OTSUMAMI - MATSUHISA BITES

Similar documents
Experience the essence of Chef Nobu Matsuhisa s Cuisine With eight-course OMAKASE tasting menu. 130 euros par personne / per person

Experience the essence of Chef Nobu Matsuhisa s Cuisine With eight-course OMAKASE tasting menu For the entire table only before 9:30 pm

Chips de tortillas, anticucho au miel 8 Tortillas Chips, honey anticucho

Chips de tortillas, anticucho au miel 8 Tortillas Chips, honey anticucho

NOBU MOSCOW DINNER MENU

NOBU MONTE CARLO DINNER MENU

NOBU DOHA DINNER MENU

NOBU FIFTY SEVEN DINNER MENU

NOBU DALLAS DINNER MENU

NOBU WASHINGTON DC DINNER MENU

NOBU BERKELEY ST LUNCH MENU

NEW STYLE SASHIMI Wagyu beef (150grams) Grade A5 375 Salmon 90 Sweet shrimp 90 Whitefish 95 Oyster (3pc) 120 Scallop 85 Beef 85

LUNCH MENU ENTRÉES / STARTERS PRODUITS DE LA MER / FROM THE SEA WOKS / WOKS

SIGNATURE PREPARATIONS SHUKO "SNACKS" Tartare. Jalapeño Style (6pc) TEMPURA. Tiradito Style (9pc) SOUPS & RICE. New Style Sashimi (9pc)

NOBU BERKELEY ST DINNER MENU NOBU CLASSIC

NOBU CAESARS PALACE LAS VEGAS DINNER MENU

Nobu cookbooks are available for purchase.

NOBU BERKELEY ST LUNCH MENU

NOBU FIFTY SEVEN DINNER MENU

NOBU DOWNTOWN DINNER MENU

NOBU DOWNTOWN DINNER MENU

NOBU DOWNTOWN DINNER MENU

NOBU SAN DIEGO DINNER MENU

NOBU KUALA LUMPUR DINNER MENU

TAPAS. A PARTAGER To share ZAALOUK D AUBERGINE 90 FRITES D AUBERGINE AU MIEL D ORANGER 90 BEIGNETS DE GAMBAS TIGRÉES, SAUCE TONKATSU 140

NOBU FIFTY SEVEN LUNCH MENU

NOBU PERTH DINNER MENU

NOBU COLD DISHES CLASSIC

NOBU NEWPORT BEACH DINNER MENU

NOBU KUALA LUMPUR DINNER MENU

NOBU MELBOURNE DINNER MENU

NOBU LONDON OLD PARK LANE LUNCH MENU

NOBU MIAMI DINNER MENU

NOBU LAS VEGAS HARD ROCK DINNER MENU

Sake. sake cocktails MIO NIKA

NOBU INTERCONTINENTAL HONG KONG

NOBU LOS ANGELES DINNER MENU

NOBU LOS ANGELES DINNER MENU

NOBU BUDAPEST LUNCH & DINNER MENU

NOBU LONDON OLD PARK LANE LUNCH MENU

NOBU BUDAPEST LUNCH & DINNER MENU

PRIVATE ROOM SHABU SHABU MENU

DINNER MENU. Nobu cookbooks are available for purchase.

NOBU KUALA LUMPUR LUNCH MENU

NOBU DOWNTOWN LUNCH MENU

NOBU MIAMI DINNER MENU

NOBU HONOLULU DINNER MENU

NOBU LANA I DINNER MENU

OKKU Salad (V) Mixed leaves, poached asparagus, cherry tomatoes in ginger-carrot vinaigrette

Royal Beluga Caviar 30gm Recommended with any of our dishes or with our homemade crackers

COLD APPETIZERS. hamachi tacos avocado, yuzu kosho, lime 60. spicy tuna tacos (D) avocado, spicy mayonnaise 90.

Nobu cookbooks are available for purchase.

Chef s specials for 1001 Nights and beyond

MORIMOTO OMAKASE. a multi-course tasting menu designed to allow you to experience the essence of morimoto s cuisine 590.

contemporary japanese izakaya toko offers a selection of dishes which are designed to be shared and served continuously as you dine

La Signature. Restaurant. Entrées - Starters. Bœuf Tataki (Bœuf saisi avec Parmesan, Artichaut et Vinaigrette acidulée)

RAW BAR. half dozen / dozen oysters (S) 112. / 224. chef s raw bar combination (S) 440. / 880.

