BREW YOUR NEXT FUNCTION WITH US TWO BIRDS BREWERY & TASTING ROOM 136 Hall St, Spotswood Brewery fresh beer Amazing beer matched foods Brewery Tours and Tastings
WELCOME TO THE NEST
The Two Birds Brewery & Tasting Room is all about having a bit of fun in a relaxed and comfortable, industrial setting. Nestled next to the brewhouse that produces our award winning craft beer, The Nest function space can host groups of up to 90 people privately, or smaller groups in a shared setting. In keeping with the casual theme, we specialise in canapé style functions, where we work with you to tailor a menu that will suit your tastes and the occasion that you re celebrating. Whether it s your next social or corporate event, have a chat to our staff about how we can help make your next function one to remember.
TO EAT OUR PHILOSOPHY FOR BEER & FOOD ARE THE SAME - IT S ALL ABOUT FLAVOUR & BALANCE. For this reason, we don t limit ourselves to any one specific cuisine type. Rather, we simply follow the mantra good food to compliment good beer. With this in mind, we present the following canapé offering, which is available for group bookings of 20 people or more. BREWERY TOURS & TASTINGS $10/HEAD
CANAPÉS $25/HEAD WILL PROVIDE 7 PIECES / SERVES PER PERSON OVER A 2 HOUR FOOD SERVICE. CHOOSE ANY 5 FROM THE FOLLOWING OPTIONS: HAND SERVED (canapés will be hand served by our staff) 1. Natural Oysters served with lemon & hot sauce (GF) 2. Ceviche of Salmon Tostadas, Jalapeño, Coriander & Spring Onion Salsa (GF) 3. Haloumi Fries with lime chimmichurri (V) (GF) 4. Parmesan Oreo with Goats Curd (V) 5. Devilled Egg (V, GF) 6. Scotch Egg 7. Felafel, Eggplant Pickle & Tahini Yoghurt (V*, GF) 8. Mini Papadum & Tamarind (V+, GF) 9. Rice Cracker, Asian Mushroom Duxcell (V*, GF) 10. Chicken Skin Crackling, Whipped Black Pepper Cream Cheese, Sweet Red Onion & BBQ Salt (GF) 11. Chorizo Sausage Rolls 12. Chinese Pork Doughnuts 13. Grilled Pimento Cheese Finger Sandwiches with Gherkins & Hot Sauce (V) 14. Buffalo Chicken Wings (GF) 15. Pimento Macaroni Cheese Croquettes (V) 16. Cheeseburger Spring Rolls 17. Assorted Mini Pies PLACED (canapés will be placed on tables for self serve) 18. Warm Fragrant Mixed Nuts with Fried Garlic, Chilli & Kaffir Lime Leaf (V+, GF) 19. Warm Smoked Almonds (V+, GF) 20. Roasted Buckwheat Pretzels (V+) 21. Chicken Parmigiana Flavoured Popcorn (GF) 22. Pork Crackling with Togarashi Salt (GF) 23. Black Pepper Beef Jerky (GF) 24. House Made Spiced Pickles (V+, GF) 25. Hummus with Dukkha, Chilli Oil & Turkish Bread (V+) V: vegetarian; V*: vegan option; V+: vegan; GF: gluten free Get an insight into how Two Birds came to life, and what is involved in nurturing each drop of hand crafted beer from grain to glass. Brewery tours are followed by a tasting session of our 4 Core Beers (Golden, Sunset, Pale & Taco). The Brewery Tour and Tasting takes approximately 1 hour. Brewery tours are run in groups of 20 or less. Larger groups can be accommodated over multiple tour sessions.
