MEETINGS AND INCENTIVES CLICK ON THE LINKS BELOW FOR FURTHER INFORMATION BROCHURE view FACTSHEET download VIDEO watch BELMOND.COM/HOTELCIPRIANI
INSPIRING INCENTIVES WE OFFER MANY WAYS TO IMPRESS YOUR GUESTS: APERITIFS ON THE MISSONI FAMILY S PRIVATE BOAT; A TOUR OF THE FLOATING CITY S INTRICATE STREETS, STOPPING FOR REFRESHMENT IN THE BEST BACARI BARS, OR A MASQUERADE BALL IN THE MAGNIFICENT GRANARIES OF THE REPUBLIC. GROUP ACTIVITIES view factsheet watch video
SPACE TO MEET SET IN A SECLUDED PART OF THE HOTEL, THE GRANARIES OF THE REPUBLIC OFFER AN IDEAL LOCATION FOR PEACEFUL, PRIVATE MEETINGS. BOTH THE LONGHI AND TIZIANO BALLROOMS HAVE DIRECT ACCESS TO THE FONDAMENTA WITH ITS STUNNING VIEW OF ST MARK S SQUARE. LONGHI BALLROOM TIZIANO BALLROOM FONDAMENTA TERRACE ANTIQUE TERRACE ANTIQUE GARDEN CIP S CLUB RESTAURANT* THEATRE STYLE U-SHAPE BOARDROOM COCKTAIL RECEPTION BANQUET AREA 200 100 100 300 220 376m² 100 65 60 140 120 157m² - - - 200-46m² - - - 60 50 98m² - - - 200 160 250m² - - - 120 70 130m² * Lunch only - on request
FLOOR PLAN LONGHI AND TIZIANO BALLROOMS LONGHI BALLROOM TIZIANO BALLROOM FONDAMENTA TERRACE LAGOON
COFFEE BREAK WHEN IT S TIME TO REFRESH YOUR MIND AND STRETCH YOUR LEGS, ENJOY A DELICIOUS INTERLUDE WITH HOT AND COLD DRINKS, DESSERTS AND PASTRIES. SWEET Espresso and American coffee, tea, milk, assorted fruit juices, soft drinks and mineral water Desserts, fruit tarts Milk sandwiches or croissants, plum cake and fresh cream pastries 32 Euro + 10% VAT per person DELUXE Espresso and American coffee, tea, milk, assorted fruit juices, soft drinks, mineral water Local sparkling wine Selection of yogurts and probiotic yogurts Chocolate pralines and desserts Choice of croissants, plum cake, fruit tarts and dried fruits, or fresh cream pastries, fantasy of light sweet creams and fresh sliced fruit 39 Euro + 10% VAT per person
APERITIFS CLASSIC DRINKS Prosecco Rossini (Prosecco and fresh strawberry juice) Mimosa (Prosecco and fresh orange juice) Fresh orange juice DELICACIES Fried soy and ginger marinated chicken Avocado, zucchini and smoked salmon Stracchino on crackers with roasted peppers Vegetable quiches 38 Euro + 10% VAT per person VENETIAN DRINKS Prosecco Rossini (Prosecco and fresh strawberry juice) Mimosa (Prosecco and fresh orange juice) Fresh orange juice DELICACIES Tempura prawns with spicy bacon sauce Avocado, zucchini and smoked salmon Fried mozzarella with anchovies Vegetable quiches 42 Euro + 10% VAT per person
WORKING LUNCH FOR A BREAK BETWEEN MEETINGS, TREAT YOURSELF TO A BUSINESS LUNCH AT CIP S CLUB, ADMIRING THE WONDERFUL VIEWS OF SAINT MARK S, OR ENJOY THE PRIVACY OF THE ANTIQUE TERRACE OR GARDEN. GIOTTO Tomato bavarese, steamed scampi, clementine oil Short pasta with red prawn amatriciana Hazelnut cookies, cream and seasonal fruit 115 Euro + 10% VAT per person, including mineral water, white wine and red wine White wine: Attems Sauvignon Blanc, Friuli-Venezia Giulia
WORKING LUNCH CARPACCIO Finely sliced prime raw beef with burrata and black truffle dressing Fillet of veal with flavoured bread, green asparagus and herbs Frolla bretone, lemon cream and raspberry rose 125 Euro + 10% VAT per person, including mineral water, white wine and red wine White wine: Attems Pinot Grigio, Friuli-Venezia Giulia Red wine: Campofiorin Masi, Veneto BELLINI Sea bass tartare, apple, celery, lime ginger and caviar Risotto with saffron, baby scampi and crustacean sauce Coffee, licorice and cocoa cream 135 Euro + 10% VAT per person, including mineral water, white wine and red wine White wine: Bianco Custoza Amedeo Cavalchina, Veneto
BUFFET LUNCH/DINNER IF YOU WOULD PREFER A MORE INFORMAL LUNCH OR DINNER ON THE ANTIQUE TERRACE OR IN THE ANTIQUE GARDEN, CHOOSE A BUFFET-STYLE ARRANGEMENT WITH ASSORTED APPETISERS, FIRST COURSES AND FISH AND MEAT DISHES. TIZIANO DRINKS Selection of soft drinks Mineral water White wine: Attems Sauvignon, Friuli-Venezia Giulia STARTERS Finely sliced prime raw beef, burrata and black truffle dressing Marinated wild salmon, cucumber, guacamole and fennel oil Gazpacho, crab salad, mint pepper Gilled vegetables Mixed salad Assorted regional cheeses Select cold cuts RISOTTO AND PASTA Risotto with saffron, baby scampi and crustacean sauce Cavatelli with lamb ragout and smoked ricotta Short pasta, tomato cream sauce, sausage and pecorino FISH AND MEAT Sea bream with lime, capers and baked tomatoes Sea bass with eggplant caponata and black olive sauce Fillet of veal with flavoured bread, green asparagus and herbs DESSERT Coffee cream, liquorice and cocoa Tiramisu, pistachio and strawberries Limoncello babà, marinated mixed berries, vanilla Chantilly cream 200 Euro + 10% VAT per person (for 2.5 hours of service)
