STARTERS I. "You will always remember our food and you will never forget our hospitality... "

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RESTAURANT

"You will always remember our food and you will never forget our hospitality... " STARTERS I GREEN SALAD $2.95 SOUP (MISO OR CHICKEN BROTH) $2.50 BAKED MUSSELS (2 piecesl Topped with our homemade stuffing. $2.50 CHICKEN KUSHI Chicken, grilled on one skewer. $2.50 CUCUMBER SALAD Marinated In our homemade sauce. $2.00 EDAMAME Steomed soybeans brushed with salt. $2.95 SPICY EDAMAME Soybeans In a gorllc buller & cayenne pepper and orange seasoning. $4.95 FRIED CALAMARI [3 pieces) $3.50 SESAME CHICKEN [3 piecesl $2.50 SHUMAI (STEAMED OR FRIED) (2 pel Pork dumpling seasoned with special spice. $2.50 SOFT SHELL CRAB (Jumbol. $8.50 STUFFED MUSHROOM [2 pieces] \.. Fresh mushrooms stuffed with crab.... $3.00 STUFFED JALAPENOS (4 pieces) Cream cheese and crab fried in lempura. $4.00 SHRIMP TEMPURA 1 piece shrimp & 2 pieces vegetable. $2.S0 VEGETABLE TEMPURA (5 pieces) Assorted vegetable. $2.S0 CHICKEN FRIED RICE $4.95 SPICY FRIED RICE $3.95 CRAB RICE CRISPY (2 piecesl $2.50 SPICY TUNA RICE CRISPY 12 p<' $2.50 JAPANESE TOSTADA Oyoza topped with cabbage and crab meat $2.00 TAMAGO TEMPURA (2 piecesl Sweet egg tempura stuffed with avocado. $2.00 FRIED OYSTERS (2 pieces) Served with tarta r sauce. $3.50 FRESH OYSTERS $2.25 each/half a dozen $12.00 OYSTER SHOOTERS Fresh oyster, quail egg, soke, smell egg In ponzu sauce. $8.95 QyAIL EGG SHOOTERS Quail egg, sake, smelt egg in ponzu sauce. $6.95 FRIED RICE $3.50 STEAMED RICE $2.00

SALADS I ALBACORE TATAKI SALAD S10.50 POKI SALAD (SPICY) $12.95 SALMON SKIN SALAD S7.95 SEAFOOD SALAD $12.95 SEAWEED SALAD SPICY TUNA SALAD TAKO SALAD S10.50 TUNA TATAKl SALAD S10.50 A LA CARTE l All Ii L. Carte items include so up, salad and steamed rice. SALMON TERIYAKI OR BROILED SALMON 517.95 SCALLOP TERIYAKI 516.95 FRIED OYSTER 8 pieces. fried 10 perfecllon. $15.95 CALAMARI STEAK TERIYAKI $15.95 FRIED CALAMARI $15.95 UNAGI DON BURl Broiled freshwater eel with OUf special sauce served over steamed rice. $18.95 SHRIMP TEMPURA Includes 5 pieces 01 shrimp and 7 pieces 01 vegetable. 516.95 VEGETABLE TEMPURA Includes 14 pieces of vegetable tempuro. S13.95 NEW YORK STEAK TERIYAKI S17.95 CHICKEN TERlYAKI $14.95 CHICKEN CUTLET Chlclten breast. $15.95 TONKATSU Pork. curiel. $15.95 YAKIZAKANA (SANMA OR SABA) Choice of broiled Sonmo or Sobo mackorel. $13.50 SEABASS (ernon or fer/yakl sauce. $1 5.95 HALIBUT lemon Of TerlyakJ sauce. 519.50 NIGIRI SUSHI 7 pieces assorted sushi (Salmon, Tuno. Albacore, Smell Egg, ShrImp. Halibut, While/ishJ, 8 pieces Califarnia Roll. 519.95 CHIRASHI SUSHI Mixed 5ashlml over a bed of rice. 519.95 POKI BOWL Tuna over a bed of rke In 0 spicy dressing. 516.95 SASHIMI YOUf choice of Mixed sashlmi Of Tuna only. M.P. STEAK SUKIYAKI 5lea k, vegelobles, yam and jarusame noodles, cold rafu simmered in our speclol sauce. 516.95 CHICKEN SUKIYAKI Chicken, vegetables, noodles, and cald rofu simmered in our special sauce. 515.95

DINNER FOR TWO I assortment of your Shiki favorites served a ll a fa n platter. Includes soup. salad, steamed dee, Sunomono, and ice cr eam. DINNER FOR Two INCLUDES: New York Steak Teriyaki Shrimp & Vegetable Tempura Chicken Teriyaki CHOOSE ONE FROM THE FOLLOWING: Baked Mussels. Chicken Kushi Sesame Chicken. Shumai CHOOSE TWO MORE FROM THE FOLLOWING: Sashimi (5 pc of Tuno) Sushi (4pc of Salmon, Shrimp, Tuna, White Fish and 4pc California Rolli. California Roll, Tuna Roll, or Spicy Tuna Roll Salmon Teriyoki or Fried Salmon Tonkatsu Pork Chicken Cutlet /Breast) Chicken Teriyaki Calamari Teriyaki or Fried Calamari Fried Oyster Scallop Teriyaki $40.95 UDON (Noodle Soup) I \. NABEYAKI UDON 2 pieces of shrimp lempuro S14.95 BEEF UDON $14.50 TEMPURA UDON lpc seaweed, 2pc shrimp lempuro $14.95 CH ICKE N UDON $14.50

