w We welcome you to Golden Moments @ 507 Fine Bengal Cuisine Golden Moments is not just another Indian restaurant, it is a complete dining experience of exciting traditional Bengal flavours and aromas. Golden Moments chefs will create a truly extraordinary culinary experience using the finest ingredients infused with exotic spices and wonderful flavours. A perfect venue for a meal out, whether with family or friends or with that special someone. We try hard to give you the very best service and believe in top quality ingredients along with fresh and healthy cooking. To enable us to achieve this we ask you to please give us the time to cook your meal to the high standards we encompass. If you are in a hurry - we are sorry but we do not produce anything ready cooked at Golden Moments. All the food we cook is lovingly prepared with your health in mind. Please find below an indication of the strength of the dishes to enhance your enjoyment of our food. Mild Medium Hot Fully Licensed www.goldenmoments@507.co.uk
Traditional Starters Chicken or Lamb Tikka 3.95 Tandoori Chicken 3.95 Onion Bhajis 3.95 Chicken, Lamb or Vegetable Pakoras 3.95 Sheek Kebab 3.95 Shami Kebab 3.95 Garlic Mushrooms 3.95 Chicken Chatt on Puree 4.95 KING PRAWN BUTTERFLY 4.95 Appetizers Vegetable Platter for Two 7.95 Consisting of Samosas, Pakoras and Onion Bhajis Kebab Platter for Two 8.95 Consisting of chicken, lamb and kebabs trio of samosas 4.95 A selection of chicken, lamb and vegetables minty chicken 4.95 Breast pieces of chicken marinated with fresh mint, yoghurt and coriander chicken, lamb or vegetable stuffed peppers 4.95 Whole bell pepper stuffed with the filling of your choice paneer chilli 4.95 Thin strips of Indian cheese fried with peppers and onions in a sweet chilli sauce chicken munchurian 4.95 Thin strips of chicken in a crispy batter fried with onions and peppers in a chef s special sweet sauce garlic king prawns 6.95 Large king prawns infused with fresh garlic in a chef s special sauce King prawn puree 6.95 Large king prawns in a medium hot sauce served on fresh light Puree bread tandoori jinga 6.95 Large king prawns flame grilled in a Tandoor with Tikka spices. Cooked to perfection! juliette 4.95 Chicken and lamb mince with carrot tossed in a chef s special sauce served on a light Puree bread duck tikka 6.95 Breast pieces of marinated Tandoori duck served with onions and peppers CHICKEN STIR FRY 4.95 Cooked with onions and peppers in a sweet sauce KORAI KEBAB 4.95 Sheek kebab cocktail served in a sizzling iron skillet with peppers, fried onions, roasted garam masalla and a hint of ginger
Home Favourites Madras 7.95 Rogan - tomato based 7.95 Bhuna - onions and tomatoes 7.95 Dansak - lentil based 7.95 Vindaloo - extra hot and fiery 7.95 Korma - creamy 7.95 Balti - with onions and peppers 7.95 Saag - spinach based 7.95 Jalfrezi - with onions, peppers and chillies 7.95 Pathia - hot, sweet and sour 7.95 DupIaza - dry with onions and peppers 7.95 Mosalla - the nation s favourite! 7.95 Methi - fenugreek, onions and tomatoes 7.95 Any of the above with king prawns + 5.95 Any of the above with extra chicken, lamb or prawns + 2.00 Any of the above with extra vegetables + 1.00 Specialities mudu roast murghi 8.95 Tender pieces of chicken infused with honey in a rich creamy sauce chicken makhani 8.95 Small pieces of breast chicken cooked with ground almonds and topped with cream mango murghi 8.95 Succulent chicken tikka grilled in the Tandoori cooked with sweet mangoes in a fresh cream sauce. A fruity, mild and creamy dish chicken or lamb badami 8.95 Cooked with yogurt and almonds in a chef s special mild creamy sauce JAIPUR CHICKEN OR LAMB 8.95 Cooked with deep fried onions, peppers, tomatoes and mushrooms in a rich spicy sauce JAL JAL CHICKEN OR LAMB 