BUFFET LUNCH/DINNER LONGHI DRINKS Selection of soft drinks Mineral water White wine: Attems Sauvignon, Friuli-Venezia Giulia STARTERS Finely sliced prime raw beef with Cipriani sauce Sea bass tartare, apple, celery, lime ginger and caviar Cannellini bean cream, prawns with ginger and lemongrass, radicchio Grilled vegetables Mixed salad Assorted regional cheeses Select cold cuts RISOTTO AND PASTA Risotto with Prosecco and rosemary Orecchiette with duck ragout and pecorino Maccaroncini with tomato and burrata FISH AND MEAT Monkfish au gratin with shrimp amatriciana Sea bass with orange sauce vierge Veal noisettes with olives DESSERT Tirami choux (tiramisu-filled choux, coffee cream, Sambuca liqueur) Strawberry gazpacho, raspberry yogurt ice cream Salted caramel millefeuille with cardamom 200 Euro + 10% VAT per person (for 2.5 hours of service)
GALA DINNERS TIEPOLO Salad from the lagoon and vegetables in apple vinegar Champagne and rosemary risotto Baked suckling pig, piperade and sweet garlic sauce Coffee cream, liquorice and cocoa 145 Euro + 10% VAT per person, including mineral water, white wine and red wine White wine: Attems Sauvignon Blanc, Friuli-Venezia Giulia TINTORETTO Sea bass tartare, apple, celery, lime ginger and caviar Seafood lasagne with crustacean broth Braised turbot with champagne, creamed chickpeas and oriental topping Limoncello babà, marinated mixed berries, vanilla Chantilly cream 155 Euro + 10% VAT per person, including mineral water, white wine and red wine White wine: Chardonnay Jermann, Friuli-Venezia Giulia Red wine: Bardolino Le Fraghe, Veneto
VENETIAN MENUS ADD A SUMPTUOUS LOCAL TOUCH TO YOUR LUNCH OR DINNER WITH A MENU OF VENETIAN SPECIALITIES. GATHER AL FRESCO IN THE ANTIQUE GARDEN, OR INSIDE IN THE MAGNIFICENT GRANARIES OF THE REPUBLIC. CASANOVA Creamed cod and white polenta Risotto with herbs, baby scampi and crustacean sauce Turbot fillet with lemon and capers Venetian tiramisu 145 Euro + 10% VAT per person, including mineral water, white wine and red wine White wine: Attems Pinot Grigio, Friuli-Venezia Giulia DOGE Adriatic baby sole marinated in sautéed onions, white wine, pine nuts, sultanas and white polenta Seafood lasagne with prawn broth Sea bass, eggplant caponata, sauce vierge White chocolate mousse, exotic fruits and crumble 145 Euro + 10% VAT per person, including mineral water, white wine and red wine White wine: Bianco Custoza Amedeo Cavalchina, Veneto
VENETIAN MENUS SAN MARCO Salad from the lagoon with fish and vegetables in apple vinegar Ravioli of sea bass and zucchini cream with aged balsamic vinegar Caramelised duck breast, apples, potatoes and virgin marsala sauce Tiramisu, pistachio and strawberries 155 Euro + 10% VAT per person, including mineral water, white wine and red wine White wine: Attems Sauvignon Blanc, Friuli-Venezia Giulia RIALTO Finely sliced prime raw beef with Cipriani sauce Duck pie, Asiago cheese fondue Veal fillet with flavoured bread, green asparagus and herbs Limoncello babà, marinated mixed berries, vanilla Chantilly cream 155 Euro + 10% VAT per person, including mineral water, white wine and red wine White wine: Attems Pinot Grigio, Friuli-Venezia Giulia Red wine: Campofiorin Masi, Veneto
OPEN BAR SPIRITS Tanqueray gin, Bombay Sapphire gin, Bacardi rum, Absolut Vodka, Stolichnaya vodka, Johnnie Walker Red Label blended Scotch whisky, Jack Daniel s Tennessee whiskey, Baileys Irish Cream SOFT DRINKS Coca-Cola, Sprite, Diet Coke, soda water, tonic water, ginger ale WINES Red and white wines from our selection 48 Euro + 10% VAT per person for two hours service 20 Euro + 10% VAT per person for each extra hour
FINER DETAILS MEETING SERVICES These include: Rental of meeting space with table set-up for audience and speaker, projector, flipchart, CD and DVD reader, computer, WiFi Complimentary wardrobe service on request, for a minimum of 50 guests Dedicated multilingual staff Click here to browse our magazine and be inspired by a range of gatherings at our hotels in Italy and Mallorca Click here to see the hotel and grounds and begin to envisage your event For a personalised proposal and to discuss the details of your meeting or incentive, please contact: SPECIAL EVENTS SALES OFFICE TEL. +39 0185 2678 438 EMAIL: ITA.SESO@BELMOND.COM Special thanks to Genivs Loci, Joee Wong Photography and Tyson Sadlo for the use of their images