Celebrate in style For a truly memorable event, choose Caloundra s premier events venue, Rumba Beach Resort and 26 Bar + Venue. Make it a celebration to remember.
Welcome With some of the best beaches in Australia right at the door step of Rumba Beach Resort, experience a truly amazing celebration with us on the breathtaking Sunshine Coast. Rumba Beach Resort is a stunning venue that reflects the essence of luxury. The all-weather garden terrace is complete with a cascading waterfall and private bar, the ideal space for your cocktail style event or arrival canapés. Catering for 18 to 200 guests, Rumba Beach Resort offers you and your guests a truly amazing celebration to remember. Caloundra has long been known for its unspoilt beaches and laidback charm. Rumba Beach Resort brings to Caloundra the finest boutique five star accommodation, offering 1, 2 and 3 bedroom self catering apartments. Ideally located on the beachfront with views of the Pumicestone Passage and the jagged Glasshouse Mountains. Rumba Beach resort will ensure your event is polished, professional and successful for you and your guests. Set the scene for a sophisticated event overlooking the resort pool deck from the Garden Terrace or in our modern and stylish function rooms. To experience hospitality at its finest, join us at Rumba Beach Resort and 26º Bar+Venue for a truly memorable celebration. 1
Inclusions All our packages include: Complimentary undercover parking for all Rumba Resort guests Modern temperature controlled event spaces or our all weather garden terrace Crisp white table linen Premium crockery, cutlery and glassware Welcome and directional signage Microphone and lectern Complimentary Wi-Fi internet Ceiling mounted data projector and screen (Endeavour Room) Mounted LED Screen (Boardroom) Venue stage riser panels (larger available on request) In house background music using our Bose audio system or we have the ability for your own entertainment to plug and play using our system Experienced Food and Beverage Manager dedicated to your event Your own personal coordinator for all your pre-planning venue needs Complimentary venue hire when minimum spends are met 2
Our spaces Endeavour Room A beautifully appointed function room perfect for both cocktail and banquet events. The adjoining Garden Terrace and entry foyer is an ideal space for pre-dinner drinks and canapés. Boardroom An impressively presented boardroom which is perfect for more intimate gatherings. The Boardroom caters for up to 18 delegates boardroom style and is equipped with a mounted LED screen and built in audio. The Boardroom and The Endeavour Room can be joined to create one larger event space with operable wall panels. Garden Terrace Overlooking the resort pool deck, our Garden Terrace is superbly appointed in a Hamptons by the Beach style. An outdoor undercover space with a private bar, vertical garden and cascading waterfall add to the relaxed décor. The ideal space for private luncheons and networking cocktail events and can also offer optional private bar facilities. The Garden Terrace alone caters for up to 50 delegates seated and up to 100 cocktail style comfortably. 3
Cocktail events The Endeavour Selection $22.00 per person Chef s selection of house made dips and bread platter 4 canapés of your choice from our seasonal menu The Captain s Table $32.00 per person Chef s selection of house made dips and bread platter 6 canapés of your choice from our seasonal menu The Serious Soiree $40.00 per person Chef s selection of house made dips and bread platter 8 canapés of your choice from our seasonal menu Fork + Talk $8.50 per person, per item Your choice from our substantial noodle box dishes 4
Cocktail menu options Cold Selection Potted salmon, dill pickled cucumber on crostini Caramelised pear and blue cheese bruschetta Hoi Sin duck, red currant jelly and pistachio tartlet Natural oysters with chilli lime and gin Zucchini tarte tatin Rare roast beef with chilli jam and horseradish cream Fresh Mooloolaba prawn skewers Caramelised onion, tomato and olive tartlet Hot Selection Sweet potato, leek and pine nut spring roll Mini bourbon beef pie and spiced apple jam King prawn cone with dipping sauce Chicken satay skewer Steamed BBQ pork bun Lamb, fetta and pine nut spring roll House made chicken and pistachio sausage roll Vegetable korma pies Petite chickpea, pumpkin curry balls Porcini arancini with dipping sauce Salt and pepper calamari cone Sesame fish bites with aioli Sliders Beef - 14 hour slow braised beef brisket with house slaw and rich jus Chicken - Sriracha chicken, cucumber ribbons and garlic aioli Veggie - Roasted vegetable, goats cheese spread and tomato relish Noodle Boxes Pumpkin, parmesan and ricotta ravioli Thai chicken curry with steamed rice Prawn pad Thai Fish & Chip box with aioli and lemon wedge Vegetarian Gluten free Dietary requirement s can be accommodated with prior notice 5
