ALA CARTE TREATS 309.694.0200 fax: 309.694.0201 embassysuiteseastpeoria.com
ala carte treats assorted fruit yogurts 1.50 each assorted whole fruit assorted muffins 1 each ala carte beverages ala carte treats assorted danish assorted donuts sticky buns breakfast breads fudge brownies jumbo cookies bagels with cream cheese mixed nuts peanuts snack mix candy bars soft pretzels with monterrey jack cheese sauce 30/dozen 30/dozen 20/dozen 21/pound 15/pound 10/pound 2.50 each kona coffee kona decaf coffee iced tea assorted tazo hot teas hot chocolate lemonade or fruit punch assorted tropicana juices bottled water flavored bottled water gatorade assorted coke products red bull energy drink 30gallon 30/gallon 28/gallon 2 each 28/gallon 28/gallon 3.50 each 2 each 2 each 3.25 each 2 each 3.75 each assorted granola bars 1.50 each energy bars 3.25 each ice cream novelties 4 each
ATRIUM CONFERENCE PLANS 309.694.0200 fax: 309.694.0201 embassysuiteseastpeoria.com
atrium plans plan a / all day with dinner beverage break available from 7:00 am-9:00 am assorted fruit juices, kona coffee, decaffeinated coffee, and assorted gourmet teas morning break available from 9:00 am-11:00 am assorted granola bars, cereal bars, fresh whole fruit and a full beverage refresh dinner atrium lunch buffet executive afternoon break package is based on a minimum of 20 people available from 11:30 am-1:30 pm soup of the day, fresh salad bar, chef s choice of two hot entreés, chef s choice of starch and seasonal vegetables, rolls and butter, deli buffet with assorted breads, sliced deli meats and cheeses, fresh sliced vegetables and condiments, dessert display, iced tea and coffee service *plated options are available, additional costs will apply available from 2:00 pm-4:00 pm assorted jumbo cookies and brownies, mini candy store with assorted candy bars and confections, mixed nuts, string cheese, assorted whole fruits and a chef s choice feature of the day, bottled water and soft drinks, kona coffee, decaffeinated coffee and assorted gourmet teas select one plated option from our limited dinner menu audio visual screen, podium with wired microphone and flipchart with markers meeting space 78 / per person the package will include the rental for your group s general session. the use of breakout rooms or private dining rooms may incur additional costs all food, beverage, meeting room rental and audiovisual equipment fees are subject to a 21% service fee and 8% tax
plan b / all day meeting 48 / per person beverage break available from 7:00 am-9:00 am assorted fruit juices, kona coffee, decaffeinated coffee, and assorted gourmet teas package is based on a minimum of 20 people atrium plans morning break available from 9:00 am-11:00 am assorted granola bars, cereal bars, fresh whole fruit and a full beverage refresh atrium lunch buffet available from 11:30 am-1:30 pm soup of the day, fresh salad bar, chef s choice of two hot entrees, chef s choice of starch and seasonal vegetables, rolls and butter, deli buffet with assorted breads, sliced deli meats and cheeses, fresh sliced vegetables and condiments, dessert display, iced tea and coffee service *plated options are available, additional costs will apply executive afternoon break available from 2:00 pm-4:00 pm assorted jumbo cookies and brownies, mini candy store with assorted candy bars and confections, mixed nuts, string cheese, assorted whole fruits and a chef s choice feature of the day, bottled water and soft drinks, kona coffee, decaffeinated coffee and assorted gourmet teas meeting space the package will include the rental for your group s general session. the use of breakout rooms or private dining rooms may incur additional costs audio visual screen, podium with wired microphone and flipchart with markers all food, beverage, meeting room rental and audiovisual equipment fees are subject to a 21% service fee and 8% tax
atrium plans plan c / one break beverage break available from 7:00 am-9:00 am assorted fruit juices, kona coffee, decaffeinated coffee, and assorted gourmet teas morning break available from 9:00 am-11:00 am assorted granola bars, cereal bars, fresh whole fruit and a full beverage refresh atrium lunch buffet available from 11:30 am-1:30 pm soup of the day, fresh salad bar, chef s choice of two hot entreés, chef s choice of starch and seasonal vegetables, rolls and butter, deli buffet with assorted breads, sliced deli meats and cheeses, fresh sliced vegetables and condiments, dessert display, iced tea and coffee service. *plated options are available, additional costs will apply executive afternoon break available from 2:00 pm-4:00 pm assorted jumbo cookies and brownies, mini candy store with assorted candy bars and confections, mixed nuts, string cheese, assorted whole fruits and a