8.95 Cooked with onions, garlic and birds eye chillies in a hot sauce TANDOORI GARLIC CHILLI CHICKEN OR LAMB 8.95 Tender pieces of chicken or lamb infused with fresh garlic, green chillies in a hot and fiery sauce CORIANDER CHILLI CHICKEN 8.95 Tender pieces of chicken cooked with fresh coriander, coriander seeds and chillies TANDOORI CHICKEN CHANA PALAK 8.95 Cooked with fresh leaf spinach and chick peas and garnished with fresh lime LAMB KOFTA AND VEGETABLE CURRY 8.95 Shallow fried meatballs with blended onions and peppers in a bhuna sauce with fresh mixed vegetables, garnished with coriander and spring onions
Golden Specialities MORICH MOSSALLA 8.95 Breast pieces of chicken cooked in a mince meat sauce with bullet chillies LAMB D KUDU 8.95 Tender pieces of lamb cooked with butternut squash leaving a sweet tantalizing taste on the tongue SHASLIK BHUNA CHICKEN OR LAMB 8.95 Cooked with onions, peppers and tomatoes. Flame grilled in the Tandoori then tossed into a chef s special Bhuna sauce minty LAMB ALOO 8.95 Tender chunks of lamb infused with fresh garden mint then slowly cooked with baby potatoes in a medium thick sauce CHICKEN MUCHaMON 8.95 Tender chunks of chicken cooked with roasted garlic crush and traditional Bangladeshi green beans in a medium bhuna sauce GINGER SIZZLER 8.95 Tender pieces of chicken cooked with fresh ginger in a thick sauce then served served on an iron skillet to give you that ginger aroma GARLIC SIZZLER 8.95 Tender pieces of chicken cooked with fresh garlic in a thick sauce then served on an iron skillet to give you that garlic aroma BOMBAY CHOPS 13.95 Succulent flame grilled tandoori chops cooked with potatoes in a medium thick sauce. Served with steamed or pilau rice GOLDEN SPECIAL 13.95 Whole breast of chicken stuffed with mixed vegetables then served in a Bhuna sauce. Served with steamed or pilau rice. bengal murghi 8.95 Tender pieces of chicken cooked in a medium spiced sauce, with tomatoes, garlic, coriander and finely chopped chillies garnished with a spicy boiled egg murg mossalla 8.95 Tandoori chicken pieces, mixed with mince meat and boiled egg in a chef s special sauce Duck Dishes ASH D KUDU 13.95 A beautiful dish consisting of succulent pieces of tandoori duck with onions, peppers and fresh pumpkin MUDU D ASH 13.95 Succulent pieces of duck with coconut and honey in a mild creamy sauce ash D bash 13.95 Tandoori duck cooked with bamboo shoots
Sizzling Tandoori Specialities (Healthy Options) all served with fried onions, fresh leaf salad and mint yoghurt. MIXED GRILL 12.95 A combination of Tandoori delicacies, consisting of Tandoori chicken, chicken tikka, Sheek Kebab, lamb chops and Tandoori king prawns TANDOORI JINGA 14.95 Large succulent king prawns seasoned and barbecued to perfection and finished with fried onions SHASHLIK 8.95 Chicken or lamb with barbecued onions, tomatoes, peppers and aubergines, roasted to perfection CHEESY CHICKEN TIKKA 8.95 Succulent pieces of chicken tikka finished off with a topping of mozzarella, leaving a mouth watering taste not to be forgotten SALMON TIKKA 12.95 Fine Scottish salmon delicately baked in a clay oven with mouth watering spices. Served with potatoes TANDOORI LAMB CHOPS 12.95 Tender lamb chops marinated in home spices, flame grilled to perfection. Served with potatoes TANDOORI CHICKEN (HALF) 8.95 Marinated in fresh ground spices, roasted in a Tandoori. The ultimate favourite. chicken or lamb tikka 8.95 Chunks of chicken or lamb, flame grilled, then tossed in fried onions and fresh coriander DUCK tikka 12.95 Chunks of duck flame grilled, then tossed in fried onions and fresh coriander Biriyani Dishes All Biriyanis are traditionally served with a fresh vegetable curry CHICKEN TIKKA OR LAMB TIKKA 10.95 CHICKEN, LAMB OR PRAWN 9.95 VEGETABLE 8.95 KING PRAWN 13.95 TANDOORI KING PRAWN 14.95 GOLDEN BIRIYANI - CHICKEN TIKKA, LAMB TIKKA & TANDOORI KING PRAWN 12.95 BROTHERS BIRIYANI - MINCED LAMB, POTATOES & BOILED EGG 10.95
