MEMBER AND NON-MEMBER DIRECTORY

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ANZCCJ GUIDE TO: AUSTRALIAN/NEW ZEALAND INSPIRED CAFES & RESTAURANTS, JAPAN MEMBER AND NON-MEMBER DIRECTORY

A N Z C C J G U I D E T O A U S T R A L I A / N E W Z E A L A N D E A T E R I E S I N J A P A N About this Directory As the popularity of Oceania cuisine expands in Japan, Australia/New Zealand inspired restaurants and cafes are popping up all over the country! This guide is intended as a directory to well-known Oceania inspired eateries across Japan. It includes ANZCCJ member restaurants, as well as non-member restaurants. If you know of a cafe or restaurant that has not been included in this directory, please contact the Secretariat. We are always on the look out for yummy places to eat, drink and dine, so please let us know! A U S T R A L I A N A N D N E W Z E A L A N D C H A M B E R O F C O M M E R C E I N J A P A N 在 オーストラリア ニュージーランド商 会議所

Member Cafes/Restaurants AROSSA BUN COFFEE BYRON BAY Roasted Organic Coffee from Byron Bay, Australia is now available in Japan. The beans are selected from all over the world and specially blended into 6 different blends according to the roasting method. Beans also available. Gobancho, Chiyoda-ku 290-470 yen Serving 300 varieties of Australian and New Zealand wines and meals created with only the freshest ingredients. Shibuya, Ginza 5,000 10,000 yen

R2 SUPPER CLUB ME'S CAFE AND KITCHEN Serving specialty coffee roasted by Allpress Espresso, Superfood smoothies, as well as essences of Vegan and Organic food. METoA Ginza, Tokyu Plaza, Ginza 300-4,000 yen A Tokyo based lounge dining bar, with it s slick yet elegant service style, contemporary top shelf drinks & food plus cutting edge tunes, R2 is unrivaled in Tokyo s night scene. Roppongi, Minato-ku 600-3,000 yen *Bottle List and Party Plans available

SALT GRILL AND TAPAS BAR BY LUKE MANGAN As a slightly more casual extension to the existing Salt brand, this 120seat restaurant offers a tapas style sharing menu. With a vast array of international cheeses, cocktails and a great selection of wines and sangria by the glass, Salt tapas & bar brings an Australian twist to a traditional tapas bar. Ginza 3,000-12,000 yen RUBY JACK'S Utilizing both old & new world techniques Ruby Jack s cuisine respects the true flavor of the selected premium ingredients while keeping their freshness. Ark Hills, Roppongi 800-20,000 yen

SALT BY LUKE MANGAN Salt Tokyo is the first overseas restaurant by Sydney star Chef Luke Mangan. Salt Tokyo showcases modern Australian food, combining ingredients delivered directly from Australia with a rich variety of ingredients from Japan and other countries. Shin Marunouchi Building, Marunouchi 3,000-12,000 yen SOUTH BY TERRA "SOUTH" is a unique restaurant that focuses on Australian and New Zealand seafood, celebrating fresh ocean flavours with seasonal vegetables. Adding to the experience is Australian fine wine and the night view of Tokyo from Ebisu. At SOUTH you will have the opportunity to enjoy pure ocean flavours in the heart of urban Tokyo. Yebisu Garden Place 1,300-5,000 yen

TERRA AUSTRALIS Terra Australis, offers gourmet food and wine from the land Down Under in the heart of Tokyo. Australia s diverse natural environment and multicultural society has produced some of the world s finest, safest and highest quality produce, along with a truly unique food culture which offers a contemporary fusion of styles. Terra Australis matches delicious Australian wines with highquality Australian produce, giving diners a sensational new taste of this modern cuisine. TWO ROOMS GRILL AND BAR Specialty serving: New Zealand wine and green shell mussels, which are rarely available in Japan. Ebisu 1,000-8,000 yen Sendagaya, Shibuyaku / Azabu-juban 2,000-10,000 yen

