a banquet & EVENT VENUE Welcome to the Park Pavilion, a banquet and event venue with a beautiful panoramic view of the Atlantic Ocean. We are available for event bookings from September through May. Visit our website at www.parkpavilionnj.com or call (732) 793-1990 and ask for Ron Rinaldi. You will find our buffet & cocktail menus attached. Thank you and enjoy!
Buffet Style Events 4 hour events start at $34.95 per person, sales tax and 18% administrative fee additional. Beverage service is separate. All events begin with stationary crudités and cheese & fruit platter. Plated Salad Course Garden De Lux baby greens, garden vegetables, champagne vinaigrette Caesar Classic romaine lettuce, warmed croutons, creamy parmesan dressing Bacon & Blue crisp greens, tomatoes, onions, bacon, chunky blue cheese dressing Buffet Selections please select two pastas Penne Pasta choose Alfredo, Alla Vodka, Basil Pesto, Traditional Marinara or Meat Sauce Farfelle Pasta choose Alfredo, Alla Vodka, Basil Pesto, Traditional Marinara or Meat Sauce Vegetable Lasagna creamy sauce, diced vegetables and melted cheese Baked Penne marinara, ricotta and mozzarella please select two entrées Boneless Breast of Chicken choose Parmesan, Marsala or Francaise Chicken Arturo stuffed with asparagus, roasted red pepper, ham, mozzarella and a light mushroom sauce Country Baked Ham with pineapple chutney Italian Style Sausage & Peppers in a zesty plum tomato sauce Sliced Roast Beef with au jus and horseradish sour cream Sliced Breast of Turkey with traditional gravy Stuffed Pork Loin garlic, spinach and mozzarella Veal Marsala lightly breaded and served in sautéed mushroom wine sauce Mussels Marinara wine, red sauce, garlic and herbs Poached Salmon with lemon dill cream St. Peter s Fish with browned butter lemon sauce Jumbo Crab Stuffed Flounder with lemon butter sauce
Desserts Chocolate or Vanilla Sheet Cake butter cream icing with a choice of lemon, strawberry, pastry cream or chocolate filling Neapolitan Ice Cream if you choose to supply your own cake, we will serve ice cream (there is no cutting charge) Full Coffee & Tea Service Fantastic Additions some suggestions that might enhance your stay! please look at our Cocktail Events menus for even more details & options Seafood Deluxe Table shrimp, mussels, clams and seafood salad +$10.95 pp price subject to market fluctuation Cocktail Pasta Station two stationary pastas +$3.95 pp Baked Brie with Seasonal Jam pastry wrapped and served with breads +$35 each (serves 20-30) Cocktail Mashed Potato Bar with great toppings to choose from +$3.95 pp Butlered Hors d Oeurves three passed from our butlered hors d oeurves list +$4.95 pp each additional selection +$1.50 pp Carving Stations includes warm rolls and appropriate sauces chef & station rental fee applies +$75 Classic Roast Turkey & Roast Beef in place of one entrée +$1.50 pp as an addition +$3.95 pp Roast Prime Rib (4oz) in place of one entrée +$7.50 pp as an addition +$9.95 pp Filet Mignon (4oz) in place of one entrée +$7.95 pp as an addition +$10.50 pp
Cocktail Events A 3 hour event includes your menu selections, full service staffing and a stunning view of the Atlantic Ocean. Food Service Packages 3 Butlered Items and 3 Stationary Items select from the menu below $24.95 pp 5 Butlered Items and 4 Stationary Items select from the menu below $29.95 pp Butlered Hors d Oeurves bite sized morsels passed to your guests Classic Cocktail Franks with Dijon Crispy Potato Wrapped Shrimp Asian Panko Shrimp with Sweet & Sour Dip Swedish Meatballs with Gravy or Marinara Tomato Basil Bruschetta Mini Quiche with Ham & Swiss Crab Cakes with Tartar Sauce Fried Cheese Bites with Dipping Sauce Spiced Tuna Bites with Lemon Aioli Sausage Stuffed Mushrooms Spanikopita - Bite Sized Spinach Pie Stationary Tables a variety of options for your guests Mussels Two Ways select two options Classic Red Sauce, Fra Diavolo, White Wine & Garlic or Coconut Lemongrass Antipasto Deluxe fine Italian meats, cheese spread and vegetables Pasta Station select two options Alfredo, Alla Vodka, Pesto & Olives, Marinara or Bolognese Seafood Extravaganza chilled shrimp, clams on the half, seafood salad and marinated mussels +$4.95 pp Farmstand Veggie & Cheese Table crisp crudité with dips, chef s selection of cheeses, crackers, breads and fresh fruit Mashed Potato Bar sweet & regular mashed potatoes with guests choice of toppings bacon bits, toasted onions, gravy and cheese sauces Slider Station mini burgers with a mini fixins bar add a crab cake slider +$1.95 pp
Cocktail & Bar Options Open Bar one hour $14.95 pp two hours $18.95 pp three hours $21.95 pp four hours $24.95 pp five hours $27.95 pp Beer & Wine one hour $12.95 pp two hours $14.95 pp three hours $16.95 pp four hours $18.95 pp five hours $20.95 pp Unlimited Soda Service $2.50 pp Signature Cocktail Service guests arrive to an impressive table of your party s signature drink market price Champagne Toasts staff passes champagne to guests for a toast or ceremony $2.95 pp