Inn at Churon Winery Estate Vineyard Weddings 33233 Rancho California Road Temecula, CA 92591 951-491-6617
Estate Vineyard Weddings and Receptions Nestled atop 11 acres of estate vineyards, the Inn at Churon Winery offers you more than just a ceremony and reception site. Imagine your wedding at an exclusive 24-guest room Chateau Hotel and Winery. Picture your ceremony at an outdoor elevated gazebo overlooking vineyards, waterfalls, and panoramic view of the Temecula Valley. Then celebrate and honor your guests with a specially designed menu to accommodate your specific needs. Our professional staff will assist in menu selections, room design, décor, and vendor referrals. Awaken the following morning to a gourmet breakfast prepared for you and your guests. This is a very unique setting for the bride seeking a cherished and distinctive wedding that is remembered for a lifetime. We host only one wedding ceremony and reception per day to ensure that your wedding receives all the attention it deserves. We cater to weddings of 200 guests or less. For more information please contact Michele, our Event Manager, to schedule a personal appointment. specialevents@innatchuronwinery.com 951/491-6617
Chateau Wedding Package Churon Winery Garden Gazebo Ceremony Site Reserved engagement and save the date photography Reserved one-hour wedding rehearsal Complimentary menu tasting for two Pre-Ceremony Champagne reception for your guests Intimate ceremony setting amid scenic waterfalls and elevated gazebo Classic Garden chairs Linen draped tables for guest book, gifts, and escort cards Professional on-site wedding coordinator Five hour celebration of your Ceremony and Reception All Venue fees included
Reception Choice of two Butler passed hors D oeuvres Linen draped rounds of eight to ten guests per table Floor length table linens in your choice of color Table settings complete with chargers, dinnerware and stemware Complimentary two bottles of award-winning Churon Wine per table Champagne and sparkling cider to toast the Bride and Groom Cake setting on linen draped table or vineyard wine barrel with cake cutting and service Complimentary Bridal Suite for your wedding night All included with the per person pricing
Hors D oeuvres Please select two hors D oeuvres Succulent Stuffed Mushroom Caps Mushrooms stuffed with minced cranberries, mozzarella cheese and fresh herbs, topped with Parmesan Cheese Mushroom Duxelle Minced mushrooms sautéed with white wine, garlic and bread crumbs, topped with Parmesan Cheese Delectable Crab Cakes Maryland crab with red and green peppers, onion, carrots, and Roulade sauce Greek Style Bruschetta Toasted rounds of Baguette topped with fresh tomato, Feta cheese and Kalamata olives Chicken or Beef Satay Skewers of baked chicken or beef served with Peanut dipping sauce Italian Seasoned Meatballs Ground veal seasoned with Italian herbs and Parmesan cheese, served with a classic Marinara Sauce Assorted Gourmet Cheese Display Domestic and imported cheese arrangement, served with fresh gourmet crackers, and Garlic Herb Crostini Crudité Tray Presentation Array of fresh vegetables, roasted peppers and olives served with an artichoke and caramelized onion dip
Gourmet Touch Main Entrees All entrees served with a Wine Country Churon Salad Mixed Salad greens, brandied cherries, goat cheese, candied pecans tossed in a Chardonnay vinaigrette Your choice of one entrée $78p/p Grilled Tri tip Marinated in red wine, onions, garlic and fresh herbs topped with a rosemary scented beef Demi-glaze, served with garlic mashed potatoes au gratin, roasted seasonal vegetables Your choice of two entrees $87p/p Grilled Atlantic Salmon Marinated in white wine, lemon juice, mint, fresh herbs, topped with mango citrus sauce, saffron long grain rice, green beans Provencal Rib Eye Steak Grilled to perfection, topped with shitake mushrooms, English brown sauce, served with fingerling potatoes, wine country vegetables Chicken Florentine Chicken breast stuffed with spinach, ricotta cheese, Beurre blanc sauce Tuscan herb rice, baby carrots Roasted Chicken Marsla Breast of chicken sautéed with onions mushrooms and herbs served with a classic Marsala sauce, wild rice pilaf, roasted vegetables Chicken Piccata Sautéed with shallots and capers, finished with a lemon caper sauce, served with rice pilaf and grilled vegetable medley Fresh Crusted Sea Bass Marinated in savory wine, crusted with French styled Dijon mustard, herbs, baked to a golden brown, finished in a caper sauce, fresh asparagus spears, (seasonal) or prosciutto broccoli Slow Roasted Prime Rib Tender prime rib au jus, traditional creamy horseradish sauce, mashed potatoes, and asparagus spears
Bar Service For four and one-half hours, you have a professional bartender, a wonderful selection of Churon wines, Imported and Domestic beer, chilled soft drinks, ice, and glassware Bar will close approximately 15 minutes prior to the end of the event The Churon Vineyard Package $25.00 per person Selection of Churon Award-winning wines Sparkling Cuvee Domestic and Imported Beers Chilled soft drinks No Host Package Bar $300.00 set up fee/bar The Churon Vineyard Package Bar Sales are subject to a minimum of $1,000