NOBU MALIBU LUNCH MENU

DINNER COLD DISHES EDAMAME & OKRA. Okra with Coriander and Jalapeño Aioli 8 OYSTERS Oyster Shooter 17 Oysters New Style (6 piece) 36

Edamame (v) 4.00 Japanese soy beans sprinkled with salt. Spicy Edamame (v) 5.00 Pan fried Japanese soy beans with home made chilli sauce

NOBU MALIBU DINNER MENU

SOUPS. Red Snapper or Halibut Special 15 red snapper or halibut thin slice topped w/scallion & jalapeno slices

COLD APPETIZERS. toro tartare wasabi, nori paste, sour cream, sturgeon caviar 110.

3130 E. Madison Seattle, WA

NOBU DOWNTOWN LUNCH MENU

DAILY SPECIALS & NEW ITEMS MP = Market Price

QUINZAINE AUSTRALIENNE du 28 janvier au 15 février 2011

Tomate cœur de bœuf, mozzarella di Buffala au basilic Salade d artichauts violets à l huile de truffe La niçoise Salade césar...

SushiMe - Sushi Bar au Hennessy Park Hotel à l île Maurice

COLD APPETIZER YELLOWTAIL CARPACCIO 74 Thin Sliced Yellowtail Fish with Homemade Garlic Ponzu Sauce HOT APPETIZER

Appetizers from the Sushi Bar

SUSHI MONO BENTO MONO. GREEN MONO Combination of salad & 3pcs Cali rolls or spicy tuna roll

CARTE RESTAURATION. Food menu. De 12h00 à 14h00 et de 19h00 à 22h00. From 12 pm to 2 pm and from 7 pm to 10 pm

SushiMe - Sushi Bar au Hennessy Park Hotel à l île Maurice

L INSPIRATION DU CHEF

MORIMOTO OMAKASE. a multi-course tasting menu designed to allow you to experience the essence of morimoto s cuisine 130. RAW BAR

Sushi maki 12 pcs PLN 39 Philadelphia futomaki with salmon 6 pcs Hosomaki with salmon 6 pcs

Due to CA drought conditions, water will be served only upon request ROKA AKOR OMAKASE Roka Akor Omakase

A L A C A R T E R E S T A U R A N T L O U N G E

Towers A la Carte meu

Celebration Menu Indulge yourself with the finest Caviar Riofrio - USD 210 per 30 grams

CEVICHE MIXTO 85 Octopus, Calamari, Prawn, Fennel, Plum, Parsley & Shallot Vinaigrette

COLD APPETIZERS HOT APPETIZERS

SIGNATURE. snacks. BAKED AVOCADO AND BLACK COD Asparagus Spring Onion Spicy Mayo Unagi Sauce EDAMAME WITH CHILLI GARLIC SAUCE 30 AED SEA SALT 30 AED

Soup. Salad. Miso Soup 2.75 Vegetable Soup Mushroom Soup Shrimp Dumpling Soup (3pcs) 3.95 (5pcs) Seafood Soup 6.

Shumai Steamed shrimp dumplings

Creamy Rock Shrimp Crispy bite-size rock shrimp tossed in a creamy, spicy sauce. 26

LIVRAISON À DOMICILE UNIQUE SUR LA CÔTE D AZUR 8, BD CARNOT NICE OCEANOSA.COM. de menton à st-tropez*

Pour 2 personnes speciality for 2 persons

A L A C A R T E R E S T A U R A N T L O U N G E

Sushi Rokkan SPECIALS NO SUSHI, NO LIFE! $23. $26 Thnly Sliced beef braised with mushroom, tofu, vegetables served with egg.

