Celebrate your company s accomplishments this holiday season with style and elegance at The Westin Chicago North Shore.

Similar documents
Celebrate your company s accomplishments this holiday season with style and elegance at The Westin Chicago North Shore.

Does not include 21% service, 8% tax or $5 parking fee

A LA CARTE All prices are subject to a 24% service charge, 8% sales tax and 2% DBIF.

PAN SEARED STRIPED BASS spinach leek risotto, braised fennel, partially dehydrated cherry tomatoes, kalamata olives $34

WEDDING MENU. 380 South Bates Street I Birmingham, Michigan I I communityhouse.com

Holiday Plated Dinner

Butlered Hors D oeuvres

All Entrées served with Two Accompaniments, One Salad, Bread & Butter

Hilton La Jolla Torrey Pines Holidays Menus

Atlantic Oceanside. Hotel & Event Center. catering

2016 Holiday Menu. 540 W Freedom Avenue, Orange CA t. (714) f: (714) All Photos by: Marlin Salazar Photograhy

HORS D OEUVRES THE CELEBRATION MENU

Glenmoor Country Club Banquet Menu. Breakfast Options

Holiday Reception I. ($30 1 hr service $5 each additional half hour) Moderate Hors d oeuvres Fare 30 person minimum DISPLAYED TOGETHER

BUFFET DINNERS. Fennel & Orange Salad Golden Raisins Citrus Honey Dressing. Butternut Squash Bisque Spiced Cream

A SEASON TO CELEBRATE

Organic greens dried cranberries poached Anjou pears candied pecans Parmesan crisp *fall/winter*

Silver Package. Cocktail Hour Artisan Domestic & Imported Cheese Display with Sliced Baguettes & Crackers Seasonal Crudités & Dip.

APPETIZERS Traditional New England Clam Chowder creamy blend of Clams, Potatoes & Clam Broth

SERVED MEALS. Lunch / Dinner. Poultry Entrées. Soup and Salad (select one) Classic Tomato Basil Soup Garnished with Fried Goat Cheese Medallion

Plated Dinners Appetizers

Holiday Party Packages

WEDDING AND EVENT MENU

The following menus have the option of being served at the Club or delivered to the venue of your choice.

HOLIDAY PARTY PACKAGES AT MGM SPRINGFIELD

nt. ment intme le an Appoint dule an Appo o schedu all to sche Call to sche all t o sche le an Appo

food MENUS Local seasonal, fresh pg 3 Comfort homestyle, rustic pg 4 Foodie modern, social pg 5 Gourmet classic, decadent pg 6

KOSHER MENUS ELEVATE YOUR LAS VEGAS EXPERIENCE

DELICIOUS. MADE DAILY. banquet and event menus

2018 HOLIDAY SOCIAL MENU

HORS D OEUVRES--TRAY-PASSED

All Packages Include. Cocktail Reception with Hors D oeuvres. Four Hour Bar Service. Served or Buffet Meal Sections

HOLIDAY DINNER STATIONS

Weddings. Congratulations! Please contact our Catering Sales Manager Amanda Hennessey at x603

Dockside Grill Banquet Menu

LA CROSSE COUNTRY CLUB BANQUET MENU 2017

Stationary Hors d Oeuvre

Ida & Cecil Green Faculty Club Ceremonies

Chef s Holiday Specials

HOLIDAY BEVERAGE PACKAGE

Display (during cocktail hour): International Cheese and Fresh Fruit Display

Holiday Menu. Catered Exclusively by

Rolling Hills Country Club Banquet Menu 2019

BREAKFAST. Prices are subject to 10% sales tax and 22% taxable service charge Minimum of 25 guests for buffet dining options

Plated Dinners Appetizers

Wedding Cocktail Reception Selections

WEDDING PACKAGE OFFERINGS

The Westin and Sheraton Kansas City Hotels at Crown Center Holiday Season Offering s

On Arrival. For Evening of Event

CELEBRATE AT THE CROWNE PLAZA SFO

Signature Buffet Wedding Package

graylyn Holiday Luncheons

DINNER PLATED DINNER DINNER BUFFETS

1091 W. 10TH STREET CLEVELAND, OHIO LAGOEASTBANK.COM

Plated Menu. Includes Artisanal Breads Served with Flavored Oils Artisanal, Coffee & Tea Service. Soups

Wedding Packages. 1 Hopyard Road East Haddam, CT Phone: Fax:

Holiday Plated Lunches

Encore at Torne Valley Vineyards Dinner Buffet Menus

T H E F A W C E T T C E N T E R

Something for every Occasion. Banquet MENU VANSVILLE. Country Club

Life at a Higher Level... Weddings. Thanksgiving Tower, 48th Floor 1601 Elm Street Dallas TX Phone:

Our Catering Specialist is pleased to customize your menu based on your dietary requirements. Plated D I N N E R

Breakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.

