cl

Wine list Red wine The House Red... 96:-/326:- The Cloud Pinot Noir, New Zeeland... 112:-/450:- Rocca Sveva Ripasso, Italy... 130:-/575:- Big Top Zinfandel, USA...105:-/395:- Bellingham Shiraz, South Africa...105:-/395:- Mas De Subira, Spain... 130:-/575:- Cotes du Rhône Le Six, France.... 575:- Candido Imunzen, Italy... 550:- Altos Reserva Malbec, Argentina.... 895:- White wine The House White.... 96:-/326:- La Garrique Du Midi Sauvignon Blanc, France.... 98:-/375:- Lergenmuller Riesling, Germany... 114:-/450:- Les Moineaux Chablis, France... 125:-/550:- Sparkling Prosecco, Italy.... 95:-/495:- Champagne, France... 132:-/695:- Liten Krog Årevägen 80, 830 13 Åre +46 (0)647-522 00 www.litenkrog.se