Végétarien Vegetarian Sans gluten Gluten free

served on saturday from 11.30am to 3.30pm and sunday from 11.30am to 8.00pm

SUSHI. Maki 3 pcs (G) (D) Cucumber (V) 25 Avocado (V) 30. Tuna 55. Gunkan 3pcs. California (G) (D) King crab, mayonnaise, chives

Japanese Restaurant. Cold Appetizers. Hot Appetizers. Seaweed Salad Assorted seaweed salad 5.95

TOUSCO GRILL CARTE DÉJEUNER TERRE BLANCHE. De 12 h à 15 h / From 12 noon to 3 pm

ALL PRICES ARE INCLUSIVE OF 10% MUNICIPALITY FEE AND 10% SERVICE CHARGE

Damo Lunch Specials. Noodles

A L A C A R T E R E S T A U R A N T L O U N G E

Creamy Rock Shrimp Crispy bite-size rock shrimp tossed in a creamy, spicy sauce. 23

Transcription:

MENU OMAKASE OMAKASE MENU Ce menu regroupe l essentiel de la cuisine du chef Nobu Matsuhisa Menu OMAKASE en huit plats Servi uniquement pour l ensemble de la table avant 22h30 Experience the essence of Chef Nobu Matsuhisa s Cuisine with eight-course OMAKASE tasting menu For the entire table only before 10:30 pm 130 euros par personne / per person MENU OMAKASE SUSHI SUSHI OMAKASE MENU Servi uniquement à l Omakase bar At the Omakase bar only 130 euros par personne / per person OTSUMAMI - MATSUHISA BITES Edamame / Edamame 8 Edamame épicé / Spicy edamame 10 Edamame à la truffe / Edamame truffle 15 Black cod et laitue de saison 27 Black cod and butter lettuce Chips de tortillas, anticucho au miel 8 Tortillas Chips, honey anticucho Piments de Padron, yuzu miso 9 Padron peppers, yuzu miso Jalapeño croustillant farci aux crevettes 20 Crispy jalapeño stuffed with shrimps Riz croustillant servi avec / Crispy rice served with: Thon épicé / Spicy Tuna 28 28 Sériole / Yellowtail 27 Saumon / Salmon 26 Avocat / Avocado 20 Tacos de (4 pièces) / Tacos with (4 pieces): Homard / Lobster 38 Saumon / Salmon 24 Chu-Toro / Chu-Toro 36 King crab / King crab 34 TARTARE AU CAVIAR «IMPÉRIAL» FRANÇAIS - SAUCE SOJA WASABI TARTAR WITH FRENCH «IMPERIAL» CAVIAR - WASABI SOY SAUCE Ventrèche de thon / Toro 29 Sériole / Yellowtail 27 Saumon d Écosse / Scottish salmon 24

ENTREES MATSUHISA - MATSUHISA APPETIZERS Nigiri de wagyu à la truffe (5 pièces) 80 Wagyu nigiri with truffle (5 pieces) Bao de homard sriracha 34 Lobster Bao sriracha Unagi et foie gras, sauce balsamique à la pomme 22 Unagi and foie gras, apple balsamic sauce Sashimi de sériole, jalapeño, sauce soja yuzu 29 Yellowtail sashimi with jalapeño and yuzu soy sauce Tataki de saumon, karashi su-miso 22 Salmon tataki, karashi su-miso Tataki de toro, miso au yuzu, vinaigrette jalapeño 40 Toro tataki with yuzu miso or jalapeño dressing Tataki de bœuf Black Angus (50g), ponzu salsa à l oignon 24 Black Angus beef tataki (50g) with onion ponzu salsa Carpaccio de poulpe et miso croustillant 25 Octopus carpaccio with dry miso Salade d artichauts, inaniwa noodle et miso croustillant 25 Baby artichokes Inaniwa noodle and dry miso Tacos d algues aux oursins et truffe noire 51 Uni seaweed tacos with sea urchin and truffle Tacos de wagyu (70g), sauce douce à l oignon (6 pièces) 90 Wagyu tacos (70g), sweet onion sauce (6 pieces) Maki de bœuf wagyu, jalapeño et yuzu ponzu 56 Wagyu beef sushi roll with jalapeño and yuzu ponzu Tataki de bonite, salsa aux anchois, vinaigrette sudashi 24 Smoked Bonito tataki with anchovy salsa sudashi dressing Sashimi de rouget, miso croustillant et truffe d été 52 Red mullet sashimi, dry miso and summer truffle Roll de filet de Wagyu et d épinard 52 Wagyu and spinach roll Homard cuit à basse température, asperge, caviar (10g), échalotes miso 89 Slow cooked lobster with white asparagus and caviar (10g) shallot miso Maki de O-Toro et Uni au caviar impérial français (50g) 245 O-Toro and Uni sushi roll with French imperial caviar (50g)

