Nadia. Thai-French Cuisine

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Transcription:

Nadia Thai-French Cuisine 113 Walnut Street, Lansdale PA 19446 (215) 855-3256 BYOB www.nadiarestaurant.com

Soups Lemon Grass Soup Tofu, Chicken, or Shrimp 5.95 Thai traditional hot and sour spicy soup made with lemon grass, lemon juice, mushrooms, bell peppers, and onions Tofu Soup 5.95 Wonton stuffed with shrimp and chicken, napa, broccoli, and carrots served in a light broth Coconut Soup - 5.95 Coconut broth seasoned with galanga and lime leaf served with onions, mushrooms, and chicken Silver Soup 5.95 Cellophane noodles, napa, broccoli, carrots, baby corn, and chicken served in a light broth Wonton Soup 6.95 Wonton stuffed with shrimp and chicken, napa, broccoli, and carrots served in a light broth Cream of Mushroom Soup 6.95 Creamy mushroom soup with chicken broth, cognac, and nutmeg Salads House Salad 6.95 Romaine lettuce, tomato, and cucumber topped with basil vinaigrette Bangkok Salad 6.95 Romaine lettuce, carrots, tomatoes, cucumber, and tofu served with Thai peanut dressing Som Tum (Thai Salad) 6.95 Romaine lettuce, cabbage, carrots, tomatoes, and ground peanuts tossed with a spicy Thai lemon dressing Tiger Cry (Beef Salad) 10.95 Sliced grilled beef topped with onions and bell peppers in a spicy lime dressing - 3 -

Appetizers Nadia s Treasure 14.95 Platter of crab dumpling, crispy wonton, shrimp corn cakes, spring rolls, triangle tofu, chicken satay, and sweet tangy mee krob Crab Dumpling 7.95 Steamed dumplings stuffed with crabmeat, served with a sweet soy sauce Thai Dumpling 7.95 Steamed dumplings stuffed with chicken and vegetables, served with a sweet soy sauce Crispy Wonton 7.95 Crispy wonton stuffed with shrimp and chicken, served with a plum sauce Shrimp Corn Cake 7.95 Frittered corn and shrimp blended with Thai seasoning, served with a cucumber relish Spring Roll 4.95 Cabbage, carrots, mushrooms, silver noodles, and deep fried tofu, served with a sweet and sour sauce Triangle Tofu 5.95 Golden brown fried Tofu, served with a sweet and sour sauce and ground peanuts Chicken Satay 8.95 Classic Thai satay chicken marinated in yellow curry and herbs grilled to perfection, served with a sweet peanut sauce and cucumber relish - 4 -

Chef Specialty Dishes Bangkok Eggplant 15.95 Asian eggplant, bell peppers, shrimp, and chicken stir fried in a spicy Thai basil sauce Jungle King 15.95 Spicy chicken stir fried with mixed vegetables in a spicy Thai basil curry sauce Jungle Queen 14.95 Tofu stir fried with mixed vegetables in a spicy Thai basil curry sauce Thai Pasta 18.95 Shrimp, chicken, and vegetables in a spicy red basil curry sauce served over a bed of pasta Winning Alligator 19.95 Stir fried alligator, eggplants, onions, bell peppers, fresh julienne ginger, and green peppercorn in a spicy basil sauce Siam Rack of Lamb 23.95 ½ Rack ; 39.95 Whole Rack Marinated, grilled, and served with a mushroom fresh cognac green peppercorn Thai basil curry sauce and vegetables Mango Curry 16.95 Shrimp, chicken, bamboo shoots, bell peppers, and fresh mango in spicy yellow curry Kang Ped (Duck Curry) 16.95 Duck, bamboo shoots, sweet basil, bell pepper, onions, and fresh pineapples in spicy red curry Nadia s Duck 21.95 Crispy duck with mixed vegetables in a sweet plum sauce Pan-seared Salmon 18.95 Served with mixed vegetables stir fried in a spicy sweet basil sauce Gourmet Fish 23.95 Pan seared Chilean sea bass stuffed with spinach, crabmeat, and onion served with a spicy tamarind sauce Deep Sea 22.95 Combination of salmon, shrimp, scallops, mussels, squid, and vegetables stir fried in a spicy basil garlic sauce Tropical Gangoong 16.95 Shrimp, fresh pineapples, coconut meat, broccoli, carrots, bell peppers, and green beans in spicy red curry - 5 -

Entrees Chicken, Beef, or Pork 12.95 Shrimp, Calamari, or Scallop 14.95 Mixed Seafood 18.95 Tofu with vegetables 10.95 (Mock Duck additional 1.00) Pad Thai A Thai traditional stir fried dish of rice noodles, tofu, chives, and eggs topped with bean sprouts and peanuts Silver Noodles (Pad Woon Sen) Vermicelli noodles, napa, broccoli, carrots, bell peppers, green beans, and bean sprouts in a brown garlic sauce Pad See You Jumbo rice noodles, broccoli, carrots, and eggs in a Thai garlic soy sauce Drunken Noodle Jumbo noodles, bell peppers, Thai basil, and onions stir fried in wine with a spicy sweet basil sauce Pineapple Fried Rice Jasmine rice with eggs, onions, mixed vegetables, and fresh pineapple Bangkok Fried Rice Jasmine rice with eggs, onions, mixed vegetables, and fresh pineapple with yellow curry Masaman Curry Onions, carrots, and potatoes in a sweet and spicy peanut curry Green Curry Bamboo shoots, sweet basil, green beans, and bell peppers in spicy green curry Red Curry Bamboo shoots, sweet basil, green beans, and bell peppers in spicy red curry Yellow Curry Onions, bell peppers, fresh pineapples, tomatoes, potatoes, and carrots in spicy yellow curry Wild Ginger Spicy stir fried julienne ginger, broccoli, mushrooms, onions, and scallions Sweet Basil Bell peppers, onions, green beans, mushrooms, and broccoli in a spicy Thai basil sauce Vegetable Medley A medley of stir fried vegetables and tofu in a brown mushroom sauce Steamed Vegetables A mix of steamed vegetables and tofu in a Thai peanut sauce - 6 -

Desserts Ginger Ice Cream 5.95 Coconut Ice Cream 5.95 Green Tea Ice Cream 5.95 Mango Sorbet 5.95 Coconut Custard 5.95 Crème Brulee 6.95 Fried Bananas with a Honey Glaze 5.95 Sweet Mango with Sticky Rice (Seasonal) 6.95 Chocolate Cake 4.95 Tiramisu 4.95 Fried Bananas with Choice of One Ice Cream 8.95 Beverages Spring Water 1.25 Coffee, Decaf Coffee, Iced / Hot Tea and Soda 1.50 Hot Cocoa 2.00 Thai Ice Tea, Thai Iced Coffee, Lemonade, Mango Drink, Nadia s Cherry Drink 3.00 18% Gratuity added for parties of 6 or more Minimum credit card charge 15.00 - Gluten Free - 7 -

Nadia Thai-French Cuisine www.nadiarestaurant.com - 8 -