Dinner Service Styles

Celebrate Holiday Menu

HOT APPETIZERS VEGETABLE SPRING ROLLS $2.75 EACH ASSORTED FLAT BREADS (CAN INCLUDE VEGGIE OPTION) $2.75 EACH MINI CRAB CAKES $2.

Friendship In Unity and In Strength

A minimum of 25 guests is required. If the final count falls below 25 guests, a $75.00 service fee will apply.

STANDARD ENTRÉES. Rosemary Garlic Roast Beef. Chicken Marsala. Spinach Stuffed Chicken Thigh. Rosemary Chicken

Wedding Celebration Packages to include:

*All meals include bar set up. **All menus are subject to sales tax.

Luncheon Buffet Minimum of Twenty-Five, Please

Peppermint Plated. Served with Winter Vegetable Medley, Warm Rolls with Whipped Butter, Coffee, Tea, Water and Unlimited Soft Drinks Included

Wedding Packages. All Wedding Packages Include the Following:

beckets catering menu

OFF SITE CATERING MENU OPTIONS

2017 GIANTS ENTERPRISES SEASONAL HOLIDAY MENU

Breakfast and Brunch Menu Selections

University Club Weddings

Weddings at the Hilton Garden Inn Auburn New York

2018 Surf and Turf options are available in the following price range. Price Range: $75, $85, $95 & $100 (see hors d oeuvres and notes on last page)

Holiday Menu Packages

2018 Thanksgiving Menu

Client may mix and match the menu items. Price will default to the higher priced menu item

HOLIDAY THE CELEBRATION STARTS HERE

COSMOS CATERING STATIONARY HORS D OEUVRES

CATERING MENU. A 20% service charge applies to all Food and Beverage prices. We offer our cold and hot hors d oeuvres by minimum of 50 pieces.

HOLIDAY - PRE PARTY RECEPTION

White Christmas. Assortment of Hot Hors D oeuvres during Guest Arrival Assortment of Fresh Baked European Rolls & Butter

S O C I A L E V E N TS. 4 Chapel Avenue Andover, MA andoverinn.com

Holiday Catering THE ARBUTUS CLUB

Tobiano Banquet and Catering Menu's 2018

Lake Etta Banquets & Events

KELLOGG CATERING DINING & BANQUET MENUS FOR ANNIVERSARY PARTIES BRIDAL SHOWERS BABY SHOWERS GRADUATIONS AWARDS BANQUETS ETC.*

John Coltrane $55 per Guest

Rolling Hills Country Club Banquet Menu 2018

$1.50 pp $4pp. Additional Side or Salad Additional Entrée. Beef/Pork: Vegetarian: Grilled Vegetable Ravioli. Poultry: Chicken Milanese

MERCHANTS RIVER HOUSE AMERICAN BISTRO BEVERAGE MENU. Premium Open Bar Package

EAT. Lunch Plated SOUPS $3 PER PERSON $5 PER PERSON

CONTENTS SUSTAINABILITY INITIATIVES. Our Commitment

Transcription:

1 Sweet Celebrations Celebrate your company s accomplishments this holiday season with style and elegance at The Westin Chicago North Shore. Sign a Contract for a Holiday Event Taking Place by the End of January 2018 and Receive up to 30,000* Starpoints : *Number of People *Signing Bonus Starpoints 50 or Less 5,000 51-100 10,000 101-200 20,000 300+ 30,000 We would love to work with you. For more information, please contact: Jennifer Remington Catering Sales Manager T: (847) 777-6554 E: jennifer.remington@westinnorthshore.com 1