SASHIMI MATSUHISA «NEW STYLE» Saumon / Salmon 21 Bar / Sea bass 24 Bœuf Wagyu / Wagyu beef 75 Crevette Rose / Pink shrimp 22 SASHIMI ET MISO CROUSTILLANT SASHIMI DRY MISO Saumon / Salmon 21 Bar / Sea bass 24 Thon / Tuna 27 Crevette Rose / Pink shrimp 22 CEVICHE & QUINOA Assortiment de fruits de mer / Assortment of seafood 28 Assortiment de légumes / Assortment of vegetables 15 Homard & Quinoa / Lobster & Quinoa 38 TIRADITO Bar / Sea bass 24 Crevette Rose / Pink shrimp 22 SALADES SALADS Salade de sashimi de thon, vinaigrette Matsuhisa 27 Tuna sashimi salad, Matsuhisa dressing Salade de saumon juste saisi, vinaigrette jalapeño 22 Salad of seared salmon, jalapeño dressing Salade de pousses d épinard ou laitue, miso croustillant 24 Baby spinach or lettuce salad, dry miso Accompagnée de / with: Homard / Lobster 45 Crevettes / Shrimp 35 Toro / Toro 40 King crab / King crab 45 Salade de thon épicé 26 Spicy tuna salad Salade de champignons chauds, vinaigrette yuzu 24 Warm mushroom salad, yuzu dressing Salade de homard, vinaigrette au citron épicé 45 Lobster salad with spicy lemon dressing Mesclun de salade, sauce de votre choix : Matsuhisa, yuzu ou jalapeño 16 Field green salad with your choice of dressing: Matsuhisa, yuzu or jalapeño Salade d algues 14 Kelp Salad

TEMPURA / TEMPURA Tempura de crevettes d eau douce / Clear water shrimps tempura 29 Sauces de votre choix : butter ponzu / creamy spicy / jalapeño Your choice of sauce: butter ponzu / creamy spicy / jalapeño Tempura de King crabe, amazu ponzu 60 King crab tempura with amazu ponzu Tempura de homard, sauce crémeuse épicée et amazu ponzu 60 Lobster tempura, creamy spicy sauce and amazu ponzu Shojin set (Assortiment de 7 légumes) 12 Shojin set (assortment of 7 vegetables) Par pair / by pair: Crevettes / Shrimps 12 Poisson à chair blanche / Whitefish 12 Calamar / Squid 12 Carotte / Carrot 5 Asperge / Asparagus 7 Champignon Enoki / Enoki mushroom 7 Courgette / Zucchini 5 Champignon Shiitake / Shiitake 7 Potiron / Pumpkin 5 Avocat / Avocado 5 Oignon / Onion 5

KUSHIYAKI 2 brochettes sauce au choix: Anticucho, teriyaki ou jalapeño salsa 2 skewers sauce of your choice: Anticucho Teriyaki or jalapeño salsa Bœuf Wagyu / Wagyu beef 90 Bœuf Angus / Angus beef 29 Poulet / Chicken 20 Saumon / Salmon 22 Crevettes et courgettes / Shrimps with zucchini 24 TOBANYAKI «MATSUHISA STYLE» «MATSUHISA STYLE» TOBANYAKI Bœuf Wagyu / Wagyu beef 90 Bœuf Angus / Angus beef 38 Fruits de mer / Seafood 35 SUMIYAKI (100 GRAMMES) CHARCOAL GRILL (100 GRAMMES) Sauce au choix: Anticucho, teriyaki ou jalapeño salsa Sauce of your choice: Anticucho Teriyaki or jalapeño salsa Filet de boeuf Wagyu de Kagoshima / Kagoshima Wagyu beef fillet 80 Aloyau de boeuf Wagyu de Kagoshima / Kagoshima Wagyu beef sirloin 90 Filet de boeuf bio Angus / Organic Angus beef fillet 38 Entrecôte de boeuf bio Angus / Organic Angus beef ribeye 45 SOUPES & RIZ SOUP & RICE Soupe Miso / Miso soup 8 Bouillon / Clear soup 9 Bouillon de fruits de mer épicé / Spicy seafood soup 14 Riz vapeur / Steamed rice 7

