RAPD analysis of Colletotrichum species causing chilli anthracnose disease in Thailand

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RAPD analysis of Colletotrichum species causing chilli anthracnose disease in Thailand K. Ratanacherdchai 1*, H.K. Wang 2, F.C. Lin 2 and K. Soytong 1 1 Department of Plant Pest Management Technology, Faculty of Agricultural Technology, King Mongkut s Institute of Technology Ladkrabang (KMITL), Ladkrabang, Bangkok 10520, Thailand 2 College of Agriculture and Biotechnology, Biotechnology Institute, Zhejiang University, Kaixuan Road, Hangzhou 310029, P. R. China Ratanacherdchai, K., Wang, H.K., Lin, F.C. and Soytong, K. (2007). RAPD analysis of Colletotrichum species causing chilli anthracnose disease in Thailand. Journal of Agricultural Technology 3(2): 211-219. RAPD (Random Amplified Polymorphic DNA) analysis was performed on 18 isolates including 2 species, Colletotrichum gloeosporioides and C. capsici, isolated from three varieties of chilli, i.e. Chilli pepper (Capsicum annuum), Long cayenne pepper (C. annuum var acuminatum) and Bird s eye chilli (C. frutescens). The relationship among the species were analyzed based on the dendrogram of RAPD patterns using UPGMA (Unweighed Pair Group Method with Arithmetic Mean). RAPD analysis in our study showed a clear difference between C. gloeosporioides and C. capsici. Furthermore, C. capsici isolates were more closely related than C. gloeosporioides isolates. Key words: Chilli, Colletotrichum gloeosporioides, C. capsici, RAPD Introduction Chilli (Capsicum annuum L.) is an important tropical and subtropical crop on the basis of its high consumption, nutritional and cash value to farmers and consumers both in developed and developing countries, particularly in Thailand. Anthracnose of chilli is one of the most destructive diseases of chilligrowing areas in Thailand (Oanh et al., 2004; Taylor, 2007) and also in the tropical Asia (Sariah, 1989; Shin et al., 2000; Sharma et al., 2005). Anthracnose disease has been reported to be caused by several Colletotrichum species: C. capsici, C. acutatum, C. gloeosporioides, C. coccodes and C. dematium (Hong and Hwang, 1998; Gopinath et al., 2006). Those species of Colletotrichum, C. gloeosporioides (Penz.) Penz. & Sacc. and C. capsici (Syd.) E. J. Butler & Bisby are the most frequently cited as causal agents of chilli anthracnose. Mannandhar et al. (1995) reported that C. gloeosporioides strains * Corresponding author: Kanchalika Ratanacherdchai; e-mail: kan_cha_lika@yahoo.com 211

causing anthracnose disease on chilli fruits in Taiwan. Moreover, Gopinath et al. (2006) found that anthracnose of chilli caused by C. capsici which has been become a serious problem for chilli cultivation in India. The fungus is distributed throughout the tropics and very commonly occurs in chilli growing areas. C. capsici appeared to be the most severe being able to infect a range of Capsicum species and resistant genotypes (Taylor, 2007). The disease produces symptoms on leaves, stem and fruits. Decay of mature red fruit caused by anthracnose can result in substantial reduction in chilli yield. Colletotrichum species infecting diverse hosts have a high degree of pathogenic variability. It is common to find that a single botanical species of Colletotrichum infects multiple hosts. For example, C. gloeosporioides is found on a wide variety of fruits, including almond, avocado, apple, arabica coffee, guava, mango and strawberry (Agwanda et al., 1997; Freeman et al., 1998; Martínez-Culebras et al., 2000; Sanders and Korsten, 2003; Xiao et al., 2004; Amusa et al., 2005). The use of differential hosts is a viable option for the evaluation of pathogenic variability. Combined application of molecular diagnostic tools along with use of different isolates could be appropriated and reliable approach for studying pathological variability in Colletotrichum species. Molecular methods have been employed successfully to differentiate between populations of Colletotrichum from many hosts in general, according to the study of Agwanda et al. (1997), which the RAPD (random amplified polymorphic DNA) technique has been used to identify of RAPD markers for resistance to coffee berry disease, caused by C. kahawae, in arabica coffee. Backman et al. (1999) also used the RAPD technique to determine if C. graminicola isolates from annual bluegrass and creeping bentgrass are host specific. The comparative study of capsicum anthracnose pathogens, C. gloeosporioides, C. coccodes, C. dematium, Glomerella cingulata and C. acutatum, have been found on capsicum in Korea and China, that used RAPD-PCR technique to detect the variation among Colletotrichum species isolates (Shin et al., 2000). Weeds et al. (2003) reported that using molecular markers to compare the genetic diversity in C. gloeosporioides infecting species of the tropical forage legume Stylosanthes from Brazil, Australia, China and India had been clearly demonstrated. RAPD markers were used to determine genetic relationships among C. gloeosporioides isolates, causing crown rot of strawberry, recovered from noncultivated hosts and disease strawberry plants in Florida (Xiao et al., 2004). Furthermore, Sharma et al. (2005) studied on the genetic relationship between five morphological groups recognized within C. capsici by using RAPD analysis. Molecular polymorphism generated by RAPD confirmed the variation in virulence of C. capsici, the cause of fruit rot of chillies, and different isolates were grouped into five clusters (Sharma et al., 2005). 212