COMBINATION DINNERS I Includes green salad with our house dressing (ginger 0 miso). soup (miso or clear broth). Sunomono. steamed rice, and ic e c- eam. All combination dinners come with your choice of: chicken kushi. sesame chicken. shumai (pork dumpling) or baked mussels. 1. STEAK TERIYAKI & TEMPURA S17.95 2. STEAK TERIYAKI & TONKATSU Pork Cullet. S17.95 8. TONKATSU & TEMPURA Pork or Chicken Breest Cullet. S17.50 9. SALMON TERIYAKI & TEMPURA S18.50 3. STEAK TERIYAKI & CHICKEN TERIYAKI" S17.95 4. STEAK TERIYAKI & SASHIMI 5 pieces of Tunc. 518.95 10. SASHIMI & TEMPURA 7 pieces of Tunc. $17.95 11. SUSHI & TEMPURA 4 pieces of assorted sushi & 4pc of California roll. S18.95 5. STEAK TERIYAKI, TEMPURA &SASHIMI (4 pc of Tuna.} 519.95 6. CHICKEN TERIYAKI" & TEMPURA 514.50 7. CHICKEN TERIYAKI" &SASHIMI 5 pieces of Tuna. 516.95 -Chicken breast is an additional $1.25 -Filet is an additional SHRIMP TEMPURA 12. SCALLOP TERIYAKI & TEMPURA OR SASHIMI 5 pieces of Tuna. S18.50 13. LOBSTER TERIYAKI & TEMPURA S30.95 14. SUKIYAKI & TEMPURA Bee f, yom noodles end vegetables simmered in our special sauce. S19.95 CHILDREN'S MENU (10 yeau old and u o d~r.) Includes soup or sala d, steamed rice, ice cream, and choice of ; cllid:etl kullii or seu.me cllicken. STEAK TERIYAKI New York Steak CHICKEN TERIYAKI Fo. ~.. ie. of 8 people 0. mo.e. ad L8$ 8.uui'J. ill be added.

TEPPANYAKI Dinner Entrees I All our beef is USDA Choice, aged to perfection and hand-cut on premise. All Hibachi e ntrees include green salad with o ur house dressing (ginger or miso), soup (miso or clear broth), steamed rice and ice cream. All Hibachi dinner co nee! come with shrimp appetizer and vegetables. '- 1. CHICKEN (Breast) $19.50 2. NEW YORK STEAK SUKIYAKI $21.95 3. NEW YORK STEAK TERIYAKJ $21.95 4. NEW YORK STEAK $21.95 S. FILET MIGNON $25.95 6. SCALLOPS $22.95 7. CALAMARI STEAK $20.95 8. SHRIMP $22.95 9. SALMON $20.95 10. HAlIBUT STEAK $23.95 11. LOBSTER $35.95 12. TOFU TERIYAKJ $15.95 13. SEABASS $21.95 14. YAKISOBA Japanese sauteed noodles and vege tables In our special sauce. CHICKEN $15.95 STEAK $16.95 SHRIMP $17.95 FRIED RlCE $3.50 For p&rtic$ of 8 people or more,.n 18% sratuity will be added.

TEPPANYAKI Combination Dinner Entrees I All our beef is USDA Choice, aged to pcrfccdon and hand cut on premise. All Hibachi en trees include green salad with oue house dressing (ginger or miso), soup (miso or clear broth), steamed rice and ice cream. All combination dinners come with shrimp appetizer. CHOOSE TWO OR MORE COMBINATIONS FROM THE FOLLOWING, CHICKEN (BREAST) $11.95 SUKIYAKI STEAK $12.95 NEW YORK TERIYAKI STEAK $13.95 FILET MIGNON STEAK $14.95 SCALLOPS $13.95 SHRIMP $13.95 CALAMARI STEAK $12.95 SALMON STEAK $12.95 HALIBUT STEAK $13.95 SEABASS STEAK $12.95 LOBSTER $22.95 CHILDREN'S MENU (10 y ears old and under.) STEAK Includes soup or salad, vegetabjes, steamed rice, and ice cream. CHICKEN SHRIMP

Established in 1975, Shih is now,he oldest Japanese Restaurant in Orange County. Hea rty portions and traditional flavors of original Japanese recipes is exactly whar we have been se rving here at Shiki, although we a re not afraid to add a new [wist or t aste. We use only the fr eshest ingredients with you and your health in mind. Shiki is a stylish, fun place to em en a in friends, fa mily a nd businesses, and ou r exceptional se rvice will keep you coming back. So sit back, relax, and Jet us tak e ca re of you. FULL BAR I SUSHI BAR I TEPPANYAKI I DINING BEVERAGES I JAPANESE BEER (LARGE) $7.5 0 (Sapporo, Klrin, Kifln Light, Asohi) JAPANESE BEER (SMALL) $4.50 (Sapporo, Sapporo Ught, Klrin, Klfln Light, Asahl) BLACK ASAHI $4.95 BEER $4.00!Budweiser, Bud Light) HOT SAKE SMALL $4.50 OR LARGE $7.5 0 DESSERTS I MOCHIICE CREAM $3.00 ICE CREAM $2.95 lianana TEMPURA 15.50 BANANA TEMPURA WITH GREEN TEA ICE CREAM $6.50 COLD SAKE BOTTLE (Ask your server for Sake list) PLUM WINE $4. 50 DOMESTIC WINE BOTTLE $21.5 0 OR GLASS $5. 50 /Ask your server for Wine Ustl SOFT DRINKS $2.95 ICED TEA $2.95 JUICES $3.50 (Cranberry, Orange, Apple, Plneapplel SALAD DRESSINGS I GINGER DRESSING $6.50 a pint MISO DRESSING $6. 50 a pint CHOCOIAfE CAKE $4.95 PLEASE ASK ABOUT OUR CATERING AND TO*GO ORDERS. Sh iki of Ora nge. com like us on Fa ce boo k, Yelp, and In sta gra m