Rip Van Winkle
Starters GARLIC BREAD 3.50 GARLIC BREAD WITH CHEESE 4.50 with tomato sauce GARLIC KNOTS 5 CAPRESE SALAD 8 house-made with fresh mozzarella, tomatoes and EVOO TUSCAN FRIES 5 tossed with garlic herb butter, Romano cheese and pesto aioli FRIED MOZZARELLA 6 with our marinara sauce FRENCH ONION SOUP 5 SOUP DU JOUR 4 PASTA FAGIOLI 6 HOUSE SALAD sm. $3.00 lg. $6.00 ANTIPASTO SALAD 9 mixed greens, roasted vegetables, capicola, salami, and provolone cheese, Italian dressing Soup & Salad Panini Served with French fries and pickle CAESAR SALAD 7 romaine lettuce and croutons Add grilled chicken $3.00 Add grilled Shrimp $4.00 BUFFALO CHICKEN SALAD 9 hot sauced chicken tenders over greens with bleu cheese crumbles SPINACH SALAD 9 with bacon, bleu cheese crumbles, red onion, sliced mushroom and boiled egg STEAMED CLAMS 10 with garlic, bacon, a splash of our own Mountain House Light beer and tomato JUMBO CHICKEN WINGS 12 WINGS 10 25 WINGS 18 50 WINGS 30 mild, medium, hot, BBQ, cajun, garlic & herb, sweet Thai chili, honey habanaro FRIED CALAMARI 9 with marinara ARTHUR AVENUE PANINI 10 capicola, eggplant cutlet, fresh mozzarella, roasted peppers and balsamic dressing GODFATHER PANINI 10 salami, capicola, ham, fresh mozzarella, roasted peppers and balsamic GRILLED CHICKEN RUSTICO 10 provolone, red onion, tomato, spinach and pesto mayo on fried dough flatbread ITALIAN RUEBEN 12 roast beef, caramelized onions and provolone on house bread with sundried tomato aioli GRILLED PORTOBELLO PANINI 10 mushroom, roast red pepper, fresh spinach, tomato, fresh mozzarella and pesto mayo DEEP FRIED ARTICHOKES 7 with sun-dried tomato aioli ITALIAN SLIDERS 9 one meatball, one eggplant and one chicken parmesan Burgers Served with French fries or side salad, and pickle ARRANCINI 6 rice balls stuffed with beef, pork, mozzarella and peas AMERICAN CLASSIC 9 charbroiled with choice of cheese DOUBLE BEEF BURGER 11 Italian roast beef, provolone and sliced banana peppers FRIED RAVIOLI 7 hand breaded jumbo cheese with marinara FAMILY STYLE ANTIPASTO 15 assorted cured meats, cheeses and grilled vegetables HOME OF BACON BBQ BURGER 10 smothered with BBQ sauce, bacon and cheddar Hot Heros CHEESEBURGER CLUB 11 specially seasoned, flat top cooked triple-decker with bacon, lettuce, tomato and mayo Brewing Company BREWING THE FINEST CRAFT BEERS BORN FROM CATSKILL MOUNTAIN SPRING WATER. CATKILL MOUNTAIN GOODNESS FROM THE LAND OF RIP VAN WINKLE. Try One Today with Your Meal COUNTY FAIR GRINDER 9 grilled sausage, roasted garlic, peppers and onions TOASTED ITALIAN MIX 9 capacole, salami, pepperoni and provolone finished with lettuce, tomato, onion and balsamic ITALIAN BEEF 9 thin, shaved roast beef and sliced banana peppers, toasted with provolone CHICKEN, MEATBALL, SAUSAGE OR EGGPLANT PARMIGIANA 8 VEAL CUTLET PARMIGIANA 10 CHICKEN BOMB 10 sautéed with bacon, onion, peppers, mushrooms and toasted with provolone
Entrées Available after 3pm. Served with pasta, roasted potatoes or rice. BISTECCA 24 filet mignon grilled to temperature, topped with mushrooms, onions and tomatoes over house-made pappardelle pasta NEW YORK STRIP STEAK 20 grilled to perfection SALMON OREGANATA 18 baked filet with lemon zest oregano bread crumb topping PORK CHOPS MILANESE 16 spinach, artichokes and tomatoes with roasted garlic pan sauce EGGPLANT ROLLATINI 15 EGGPLANT PARMESAN 14 Chicken, Shrimp & Veal CHOICE OF CHICKEN 16, SHRIMP 18, OR VEAL 20 Select any style below. FRANCESE egg-battered with lemon, white wine and butter MARSALA sautéed with mushrooms in marsala wine sauce PARMESAN topped with marinara and mozzarella LUCCA sun dried tomatoes, spinach, mushrooms and roasted peppers topped with smoked mozzarella SCAMPI olive oil, garlic, white wine and lemon sauce STAGIONI artichokes, spinach, garlic and tomato with lemon, butter and white wine Pasta CHOICE OF PASTA Penne, Linguini, Angel Hair, Fettucini, Spaghetti MARINARA 9 classic tomato Sauce CHECCA 15 toasted garlic, tomato, basil, mozzarella CLAM SAUCE 16 red or white with garlic, wine, herbs and littleneck clams ALFREDO 15 creamy Romano parmesan sauce SPAGHETTI WITH MEATBALLS 11 JUMBO CHEESE RAVIOLI 12 with meatballs or sausage add $2.00 HOMEMADE BAKED LASAGNA 15 BAKED PENNE 12 PENNE ALA VODKA 15 Add chicken for $3.00 or shrimp for $4.00 ZUPPA DE PESCE 19 shrimp, clams, calamari and sauteéd mussels in spicy marinara sauce over linguini pasta Side Orders $4 EACH ITALIAN SAUSAGE MEATBALLS BROCCOLI RABE SIDE PASTA: CHOICE OF MARINARA, OR GARLIC AND OIL SIDE PASTA: CHOICE OF VODKA SAUCE, ALFREDO 7 BROCCOLI RABE WITH ITALIAN SAUSAGE 6 RICE 3 THANK YOU FOR VISITING US. RESTROOMS ARE LOCATED IN BOTH DINING AREAS.