Thus, the objective of this study was to investigate the variability in C. gloeosporioides and C. capsici populations infecting chillies in Thailand by using molecular approaches. Materials and methods Isolation and identification of the pathogens from infected chilli The pathogens were isolated from the symptoms on three varieties of chilli as follows: Chilli pepper (Capsicum annuum), Long cayenne pepper (C. annuum var acuminatum) and Bird s eye chilli (C. frutescens). The disease samples of leaves and fruits were collected in the fields in Ratchaburi province, Thailand, then kept in moisten chamber and brought to laboratory. Isolation of causing agent was done by using tissue transplanting technique. The disease plant parts were cut at the advanced margin of lesions in to small pieces (5 mm 5 mm) and then surface were disinfected with 10% Clorox for 1 min, followed by washing in sterile distilled water, and transferred onto isolating medium (water agar, WA). The mycelia growing out of the plant tissue were sub-cultured to potato dextrose agar (PDA) medium, and incubated at room temperature for 7-10 days (approximately 28-30 C). Single spore isolation was also done to be pure culture. The isolate was identified into species by observation of morphology under compound microscope. Genomic DNA isolation and PCR amplification of DNA The total genomic DNA of Colletotrichum sp. was isolated from mycelia. Isolates were incubated at 28 o C for 4 days in tubes containing 20 ml of potato dextrose broth, agitated at 180 rpm. Mycelia were harvested by filtration through filter paper, dried between two layers of filter paper and stored at - 80 o C for further use. Dried mycelium was ground to fine powder with pestle and mortar using liquid nitrogen and transferred to 1.5 ml Eppendorf tube. 600 µl Cetyltrimethylammonium bromide (CTAB) was added and incubated at 65 o C for 30 min, tubes were vortexed every 10 min. After cooling at room temperature equal volume (600 µl) of chloroform:isoamyl alcohol (24:1, v/v) was added in fume hood cabinet, gently mixed for 20-30 min and centrifuged at 7000 rpm for 5 min at 4 o C. The aqueous phase was transferred to new tubes and repeat CIA extraction. After the second CIA wash, the DNA was precipitated by adding 300 µl isopropanol, tubes were gently mixed and incubated at room temperature for 30 min. Tubes were centrifuged at 12000 213