SHARED FAMILY STYLE DINNER SUPPLEMENTS (CHOOSE UP TO 2 OF THE FOLLOWING OPTIONS) Lamb Shoulder with red onion, parsley & sumac served with roast potatoes, shaved cabbage & dill salad Slow Roasted Pork Shoulder Bossam served with rice, lettuce cups, kimchi, ginger & spring onion sauce Chickpea, Squash & Coconut Curry with Rice, rietta, crispy shallots & flatbread Whole Roast Chicken with pickled carrot & Goats cheese salad, Labna, cous cous and herb oil Roast Fillet of Salmon with caramelised cauliflower puree and fattoush salad with romain lettuce, tomato, cucumber, mint, parsley, sumac, croutons with pomegranate & roast garlic dressing. minimum 50 people Add $5/head for each of the following items: Mini cheeseburgers: Beef Pattie, Ketchup, French s Mustard, American Cheese on a Brioche Bun. Mini Fried Chicken Burger: Chicken, Slaw, American Cheese, Sweet Pickled Onion & Smokey Chipotle Sauce on a Brioche Bun Mini Falafel Burger: Mini Falafel Burger with Cucumber, Mint Yoghurt & Tamarind (V) PLATTERS Each platter is placed, and serves 5 people. Cheese Board $26 A variety of four (4) ripe Cheeses, with house made Pickles, Chutney & toasted Sourdough (V). Charcuterie $36 A variety of Cured Meats with Antipasto (GF). Sweet Doughnuts $12 Fresh house made Doughnuts du jour with All Spice Sugar (V). SWEETS Small sweet canapes $4 each. Buttermilk Pannacotta with strawberries & white chocolate Dark Chocolate Brownie with salt caramel, crushed peanuts & clotted cream Vanilla Cheesecake with pineapple & kaffir salsa plus ginger crumb Key Lime Pie with marshmallow meringue & sumac
TO DRINK Drinks (alcoholic and non-alcoholic) are charged by consumption, and can be allocated to a bar Tab, with the account to be settled at the end of the Function. GOLDEN $5.50 / $7.50 SUNSET $5.50 / $7.50 Brewed using ale, wheat and Vienna malts to provide the rich, golden colourand a light honey character. Motueka hops (NZ) contribute melon and citrus aromas and flavours while Summer hops (Aus) deliver spice and apricot notes. Brewed using a distinct combination of malts including pale, wheat and Crystal malts to provide the round, rich, toffee notes. The addition of Citra(US) and Cascade (Aus) hops adds a twist of grapefruit and tropical notes to balance the biscuity malt base. SPECIALTIES TASTING PADDLES $15 4.4% ABV, 20 IBU CHECK BOARD FOR PRICES, ABV & IBU We often rotate our taps with different specialty beers that have been hatched in our brewery. Please ask our bar staff for details on the specialty beers we are currently pouring. 4.6% ABV, 28 IBU Any four (4) beers of choice in 175ml glasses and placed in a paddle
TACO $6 / $9 PALE $5.50 / $7.50 Brewed using ale and wheat malts, with an addition of flaked corn. Citra (US) and Amarillo (US) hops contribute citrus and fruity characters, which complement the additions of coriander leaf and fresh lime peel. The beer pours a hazy shade of pale and we use a clean, ale yeast to allow the fresh favours to shine. This hazy and super pale Pale Ale was brewed with Flaked and Golden Naked Oats to give a smooth, silky mouthfeel. Amarillo (US), Cascade (Aus) and Mosaic (US) hops lend pine, pineapple and passionfruit notes. 4.7% ABV, 28 IBU 5% ABV, 28 IBU OTHER DRINKS Alcoholic Non-Alcoholic We have a total of 12 taps on offer and will often have guest beers and ciders on taps from local breweries Capi Soft Drinks: Lemon, Lemonade, Soda & Tonic Water, Grapefruit, Ginger Beer & Ginger Ale Our bar stocks a range of Wines - red, white & sparkling - to drink by the glass or bottle Our Spirit range specialises in Australian Craft spirits We also offer a range of Cocktails to enjoy! Coke / Coke Zero