2 Holiday Pre-Dinner Reception Cold Hors d Oeuvres, Passed (Select Two) Antipasto Skewer Hummus Tini Tomato Bruschetta Curry Chicken Tartlet House Smoked Salmon Phyllo Cup California Roll $9 per person (based on three pieces per person) Hot Hors d Oeuvres, Served Stationary (Select Two) Raspberry & Brie en Croute Mini Beef Wellington Artichoke Beignet Spanakopita Tomato Soup with Grilled Cheese $9 per person (based on three pieces per person) Holiday Sweet Table Fresh Fruit Tart, Vanilla Crème Brulee, Cheesecake, Lemon Tarts, Apricot Glazed Fruit Trifle, Petite Chocolate Torte, Petite Mint Chocolate Torte $12 per person *Inquire with your Catering Sales Manager regarding additional menu options

3 Holiday Plated Dinner Includes Four Passed Hors d Oeuvres. Served with Artisan Bread & Butter and Continental Coffee Service Starters (Select One) Butternut Squash Bisque Roasted Tomato Basil Soup Shaved Fennel, Sweet Herbs, Grape Tomatoes, Cucumber Noodles, Cranberry Champagne Vinaigrette Holiday Caesar Crisp Romaine, Toasted Pumpkin Seeds, Sun-Dried Cranberries, Parmesan Cheese, Caesar Dressing Caprese Salad Baby Arugula, Field Greens, Fresh Mozzarella, Roma Tomatoes, Basil Vinaigrette Entrée (Select One) Pretzel-Crusted Chicken ($50 pp) Buttermilk Mashed Potatoes Red Wine Braised Short Ribs ($55 pp) Garlic Mashed Potatoes Grilled Filet Mignon ($55 pp) Melted Leek & Honey Whipped Potatoes, Sauce Bordelaise Seared Atlantic Salmon ($55 pp) Fork-Tender Roasted Marble Potatoes, Cranberry Beurre Rouge Butternut Squash Ravioli ($45 pp) Brown Butter Sage Cream Dessert (Select One) Apple Cranberry Oatmeal Crisp Flourless Chocolate Torte Raspberry Coulis Fresh Fruit Tart Apricot Glaze Beverages Two Familiar Brands Drink Tickets ($10 pp) * Inquire with your Catering Sales Manager regarding additional menu options

4 Holiday Plated Luncheon Served with Artisan Bread & Butter and Continental Coffee Service Starters (Select One) Butternut Squash Bisque Roasted Tomato Basil Soup Shaved Fennel, Sweet Herbs, Grape Tomatoes, Cucumber Noodles, Cranberry Champagne Vinaigrette Holiday Caesar Crisp Romaine, Toasted Pumpkin Seeds, Sun-Dried Cranberries, Parmesan Cheese, Caesar Dressing Caprese Salad Baby Arugula, Field Greens, Fresh Mozzarella, Roma Tomatoes, Basil Vinaigrette Entrée (Select One) Pretzel-Crusted Chicken ($40 pp) Buttermilk Mashed Potatoes Red Wine Braised Short Ribs ($42 pp) Garlic Mashed Potatoes Grilled Filet Mignon ($46 pp) Melted Leek & Honey Whipped Potatoes, Sauce Bordelaise Seared Atlantic Salmon ($42 pp) Fork-Tender Roasted Marble Potatoes, Cranberry Beurre Rouge Butternut Squash Ravioli ($38 pp) Brown Butter Sage Cream Dessert (Select One) Apple Cranberry Oatmeal Crisp Flourless Chocolate Torte Raspberry Coulis Fresh Fruit Tart Apricot Glaze Beverages Two Familiar Brands Drink Tickets ($10 pp) * Inquire with your Catering Sales Manager regarding additional menu options

5 Holiday Dinner Buffet Includes Four Passed Hors d Oeuvres. Served with Artisan Bread & Butter and Continental Coffee Service $59++ per person Salad (Select One) Roasted Beet Salad Roasted Beets, Baby Arugula, Toasted Pistachios, Goat Cheese, Orange Vanilla Vinaigrette Shaved Fennel, Sweet Herbs, Grape Tomatoes, Cucumber Noodles, Raspberry Champagne Vinaigrette Soup Butternut Squash Bisque Entrée Pretzel-Crusted Chicken Buttermilk Mashed Potatoes Herb-Marinated Flat Iron Steak Seared Salmon Oven-Roasted Tomatoes and Wilted Rainbow Chard Carving Station Enhancements Roasted Prime Rib ($11 pp) Honey-Glazed Pork Loin ($9 pp) Orange Marmalade-Glazed Smoked Ham ($9 pp) Accompaniments (Select Two) Melted Leek Mashed Potatoes Three-Cheese Dauphinoise Potatoes Roasted Garlic Fingerling Potatoes Citrus-Scented Asparagus Rainbow Carrots and Green Beans Beurre Noisette Holiday Sweet Table + Continental Coffee Service Fresh Fruit Tart, Vanilla Crème Brulee, Cheesecake, Lemon tarts, Apricot Glazed Fruit Trifle, Petite Chocolate Torte, Petite Mint Chocolate Torte * Inquire with your Catering Sales Manager regarding additional menu options

