SALADS Vegan / Vegetarian Fresh Spinach and Strawberry Salad Field Greens with Strawberries, Blueberries, Mandarins, Goat Cheese, and Candied Pecans Dressed with Champagne Vinaigrette Field Greens with Apples, Walnuts and Cheese dressed with Lemon-Garlic Vinaigrette Spinach with Roasted Beets and Goat Cheese Spinach Salad with Strawberries, Blueberries, Toasted Walnuts and Gorgonzola Black Bean and Yellow Rice Salad with Cilantro, Chile and Lime Dressing Fresh Cucumber and Tomato with Balsamic Reduction Chopped Salad with Fresh Vegetables and Berries Orzo and Black Bean Salad with Spinach and Roasted Yellow Squash Spicy Black-Eyed Pea Salad with Cucumber, Tomatoes and Cilantro Lemon Orzo Salad with Asparagus, Spinach and Feta Cheese Penne with Grilled Vegetables and Sun-Dried Tomato Mayonnaise Quinoa, Corn and Tomato Salad with Chive-Infused Oil Mediterranean Barley Salad with Green Beans, Red Bell Pepper and Kalamata Olives Beef Grilled Flank Steak with Romaine Blend, Cherry Tomatoes, Grates Cheese, Red Onions, Bell Peppers, Sundried Cranberries and Seasoned Croutons Updated Taco Salad Thai Beef Salad (Grill-Ready) Poultry Chicken and Turkey Almond-Crusted Chicken Tender Salad with Orange Teriyaki Dressing Mandarin Chicken Salad with Toasted Sesame Vinaigrette Curried Chicken Couscous Salad with Almonds and Grapes Herbed Chicken Salad with Almonds and Grapes Blackened Chicken Caesar Salad Buttermilk Fried Chicken Fingers Over Baby Greens with Carrots, Red Onions, Sliced Boiled Eggs, Cucumbers, Mild Cheddar Cheese, Seasoned Croutons and Your Choice of Dressing Buffalo Chicken Salad with Blue Cheese Buttermilk Dressing Grilled Chicken Breast Salad with Apple Chips, Tomatoes, Cucumbers, Red Onion Rings and Almonds with Signature Balsamic Vinaigrette Grilled Chicken Breast Salad with Romaine Lettuce, Julienne Carrots, Celery, Water Chestnuts, Green Onions, and Crunchy Asian Noodles with a Delicious Oriental Dressing Chicken and Spinach Salad with Gorgonzola, Walnuts and Balsamic Vinaigrette Fish and Seafood Grilled Salmon Nicoise with Lemon Dill Dressing Tuscan Tuna Platter Crab Salad in Lettuce Cups Shrimp with South Louisiana Remoulade Southwestern-Style Shrimp Taco Salad Thai Shrimp Salad with Asian Greens and Pesto Dressing 1
SOUP Vegan / Vegetarian Cheddar Vegetable Chowder Corn, Pepper and Potato Chowder Gazpacho Red Bean Gumbo with Greens Greek-Inspired Spinach and Orzo Minestrone with Basil Italian Vegetable Barley Pasta e Fagioli Moroccan Lentil Red Bean Chili Spicy Black Bean Chicken and Turkey Chinese Chicken Noodle Classic Chicken and Vegetable Soup with Egg Noodles Creamy Chicken and Wild Rice Soup Lemon Chicken Soup with Bowtie Pasta and Fresh Spinach Spanish Chicken and Rice Soup Chicken and Corn Chowder White Chicken Chili Mexican Chicken Tortilla Thai Coconut Chicken Soup Turkey Meatball Minestrone Beef and Pork Beef and Bean Chili Beef, Barley and Vegetable Hearty Beef and Vegetable Vietnamese Beef Noodle with Asian Greens Sicilian Meatball and Vegetable Italian Sausage and Tortellini Bacon, Ham and Lentil Fish and Seafood New England Clam Chowder Shrimp Gazpacho Shrimp and Sausage Gumbo Shrimp and Corn Chowder Salmon Bisque Brazilian Seafood Stew Maryland Crab 2
