Commercial Crop Production Small Fruit - Grapes

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Transcription:

Anthracnose (Elsinoe ampelina = Sphaceloma ampelinum) Symptoms: Fruit infections have light gray centers and reddish-brown borders resembling a bird s eye. Stem lesions are similar in color and sunken, with slightly raised borders. Leaf spots are gray with dark borders; later, the center of the lesion drops out, giving a ragged effect. Badly infected leaves become distorted and curl down. Source of Inoculum: The fungus overwinters in infected fruit on the ground or in infected shoots. Myclobutanil Rally Eagle Black Rot (Guignardia bidwellii) Symptoms: The black rot fungus attacks all parts of the grape plant. Leaf infection appears on the upper surface in early June as tiny reddishbrown spots. The lesions enlarge to 1/4 inch or more in diameter and become brown with black borders. A ring of black fungal bodies develops near the outer edge of the brown area. Lesions on stems and tendrils are longer and darker than those on leaves. Stem lesions are narrow, sunken and often split lengthwise on the vine. Infections begin to appear on the fruit when the berries are about half grown. Initially, a small white spot forms that enlarges rapidly until the entire berry is rotten. Affected berries soon turn Azoxystrobin Adament Captec Mancozeb Dithane Manzate Penncozeb Tebuconazole Elite Orius Fixed Copper Flint Maneb ManKocide Myclobutanil + + +

black, shrivel and dry up. Minute black fungal fruiting bodies develop on the surface of the dried fruit. On muscadines, lesions on berries are small, black and scabby. The fruit does not rot. Source of Inoculum: The fungus overwinters in mummified fruit on the vine and ground and within lesions on canes. Rally Eagle Sovran Topsin T-Methyl Ziram + Powdery Mildew (Uncinula necator) Symptoms: Produces a whitish-gray, powdery-appearing growth on affected tissues. All green tissues are susceptible. Infection of young expanding leaves causes them to become distorted. Infection of blossoms results in poor fruit set. Infection of berries results in splitting or a netlike pattern on the surface. Source of Inoculum: The fungus overwinters in dormant buds or on other vine surfaces. Spores are winddispersed. Azoxystrobin Adament Elevate Tebuconazole Elite Orius Endura Fixed Copper Flint ManKocide Myclobutanil Rally Eagle Procure Quintec Rubigan Sovran Sulfur + + + +

Topsin T-Methyl Vangard Botrytis Bunch Rot (Botrytis cinerea) Symptoms: Infected blooms rot and dry out. Infected berries develop an off-color and either dry out (during dry weather) or burst (during wet weather). Source of Inoculum: The fungus overwinters on canes or in buds. Spores are wind-dispersed. Azoxystrobin Adament Elevate Tebuconazole Elite Orius Endura Flint Procure Iprodione Rovral Iprodione Nevado Scala Sovran Topsin T-Methyl Vangard Ziram ++ + ++ ++ ++ ++ Downy Mildew (Plasmopara viticola) Symptoms: This is primarily a disease of bunch grapes; muscadines are relatively resistant. All green parts of the vine are susceptible. Leaf lesions are yellowish- to Aliette Azoxystrobin Adament ++

reddish-brown and may appear angular if they are delimited by veins. Infected shoot tips tend to curl. Leaves and shoots become covered with white mycelium. Berries appear grayish and are covered with the downy felt-like growth of the pathogen. Source of Inoculum: The pathogen overwinters in infected leaves. development is boosted by wet weather. Captec Mancozeb Dithane Manzate Penncozeb Fixed Copper Flint Phosphite Prophyt, Phostrol, Topaz Maneb ManKocide Presidio Revus Ridomil Gold Copper Ridomil Gold MZ Sovran Ziram + ++ + ++ ++ ++ ++ + Pierce s (Xylella fastidiosa) Symptoms: This is a disease of bunch grapes. Muscadines are resistant. Symptoms may vary, but generally are characterized by a scorching of the leaf margins. Grape clusters wilt and dry; bud leaves are slow to develop and show water stress during dry periods. Source of Inoculum: The bacterium survives in infected vines and other hosts. It is transmitted by a number of leafhoppers. Management: No practical control is available. Limiting the spread of the insect vector and destruction of wild weed hosts have had limited success. Destroy infected plants. 1 References to commercial or trade names are made with the understanding that no discrimination is intended nor is endorsement of a particular product by LSU or the LSU AgCenter implied.

2 Efficacy ratings are on a scale of 1-5 scale where ++ is the most effective and + is the least effective. Ratings are taken from the Southeast Regional Grape Integrated Management Guide of the Southern Region Small Fruit Consortium (http://www.smallfruits.org/smallfruitsregguide/index.htm). Data are not available for fungicides with no efficacy rating. Table 2. Seasonal fungicide spray schedule for grapes Developmental Stage Pesticide Application Timing 1 s Pre-bloom Bud break to bloom, Every 7-10 days Black rot Downy mildew Powdery mildew Bloom 10-20% bloom Black rot Botrytis Powdery mildew Post-bloom First cover Black rot Downy mildew Powdery mildew Summer cover sprays Every 7-10 days Black rot Botrytis and other fruit rots Downy mildew Powdery mildew Pre-harvest 10-14 days before harvest Botrytis and other fruit rots Post-harvest Every 14-21 days until frost Downy mildew 1 For more detailed information, see the Southeast Regional Muscadine Grape Integrated Management Guide and the Southeast Regional Bunch Grape Integrated Management Guide of the Southern Region Small Fruit Consortium (http://www.smallfruits.org/smallfruitsregguide/index.htm).