ZEALANDER BY TERRA WAKANUI A New Zealand beef and lamb-themed restaurant featuring dry-aged, grassfed beef and succulent New Zealand lamb, located next to Tokyo Tower with stunning day and nighttime views. Shiba Koen Price Range: 2,000-10,00 yen Owned by the team at Terra, this speciality restaurant focuses on New Zealand food and wine, incorporating seasonal produce from Japan. The casual atmosphere of the restaurant means patrons can enjoy it like a local restaurant. Zealander by Terra specialises in New Zealand rum, beef and fresh mussels, among other produce commonly incorporated in modern New Zealand cuisine. Otemachi 1,000-6,000 yen

Non-Member Cafes/Restaurants ALLPRESS ESPRESSO ADENIA This French bistro located in bustling Shibuya utilises Australian beef and wine Hachiyama-cho, Shibuyaku 1,000-6,000 yen (Note: Table charge of 500 yen per person) Allpress is always about the flavour; from the coffee farms to your cup! Their obsession with the best tasting coffee involves selecting top grade Arabica beans, using innovative roasting technology and training barristers to the highest standard. There are also cafes around Tokyo serving Allpress coffee and beans. Please use the link below to find your nearest location. Hirano, Koto-ku / various locations 300-1,500 yen

BILLS BONDI CAFE The café s atmosphere and interiors are associated with Bondi Beach in Sydney, and serves specialty coffee brewed by baristas. Hiroo/Yoyogi/Shibuya/Aos hima 600-1,500 yen Bill Granger's restaurants reflect the spirit of Australia: sunny, easygoing and generous. Loved for their legendary breakfasts, served at the famous central communal table, where locals and travelers, families and friends, are welcomed. Relaxed, friendly and infectious joy in good, fresh food has become truly global, and is enjoyed in his restaurants in Sydney, Seoul, Tokyo, Honolulu and London. Futakotamaga-wa/ Ginza/Odaiba/ Omotesando/ Yokohama Sujio Park 500-3,800 yen

CAFEGREEN A cute, local cafe specialising in New Zealand cuisine. Kyoto 500-1,000 yen FRANKIE MELBOURNE ESPRESSO Bringing the feeling of a modern Melbourne cafe to Tokyo. Using premium quality espresso from Allpress Espresso, you can find a variety of classics such as Cappuccino, Latte and Macchiato as well as Piccolo and Bachelor for those wanting something a little different. Cold pressed juice blends are also made fresh to order. Shimokitazawa, Setagayaku 400-1,000 yen

FRATELLI PARADISO TOKYO Sydney's popular Italian restaurant opens its first overseas branch in Omotesando. GUZMAN Y GOMEZ Originating in Australia, Guzman Y Gomez is a Mexican premium fast food franchise. Food is prepared with fresh ingredients and uses spices from Mexico. All food is cooked at the time of order and served quick to satisfy your cravings. Harajuku, Shibuya-ku 400-1,200 yen Omotesando Hills 2,000-6,000 yen

HOPPUSUANDOSANKU Specialty serving: New Zealand wine and green shell mussels, which are rarely available in Japan. Ebisu 1,000-8,000 yen IKI ESPRESSO The brainchild of Japanese coffee maestro Teru Harase and his Auckland-based wife Kim, Iki Espresso serves Allpress coffee and Kiwi cuisine out of a stylish converted warehouse in the Kiyosumi Shirakawa district. They are passionate about serving great coffee and beautiful food; simple, fresh and made with love from quality ingredients. They'll also prepare a picnic for you to take away with you! Shibuya/ Kiyosumishirakawa 1,000-2,000 yen

KIA ORA STEAK AND GRILL Munch on aged NZ beef while taking in the expansive views of Marunouchi and the Imperial Palace at this fancy 46th-floor steakhouse, sitting pretty high up in Shiodome's Caretta skyscraper. You'll also find Kiwi lamb and saucy salads on offer, and at surprisingly reasonable prices. Shimbashi, Minato-ku 300-9,000 yen LATTE GRAPHIC Inspired by Australia's coffee culture, this stylish cafe specialies in Oceania cuisine. Open for breakfast, lunch and dinner. reservations are recommended as queues are often common. Machida/Jiyugaoka 1,000-3,000 yen