HEARTY PASTA DISHES Chicken, Meat or Seafood Chicken and Spinach Cannelloni with Roasted Red Bell Pepper Sauce Chicken Lasagna Florentine Chicken or Turkey Tetrazzini Creamy Cajun Chicken Pasta Buffalo Chicken Macaroni and Cheese Baked Ziti with Italian Sausage and Three Cheeses Traditional Spaghetti and Meatballs Everyone s Favorite Lasagna (The Classic) Fiesta Taco Casserole Captain s Seafood Casserole (Pasta or Rice) Vegan / Vegetarian Spinach-Stuffed Manicotti with Roasted Red Bell Pepper Bechamel Sauce Butternut Squash and Parsnip Baked Pasta Baked Penne Pasta with Creamy Wild Mushroom Ragout Grilled Zucchini and Spinach Lasagna with Ricotta Custard Wild Mushroom and Spinach Lasagna with Goat Cheese Sauce Four-Cheese Stuffed Shells with Smoky Marinara White Bean, Tofu and Spinach-Stuffed Shells with Tomato Sauce VEGAN / VEGETARIAN Spinach, Artichoke and Brown Rice Casserole Quinoa-Stuffed Acorn Squash Butternut Squash, Tomato and Chickpea Ragout with Kale and Couscous Mushroom and Black-Eyed Pea Burgers Black-Eyed Pea Cakes with Salsa Mayonnaise Butternut Squash in Fresh Green Curry with Brown Rice Eggplant Parmesan Four Cheese-Stuffed Ravioli Sesame-Crusted Tofu over Spinach in Ginger Broth Quinoa Cakes with Eggplant Tomato Ragu with Smoked Mozzarella Quinoa and Butternut Squash Casserole with Green Chiles Black Bean and Corn Enchiladas Lentil Chickpea Saute with Apple and Curry Marinated Tofu Ratatouille Spicy Roasted Vegetable Ragout over Polenta Lentil Vegetable Loaf with Roasted Red Bell Pepper Sauce Portobello Mushroom Stroganoff Spanikopita (Greek Spinach Pie) Vegetable Curry with Brown Rice Greek-Style Vegetable Kabobs with Orzo and Feta 3
LEAN PORK Jamaican Jerk Pork Tenderloin Bourbon-Marinated Pork Tenderloin Cajun-Smothered Pork Medallions Latin-Style Pork Medallions Glazed Pork Tenderloin with Orange Marmalade Pork Medallions in Brandy Pear Sauce Sautéed Pork Tenderloin and Pears in Mustard Port Sauce Pork Chops Roast Pork Loin Herb Stuffing Baby Back Ribs with Sweet and Tangy Barbeque Sauce Bourbon-Glazed Baby Back Ribs FRESH FISH AND SEAFOOD Salmon Almond-Crusted Salmon with Leek and Lemon Cream Glazed Salmon with Stir-Fried Vegetables Salmon and Crab Cakes Thai Salmon Cakes with Basil and Lime Mayonnaise Pan Seared Salmon Salmon with Tamarind Barbecue Sauce Salmon with Lentils s Balsamic-Glazed Salmon Grilled Salmon with Pineapple Salsa Salmon with Spicy Lime Ginger Sauce Shrimp Shrimp Cakes with Remoulade Shrimp Scampi Fresh Corn Risotto with Seared Shrimp Shrimp Tacos with Tropical Salsa Asian Lemon Pepper Shrimp with Stir-Fried Vegetables Coconut Curry Shrimp Cakes with Pineapple Mango Sauce Spicy Szechwan-Style Shrimp Other Crab Cakes with Lemon Mayonnaise Lobster Tilapia with Spinach Pecan Pesto Fish Tacos Herb and Parmesan-Crusted Tilapia with Tomato Sauce Baked Sea Bass with Walnut Breadcrumb Topping and Lemon Sauce Pan-Caramelized Sea Bass Halibut with Thai Teriyaki Sauce Parmesan Potato Crusted Halibut with Tomato Zucchini Salsa Seared Scallops with Citrus Vinaigrette 4
ALL-NATURAL POULTRY American Chicken, Shrimp and Sausage Jambalaya Country Chicken Pot Pie Grilled Chicken Pecan-Crusted Chicken with Bourbon Sauce Sweet and Tangy Oven-Barbecued Chicken Fried Chicken Chicken Divan Chicken in Sherry Sauce with Wild Mushrooms, Apples and Walnuts Cornish Game Hens Traditional Stuffed Turkey Breast Turkey Meatloaf with Apples, Onions and Sage and Onion Marmalade Caribbean / South American Caribbean Chicken with Mango Sauce Lime-Grilled Chicken with Black Bean Sauce Jamaican Jerked Chicken with Corn Salsa Cuban-Spiced Mojo Chicken with Warm Mango Avocado Salsa Cuban-Inspired Chicken Tacos with Avocado Salsa Asian / Curries Szechwan Chicken with Cashews Chicken Teriyaki with Pineapple Salsa Sweet and Sour Chicken Chicken and Lettuce Wraps Chicken Satay with Spicy Peanut Sauce Thai Chicken Curry Tandoori Chicken Mediterranean / European Arroz con Pollo (Chicken and Rice) Chicken Cordon Bleu Chicken Marsala Chicken Parmigiana Chicken in Stroganoff Sauce Coq au Vin Rouge (Chicken in Red Wine) Basil Chicken Merlot with Wild Mushrooms Prosciutto-Wrapped Chicken Breasts with Artichoke Cheese Stuffing Turkey Scallopini with Baby Portobello Mushrooms and Artichokes Southwestern / Mexican Chicken and Spanish Rice-Stuffed Peppers Chicken Tacos with Fresh Corn Salsa Chicken Thighs with Spicy Chipotle Pomegranate Barbecue Sauce Spicy Turkey Soft Tacos Bacon-Wrapped Turkey Tenderloins with Raspberry Chipotle Sauce 5
KID CUISINE Mini Burgers Parmesan-Crusted Chicken Breaded Ranch Chicken Pizza Meatloaf Chicken Nuggets Sassy Sloppy Joes Chili Mac Spaghetti with Mini Meatballs Design-Your-Own Pizzas Taco Spaghetti Regular or Nacho Mac-n-Cheese PIZZA, QUICHES AND TARTS Chicago-Style Deep-Dish Pizza Pizza Mexicana Thai Chicken Pizza Barbeque Chicken Pizza Pizza with Chicken and Roasted Red Pepper Cream Sauce Summer Tomato Pie Four-Cheese Herbed Quiche Vegetable Quiche Spinach and Sausage Quiche Butternut Squash and Goat Cheese Tart Caramelized Onion Tart Zucchini Feta Tart with Brown Rice Crust BEEF, VEAL AND LAMB Roasts All-American Beef Roast with Red Jacket Potatoes and Baby Carrots Beef Roast with Madeira Sauce, Pearl Onions and Mushrooms Beef Roast with Dijon Mustard Sauce Italian Pot Roast with Porcini Mushrooms Beef Cooked in Ragu Bolognese Southwestern Pot Roast Stews and Braises Moroccan Beef Stew Boeuf Bourguignon (Beef in Red Wine) San Antonio Beef Stew Irish Beef Stew Beef and Mushroom Ragout Classic Beef Tips Beef Stroganoff with Egg Noodles Chianti-Braised Short Ribs 6
Cajun-Style Short Ribs German-Style Short Ribs Spinach and Cheese-Stuffed Flank Steak Beef Braciole Classic Oven-Swiss Steak Beef Barbacoa Tenderloin Beef Kabobs with Mojo Dipping Sauce (Grill-Ready) Spicy Indian-Style Beef Kabobs with Cilantro Coconut Sauce (Grill-Ready) Beef Tenderloin with Herbed Cheese Filling and Red Wine Sauce Potato Parmesan Crusted Filet of Beef Beef Medallions with Spinach Gorgonzola Sauce Filet Mignon with Stilton Portobello Sauce Filet Mignon with Creamy Mushroom Ragout Filet of Beef Bourguignon Other Beef Teriyaki Beef and Broccoli Stir-Fry Thai Red Curry Beef with Asparagus Negimaki (Beef, Scallion and Asparagus Rolls) Marinated Flank Steak Shredded Beef Enchiladas Steak Tacos with Chipotle Blue Cheese Sauce Italian-Stuffed Cabbage Salisbury Steak with Onion Gravy Veal Veal Piccata Veal Parmesan Veal Marsala Osso Buco alla Milanese Prosciutto, Fontina and Sage-Stuffed Veal Chops Lamb Rack of Lamb with Olive Pesto Rosemary and Garlic-Rubbed Lamb Chops with Red Wine Sauce Greek-Braised Lamb Shanks Lamb Stew 7