Event Menu SPENCER T. OLIN GOLF COURSE 4701 COLLEGE AVENUE ALTON, ILLINOIS 62002 618.465.3111 DINING ROOM- SEATS UP TO 180 PEOPLE FULL ROOM- $500 WITH $75.00 BARTENDER FEE (MINIMUM OF 2 HOURS) HALF ROOM- $250 MEETINGS- $100 OUTSIDE PAVILLION- SEATS UP TO 150 PEOPLE, ADDITIONAL TABLES/CHAIRS/TENTS CAN BE RENTED 1 ST HOUR- $150 EVERY ADDITIONAL HOUR- $75.00 ** IF FOOD PURCHASED, RENTAL FEE IS WAIVED** ROLLING HILLS GOLF COURSE 5801 PIERCE LANE GODFREY, ILLINOIS 62035 618.466.8363 DINING ROOM- SEATS UP TO 150 PEOPLE FULL ROOM- $300 (MINIMUM OF 2 HOURS) HALF ROOM- $150 (MINIMUM OF 2 HOURS) 1 HOUR ROOM RATE- $100 (MEETINGS) **IF BARTENDER IS REQUESTED, $50 FLAT FEE PER BARTENDER** PLEASE CONTACT: ANNA YATES, EVENT COORDINATOR SPENCER T. OLIN GOLF COURSE 618. 465. 3111 EXT. 227 618. 792. 3046 AYATES@SPENCERTOLINGOLF.COM ALL BUFFET STYLE MEALS INCLUDE SET UP, CLEAN UP, TABLE COVERINGS, PLATES, UTENSILS, NAPKINS, ETC. TAX AND GRATUITY ADDED TO INVOICE. PLEASE ASK IF THERE IS ANYTHING ON THE MENU THAT IS NOT LISTED. WE CAN ACCOMODATE YOUR PARTY NEEDS. **Prices are subject to change based on Market Price**
APPETIZERS (per tray or per person) VEGETABLE TRAY- SEASONAL VEGETABLES WITH A RANCH DIPPING SAUCE $65.00 PER TRAY/ $85.00 REFILLABLE, $1.95 PER PERSON CHEESE TRAY- SWISS, CHEDDAR, AND PEPPER JACK CHEESE CUBES, GRAPES, AND CRACKERS $65.00 PER TRAY/ $85.00 REFILLABLE, $1.95 PER PERSON FRUIT TRAY- FRESH SEASONAL FRUIT IN A WATERMELON BASKET $75.00 PER TRAY/ $95.00 FOR REFILLABLE, $2.25 PER PERSON TOASTED RAVIOLI- ST. LOUIS STYLE RAVIOLI, SERVED WITH MARINARA SAUCE AND PARMESEAN CHEESE $45.00 PER TRAY/ $1.75 PER PERSON MEATBALLS OR COCKTAIL FRANKS- SERVED IN A MARINARA, BBQ, OR SWEET N SOUR SAUCE $45.00 PER TRAY/ $1.95 PER PERSON BREADED CHICKEN WINGS OR TENDERS- SERVED PLAIN WITH HOT DIPPING SAUCE AND RANCH ON THE SIDE $85.00 PER TRAY/ $2.95 PER PERSON ASSORTED SLIDER SANDWICHES- VARIETY OF TURKEY, HAM, ROASTBEEF, CHICKEN SALAD, TUNA SALAD, OR PULLED PORK, CHOICE OF 3 $1.25 PER SANDWICH MEXICAN FIESTA- MIXTURE OF MINI BURRITOS AND MINI TACOS SERVED WITH SALSA AND SOUR CREAM $45.00 PER TRAY/ $2.95 PER PERSON JUMBO SHRIMP- SERVED CHILLED WITH COCKTAIL SAUCE MARKET PRICE PER TRAY/ $3.95 PER PERSON COCONUT SHRIMP- SERVED WITH HABERNO PINEAPPLE SAUCE MARKET PRICE PER TRAY/ $3.95 PER PERSON TERIYAKI CHICKEN SKEWERS- SERVED PLAIN OR GLAZED $1.75 PER SKEWER PORTBELLO MUSHROOM STICKS- SERVED WITH HORSERADISH & CHIVE DIPPING SAUCE $60.00 PER TRAY/ $1.75 PER PERSON PRETZEL STICKS- SERVED WITH CHOICE OF CHEESE DIP OR MUSTRAD DIP $55.00 PER TRAY/ $1.50 PER PERSON
DESSERTS (per person) $6.95 BAR- INCLUDES AN ASSORTMENT OF COOKIES, MINI CUPCAKES, AND MINI CAKES $7.95 BAR- INCLUDES AN ASSORTMENT OF COOKIES, MINI CUPCAKES, AND CHEESECAKES $9.95 BAR- INCLUDES AN ASSORTMENT OF COOKIES, MINI CUPCAKES, MINI CAKES, AND CHEESECAKES SHEET CAKES AND OTHER DESSERTS ARE AVAILABLE UPON REQUEST.
