The Lower Austrian Wine Route

Similar documents
Canoeing Maps Of Austria: Wachau, Kamptal

PRESS REPORT OF FAIRS 2012

Best Of Wine Tourism AWARDS 2018 CONTEST RULES. Turismo Oficial do Porto. Rua Clube dos Fenianos, PORTO PORTUGAL Tel:

DISTINCTIVELY INNISKILLIN EXPERIENCES

TOURIST SPECIAL INTEREST WINE TOURISM NEW ZEALAND FEBRUARY 2014

Cycling Alentejo Vineyards ADVENTURE CULTURE NATURE

BC WINE INDUSTRY BENCHMARKING

Think as big as you want to ASIAN WEDDINGS. at Twickenham Stadium twickenhamexperience.com

primarily serving the Central Coast hospitality market in San Luis Obispo County

The Austrian wine sector overview Maintenance of vines in good vegetative condition in Austria

Wine tourism: Experience all the emotions of the Bourgogne winegrowing region

C O N T E N T D I S C O V E R T H E P O T E N T I A L O F R I D I N G D I N N E R P A G E 3 F I E L D O F A C T I V I T Y & S E R V I C E P A G E 4

CENTRAL OTAGO WINEGROWERS ASSOCIATION (INC.)

WSET DIPLOMA IN WINES CENTRAL EUROPE 2019/ the Weinakademiker qualification

DO YOU GROW WINE GRAPES, MAKE WINE OR PARTNER WITH THE WINE INDUSTRY?

Wine Elite. WineElite.org. Corporate Clients and Special Events. Sommelier-Guided Wine Tasting Experiences. www.

Cycling Alentejo Vineyards ADVENTURE CULTURE NATURE

Food, Wine & Culture Summer Schools 2018

EXHIBIT ON THE 2019 TRADESHOW FLOOR! catersource.com

Organisational Structure

WACS culinary certification scheme

FINE & RARE WINE SPECIALIST June 24 June , Palais Coburg, Vienna

DISTILLERY REPORT. Prepared for Colorado Distillers Guild

Trade & investment mission to North-Korea (September 2013)

Technical Memorandum: Economic Impact of the Tutankhamun and the Golden Age of the Pharoahs Exhibition

Date: 30 September 2016 Total pages: 5

WSET DIPLOMA IN WINES AND SPIRITS CENTRAL EUROPE 2018/ the Weinakademiker qualification

This qualification has been reviewed. The last date to meet the requirements is 31 December 2015.

COOPERATION HANNES REEH & SPAR

Sustainability Initiatives in Other Tropical Commodities Dr. Jean-Marc Anga Director, Economics and Statistics Division

The following slides collate the insights relating to food and drink only.

Become the worthy representative of the FRENCH TASTE Week with your own FRENCH TASTE Menu

Tuscany: Touring Wine Country (Touring In Wine Country)

Activities. Enormous wealth of plants and landscapes at Jumilla Wine Route. How to get there. Contact Info

Event Host Sponsor. 80k

5 th AFRICAN COFFEE SUSTAINABILITY FORUM

2014 Gift Idea. Catalogue

Reaction to the coffee crisis at the beginning of last decade

10 TH ANNIVERSARY ALBANY CHEFS FOOD & WINE FESTIVAL: WINE & DINE FOR THE ARTS. SPONSORSHIPS AVAILABLE!

Yielding Returns for Greater Profitability for your Wine Country Business

Chef Craig Schmantowsky

WINE & GOURMET JAPAN 2014

OKANAGAN VALLEY WINE CONSUMER RESEARCH STUDY 2008 RESULTS

VisitScotland Food & Drink QA Scheme. Taste Our Best. Criteria/Guidance Notes. Visitor Attractions

REQUENA-UTIEL WINE TOURISM PRODUCT CONCEPTUALIZATION

CALED s 39 th Annual Training Conference. March 28, 2019 Anaheim, California

Food, landscape and tourism: Sorprendente Basilicata experience

Romexpo S.A. EXPO DRINK & WINE 25 th -29 th of October 2017

Enometrics XX VDQS & EuAWE CONFERENCE TALCA, CHILE

Wine Tours & Events. Your memories for a lifetime!