TRADITIONAL choose additional topping from the list below Pizzas JOJO S TOMAYDA PIE fresh mozzarella topped with oven roasted marinara and a copious oregano sprinkling SHRIMP SCAMPI with mozzarella, shaved garlic, pecorino and oreganata crumbs MELANZANE E OLIVE grilled eggplant, calamata olives, garlic, ricotta and provolone cheeses ULTIMATE WHITE GARLIC SQUARE shaved and roasted garlic, mozzarella, Asiago and ricotta cheeses with herbs MARGARITA oven roasted tomato, fresh mozzarella and basil VERDURA RUSTICO oven roasted tomato, roasted peppers, portobello mushroom, spinach and fresh mozzarella BUFFALO CHICKEN marinated chicken, mozzarella and bleu cheese crumbles THE BAMBINO loaded with meatballs, extra cheese and red pepper flakes BBQ CHICKEN @ THE RANCH grilled chicken, fried onions, cheddar cheese with spicy BBQ sauce and ranch dressing THE C.B.R. grilled chicken, bacon and ranch dressing with mozzarella TONY S T-N-T SPECIAL roasted garlic, spinach, tomatoes, hot Italian sausage and romano cheese BIANCA BLANCA Ricotta base with garlic, broccoli and mozzarella cheese THE GAHLIC KNOT PIE garlic knots line the perimeter of this family-friendly pizza KITCHEN SINK That s right folks! Everything but! pepperoni, sausage, onions, peppers, olives, bacon, meatballs mushrooms and anchovies MELANZANE E CARCIOFINI eggplant, artichoke hearts, ricotta BAR PIE SMALL LARGE 8 10 12 15 13 16 17 13 16 17 16 19 20 GLUTEN-FREE 10-CUT GRAN-MA old fashioned style, pan baked with a dash of pesto for good measure CALZONE small calzone toppings $1, large $2 SMALL 6.50 LARGE 11 QUATTRO FORMAGI CALZONE ricotta, mozzarella, provolone and romano cheeses Calzones Toppings GODFATHER CALZONE ricotta, ham, salami, pepperoni and mozzarella CALZONE DE LA CASA rsicotta, roasted garlic, sausage, spinach and mozzarella $2 EACH : SAUSAGE ONIONS PEPPERONI PEPPERS BACON ANCHOVIES OLIVES GARLIC MUSHROOMS BROCCOLI HAM EGGPLANT MEATBALLS PINEAPPLE $3 EACH : CHICKEN EXTRA CHEESE ROASTED PEPPERS PORTOBELLO 9 14
Rip Van Winkle Our Beers MOUNTAIN HOUSE LIGHT Dedicated to the Catskill Mountain House, whose majestic columns once over shadowed these lands. Helles Description: German style golden lager. Light and crisp with moderate hop presence - brewed with premium German malts. A true session beer. 4.11% 17 Calories: 146 per 12oz. serving KISKATOM BROWN ALE Inspired by the local Native American Mahican word for hickory nut, or Kiskatom. English style brown ale Description: Malty with a slight nuttiness and faint hop bitterness. Brewed with Chocolate and Carafoam malts. A mellow drinking beer. 6.23% 24 Calories: 186 per 12oz. serving PALENVILLE PALE ALE Dedicated to the Palenville community to whom we ve been of service to for 30+ years. American Pale Ale Description: Gold and amber hued with noticeable hop aroma and finish 6.9% 35 Calories: 210 per 12oz. serving RIP VAN WIT Need Description Description: Calories: BARREL 32 NORTH - SEASONAL Need Description Description: Calories: CATSKILL BLACK BEER - ROTATING SELECTION Please ask your sever for our latest black beer offering. Description: Calories: