Holiday Foods 2017 Celebrating Family and Food Since 1925 Special Order Dates Listed on Back Page PLEASE PLACE AND PICK-UP YOUR ORDER AT THE SAME STORE LOCATION SAN MATEO - 650-685-3740 Los Altos - 650-948-7204 Danville - 925-648-5820 Menlo Park - 650-324-7753 7 am to 10 PM 7 am to 10 PM 8 AM to 9 PM 7 AM to 10 PM 222 E. 4TH Avenue San Mateo 341 FIRST Street 4100 Blackhawk Plaza Circle 1010 University Drive
Holiday Dinners, Entrees & Sides... Draeger Family Banquet $24495 Serves 12 to 14 people (Cooked weight, aprx. 16 to 18 lbs.) This extraordinary feast includes, a perfectly roasted Diestel Turkey, 2 quarts of gravy, 2 quarts of mashed potatoes, 2 quarts of string bean almondine, 2 quarts of sweet potatoes, 2 quarts of dressing, 1 pint of cranberry relish, a pumpkin pie, a dozen freshly baked butter rolls. Roasted Diestel Turkey Dinner $19995 Serves 8 to 10 people (Cooked weight, aprx. 12 to 14 lbs.) A perfectly roasted Diestel Turkey, 1 quart of gravy, 2 quarts of mashed potatoes, 2 quarts string bean almondine, 2 quarts of sweet potatoes, 2 quarts of dressing, 1 pint of cranberry relish, a pumpkin pie, a dozen freshly baked butter rolls. Diestel Turkey Breast Dinner $12995 Serves 3 to 4 people Whole bone-in breast (Cooked weight, aprx. 5.5 lbs.) A perfectly roasted, bone-in Diestel Turkey breast, 1 pint of gravy, 1 pint of mashed potatoes, 1 pint string bean almondine, 1 pint of sweet potatoes, 1 pint of dressing, 1 pint of cranberry relish, a pumpkin pie, a dozen freshly baked butter rolls. Honey-Glazed Spiral Ham Dinner $15995 Serves 10 to 12 people (Cooked weight, aprx. 7 lbs.) A honey-glazed, spiral sliced ham (baked and prepared in our kitchen), 2 quarts mashed potatoes, 2 quarts string bean almondine, 1 quart of sweet potatoes, 2 quarts dressing, 1 pint cranberry relish, a pumpkin pie, a dozen freshly baked butter rolls. Honey-Glazed Spiral Ham $8495 Serves 10 to 12 people (Cooked weight, aprx. 7 lbs.) A honey-glazed, spiral sliced ham (baked and prepared in our kitchen) Regular Diestel Turkey $11995 Serves 8 to 10 people (Cooked weight, aprx. 12 to 14 lbs ) Large Diestel Turkey $14995 Serves 12 to 14 people (Cooked weight, aprx. 16 to 18 lbs) Bone-In Turkey Breast $7995 Serves 3 to 4 people (Cooked weight, aprx. 5.5lbs) Reheating Instructions - included with each order All of our turkeys are brined before roasting for seasoning as well as moisture retention. YOU MAY ADD ANY OF THE 300 PLUS ENTREES AND SALADS DRAEGER S OFFERS TO YOUR BANQUET LIST. FIND THEM HERE: draegers.com * GF appearing below an item name means: made with Gluten-Free ingredients. DRAEGER S KITCHENS ARE NOT GLUTEN-FREE FACILITIES. Prices Subject to Change without Notice Foods are arranged on platters which differ from those pictured. Traditional bread stuffing $12 QT CONTAINS EGGS AND WHEAT Made with bread, butter, onions, celery, stock, herbs Sweet potato casserole $12 QT *GF, CONTAINS DAIRY, VEGETARIAN Our classic recipe. String Bean Almondine $15 QT *GF, CONTAINS NUTS, VEGETARIAN String beans with toasted slivered almonds, olive oil blend, salt and pepper. Available at the full service counter. Mashed potatoes $16 QT *GF, CONTAINS DAIRY, VEGETARIAN Made with white potatoes, real butter, cream, cream cheese, herbs and spices. Cranberry Relish *GF, VEGETARIAN Our classic recipe. $8 PT Turkey Gravy $10 QT CONTAINS WHEAT & DAIRY Available in pre-pack in 1 quart containers. Creamed Spinach $9 PT CONTAINS DAIRY AND WHEAT, VEGETARIAN Chopped spinach, sautéed onions, scallions and heavy cream seasoned w/ nutmeg.
Prime Rib of Beef per person $29 Split-charge added for orders under minimum Minimum order 4 person Cooked to perfection, served with au jus and creamed horseradish. Crown Roast of Lamb $260 Our 16 chops of California lamb is roasted to perfection and stuffed with Mediterranean couscous. Crown Roast of Pork $173 A whole crown roast of pork, cooked on a rack, wonderfully rich and succulent. This is always the hit of the party. (Must be ordered by Friday, Nov. 21 for Thanksgiving or Friday, Dec. 19, for Christmas.) Butternut Squash Bisque $650 PT $1050 QT *GF, CONTAINS DAIRY, VEGETARIAN Sold at the hot soup bar and pre-pack in 1 pint and 1 quart containers. Stuffed Portobello Mushroom CONTAINS DAIRY, VEGETARIAN Spinach-stuffed with mozzarella cheese. $59 /6 CT Platters & Passed Foods Draeger s offers an exceptional selection of the finest party platters to make your celebration special. (Please visit draegers.com for a complete listing) Tuscany Marinated Grilled Salmon per person $29 Enjoy the taste of Tuscany. Grilled salmon fillet served with roasted peppers, capers, garlic, olive oil and fresh herbs. *GF Imported Cheese Selection Please Call for price Please call the store closest to you for current selection. QUAIL EGG in PASTRY CUP $35 DOZ Poached quail egg with roasted poblano-garlic cream in a pastry cup. Brussels Sprouts $19 QT *GF Roasted Brussels sprouts, and roasted pearl onions, bacon, canola olive oil blend, coarse sea salt, ground black pepper, parsley, thyme. Roasted Root Vegetables *GF, DAIRY-FREE, VEGETARIAN $16 QT Quail Eggs In Pastry Cups are arranged in containers which differ from those pictured. TERIYAKI TOFU SKEWERS $18 DOZ Teriyaki roasted organic tofu with cucumber, sesame seeds, chili flakes and chives. MANCHEGO, QUINCE & MARCONA CROSTINI Toasted crostini with Spanish manchego cheese, quince paste, Spanish marcona almonds and fresh rosemary. $35 DOZ Prices Subject to Change without Notice
Platters & Passed Foods Draeger s offers an exceptional selection of the finest party platters to make your celebration special. Please visit draegers.com for a complete listing. Spinach Dip Bread Round serves 15 $40 Classic American favorite. Spinach dip served inside of French round with two sliced sweet bagguettes. Hors d oeuvres are arranged on platters which differ from those pictured. Smoked Salmon on Endive $80 /33 ct A classic hors d oeuvre made with cream cheese, black pepper, sweet onions and capers. *GF Prawn Platter Chilled jumbo prawns served with cocktail sauce. *GF $100 /25 ct Chilled Shellfish Tray serves 15 $229 A delectable array of chilled jumbo prawns, Alaskan king crab legs and mussels, served with cocktail sauce. *GF Oysters on the Half Shell $92 /30 ct Freshly shucked Blue Point Oysters served with cocktail sauce. *GF Chicken Curry Crostini with Cashews $18 Doz Split-charge added for orders under minimum. Minimum order 2 dozen Edamame Crostini w/ Wasabi & Daikon Radish $18 DOZ Split-charge added for orders under minimum. Minimum order 2 dozen. Roquefort-Pear Crostini $18 DOZ Split-charge added for orders under minimum. Minimum order 2 dozen. Mini Filo Triangles $32 Doz Split-charge added for orders under minimum. Minimum order 4 dozen Delicate filo pastry stuffed with wild mushrooms and walnuts., Party PatE Platter per person $550 A selection of fine patés and crackers. Minimum 6 servings Split-charge added for orders under minimum. Ceviche Tartlets $32 Doz Split-charge added for orders under minimum. Minimum order 2 dozen Filled with scallop ceviche and avocado cream. Imported Cheeses Assorted Please call for price Please call for descriptions of cheeses for your custom order. MElon & Prosciutto Platter *GF, CONTAINS PORK Honeydew melon wrapped with thinly sliced prosciutto. $69 /48 ct Mini Crab Cakes $173 /48 ct CONTAINS WHEAT, SHELLFISH AND EGG Crab, lightly bound with eggs, herbs, and traditional seasonings; quickly fried, highlighting the crab s natural sweetness. Served with house-made cocktail sauce. Stuffed Peppadew Peppers $80 /48 ct *GF, CONTAINS DAIRY Crostini are garnished with crispy cooked pancetta bacon from Italy. They re lightly coated with caramelized onions, bound in sour cream with herbs. Caramelized Onion Crostini $35 /48 ct CONTAINS WHEAT, DAIRY AND PORK Crostini are garnished with crispy cooked pancetta bacon from Italy. They re lightly coated with caramelized onions, bound in sour cream with herbs. Foods are arranged on platters which differ from those pictured. DRAEGER S KITCHENS ARE NOT GLUTEN-FREE FACILITIES