rpm for 10 min and supernatant was decanted. The DNA pellet was dissolved in 50 µl of ddh 2 O. Random amplified polymorphic DNA polymerase chain reaction (RAPD-PCR) procedure described by Williams et al. (1990) was used by the following of a reaction mixture of 25 µl volume which consisting of 2.5µl of 10X PCR buffer, 2.5µl of 25 mm MgCl 2, 0.5 µl dntps mix (10 mm each of datp, dctp, dgtp, dttp), 0.4 µl Taq DNA polymerase, 2.0 µl of primer, 1.0 µl of genomic DNA and 16.1 µl of sterilized double-distilled water. The reaction mixture was vortexed and centrifuged at 12000 rpm for 2 min. Amplification was carried out in a thermal cycle by using three temperature profiles, programmed for initial DNA denaturation at 94 o C for 3 min, followed by 35 cycles consisting of DNA denaturation for 30 sec at 94 o C, primer annealing at 35 o C for 30 sec and polymerization for 1 min at 72 o C with a final extension period of 10 min at 72 o C. Amplification products were separated on 1.5% agarose gel in 1X TAE buffer at 110 V for about 3 h 1 kb DNA ladder (Fermentas) (0.5 µg/µl) was run for weight size comparison. Gels were stained with ethidium bromide for 30 min, then were visualized with UV light and photographed. Analysis of RAPD profiles Differences in fingerprinting patterns between isolates were assessed visually. Polymorphisms including faint bands that could be scored unequivocally were included in the analyses. Presumed homologous bands were scored as present (1) or absent (0) to create a binary matrix. A similarity matrix was generated from the binary data using DICE similarities coefficient in SIMQUAL program of NTSYS-PC Package (Rohlf, 2000). Cluster analysis was done with the Unweighed Pair Group Method with Arithetic Mean (UPGMA) in the SAHN program of NTSYS-PC Package, and constructed dendrogram based on genetic distances. Results and discussion Isolation and identification of the pathogens from infected chilli Three isolates of Colletotrichum gloeosporioides were isolated form Chilli pepper (Capsicum annuum). In addition, four isolates of C. capsici were isolated from Long cayenne pepper (C. annuum var acuminatum). Moreover, three isolates of C. Gloeosporioides were isolated from Bird s eye chilli (C. 214

frutescens) and eight isolates of C. capsici were isolated from Bird s eye chilli (C. frutescens) were also used in this study (Table 1). Table 1. Colletotrichum gloeosporioides and Colletotrichum capsici isolates used in this study. Hosts Isolates Colletotrichum gloeosporioides Colletotrichum capsici Chilli pepper C101, C105, C106 - (Capsicum annuum) Total 3 Long cayenne pepper - C201, C202, C203, C204 (Capsicum annuum var acuminatum) Total 4 Bird s eye chilli (Capsicum frutescens) C301-1, C301-2, C304 C307, C308-1, C308-2, C310, C311, C312, C313, C314 Total 11 RAPD analysis Initially, 90 random 10-mer primers (Shanghai Sangon Biological Engineering Technology & Service Co., Ltd.) were screened to select primers exhibiting maximum polymorphism. Of these 13 primers (Table 2) which produced easily scorable and consistent banding patterns were used for RAPD analysis of test isolates. A total of 429 bands were produced by 13 primers (Fig. 1), and the dendrogram (Fig 2) drawn from the RAPD patterns using UPGMA (Unweighed Pair Group Method with Arithmetic Mean). Table 2. Nucleotide sequence of primers generating amplification products. Primer code Base sequence (5-3 ) S1027 ACGAGCATGG S1063 GGTCCTACCA S1089 CAGCGAGTAG S1136 GTGTCGAGTC S1155 GAAGGCTCCC S1184 GACGGCTATC S1189 AGTCCCCCTC S1234 TCGCAGCGTT S1239 TGACAGCCCC S1265 GAGCTACCGT S1313 CTACGATGCC S1320 TGTCCTAGCC S1358 ACCCCAACCA 215

Fig. 1. Examples of RAPD polymorphism in isolates of Colletotrichum species generated with primers S1136. Molecular weight markers (in base pairs) are indicated on the left and right side (1 kb ladder, Fermentas). According to the dedrogram of Colletotrichum spp. that can be divided into three main groups (Fig. 2). The first group includes three isolates, most of them were C. gloeosporioides, which isolated from Chilli pepper (Capsicum annuum). The second group contains the other 3 isolates of C. gloeosporioides, most of them were isolated from Bird s eye chilli (C. frutescens). The last group includes the 11 isolates of C. capsici, which isolated from both of Long cayenne pepper (C. annuum var acuminatum) and Bird s eye chilli (C. frutescens). RAPD analysis conducted in this study showing less variation in C. gloeosporioides isolates than C. capsici isolates. Result from the dedrogram showed a clear distinction between Chilli pepper (Capsicum annuum) and Bird s eye chilli (C. frutescens) isolates of C. gloeosporioides, thereby supporting the study was made by Sharma et al. (2005) which reported that the phylogenetic grouping of C. capsici causing fruit rot/die back or anthracnose of chillies in the north-western region of India based on RAPD data did not appear to be congruent with morphological and virulence pattern. RAPD-based 216