TERMS AND CONDITIONS WE WANT TO BE SURE THAT YOUR FUNCTION IS EVERYTHING THAT YOU HAD HOPED FOR IT TO BE. SO, THIS IS HOW WE ROLL... BOOKINGS Our canapé menu is available for groups of 20 or more people; The entire function area can be booked for private functions with 60 or more people; Functions outside regular trading hours and area may require a minimum spend, which is dependant on the day and time of the function. Our staff will be happy to discuss this with you on request; Bookings will be confirmed on receipt of the booking deposit. Bookings taken without a deposit will only be held for 5 days; The booking deposit is refundable on cancellation up to 21 days before the function. Booking deposits for later cancellations will be forfeited. Our Liquor License finishes at 11pm, at which time the bar must close. CATERING Menu options and dietary requirements for catering are to be finalised 2 weeks prior to the function; Numbers for catering purposes are to be finalised 1 week prior to the function; Cakes are welcomed, but will attract a $2/head cakeage. All other external food and beverages are not permitted unless previously agreed to by the venue (excluding baby food). AMENITY You are welcome to install decorations, which must be removed at the end of the function; We are happy to discuss your music needs for your function. We have facility to plug and play your device or stream a Spotify Playlist. PAYMENTS Final payments for food and drinks are to be settled at the end of the function; All costs are inclusive of GST. RESPONSIBLE SERVICE All Two Birds staff are bound by the conditions of our Responsible Service of Alcohol (RSA) guidelines, in order to ensure a safe and enjoyable environment for our patrons. As such, intoxicated guests will not be served. BOOKING Name: Phone: Email: Function Date: Start Time: Number of people: Event (e.g. birthday): To secure and confirm your booking, we require a $300 deposit, which will be credited against your final bill. PAYMENT OPTIONS PAYMENT AT THE NEST Our staff will be happy to assist you. CREDIT CARD DETAILS Name: Master Card VISA American Express CVV: Expiration Date: / DIRECT DEBIT OPTION (quote your surname as the payment reference /description) BSB: 062 151 Acct: 1035 6129 Name: Two Birds Bar
FORM If the Nest looks like the venue for you, please complete, and either hand to our friendly staff, or email to: thenest@twobirdsbrewing.com.au FOOD ORDER Please tick the box with your selection $25/head Canapé service. Number of people: Choose 5 from the following options (1-25): HAND SERVED PLACED 1. Natural Oysters (GF) 2. Ceviche of Salmon Tostadas, Jalapeño, Coriander & Spring Salsa (GF) 3. Haloumi Fries with lime chimmichurri (V, GF) 4. Parmesan Oreo with Goats Curd (V) 5. Devilled Egg (V, GF) 6. Scotch Egg 7. Felafel, Eggplant Pickle & Tahini Yoghurt (V, V* GF) 8. Mini Papadum & Tamarind (V+, GF) 9. Rice Cracker, Asian Mushroom Duxcell (V+, V*, GF) 10. Chicken Skin Crackling, Whipped Black Pepper Cream Cheese, Sweet Red Onion & BBQ Salt (GF) 11. Chorizo Sausage Rolls 12. Chinese Pork Doughnuts 13. Grilled Pimento Cheese Finger Sandwiches with Gherkins & Hot Sauce (V) 14. Buffalo Chicken Wings (GF) 15. Pimento Macaroni Cheese Croquettes (V) 16. Cheeseburger Spring Rolls 17. Assorted Mini Pies 18. Warm Fragrant Mixed Nuts with Fried Garlic, Chilli & Kafir Lime Leaf (V+, GF) 19. Warm Smoked Almonds (V+, GF) 20. Roasted Buckwheat Pretzels (V+) 21. Chicken Parmigiana Flavoured Popcorn (GF) 22. Pork Crackling with Togarashi Salt (GF) 23. Black Pepper Beef Jerky (GF) 24. House Made Spiced Pickles (V+, GF) 25. Hummus with Dukkha, Chilli Oil & Turkish Bread (V+) SHARED FAMILY-STYLE DINNER $35 / head (choose up to 2 of the following options) Lamb Shoulder Slow Roasted Pork Shoulder Bossam Chickpea, Squash & Coconut Curry Whole Roast Chicken Roast Fillet of Salmon SUPPLEMENTS ($5/head) Mini Cheeseburgers Mini Fried Chicken Burger Mini Felafel Burger PLATTERS Cheese Board ($26 each) / No. of platters: Charcuterie ($36 each) / No. of platters: Sweet Doughnuts ($12 each) / No. of platters: SWEETS ($4 each) Buttermilk Pannacotta / No. of serves: Dark Chocolate Brownie / No. of serves: Vanilla Cheesecake / No. of serves: BREWERY TOURS TOUR & TASTING ($10 each) / No. of people:
TWO BIRDS BREWERY & TASTING ROOM 136 Hall St, Spotswood Brewery fresh beer Amazing beer matched foods Brewery Tours and Tastings