LONGRAIN Sydney-based restaurant specialising in Thai food. MANLY This homely cafe is filled with Australian nostalgia shelves behind the bar are lined with Vegemite, koala dolls, Tim Tams and other true blue items. A large screen plays muted documentaries about surfing, Australian Aboriginal history and more. Food-wise, the menu offers refined versions of popular Australian dishes along with Australian beers and wines. Yebisu Garden Place, Shibuya 2,000-8,000 yen Fukuoka 500-10,000 yen

MOJO COFFEE Born in Wellington, New Zealand, and expanding to 24 stores in New Zealand alone, Kagurazaka is now home to Mojo Coffee in Japan. Mojo use highquality beans to roast sophisticated unique blends and single origin coffee. Kagurazaka, Shibuya-ku 120-1,400 yen NZ BAR A small piece of New Zealand in Tokyo - wine bar and shop in one! Mukogaoka, Bunkyo-ku 1,000-2,000 yen

NEW ZEALAND CAFE AKASAKA A quaint cafe situated nearby Akasaka station, focusing on New Zealand cafe food and drinks. Customers can also purchase New Zealand products including Manuka Honey and Prana Chai blends. NEW ZEA PLATFORM Offering New Zealand wine and dishes using domestic organic vegetables. The cafe also sells handmade accessories from New Zealand. Featuring a rooftop terrace with counter seating, this stylish cafe makes for a great catchup destination. Kamiyamacho, Shibuya-ku 1,000-5,000 yen Akasaka 1,000-3000 yen

PIE FACE This Australian franchise has made its way to Shibuya, Japan! Shibuya THE APOLLO The Australian Greek restaurant from Sydney! The menu offers simple dishes, drawing on the flavours of the Mediterranean. Focusing on key ingredients - olive oil, fresh seafood, fresh vegetables and dishes cooked over wood-fire. Authentic Greek flavours with a modern touch. Tokyu Plaza, Ginza 500-6,000 yen 500-1,000 yen

THE ROCK Nagoya and Kobe's only fair dinkum Aussie-style restaurant and bar serving all your favourite Aussie beers and meat pies. Rock up for dinner or stop in for a coldie to watch some local footy. Nagoya/Kobe 1,000-3,000 yen TJANGALA CAFE After a look around the Art gallery, take a break at the Tjangala cafe. Koga, Ibaraki 400-1,100 yen

ULTRA CHOP Best known for their New Zealand lamb chops baked with a single coal flame. Also on the menu is grilled steak, seafood tapas and plenty of fresh vegetables full of taste. Delicious wines available to compliment your meal. Azabu-juban/Ebisu / Iidabashi / Kyoto WAINYA A wine bar specialising in Australian and New Zealand wines. Ginza 4,000-5,000 yen 4,000-5,000 yen

WINE AND MUSTARD A An intimate bar in Shinjuku featuring Australian and New Zealand wines. Shinjuku 6,000-8,000 yen 37 STEAKHOUSE AND BAR A genuine steakhouse offering the great prime steak that you've come to expect in the steakhouses of New York. The wine selection will feature primarily from California and Australia. Roppongi/ Naha 1,200-2,400 yen ZOOGUNZOO Specialising in Australian and New Zealand wines, served along side meals using rare ingredients such as kangaroo and crocodile, and fresh seafood and colourful vegetables. Shibuya 300-2,000 yen

ANZCCJ - FAHC Passionate about food? Join the ANZCCJ s Food, Agriculture and Hospitality Committee (FAHC) - a dynamic and diverse group of Australian, New Zealand and Japanese business people who represent the food, agriculture and hospitality industries at both private industry and government levels. AUSTRALIAN AND NEW ZEALAND CHAMBER OF COMMERCE IN JAPAN 在 オーストラリア ニュージーランド商 会議所