Hall of the House of Representatives 91st General Assembly - Regular Session, 2017 Amendment Form

COLORADO REVISED STATUTES, TITLE 35, AGRICULTURE

Research and innovation in wine in Greece and REMTh in an international context

Implement Summer Food Standards of Excellence in Your Community

Taste Dalmatia - Home of Zinfandel Grape Tour

SUSTAINABILITY IN PRACTICE (SIP) Vineyard Certification & Consumer Outreach

TexaS Wine Journal. Category Report Merlot

Private Events & Functions

E V E N T S AT L A N TA

Informing Wineries Tourism Decisions: Studies of Tasting Room Visitors and Wine Tourism Collaboration

CRESTED BUTTE WINE & FOOD FESTIVAL

YAKIMA VALLEY TOURISM ANNUAL REPORT

Corporate Report. File:

AUCTION 16 N OV E M B E R 2017 SU PE R LOT #3 B O R D E AUX L E F T B A N K. mastersofwine.org 1. mastersofwine.org

A Premium Summer School Programme. Dedicated to the Marketing and Management. of Haute Cuisine & Fine Wines

How to Implement Summer Food Standards of Excellence in Your Community

SPONSORSHIP BENEFIT PACKAGE

REMARKS BY PAUL BULCKE, GROUP CHIEF EXECUTIVE OFFICER, NESTLÉ S.A. MEDIA CONFERENCE, NAIROBI, FRIDAY, JULY 2, 2010

Growing a Wine Region. Ramona Valley AVA

conference & events pack

Southern Oregon Wine Institute

Memorandum of understanding

Hospitality. castello di brolio.

ISES INDUSTRY FORUM CSISG 2015 Q3 RESULTS. F&B and TOURISM INSTITUTE OF SERVICE EXCELLENCE SINGAPORE MANAGEMENT UNIVERSITY

Flavors of the Valley 2018

INDIA S Truly International Tradeshow For The Food, Drinks & Hospitality Industry! 33 rd Edition

Wines of Central Portugal NOME DO PROGRAMA

RESELLER AGREEMENT. Reference: DT-ResellerAgreement(EN) Version: 2.1 Date: 2018, March 2nd

TEXAS WINE INDUSTRY OVERVIEW. Texas

together with FoodAttraction organized by simultaneously with

WINTERLICIOUS / SUMMERLICIOUS

A UNIQUE EXPERIENCE. Bustronomy. CONTACT. Phone +44 (0)

20-23rd March

Chateau Yering Historic House Hotel 42 Melba Highway, Yering, Yarra Valley VIC 3770 I ph: I f:

3. Permit hotels/resorts with a liquor primary to provide a free alcoholic drink to guests in the lobby/reception area at check-in

New Mexico Certified Chile

Rivers of History Rivers of Wine Exploring the Danube, the Rhine, and the Mosel JULY 3-13, 2017

2013 The wines of Western Cape are featured in Burgundy: please come and join us!

Krisztina Albert. World Heritage expert Tokaj Wine Region Development Council

EXPOGAST DISCOVER THE BUSINESS MENU OF THE YEAR th INTERNATIONAL TRADE SHOW FOR GASTRONOMY

UNITED AGAINST WASTE REDUCTION OF FOOD WASTE IN THE AUSTRIAN FOOD SERVICE SECTOR

Greer State Bank Greer Station Oktoberfest

Adam Gardner, Fairtrade Foundation, September 2018

CELLAR DOOR & FARM GATE EVENT GUIDELINES SATURDAY 3 & SUNDAY 4 MARCH 2012

Lavender secrets Duration: 2 days / 1 night Availability: around June 15 th to July 15 th 2017 People: 20 to 55 people Around 210 km

A Bill Regular Session, 2017 SENATE BILL 284

MEETINGS AT THE HOTEL EDEN ROC

CONFERENCES & MEETINGS

Wind forecasts for windsurf and kite spots in - Wind forecasts for windsurf and kite spots in Asturia (Spain) - The kite and windsurfing directory

Diversity and exclusivity

Transcription:

Overview 1. Introduction 2. Goals 3. The Organisation 4. Marketing 5. Quality checks 6. Signs 1. Introduction The Lower Austrian Wine Route On Feb. 1 st, 2000 eight wine growing areas of Lower Austria founded the "Weinstraße Niederoesterreich" (Lower Austrian Wine Route). The eight areas are represented by 11 local offices. Members are: wine growing organisations, wine producers, hotels, restaurants, wine bars and other individual partners of these regional organisations. Alltogether the Weinstraße Niederoesterreich has about 1700 members and includes 830 km in Lower Austria. With about 30.000 ha of vineyards Lower Austria is the biggest wine growing region in Austria (compared to the Burgenland with 14.500 ha, Styria 3.300 ha and Vienna: 700 ha) and is divided into 8 wine growing areas: Wachau (1,400 ha) Traisental (700 ha) Kremstal (2,200 ha) Wagram (2,800 ha) Kamptal (3,900 ha) Weinviertel (16,000 ha) Carnuntum (900 ha) Thermenregion (2,400 ha) 2. Goals Major goals of the Weinstraße Niederösterreich are the increase of wine tourism in Lower Austria (across all wine growing areas and during the whole year), the cross-sector co-operation between wine, tourism- and leisure business and also cultural initiatives,