For something more formal A minimum of 18 guests and/or minimum spend may apply Note: Consider these menus as a guide. We place seasonality and freshness first and may vary some options. Dietary requirements can be catered for with prior arrangement. 2 Course Dining $59.00 per person Fresh crusty roll w/butter Your selection of main course and dessert served alternately Chef s selection of sides served with main course 3 Course Dining $70.00 per person Fresh crusty roll w/butter Your selection of entrée, main and dessert served alternately Chef s selection of sides served with main course Gala Event $89.00 per person Fresh crusty roll w/butter Chefs selection of canapés on arrival Your choice of entrée, main and dessert served alternately Chef s selection of side dishes served with main course Cheese board with selection of cheeses & crackers for each guest table Freshly brewed coffee and selection of teas 6
Sit Down menu options Note: Consider these menus as a guide. We place seasonality and freshness first and may vary some options. Dietary requirements can be catered for with prior arrangement. Entrée options Pea and braised leek risotto with mint, parmesan, toasted pine nuts, baby spinach Salt and pepper calamari flash fried, mixed leaves, macadamia, coconut, bean shoot salad, nam jim dressing Crisp pork belly, petite lemongrass and mint salad with orange chilli glaze Moroccan spiced chicken salad with avocado, pear, cashews, crumbled feta Main Course options Crispy skin roasted chicken filled with ricotta, semi dried tomatoes, roasted sweet potato, baby spinach and parmesan cream Side Dish options Roasted rosemary and sea salt chat potatoes Classic garden salad Steamed seasonal greens Dessert options Baked fruit crumble, toasted coconut, vanilla bean ice cream and warm custard Rumba triple chocolate magnum with chocolate mousse, chocolate ganache and chocolate biscuit crumble Lemon curd tart with pure cream Raspberry and white chocolate blondie with vanilla bean cream Porterhouse served medium with kipfler potato, green beans, portobello mushroom, béarnaise sauce Confit of duck with cinnamon poached pears, roasted chat potatoes, broccolini, sherry reduction (+$4.00 per person) Roasted vegetable fettuccine with fresh thyme, basil and tomato Barramundi with potato smash, pea puree, fennel, rocket salad, lemon vinaigrette 7
Add something unique to your event Upgrade options 1/2 hour arrival canapés $18.00 per person 4 canapés from our canapé menu (2 cold and 2 hot) 1 hour of canapés $27.00 per person 6 canapés from our canapé menu (3 cold and 3 hot) Tea, coffee and individual chocolates $6.00 per person Food station upgrade Seafood Lovers $30.00 per person Fresh prawns, freshly shucked oysters and Morten Bay Bugs displayed on ice for guests to self serve 26 Fromagerie Board $18.00 per person A fine selection of local and imported cheeses, crackers, grissini bread sticks and accompaniments set out for guests to graze over Petit Sweet Station $14.00 per person A delicious selection of items that may include mini ice creams, assorted macaroons, mini lemon and key lime pie, chocolate and caramel tarts, salted toffee popcorn, double chocolate brownies and mini mint baked cheese cake On arrival Arrival Mimosa Bar $12.00 per person Sparkling wine, 3 seasonal fruits and accompanying juices. A great addition for your arrival drinks in the Garden Terrace. Signature Cocktail $18.00 per person An arrival cocktail for all guests for that wow factor and point of difference. Let our mixologist create traditional favourites or something special just for your event Choose 1 from the list below: Aperol Spritz Aperol, prosecco, soda and fresh orange A Pirate s Life Stolen Smoked Rum, Apricot Brandy, Angostura bitters and orange juice Damn Fine Mojito Mount Gay Silver Rum, fresh lime juice and fresh mint El Diablo Espolon Reposado Tequila, Joseph Cartron Cassis, ginger ale and fresh lime Pina Colada Mount Gay Silver Rum, Malibu, coconut cream and pineapple juice 8
Beverage packages The Endeavour Selection Redbank Prosecco Redbank The Long Paddock Sauvignon Blanc Redbank The Long Paddock Shiraz Great Northern, XXXX Gold, Hahn premium light Soft Drinks, Juices & Mineral water 1 hour - $20.00 per person 2 hour - $27.00 per person 3 hour - $33.00 per person 4 hour - $38.00 per person The Captain s Table Amadio Black Label Sparkling Brut NV Highgate Sauvignon Blanc (Marlborough NZ) Amadio Single Vineyard Shiraz (Adelaide Hills) Corona, Great Northern, XXXX Gold, Hahn premium light Somersby Pear & Apple Cider Soft Drinks, Juices & Mineral water 1 hour - $30.00 per person 2 hour - $38.00 per person 3 hour - $44.00 per person 4 hour - $50.00 per person The Serious Soiree Coriole Prosecco Amadio Single Vineyard Pinot Grigio (Adelaide Hills) Highgate Sauvignon Blanc (Marlborough NZ) Amadio Single Vineyard Shiraz (Adelaide Hills) Asahi Super Dry & 3.5 (Draft), Hahn premium light, Peroni Legerra, Estrealla, Mountain Goat Pale Ale, Corona Somersby Pear & Apple Cider Soft drinks, juices, imported mineral water A full range of house spirits & mixers 1 hour - $50.00 per person 2 hour - $65.00 per person 3 hour - $80.00 per person 4 hour - $95.00 per person Beverage on consumption (bar tab) Create a bar tab for your guests to enjoy. Advise your event coordinator of the value you wish to place on the bar tab and the beverages you would like available to your guests. We will take care of the rest and advise prior to your nominated amount expiring. A cash bar option is available for all events. Upgrades can be accommodated, additional charges may apply. 26 Bar+Venue does not permit BYO. 9
10 Leeding Terrace Caloundra, Sunshine Coast, Queensland 4551 07 5492 0555 26degrees.com.au September 2017