Recipes & menus managed online

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Transcription:

cost a recipe in minutes Recipes & menus managed online For restaurants, hotels, cafes, bars, clubs, caterers & training institutes www.menucoster.com.au

How MenuCoster works GET STARTED TODAY MenuCoster is a web-based recipe and menu management tool that is easy, fast and fun to use. Ingredient prices updated daily Easy, fast and fun to use Recipe nutritional analysis No installation or training required Private and secure Ingredient prices updated daily saving you time and money. MenuCoster provides recipe costing, nutritional analysis and menu pricing. It is set up and ready to go, requiring no installation or training. Your privacy and security is guaranteed. With ingredient prices updated directly from nation-wide suppliers as often as they change MenuCoster ensures your recipe prices are always up to date. Menus in 3 easy steps 1 Enter your Recipes 2 Create your Menus 3 Price your Menus Sydney: 02 8004 6065 Melbourne: 03 9017 2494 Brisbane: 07 3103 7978 info@menucoster.com.au

Features at a glance INCREASE PROFITS & EFFICIENCY Menu Type: A la carte Recipe Cost Price incl GST Food Cost Beef Salad With Caper Dressing $3.86 $17.10 25% Thai Beef Salad $3.09 $16.49 21% Vietnamese Scented Lamb Salad $5.55 $24.02 26% Recipe Costing Always know the cost of each of your recipes as market prices change. Your recipe prices update automatically! Menu Pricing A la carte, functions, set menus, food cabinets and buffets. Find profi t margins and sell prices in seconds. Contains Nuts Organic Gluten Free Eatwell Apple Nutrition MenuCoster automatically compares your ingredients, recipes and menus against the Recommended Daily Intake for New Zealand. You can adjust this if you are catering for children or the elderly. Special Diets MenuCoster automatically displays applicable special diet labelling for each menu item. These can be used on menus to provide an easy and fun way to help customers with special diets identify meals suitable. Recipe Sharing Recipes can be shared and made available immediately to other users within your company or group. Your recipes are only made available to people with your permission. Your privacy and security is guaranteed. Order Lists Combine menus and instantly generate order lists scaled for the quantity you require. Free trial at www.menucoster.com.au

STEP 1 Enter your Recipes ENTERING RECIPES IS QUICK AND EASY! Eatwell Apple Vegan Low-sugar Dairy free Gluten-free Contains Nuts Copy and paste a recipe from anywhere! Enter the name, portions and upload a picture of your recipe. MenuCoster s add ingredients function works out your units and matches ingredients. MenuGuide labels automatically display alongside recipes matching special diet criteria. Ingredients, quantities and recipe details can then be edited. Select an average price from all suppliers, or be specific and select a brand and supplier. Print a recipe card to help promote consistency. Brand Supplier Sydney: 02 8004 6065 Melbourne: 03 9017 2494 Brisbane: 07 3103 7978 MEN10001 Menu Coster 8pg Brochure Aus PRESS.indd 4 info@menucoster.com.au 31/08/2010 12:28:13 p.m.

STEP 2 Create your Menu CREATE A MENU IN SECONDS! Give the menu a name and description. Menu Details Menu name Wedding Buffet Description Set dinner menu Add recipes to the menu and specify how many people it is for. MenuCoster provides secure client login so your recipes and menus are protected at all times. Recipes Menu type: Buffet / Function for 100 people Page: 1 2 3 4 5 Viewing 1 to 20 of 94 Recipe Apricot & Rosemary Roast Loin Of Lamb Barbecued Lamb Salad With Fresh Tomato Relish Barbeque Kiwi Lamb Kebabs Select how many portions of each recipe you require. Recipes Menu type: Buffet / Function for 100 people Recipe Portions Cost Options Cajun Chicken Sandwich Balsamic Grilled Asparagus Grilled Portobello Mushrooms Barbeque Pork-belly Burger 20 $75.91 20 20 20 $21.90 $17.52 $100.92 remove remove remove remove MenuCoster instantly calculates the nutritional value of your recipes and displays a graph comparing them with New Zealand s recommended daily intake (RDI). 13%RDI 32% Free trial at www.menucoster.com.au

STEP 3 Price your Menu INSTANT & ACCURATE MENU PRICING Ingredient prices are updated directly from suppliers to ensure your recipe prices are always up to date. Enter the food cost percentage and MenuCoster will set the price easy as that! Recipe item Pricing ing Recipes Beef Salad With Caper Dressing Thai Beef Salad Today s cost per portion Selling price Cost $3.99 $3.07 $ Price excl. GST 13.33 Price incl. GST $ 14.66 $ 16.49 Markup $ 15.00 234 % Your food cost percentage Your gross profi t 378 Food Cost 30 % % 21 % Gross Profit $ $ 9.34 11.59 Print an order list for your menu. Sydney: 02 8004 6065 Melbourne: 03 9017 2494 Brisbane: 07 3103 7978 info@menucoster.com.au

Print recipe or costing cards SHARE YOUR RECIPES & MENUS Instantly see which special diets the recipe fi ts Ingredient quantities are scaled for the number you are catering for Print accurate order lists as you need them. Change recipes and portions. $ See price and profi t changes instantly. MenuCoster is available anywhere Office On the road Kitchen www.menucoster.om.au Can be used by front of house staff to ensure they always know what is in specials! Easy to read nutrition information is displayed instantly. Used by chefs to ensure item consistency Home Free trial at www.menucoster.com.au

MenuCoster Benefits YOUR PARTNER FOR HOSPITALITY SUCCESS Contact us for a FREE trial TODAY Sydney: 02 8004 6065 Melbourne: 03 9017 2494 Brisbane: 07 3103 7978 info@menucoster.com.au Fast Efficient Profitable Accurate User friendly Crunch food cost targets in minutes No wasted time updating prices as it s done for you! Always know your most profitable menu item Recipes prices updated directly with supplier costs Easy to use, login and you re up and running Free trial at www.menucoster.com.au