chef s choice feature of the day, bottled water and soft drinks, kona coffee, decaffeinated coffee and assorted gourmet teas meeting space the package will include the rental for your group s general session. the use of breakout rooms or private dining rooms may incur additional costs package includes beverage break, morning break, and lunch OR lunch and executive afternoon break. meeting space and audio visual included 38 / per person package is based on a minimum of 20 people or choose atruim lunch buffet with executive afternoon break audio visual screen, podium with wired microphone and flipchart with markers all food, beverage, meeting room rental and audiovisual equipment fees are subject to a 21% service fee and 8% tax
plan d / all day - breaks only 32 / per person atrium plans beverage break available from 7:00 am-9:00 am assorted fruit juices, kona coffee, decaffeinated coffee, and assorted gourmet teas morning break available from 9:00 am-11:00 am assorted granola bars, cereal bars, fresh whole fruit and a full beverage refresh package is based on a minimum of 20 people executive afternoon break available from 2:00 pm-4:00 pm assorted jumbo cookies and brownies, mini candy store with assorted candy bars and confections, mixed nuts, string cheese, assorted whole fruits and a chef s choice feature of the day, bottled water and soft drinks, kona coffee, decaffeinated coffee and assorted gourmet teas audio visual screen, podium with wired microphone and flipchart with markers meeting space the package will include the rental for your group s general session. the use of breakout rooms or private dining rooms may incur additional costs all food, beverage, meeting room rental and audiovisual equipment fees are subject to a 21% service fee and 8% tax
RECEPTION MENU 309.694.0200 fax: 309.694.0201 embassysuiteseastpeoria.com
display trays seasonal vegetable display 150 seasonal fruit display 150 international cheese display 225 antipasto platter 275 reception menu display trays steamship round of beef (serves approx. 150) 525 baron of beef with bourbon bacon demi-glace (serves approx. 75) 350 country style pit ham with coarse ground dijon mustard (serves approx. 40) 225 savory roast turkey with rosemary infused gravy (serves approx. 35) 225 pork steamship round with herb jus lie (serves approx. 75) 250 garlic and pepper roast tenderloin with cranberry demi-glace (serves approx. 40) 250 *all carving stations include silver dollar rolls and appropriate condiments. dessert receptions (price is per person - serves approx. 50) decadent dessert tapas 16 cheesecake heaven 10 Embassy dessert display 12 petite pastry shop - brownies, cookies, bars, mini-cheesecakes, 14 petit fours, cream puffs, cannoli fondue party - monterey jack, tuscan four cheese, and chocolate fondues 18 with assorted dipping items all food, beverage, meeting room rental and audiovisual equipment fees are subject to a 21% service fee and 8% tax
hot hors d oeurves / priced per 50 pieces miniature crabcakes with roast red pepper remoulade 150 meatballs with bbq, marinara or swedish sauce 100 reception menu crispy chicken tenders with honey mustard 125 spinach artichoke dip with fresh tri-color tortilla chips 150 stuffed mushroom caps with it sausage or fresh crab meat stuffing 150 mesquite chicken drummies with honey bleu cheese dipping sauce 100 jamaican jerk chicken satays accompanied by honey bleu cheese sauce 125 asian vegetable spring rolls with toasted sesame thai dipping sauce 125 crab rangoon with sweet n spicy pineapple sauce 150 smoke chicken or vegetable quesadillas with ancho cilantro ranch 150 portobello fries with ancho cilantro ranch 150 baked brie en croute with fresh fruit garnish and sliced baguette 125 pork potstickers with toasted sesame thai dipping sauce 125 artichoke tartlets with balsamic reduction 150 shrimp beggars purse 150 chile lime shrimp and andouille sausage skewers 150 brownie or cheesecake bites 100
cold hors d oeurves / priced per 50 pieces seafood cocktail: including shrimp and boursin spread, crab salad, and 200 smoked salmon mousse, assorted crackers and breads reception menu jumbo gulf shrimp cocktail with horseradish cocktail sauce and 175 citrus fruit wedges assorted petite sandwiches 100 chocolate dipped strawberries 125 whole smoked salmon display with assorted cream cheeses, 250 crackers, and accompaniments raw bar: including peel and eat shrimp, oysters on the half shell, and 450 smoked salmon, saltine crackers, lemons salami coronets with boursin cheese 100 cucumbers stuffed with crab salad 100 apple and chevre cheese galette 100 sun dried tomato and caramelized onion bruschetta on pesto crostini 100 roasted red pepper hummus dip with pita bread 100 smoked salmon and bleu cheese mousse on crostini 100