6 Holiday Luncheon Buffet Served with Artisan Bread & Butter $45++ per person Salad (Select One) Roasted Beet Salad Roasted Beets, Baby Arugula, Toasted Pistachios, Goat Cheese, Orange Vanilla Vinaigrette Shaved Fennel, Sweet Herbs, Grape Tomatoes, Cucumber Noodles, Raspberry Champagne Vinaigrette Soup Butternut Squash Bisque Entrée Pretzel-Crusted Chicken Buttermilk Mashed Potatoes Herb-Marinated Flat Iron Steak Seared Salmon Oven-Roasted Tomatoes and Wilted Rainbow Chard Carving Station Enhancements Roasted Prime Rib ($11 pp) Honey-Glazed Pork Loin ($9 pp) Orange Marmalade-Glazed Smoked Ham ($9 pp) Accompaniments (Select Two) Melted Leek Mashed Potatoes Three-Cheese Dauphinoise Potatoes Roasted Garlic Fingerling Potatoes Citrus-Scented Asparagus Rainbow Carrots and Green Beans Beurre Noisette Holiday Sweet Table + Continental Coffee Service Fresh Fruit Tart, Vanilla Crème Brulee, Cheesecake, Lemon tarts, Apricot Glazed Fruit Trifle, Petite Chocolate Torte, Petite Mint Chocolate Torte * Inquire with your Catering Sales Manager regarding additional menu options

7 Holiday Dinner Station Buffet Served with Artisan Bread & Butter $59++ per person Salad (Select Two) Shaved Fennel, Sweet Herbs, Grape Tomatoes, Cucumber Noodles, Cranberry Champagne Vinaigrette Holiday Caesar Crisp Romaine, Toasted Pumpkin Seeds, Sun-Dried Cranberries, Parmesan Cheese, Caesar Dressing Roasted Beet Salad Citrus-Roasted Beets, Baby Kale, Arugula, Frisee, Nasturtium, Toasted Pistachios, Goat Cheese Crumbles, Citrus Vanilla Vinaigrette Pasta (Select One) Spaghetti Chicken Carbonara Grilled Chicken, Green Peas, Crispy Pancetta Bits, Creamy Parmesan Black Pepper Sauce Tri-Colored Tortellini Roasted Vegetables, Parmesan Cheese, Roasted Garlic Tomato Ragout Entrée (Select Two) Pretzel-Crusted Chicken Dijon Demi-Glace Red Wine Braised Short Ribs Red Wine Reduction Honey-Glazed Pork Loin Dried Fruit and Red Onion Chutney Vadouvan Spiced Salmon Fennel Beurre Blanc Carving Stations Pepper-Crusted Loin of Beef Horseradish Sour Cream, Creole Mustard, Port Wine Demi-Glace Accompaniments Roasted Brussels Sprouts Three-Cheese Dauphinoise Potatoes Holiday Sweet Table + Continental Coffee Service Fresh Fruit Tart, Vanilla Crème Brulee, Cheesecake, Lemon Tarts, Apricot Glazed Fruit Trifle, Petite Chocolate Torte, Petite Mint Chocolate Torte *Inquire with your Catering Sales Manager regarding additional menu options

8 Holiday Bar Packages Appreciated Brands Includes appreciated spirits, wine, beer, assorted sodas, juices, and mineral water First Hour: $20 per person Each Additional Hour: $10 per person Favorite Brands Includes favorite spirits, wine, beer, assorted sodas, juices, and mineral water First Hour: $19 per person Each Additional Hour: $9 per person Familiar Brands Includes familiar spirits, wine, beer, assorted sodas, juices, and mineral water First Hour: $18 per person Each Additional Hour: $8 per person *Inquire with your Catering Sales Manager regarding additional menu options