Platters & Passed Foods Smoked Salmon Tartare $32 Doz CONTAINS WHEAT Cold smoked salmon, finely chopped and mixed with a hint of red onions and placed into bite-sized pastry cups. Ratatouille Mini tartlets $23 Doz CONTAINS WHEAT Finely diced yellow and green squashes, eggplant, red, yellow and green bell peppers, quickly sautéed in a light marinara sauce and placed into bite-sized pastry cups. Quesadillas Bite-Sized Vegetarian $41 /36 ct CONTAINS WHEAT AND DAIRY Smoked cheddar cheese with grilled peppers and portobella mushrooms fill this traditional Mexican dish. Garnished with house-made salsa and sour cream. Bite-sized Chicken $41 /36 ct CONTAINS WHEAT Grilled chicken, onions, mushrooms, peppers, tomatoes, Jalapeño peppers, chipotle powder and cilantro. Garnished with house-made salsa and sour cream. Bite-Sized Shrimp $75 /36 ct CONTAINS WHEAT, DAIRY AND SEAFOOD Small shrimp, quickly sautéed and mixed with garlic, Jack cheese and baby spinach, fill this traditional Mexican dish. Garnished with house-made salsa and sour cream. Antipasto Platter per person $525 CONTAINS NUTS AND DAIRY Minimum 6 persons Italian-style antipasto platter with a selection of cold meats, Italian cheeses, olives and peppers. Split-charge added for orders under minimum Assorted Deluxe Canapes 100 assorted $138 CONTAINS WHEAT, DAIRY, SHELLFISH AND EGGS A selection of shrimp and chicken salads on toasted bread rounds, crab salad in cherry tomatoes and salami cones filled with cream cheese. Stuffed Eggs Minimum 6 pieces $150 / ea CONTAINS WHEAT AND EGG Hardboiled egg halves, stuffed with a lightly curried egg filling with mayonnaise, bread crumbs and herbs. Split-charge added for orders under minimum Lemon rosemary shrimp $114 /30 ct *GF, CONTAINS SHELLFISH Jumbo shrimp marinated with rosemary, black pepper and grated lemon zest, quickly grilled and served on a tray. Mediterranean Platter per person $650 CONTAINS WHEAT Minimum 6 persons Cous cous salad, house made hummus, rice stuffed grape leaves, tabouli salads, pita bread triangles and pitted Kalamata olives. Bocconcini with pitted kalamata Olives & grape tomatoes *GF, CONTAINS DAIRY AND NUTS Served with a pesto cream for dipping. $52 /48 ct Crostini with Pesto $21 Doz CONTAINS WHEAT, DAIRY AND NUTS Pesto cream, Swiss cheese and oven-roasted tomatoes on a crostini. * GF - appearing below item name means, made with Gluten-Free ingredients. Prices subject to change without Notice MINI ARGENTINIAN ASSORTED EMPANADAS $45 DOZ Wild mushrooms, spinach, corn-butternut squash and sweet potato mini empanadas. Chicken, beef or portobello mushroom sate CONTAINS PEANUTS, SOY AND WHEAT With a spicy Thai peanut dipping sauce on the side. $58 /25 ct
Holiday Sparkling Wine Specials SPECIALS for the 2017 Holiday Season These are some excellent wines from France, Italy and the USA that are refreshing and very food friendly. NV means the wine is a non-vintage blend; Brut means the wine is dry. Champagne refers to that district in France. A Cremant is a French sparkling wine made outside the Champagne district. Prices are valid October 15th through December 31st. All wines 750 ml., Allimant-Laugner, NV Brut Cremant D Alsace Marion-Bosser, NV Brut Rose Champagne regular $ 20 99 special $ 18 99 regular $ 68 99 special $ 53 99 Domaine Carneros, 2012 Brut regular $ 26 99 special $ 21 99, Gloria Ferrer, NV Brut RosE regular $ 29 99 special $ 24 99 Perrier-Jouet, NV Grand Brut Champagne regular $ 47 99 special $ 39 99 Roederer Estate, NV Brut regular $ 24 99 special $ 19 99 Billecart-Salmon, NV Brut Reserve Champagne Schramsberg, 2013 Blanc de Blancs regular $ 37 99 special $ 33 99 The Brut Reserve from Billecart-Salmon is a light, fine and harmonious Champagne. It s a blend of Pinot Noir, Chardonnay and Pinot Meunier from three different years, sourced from the best sites in the Champagne region. regular $55 99 special $4999 / 750 ml