PLATS CHAUDS MATSUHISA MATSUHISA HOT DISHES Black Cod, saikyo yaki 52 Black Cod, saikyo yaki Bar chilien cuit à la vapeur de saké, miso croustillant 53 Sake steamed Chilean sea bass with dry miso Homard entier, sauce wasabi pepper 65 Whole lobster, with wasabi pepper sauce Haut de côtes de bœuf australien grillées, jalapeño salsa 52 Grilled australian beef short ribs with jalapeño salsa Gyoza de bœuf Wagyu et foie gras, sauce goma ponzu 55 Wagyu beef and foie gras gyoza, goma ponzu dressing Gyoza de poulet croustillant, sauce macadamia 30 Chicken skin gyoza with macadamia dressing Bar chilien poêlé, vinaigrette jalapeño 54 Pan seared Chilean sea bass with jalapeño dressing Aubergine miso 20 Eggplant miso Poulet grillé: sauce anticucho or teriyaki 30 Grilled Chicken: sauce choice from Anticucho or teriyaki Filet de boeuf Angus, sauce teriyaki (100g) 38 Angus beef fillet (100g), teriyaki sauce Entrecôte Angus, sauce anticucho (100g) 45 Angus Ribeye (100g), anticucho sauce Filet de boeuf Wagyu, wasabi salsa (100g) 90 Beef Wagyu fillet (100g), wasabi salsa Bar chilien Umami 55 Chilean sea bass Umami Joue de sériole grillée, sauce spicy sour 51 Grilled Yellowtail collar, spicy sour sauce Cailles croustillantes épicées, sauce miel anticucho 24 Fried spicy quail with honey Anticucho Bar Chilien épicé, sauce miso foie gras 59 Spicy sea bass with miso foie gras

SUSHI & SASHIMI (1 PIÈCE) Thon /Tuna 7 Chu-Toro / Chu-Toro 9 O-Toro / O-Toro 14 Sériole / Yellowtail 8 Maquereau / Mackerel 5 Saumon / Salmon 6 Anguille / Fresh water eel 7 Calamar / Squid 6 Poulpe/ Octopus 7 Crevette Rose / Pink shrimp 10 Oeufs de saumon / Salmon roe 7 Oeufs d éperlan / Smeltfish roe 12 Tamago / Omellet 5 King Crab Royal / Royal king crab 12 Uni / Uni 18 Rouget / Red mullet 7 Bar / Sea bass 8 MAKI (6 PIÈCES) SUSHI CUT ROLL (6 PIECES) Thon / Tuna 13 Thon épicé / Spicy tuna 14 Saumon / Salmon 10 Saumon avocat / Salmon avocado 12 Saumon New Style / 14 Salmon New style Avocat / Avocado 8 Concombre / Cucumber 6 California roll / California roll 12 Tempura de crevettes / 14 Shrimp tempura Crabe mou / Soft shell crab 15 Sériole jalapeño / Yellowtail jalapeño 14 Toro taku / Toro taku 20 Negi toro / Negi toro 20 Negi hama / Negi hama 12 Yamagobo / Yamagobo 26 Umeshiso / Umeshiso 9 House Special Roll 22 Légumes / Vegetables 9 Anguille et concombre / 12 Eel and cucumber Bar shiso / Seabass shiso 12 TEMAKI (1 PIÈCE) SUSHI HAND ROLL (1 PIECE) Thon /Tuna 10 Thon épicé / Spicy tuna 10 Saumon / Salmon 7 Saumon avocet / Salmon avocado 8 Saumon New Style / 10 Salmon New style Avocat / Avocado 6 Concombre / Cucumber Uni 5 shiso / Uni shiso 20 California roll / California roll 11 Tempura de crevettes / 14 Shrimp tempura Anguille et concombre / Eel and cucumber 12 Negi toro / Negi toro 12 Negi hama / Negi hama 10 Sériole jalapeño / Yellowtail jalapeño 10 Oshinko / Oshinko 7 Umeshiso / Umeshiso 7 Légumes / Vegetables 9

OPENING ACT MENU De 19:30 à 20:15 uniquement, valable du Dimanche au Mercredi From 19:30 to 20:15 only, available from Sunday to Wednesday Verre de Hokusetsu Saké /Glass of Hokusetsu Sake *** Nobu style Yontenmori *** Black cod Saikyo ou Filet de Black Angus Wasabi Salsa *** Assortiment de sushi / Sushi assortment *** Mochi glacé / Mochi ice cream 90 par personne / 90 per person