an increase in quality and professionalism and synergies due to a co-ordinated development of the product and a joint effort to gain market shares. 3. The Organisation The Weinstraße Niederösterreich consists of 1700 members (communities, organisations, individual partners) which are represented by 11 local Wine Route offices with 1-2 employees each. The head office with 3 employees is located in St. Pölten in the building of the Lower Austrian Tourist Board (Niederösterreich Werbung). Figure: Organisation of the Weinstraße Niederösterreich

3a Responsibilities of the Responsibilities of the "Weinstraße Niederoesterreich" local offices Overall budget Co-ordinated development of products and corporate design (signs, info material...) Acquisition of members according to quality criteria Regional budgets Elaboration of new products Platform for the entire group, general representation towards the public Definition of regional tourism products and co-ordination/ organisation of events Sign-posting once prerequisites are fulfilled Co-ordination of regional players Marketing for the region Marketing for activities and products that concern more than one sub-region Co-operation with the "Weinstraße- Niederoesterreich" Co-operation with partners and sponsors External quality-checks Co-operation with the "Weinherbst" (wine touristic product specialised on wine related events in fall) 3b Budget The budget consists since the year 2000 of 1/3 member fees, 1/3 contributions of member-like partners (such as the Lower Austrian Chambers of Agriculture and Commerce) and 1/3 public funds. 4. Marketing a. Wine business The Weinstraße Niederösterreich want to offer our guests a dense and attractive wine experience on high quality level. Shopping facilities at the wine estates, tastings, tours through the premises and cellars Wine events, traditional customs, open house/cellar Wine markets, Vinotheques Wine taverns Wine seminars, awards and exhibitions Wine grower for a day -offers (helping harvesting, guided tours,...) Guided bike and hiking tours through vineyards Only a small amount of tourists is exclusively interested in wine, for the majority wine might be the motivation but not the sole reason for coming to Lower Austria. Therefore offers related with wine tourism should be combinable with products of leisure and tourism business and cultural programs. Twice a year we produce two catalogues which includes wine festivals, wine tastings, wine seminars, open house of Lower Austria and much more.

Cover of the Weinstraße Niederösterreich catalogue January-August 2009. b. Tourism business Any specialisation in tourism can only be based on a sound general offer (gastronomy and boarding). In wine areas wine also has to be visible and tangible at the partners in the tourism business (e.g. selection of high quality local wines also by the glass, decoration, glassware etc.): Wine specific events should highlight the general concern of wine culture (e.g. combination of culinary delights and wines or wine packages). c. Culture Although most of the cultural initiatives do not primarily concentrate on wine they should be included in wine-touristic offers (tips for trips) in order to improve variety and have a more diverse programme (e.g. museums, castles, palaces). In the course of the "Weinstraße Niederoesterreich" project there should of course be an emphasis on products that combine cultural and wine aspects. d. Leisure business In order to be more attractive for the guest and to prolong the length of stay the combination of various attractions of a region should be encouraged (e.g. themed bike or hiking routes, educational trails, paths through vineyards, tastings on Danube-ships etc.). 5. Quality checks The members of the "Weinstraße Niederoesterreich" together with a tourism consultant have elaborated a set of criteria for the wine route itself, the participating communities, wine taverns, restaurants, wine growers, vinotheques, farm holidays and bed and breakfast. The criteria are designed to fulfil the needs and expectations of the tourist. New members of the "Weinstraße Niederoesterreich" confirm herewith that they can deliver the requested quality. Each year 20% of our members are checked by external testers. 6. Signs All parts of the "Weinstraße Niederoesterreich" got standardised signs to lead the guests along the route. Requirements are: Definition of the route based on quality criteria Quality and density of members according to set standards Group has to agree that a region is ready to post the signs

Signs had been posted along the route and mark wine specific sights and highlights (e.g. Kellergassen - lovely little streets lined with cellars or wine museums). Members have signs at their entrances: and renowned vineyards will also get signs showing the logo, the name of the vineyard and the grape that is grown there. Participating communities will post info boards showing the route, sights, the location of members etc. Sign-posting was a regional project - the regional organisation had to define the route (which was then quality checked externally), calculate the number of signs needed, finance the project, apply for grants and actually post the signs. Please do not hesitate to contact us anytime if you should have any further questions about our organisation, we ll be pleased to help you. Team Weinstraße Niederösterreich

Impressions of the Lower Austrian Wine Routes