Draeger s Grand Champagne Tasting! Saturday December 9, 2017 Draeger s San Mateo in Viognier Restaurant s Banquet Room (upstairs) 40 Champagnes will be available to taste from 1-4pm. Tickets are $50. There will be a 20% discount on wines tasted, unless already reduced and priced net. (not including already reduced wines and net priced wines.) Draeger s Market has been awarded Wine Retailer of the Year From the editors of Wine Spectator and Market Watch magazines The Prices listed above are Net and are Effective through Dec. 31, 2017. Should a pricing error occur, the posted price in the store will prevail. All items in this newsletter are net, no further discount. Sign up online to receive our free Wine Newsletter www.draegers.com Reminder: We offer a 10% discount on any purchase of 12 or more 750ml bottles of regularly priced wine, mix or match, every day of the year. Printed 10-2017 Prices subject to change without Notice
Thanksgiving Bakery Menu ORDER DEADLINE IS MONDAY, NOVEMBER 20, 2017 AT 12:00 NOON PLEASE PLACE YOUR ORDER EARLY. WE ARE CLOSED THANKSGIVING DAY! Servings Per Pie or Cake Small Pies & 6 Cakes Serve 4-6 Large Pies & 8 Cakes Serve 8-10 10 Cheesecake serves 14-16 Pumpkin Pie A delicious butter crust filled with creamy, smooth pumpkin puree with just the right hint of seasoning. SMALL $15 95 LARGE $20 95 Apple Pie Fresh Granny Smith apples seasoned with cinnamon, pure cane sugar, and natural juices. Surrounded by a flaky, buttery crust. Pecan Pie Premium fresh pecans blended in a rich caramel sauce and baked to a golden brown finish. A rich flavorful dessert perfect for the holidays. Pumpkin Cheesecake A smooth, creamy cheesecake swirled with real pumpkin, cinnamon, and spices. Decorated with a marzipan pumpkin and toasted almonds. 6 $21 95 8 $31 95 10 $41 95 Cherry Pie Draeger s delicious pie dough, filled with juicy tart cherries and brown sugar. Lemon Meringue Pie A sweet, tangy pie, made with a buttery crust and loaded with a zesty lemon filling. Topped with a light meringue. Mixed Berry Pie Tender pie crust filled with a combination of marionberries, strawberries and blueberries. Peach Pie Tender pie crust filled with premium peaches, brown sugar and pure extracts. Baked to a golden brown finish. Strawberry Rhubarb Pie A tender pie crust, made with real butter, filled with a combination of strawberry and rhubarb. www.draegers.com Go online to sign-up To receive our free e-newsletter. Butter Rolls Fresh-baked, all-butter rolls $4 95 Per Dozen Only Los Altos 650-948-0159 San Mateo 650-685-3715 Menlo Park 650-324-7751 Blackhawk 925-648-5815 All Orders must be picked-up by 7pm on Wednesday, 11-22-17 - We are Closed Thanksgiving Day!
Platters and Passed Foods AHI TUNA POKE SPOON $35 DOZ GREEN GARBANZO TARTLET $18 DOZ Hawaiian tuna poke in a pastry spoon. Toasted pastry cup with green garbanzo hummus and radish pearls. blue cheese and smoked almond topped dried apricots Split-charge added for orders under minimum $21 DOZ MINIMUM ORDER 2 DOZEN SPANISH ANCHOVY CROSTINI $18 DOZ Vinegar marinated white Spanish anchovies with dill on a toasted crostini. Mini Aram platter Smoked salmon CONTAINS WHEAT, DAIRY AND FISH $63 /48 CT www.draegers.com Go online to sign-up to receive our free e-newsletter. San Mateo - 650-685-3740 Menlo Park - 650-324-7753 Blackhawk - 925-648-5820 Los Altos - 650-948-7204 Dilled cream cheese with diced English cucumber, smoked salmon, watercress and chives Beef $63 /48 CT CONTAINS WHEAT, DAIRY AND BEEF Horseradish flavored cream cheese, rare roast beef, watercress, oven roasted tomatoes and chives Turkey $63 /48 CT CONTAINS WHEAT AND DAIRY Dried cranberry cream cheese, roasted turkey breast, watercress, and carrot Special Order dates, pick-up, hours We Deliver! THANKSGIVING: Make Your Special Order by Mon., Nov. 20, NOON Thanksgiving orders must be picked-up by 4 PM, Wed., Nov. 22 CHRISTMAS: Make Your Special Order by Tues., Dec. 19, NOON Christmas orders must be picked-up by 4 PM, Sun.., Dec. 24 NEW YEAR S: Make Your Special Order by Tues., Dec. 26, NOON New Year s orders must be picked-up by 6 PM, Sun., Dec. 31 WE ARE CLOSED THANKSGIVING, CHRISTMAS & NEW YEAR S DAYS Printed 10-2017 Prices subject to change without Notice