L O C AT E D I N T H E H E A R T O F L O N D O N, PLAN THE PERFECT EVENT WITH OXO Three dynamic venues on the eighth floor of the iconic South Bank landmark, serving the very finest food and drink partnered with panoramic views of the London skyline.
From a sleek cocktail reception in the Bar to an exclusive canapé party in the Restaurant, OXO offers three unique spaces for hire, with events tailored to your needs.
THE BAR Toast with a glass of Champagne while overlooking the London skyline at sunset; shake things up with a bespoke cocktail masterclass; or join with friends and family for a smaller celebration that s big on taste. DETAILS: Standing drinks parties for 8 75 guests. Seated suppers for up to 32 guests. Exclusive hire prices start at 1,800 for lunch hire and 5,000 for evening hire.
THE BRASSERIE Ideal for large drinks parties, sip on creative cocktails in the vibrant atmosphere of the Brasserie overlooking the London rooftops, or choose to elevate your event with dining options of delicious, innovative dishes to your taste. DETAILS: Non-exclusive seated capacity for up to 60 guests. Exclusive standing drinks parties for up to 350 guests. Exclusive seated capacity for up to 150 guests. Exclusive hire prices start at 8,000 for lunch hire and 16,000 for evening hire.
THE RESTAURANT For a truly memorable event, the OXO Restaurant boasts the very best views, an impressive drinks list and the finest food with a focus on flavour, provenance and high-quality produce. So eat, drink and delight in great food, great drink and an unrivalled panorama. DETAILS: Non-exclusive seated capacity for up to 50 guests. Exclusive standing drinks parties for up to 250 guests. Exclusive seated capacity for up to 120 guests. Exclusive hire prices start at 5,000 for lunch hire and 16,000 for evening hire.
TO EAT From small bites and bowl food to a sumptuous three course dinner, let our talented chefs devise the perfect menu for your event. SAMPLE BRASSERIE MENU River Severn smoked salmon, potato rösti, chive sour cream, port shallot reduction Welsh lamb rump, saffron potato purée, vine tomatoes, lemon courgette, peas, goat s curd, balsamic jus Dark chocolate orange pavé, tonka ice cream
SAMPLE CANAPÉS MENU Fennel risotto cakes, tomato and red pepper relish Tomato and mozzarella crostini topped with pesto Seared scallop and guacamole, toasted sesame flat bread Fresh crab, tomato and avocado, crouton Carpaccio of beef, roasted fig and shaved Parmesan Lamb brochette, saffron aioli Mini lemon meringue pie Raspberry and coconut marshmallow
SAMPLE RESTAURANT MENU Dorset crab, tomato gazpacho, basil gel, sea aster Beef fillet, oxtail raviolo, spinach, blue cheese, shallots and thyme Lemon verbena parfait, wild strawberry sorbet TO DRINK Choose from an award-winning wine list with our sommelier on hand to offer perfect pairings, or curate a bespoke cocktail menu for the occasion with the help of our expert bartenders.
BAR BRASSERIE RESTAURANT Best for: Relaxed, exclusive lunches, evening cocktail receptions Best for: Informal dinners, exclusive standing receptions Best for: Stylish seated events, intimate standing receptions Capacity: Max 75 (standing) Capacity: Max 350 (standing) Capacity: Max 250 (standing) Exclusive hires from: 1,800 Exclusive hires from: 8,000 Exclusive hires from: 6,000
CONTACT Let s make this happen. Please call or email our dedicated events team who will be happy to discuss your ideas further. oxo.events@harveynichols.com +44 (0)207 803 3888
REWARD YOUR INDULGENCES The Harvey Nichols Rewards App isn t like other Rewards programmes. As part of the Harvey Nichols Group, each time you dine at OXO, you ll receive points that result in immediate Benefits (free Champagne anyone?) and unlock Rewards every three months according to your spend. Booking just one event means you could be a Harvey Nichols Black Tier member, benefitting from exclusive access to the finest food, wine, fashion, travel the list goes on. Want to know more? Visit harveynichols.com/rewards or download from the App Store or Google Play