DNA fingerprinting could be one of the methods of studying genetic diversity in C. capsici in the absence of a definite differential set. Xiao et al. (2004) reported that RAPD markers were used to determine genetic relationships among isolates that recovered from noncultivated hosts and diseased strawberry plants. Phylogenetic analysis using RAPD marker data divided isolates of C. gloeosporioides from noncultivated hosts into two separate clusters. Isolates from strawberry were interspersed within the cluster containing the isolates that were recovered from noncultivated hosts. However, Backman et al. (1999) studied on anthracnose basal rot caused by C. graminicola (Ces.) Wils., which is a destructive disease of annual bluegrass (Poa annua L.) and creeping bentgrass (Agrostis palustris Huds.) golf course putting greens in North America and Europe. Cluster analyses of RAPD markers showed that isolates from bluegrass and creeping bentgrass separated into two distinct groups. Furthermore, Alahakoon et al. (1994) reported that when inoculated into non-host, C. gloeosporioides could genetically adapt to a new host, and resultant isolates could not be distinguished morphologically from the wild type. Thus requires further investigation for the cross-infection of different hosts by Colletotrichum species. Fig. 2. Generated dendrogram showing the clustering of strain of Colletotrichum gloeosporioides and Colletotrichum capsici species by the combination of all the RAPD data for all thirteen selected 10-mer random primers used. Scale at the bottom depicts the similarity values. 217

Acknowledgments We would like to acknowledge Thailand Research Fund (TRF) through the Royal Golden Jubilee Ph.D. Program (Grant No. PHD/0093/2548) for financial support. Special thanks are conveyed to College of Agriculture and Biotechnology, Biotechnology Institute, Zhejiang University, Hangzhou, P.R.China. References Agwana, C. O., Lashermes, P., Trouslot, P., Combes, M. and Charrier, A. (1997). Identification of RAPD markers for resistance to coffee berry disease, Colletotrichum kahawae, in arabica coffee. Euphytica 97: 241-248. Alahakoon, P. W., Brown, A. E. and Sreenivasaprasad, S. (1994). Cross-infection potential of genetic groups of Colletotrichum gloepsporioides on tropical fruits. Physiological and Molecular Plant Pathology 44: 93-103. Amusa, N. A., Ashaye, O. A., Oladapo, M. O. and Oni, M. O. (2005). Guava fruit anthracnose and the effects on its nutritional and market values in Ibadan, Nigeria. World Journal of Agricultural Sciences 1 (2): 169-172. Backman, P. A., Landschoot, P. J. and Huff, D. R. (1999). Variation in pathogenicity, morphology and RAPD marker profiles in Colletotrichum graminicolo from Turfgrasses. Crop Science 39: 1129-1135. Freeman, S., Katan, T. and Shabi, E. (1998). Characterization of Colletotrichum species responsible for anthracnose diseases of various fruits. Plant Disease 82: 596-605. Gopinath, K. Radhakrishnan, N. V. and Jayaral, J. (2006). Effect of propiconazole and difenoconazole on the control of anthracnose of chili fruit caused by Colletotrichum capsici. Crop Protection 25: 1024-1031. Hong, J. K. and Hwang, B. K. (1998). Influence of inoculum density, wetness duration, plant age, inoculation method, and cultivar resistance on infection of pepper plants by Colletotrichum coccodes. Plant Disease 82: 1079-1083. Manandhar, J. B., Hartman, G. L. and Wang, T. C. (1995). Anthracnose development on pepper fruits inoculated with Colletotrichum gloeosporioides. Plant Disease 79: 380-383. Martínez-Culebras, P. V., Barrio, E., García, M. D. and Querol A. (2000). Identification of Colletotrichum species responsible for anthracnose of strawberry based on the internal transcribed spacers of the ribosomal region. FEMS Microbiology Letters 189(1): 97-101. Oanh, L. T. K., Korpraditskul, V. and Rattanakreetakul, C. (2004). A pathogenicity of anthracnose fungus, Colletotrichum capsici on various Thai chilli varieties. Kasetsart Journal (Natural Science) 38 (6): 103-108. Rohlf, F. J. (2000). NTSYS-pc: Numerical taxonomy and multivariate analysis system, version 2.1. Exeter Software: Setauket, NY. Sanders, G. M. and Korsten, L. (2003). Comparison of cross inoculation potential of South African avocado and mango isolates of Colletotrichum gloeosporioides. Microbiological Research 158: 143-150. Sariah, M. (1989). Detection of Benomyl resistance in the anthracnose pathogen, Colletotrichum capsici. Journal of Islamic Academy of Science 2 (3): 168-171. 218

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