Seafood Dishes All dishes are served with either pilau or plain rice. Most dishes can be prepared to your individual strength preference, mild - hot. Please let us know when ordering. SCALLOP MAAS BHUNA 13.95 Fresh scallops lightly spiced, cooked with onions, peppers and tomatoes SCALLOP MAAS KUDU 13.95 Fresh scallops lightly spiced, cooked with butternut squash SCALLOP GARLIC JALL FRY 13.95 Fresh scallops shallow fried in olive oil then cooked with garlic, onions and chillies. Finished off with coriander JINGA SAGWALA 13.95 Succulent jumbo king prawns flame grilled in the Tandoori then cooked with fresh leaf spinach, herbs and spices in a dry sauce JINGA GARLIC chilli FRY 13.95 Succulent jumbo king prawns flame grilled in the Tandoori then cooked with garlic, onions, chillies and finished off with coriander JINGA MOZA 13.95 Succulent jumbo king prawns flame grilled in the Tandoori then cooked with onions, peppers in a hot, sweet and sour sauce SALMON GARLIC CHILLI BHUNA 13.95 Chunks of pink salmon cooked with fresh garlic, chillies and onions in a thick sauce SALMON delight 13.95 Chunks of pink salmon cooked with coconut, almonds and cream in a mild and sweet sauce SALMON uri 13.95 Chunks of pink salmon cooked with green beans, onions and peppers in a chef s special sauce CRAB CHILLI MoSSALLA 13.95 Crab meat cooked with onions, peppers, chillies and finished off with coriander mudu d crab 13.95 Fresh pieces of crab meat cooked with honey, coconut and almonds in a mild creamy sauce crab chat biran 13.95 Crushed pieces of crab cooked with fried onions and chatt spices in a bhuna sauce
Vegetarian Options KORAHI VEGETABLE 6.95 QUORN CHAT 6.95 VEGETABLE MOSSALLA 6.95 ALOO BEGUN BALTI 6.95 VEGETABLE GARLIC CHILLI 6.95 QUORN SAAG 6.95 QUORN GARLIC CHILLI 6.95 Vegetable Side Dishes BOMBAY ALOO 3.95 MUSHROOM BHAJI 3.95 BINDI BHAJI 3.95 SAAG BHAJI 3.95 SAAG ALOO 3.95 SAAG PANIR 3.95 TARKA DAAL 3.95 BENGUN BHAJI 3.95 CAULIFLOWER BHAJI 3.95 SAAG DALL 3.95 Rice Selection PLAIN BASMATI RICE 2.75 PILAU RICE 2.95 ONION FRIED RICE 3.10 BROWN RICE 3.10 EGG FRIED RICE 3.10 GARLIC RICE 3.10 MUSHROOM PILAU RICE 3.10 VEGETABLE PILAU RICE 3.10 COCONUT PILAU RICE 3.10 LEMON CHILLI RICE 3.10 KEEMA RICE 3.10 GOLDEN RICE 3.10
Tandoori Breads CHEESE NAN 2.95 PLAIN NAN 2.95 KEEMA NAN 2.95 PESHWARI NAN 2.95 BULLET NAN 2.95 GARLIC NAN 2.95 TIKKA NAN 2.95 GARLIC AND CORIANDER NAN 2.95 GOLDEN NAN 3.95 PARATHA 2.95 CHAPATI 1.95 TANDOORI ROTI 2.95 English Dishes All served with chips, peas and fresh green salad fillet steak 16.95 SCAMPI 10.95 OMELETte - chicken,cheese, onion or mushroom 10.95 Extras CURRY SAUCES - KORMA, MOSS, CURRY OR ANY STRENGTH 3.95 POPADOM OR SPICY POPADOM 0.70 CHUTNEY TRAY 1.50 PICKLES - MANGO, CHILLI, LIME OR MIXED 0.70 MIXED RAITHA 2.50 CHIPS or GREEN SALAD 2.50 House Rules Shouting, screaming, bad language or abusive behaviour will not be tolerated as this is a family restaurant. ALL DINERS MUST ORDER A MAIN MEAL The Management reserves the right to refuse without reason. All major parties will be required to pay a non-refundable deposit. All parties are asked to keep their children on best behaviour and seated whilst in the restaurant. MAJOR CREDIT CARDS ACCEPTED Service Charge is not included. VAT included in all prices where applicable. The Management reserves the right to refuse admission or service at their discretion. Golden Moments will always value your comments on how to improve our quality food and service. Any suggestions or complaints please forward to the address below:- Golden Moments @ 507, 507 Bath Road, Saltford, Bristol BS31 3HQ. Tel:01225 873108.