Table 3. Recommended pesticides, rates and pesticide use restrictions for grapes Product Choices 1 and Formulations Product Mode of Action Group 2 Rate 3, 5 Maximum Use PHI 4 aluminum tris Aliette 80 WDG 33 3-5 lb 7 app 15 azoxystrobin 2.08 F 50 W 11 11-15.4 fl oz 5.1-8 oz 2.9 qt 14 boscalid Endura 70 WDG 7 4.5 or 8 oz 25 oz 14 boscalid + pyraclostrobin WDG 7, 11 69 oz 14 captan Captec 50 W 80 WDG 4F M4 2-4 lb 1.25-2.5 lb 2 qt 24 lb 15 lb 2 qt 0 hydroxide Champ Champion Kocide Stretch Metallic equivalent 2.16% 15% 24.4% 30% 35% 37.5% 40% 50% M1 2-4 pt 2.67-5.33 pt 1.33-2.67 pt 0.75-1.5 lb 1.5-3 lb 1.3-2.7 lb 2-4 lb 2-4 lb 1-2 hydroxide + mancozeb ManKocide WP M1 + M3 2.5 lb 128 lb 66 sulfate Cuprofix Metallic M1 0.5

Table 3. Recommended pesticides, rates and pesticide use restrictions for grapes Product Choices 1 and Formulations Product Mode of Action Group 2 Rate 3, 5 Maximum Use PHI 4 equivalent 20% 40% 62.5-5 lb 1.25-3 lb cyprodinil Vangard 75 WDG 9 10 oz 20 oz 7 fenarimol Rubigan 1 EC 3 2-6 fl oz 19 fl oz 30 fenhexamid Elevate 50 WDG 17 1 lb 3 lb 0 fluopicolide Presidio 4 SC 43 3-4 fl oz 12 fl oz 21 iprodione Rovral, Iprodione, Nevado 50 W 4FL 2 1-2 lb 1-2 pt 4 app (wine grapes) 1 app (table grapes) 7 (wine grapes) kresoximmethyl Sovran 50 WDG 11 4.0-6.4 oz 25.6 oz 14 mancozeb Dithane Manzate Penncozeb 4 F 75 DF 80 WP M3 1.2-3.2 qt 1.5-4 lb 1.5-4 lb 19.2 qt 25.5 lb 24 lb 66 mandipropamid Revus 2.08 F 40 8 fl oz 32 fl oz 14 maneb Maneb 75 DF 80 WP M3 1.5-4 lb 19.2 lb 66 mefenoxam + hydroxide mefenoxam + mancozeb Ridomil Gold Copper Ridomil Gold MZ WP 4,M1 2 lb 4 app 42 WP 4,M3 2.5 lb 4 app 66

Table 3. Recommended pesticides, rates and pesticide use restrictions for grapes Product Choices 1 and Formulations Product Mode of Action Group 2 Rate 3, 5 Maximum Use PHI 4 myclobutanil Eagle Rally 20 EW 40 W 3 6-10 fl oz 3-5 oz 46 fl oz 14 phosphite (phosphorous acid salts) Fosphite Fungi-phite Helena Prophyt Phostrol Topaz Phosphorous acid equivalent (lb/gal) 3.35 3.9 4.2 4.32 33 1-1.5 qt 1-3 qt 2-4 pt 2.5-5 pt 0 pyrimethanil Scala 600 SC 9 18 fl oz 36 fl oz 7 quinoxyfen Quintec 2.08 F 13 3-4 fl oz 33 fl oz 14 sulfur IAP Dusting Sulfur Liquid Sulfur Six Microthiol Disperss Super-Six Liquid Sulfur Thiolux Jet 80% Thiosperse Wettable Sulfur 6 F 80% WP 90% WP 98% WP M2 1-8 pt 6-20 lb 6-20 lb 10-40 lb 1

Table 3. Recommended pesticides, rates and pesticide use restrictions for grapes Product Choices 1 and Formulations Product Mode of Action Group 2 Rate 3, 5 Maximum Use PHI 4 tebuconazole Elite, Orius, 45 DF 3 4 oz 2 lb 14 tebuconazole + trifloxystrobin Adament 50 WG 3 + 11 3-6 oz 48 oz 14 thiophanatemethyl Thiophanat e-methyl T-Methyl Topsin 70 WP 85 WDG 1 0.75-1.5 lb 0.6-1.2 lb 4 lb 3.2 lb 14 triflumizole Procure 50 W 480 SC 3 4-8 oz 4-8 fl oz 32 oz 32 fl oz 7 trifloxystrobin Flint 50 W 11 1.5-3 oz 24 oz 14 ziram Ziram 76 DF M3 3-4 lb 28 lb 21 1 Reference to commercial or trade names is made with the understanding that no discrimination is intended nor endorsement of a particular product by LSU or the LSU AgCenter is implied. 2 Mode of action groups are determined by the Fungicide Resistance Action Committee (FRAC). 3 Rates are the amount of formulation per acre unless otherwise indicated. Usually 100 gallons of water are required to give good coverage with boom sprayers. 4 Post-harvest interval (PHI) is the minimum number of days allowed between the last application and harvest. 5 All rates refer to foliar applications unless otherwise noted. Refer to label for other application rates and directions. Information in this section was last updated December 2012.