LUNCHEON ENTREES (PRICE PER PRSON) AMERICAN BUFFET- $10.95 1 MEAT- HAMBURGER, GRILLED CHICKEN, PULLED PORK, ITALIAN BEEF 1 SALAD- TOSSED SALAD, CAESAR SALAD, ITALIAN PASTA SALAD, CREAMY COLESLAW, POTATO SALAD 1 SIDE- POTATO CHIPS, BAKED BEANS, GREEN BEANS, CORN, SCALLOPED POTATOES, ROASTED ROSEMARYS, MACARONI AND CHEESE DELI STYLE BUFFET- $9.95 CHOICE OF 3 MEATS- TURKEY, HAM, ROAST BEEF, CHICKEN SALAD, TUNA SALAD 1 SALAD/SOUP- TOSSED SALAD, CAESAR SALAD, ITALIAN PASTA, CREAMY COLESLAW, POTATO SALAD, CHILI, CHICKEN NOODLE, FRENCH ONION, BROCCOLI CHEDDAR, BAKED POTATO, VEGETABLE POTATO CHIPS SERVED WITH WHITE, WHEAT, AND MARBLE RYE BREAD PASTA BUFFET- $8.95 1 PASTA- LASAGNA PENNE, SPAGHETTI, TORTELLINI IN AN ALFREDO OR MARINARA SAUCE 1 SALAD- TOSSED SALAD, CAESAR SALAD 1 SIDE- GREEN BEANS, CORN, MIXED VEGETABLE, SCALLOPED POTATOES, ROASTED ROSEMARY, BAKED POTATO GARLIC BREAD PICNIC BUFFET- $6.95 1 CHOICE OF MEAT- HOTDOG OR BRATWURST 1 SALAD- TOSSED SALAD, ITALIAN PASTA, CREAMY COLESLAW, POTATO SALAD 1 SIDE- POTATO CHIPS, BAKED BEANS MEXICAN BUFFET- $12.95 1 CHOICE OF MEAT- SEASONED BEEF OR FAJITA CHICKEN (SERVED WITH SAUTEED PEPPER & ONIONS) SPANISH RICE TORTILLA CHIPS- SERVED WITH CHEESE SAUCE SOFT OR HARD TACO SHELLS VARIETY OF TOPPINGS- DICED TOMATO, DICED ONION, JALPENO, SALSA, SOUR CREAM, SHREDDED CHEESE, SHREDDED LETTUCE, BLACK OLIVES
1 SALAD 1 VEGETABLE 1 POTATO/ PASTA 1 MEAT (8 oz for Sit down dinner) DINNER ROLL, ICED TEA, LEMONADE, AND DESSERT DINNER ENTREES (PRICE PER PRSON) BUFFET OPTION 1- $13.95 BUFFET OPTION 2- $16.95 1 SALAD 1 VEGETABLE 1 POTATO/ PASTA 2 MEATS (4 oz of both meats for sit down dinner) DINNER ROLL, ICED TEA, LEMONADE, AND DESSERT MEATS: GRILLED OR BAKED CHICKEN BREAST- SERVED WITH PEPPER AND ONIONS IN A CHICKEN BROTH OR SMOTHERED IN BARBEQUE SAUCE SMOTHERED CHICKEN- SMOTHERED IN YELLOW ONION, GREEN PEPPER, MUSHROOM, AND MOZARELLA CHEESE CHICKEN MARSALA- SERVED IN A MUSHROOM MARSLA WINE SAUCE BEEF BURGUNDY- SLOW ROASTED ROUND OF BEEF SERVED IN AU JUS WITH ONIONS AND MUSHROOMS PRIME RIB- SLOW ROASTED IN A RED WINE BROTH ($5.00 EXTRA PER PERSON) BARBEQUED PORK STEAKS- GRILLED AND SIMMERED IN A SWEET BARBEQUE SAUCE BAKED HAM- SERVED WITH A BROWN SUGAR GLAZE PORK TENDERLOIN- SERVED IN A RED WINE BROTH RIBEYE STEAK OR NY STRIP STEAK (ADDITIONAL BASED ON MARKET PRICE) BEEF TENDERLOIN FILETS ($26.95) PORK COUNTRY STYLE BONELESS RIBS VEGETABLES/POTATO/PASTA: GREEN BEANS SUGAR GLAZED CARROTS CORN OR CORN ON THE COB FRESH SEASONAL VEGETABLES BAKED POTATO MASHED POTATO ROASTED ROSEMARY SCALLOPED POTATO PENNE PASTA (ALFREDO OR MARINARA) BAKED BEANS SALADS: TOSSED SALAD WITH TWO DRESSINGS CAESAR SALAD SPINACH STRAWBERRY SALAD ITALIAN PASTA SALAD
DRINK OPTION (PRICE PER PRSON) LINEN OPTION (PRICE PER CLOTH) UNLIMITED ICED TEA, LEMONADE, COFFEE, AND WATER- $1.00 PER PERSON UNLIMITED ICED TEA, LEMONADE, COFFEE, WATER, AND FOUNTAIN SODA- $1.50 PER PERSON TEA & LEMONADE PER GLASS- $1.50 FOUNTAIN SODA PER GLASS- $1.75 DOMESTIC KEGS: BUDLIGHT- $175.00 BUDSELECT- $175.00 BUDWEISER- $175.00 MILLER LITE- $175.00 COORS LIGHT- $175.00 AMBER BOCK- $200.00 MICHELOB ULTRA- $200.00 KRAFT BEER KEGS: PRICE VARIES BASED ON BRAND DOMESTIC BEER PER CAN/ BOTTLE- $2.25 PREMIUM BEER PER CAN/ BOTTLE- $3.50 85X85 ROUNDS (COVERS 72 INCH TABLE, HANGING) WHITE- $5.00 COLORS- $6.00 120 INCH ROUNDS (COVERS 72 INCH TABLE) WHITE- $7.00 COLOR- $8.00 132 INCH ROUNDS (COVERS 72 INCH TABLE TO GROUND) WHITE- $8.00 COLOR- $9.00 ALL IN ONE TABLE CLOTHS FOR 6FT OR 8FT TABLES (GIFT TABLES, REGISTRATION TO GROUND) WHITE- $8.00 COLOR- $9.00 54X114 TABLE CLOTHS FOR 6FT OR 8 FT TABLES NAPKINS WHITE- $3.50 COLOR- $4.50 WHITE- $1.00 COLOR- $1.50