October 1, 2017 April 29, 2018

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October 1, 2017 April 29, 2018 A huge DMA coup.the rarest pumpkin patch in the world is headed to Dallas. PaperCity Magazine Engage your employees, clients, friends, and family in a rare, immersive experience at the DMA. Yayoi Kusama: All the Eternal Love I Have for the Pumpkins (2016) is one of the artist s renowned Infinity Mirror Rooms. Your guests will immediately become a part of Kusama s creation when they step into the dazzling display of glowing pumpkins, joining the continuous repetition of space, which seems to have no end. This otherworldly, immersive space yearns to be photographed by all who enter. Skip the lines and gain unparalleled access to this popular work. Whether you are looking to host an intimate dinner for your most important clients, an out-of-the-box happy hour for your employees, a family-friendly breakfast for your staff, or a unique gathering for your friends and family, let the DMA help you craft an unforgettable experience with a KUSAMA: OFF HOURS event. For more information about hosting a KUSAMA: OFF HOURS event at the DMA, please contact Aubrey DeZego, Director of Institutional Giving, at adezego@dma.org or 214-922-1357. Yayoi Kusama: All the Eternal Love I Have for the Pumpkins is made possible by the TWO x TWO for AIDS and Art Fund and The Rachofsky Collection. Yayoi Kusama, All the Eternal Love I Have for the Pumpkins, 2016, wood, mirror, plastic, acrylic, LED, Courtesy Ota Fine Arts, Tokyo / Singapore and Victoria Miro, London, Yayoi Kusama

BENEFITS CORPORATE SUPPORTERS & DMA CIRCLE S* Prices Vary Prices Vary Two hours of private access to Yayoi Kusama: All the Eternal Love I Have for the Pumpkins for up to 200 guests Tailored culinary experience offering specialized menus Custom signage at your event Docent-guided experience to educate guests One-year DMA Corporate Partnership at the Investor level ($5,000), providing access to exclusive events, prominent brand recognition, and employee and client hospitality experiences OR One-year DMA Circle individual membership at the Collector level ($5,000), providing exclusive dynamic programming, such as special events, invitations to meet our most prominent guests, and the highest level of VIP service KUSAMA: OFF HOURS PARTICIPATION FEE Includes space rental, security fees, complimentary DMA garage parking, and tickets for each of your guests; additional viewing hours may result in added fees. FEES Prices vary depending on menus selected and number of guests * must be current as of September 30, 2017

COCKTAIL RECEPTION + VIEWING EXPERIENCE Indulge your guests with cocktails and canapés between sneaking a few snapshots in the Infinity Mirror Room. 200 GUESTS 200 GUESTS $375 $375 $3,000 $3,000 $1,500 $1,500 $12,000 $12,000 ESTIMATED TOTAL COST* $11,875 $16,875 $25,000 $30,000 TAX DEDUCTIBILITY $9,600 $14,600 $6,800 $11,800 Cocktail Reception + Viewing Experience 6:00 8:00 p.m. PARTICIPATION FEE Three menu selections for $15/guest BAR PACKAGE Tier 1 Full Bar: $30/guest/hour for 2 hours HORS D OEUVRES SELECTIONS: Pork pot stickers Shrimp and pork sui mai Shrimp Thai basil spring rolls Szechuan scallop shooter Wasabi deviled egg smoked salmon curl Charred tofu shishito pepper skewer Japanese-style rice balls (stuffed pickled peach or salt-cured salmon) Mini crab cake with Cajun remoulade Pork and shrimp lettuce wraps, nuoc cham sauce Lemongrass pork satay, scallion pancake Mini banh mi Tuna poke Ginger sake chicken wings Choose three for $15, five for $22, or seven for $28 per person. Beef satay, peanut sauce packages available starting at $30 per guest per hour, plus service fees. Chicken and scallion skewers, yakatori sauce Miso soup fried rice noodle shooters Cocktail and four-top tables Tsukune (chicken meatball skewer) Karaage (Japanese fried chicken) Renkon chips (lotus root chips) Fried tofu bacon fritters (tofu Wanzi)

SEATED DINNER + VIEWING EXPERIENCE Whether you need an intimate dinner for 10 or an elegant affair for 200, elevate your dining experience with exclusive access to this immersive work of art. 50 GUESTS 50 GUESTS $1,250 $1,250 $2,500 $2,500 $2,250 $2,250 $4,500 $4,500 ESTIMATED TOTAL COST* $13,500 $18,500 $17,000 $22,000 TAX DEDUCTIBILITY $9,600 $14,600 $9,200 $14,200 Seated Dinner + Viewing Experience 6:00 9:00 p.m. PARTICIPATION FEE Three courses for $50/guest BAR PACKAGE Tier 1 Full Bar: $30/guest/hour for 3 hours FIRST COURSE SELECTIONS: Rice noodle charred veg salad Cream of butternut squash soup, chili oil, roasted pine nuts Bitter greens, roasted root vegetable julienne salad, toasted spice vinaigrette Seven-onion soup with grilled fontina and crispy garlic ENTRÉE SELECTIONS: Hong Kong style salmon, green aromatics, charred carrots, bok choy, snow and snap peas, water chestnut, and lotus root, Hong Kong sauce Rendang beef short rib, coconut palm sugar, lemongrass braise, coconut jasmine rice, toasted peanuts, fried beech mushrooms Pan-roasted organic chicken, roasted mirepoix port sauce, roasted butternut squash, soy wilted Napa cabbage Sweet and sour fried Texas quail, kurabota sausage, fried rice, crispy shallot DESSERT SELECTIONS: $50 $75 per person (based on final menu selection) packages available starting at $30 per guest per hour, plus service fees. Seasonal crème brûlée, fresh mint, seasonal berry Chocolate almond ganache cake, crème anglaise White chocolate raspberry bread pudding 72" round tables Apple caramel bread pudding, vanilla bean ice cream Fresh fruit Napoleon, meringue wafers German chocolate pecan tart Oven-roasted butternut squash, julienne of carrots and fennel and pearl onion, fresh spinach and garlic sauté, toasted walnuts

BREAKFAST + VIEWING EXPERIENCE Start the day with an exclusive Kusama experience. Let your guests enjoy the installation by themselves before the Museum opens to the public. Breakfast + Viewing Experience 9:00 11:00 a.m. 100 GUESTS 100 GUESTS PARTICIPATION FEE Four menu selections for $12.50/guest $315 $315 $1,250 $1,250 ESTIMATED TOTAL COST* $10,314 $15,315 $11,250 $16,250 TAX DEDUCTIBILITY $9,600 $14,600 $8,400 $13,400 CONTINENTAL BREAKFAST SELECTIONS: Fresh sliced fruit Mixed berries and cream Sweet yogurt parfait Assorted danish Assorted muffins Chocolate granola power bars Choose four for $12.50 per person. BREAKFAST BUFFET SELECTIONS: Egg, chorizo, cheese burrito Egg, peppers, onion, cheese burrito Egg and cheese scramble Egg, spinach, feta scramble Hard-boiled eggs Waffles, maple syrup Fresh bacon Pork or turkey sausage links Scratch biscuits: cinnamon, cheddar chive, buttermilk Potatoes O Brien Breakfast tots Choose eight for $19.50 per person. All breakfast packages include Starbucks coffee and tea selection, infused water, and fruit juices. packages available starting at $30 per guest per hour, plus service fees. Cocktail and four-top tables